Hawche food

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Ingredients required to make this recipe, labeled Pork Belly Stew Chinese, Chinese Red Braised Pork Belly, Hong Shao Rou Recipe, Pork Braised Recipes, Red Braised Pork Belly, Korean Braised Pork Belly, Japanese Pork Belly Recipes, Braised Pork Belly Recipes, Belly Pork Recipe

Delicious, glossy, juicy, melt-in-your-mouth pork belly with an aromatic and flavoursome sticky sauce to drizzle over many many bowls of rice! This traditional and authentic red braised pork belly (or in Chinese, 'hong shao rou') is rich, sweet, salty, savoury with an ever so subtle heat that will have you going for seconds!

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