Egg stir fry fried rice

Ready in just half an hour, this easily adaptable vegetable fried rice is a great way to use up leftover veggies as well as leftover rice.

This easy Egg Fried Rice recipe is a delicious, classic stir-fry dish featuring light and fluffy rice, filled with scrambled eggs and tender veggies. It’s a super quick and simple to make recipe that can be served as a main course or a hearty and filling side dish.

A quick recipe for takeaway-style egg fried rice with loads of flavour! Great for serving up as part of a homemade Chinese fakeaway.

Make this simple one-pan delicious Better Than Take-Out Fried Rice recipe for a delicious side dish to go with a range of meals.

If you have eggs and leftover rice, this easy 10-minute fried rice recipe is the best go-to meal! Made with only 6 ingredients, this is a great main dish, side dish or meal that is budget friendly! I share tips to make it taste like Chinese takeout.

Skip the delivery! Our 20-minute Better Than Takeout Fried Rice brings the sizzle of restaurant-style flavors right to your kitchen table.

Create a delectable batch of Egg Fried Rice using basic ingredients like instant rice, soy sauce, onions, and green beans. This simple, 20-minute recipe ensures a flavorful dish that rivals your favorite Chinese takeout!

This Egg Fried Rice is the ultimate quick-fix meal. That delivers big on flavor. With minimal effort. In just 20 minutes. You can transform simple ingredients. Like rice, eggs, and vegetables. Into a satisfying dish. That’s perfect for any time of day. The savory soy sauce. And tender scrambled eggs blend perfectly. With the slightly crisp veggies. Creating a comforting. And hearty meal. Whether you’re using up leftover rice. Or starting from scratch. This recipe is versatile and delicious…

How to make Soy Sauce Fried Rice at home! This classic Chinese dish uses only a handful of simple ingredients and you can make in no time! Enjoy this fried rice recipe anytime of day. Perfect for a quick lunch or dinner or midnight snack!

Love the plain egg fried rice you get from the Chinese takeaway? Wish you could make it at home? Well, now you can! This Easy Peasy Egg Fried Rice takes just 7 minutes to make… and tastes even better than takeaway egg fried rice… Plus there are lots of ways you can jazz it up if you want to! (Serves 2-4 as a side dish, depending on appetite.)