Chapati

Learn to make authentic soft Indian homemade chapatis (phulka roti) with this step by step recipe.

Soft Brown Roti, made with Brown Bread Flour. Soft rotis that goes perfectly well with Indian curries, quick and easy to make

Chapati is the quintessence of the Indian cuisine so much so that no meal is complete without this Indian flatbread. Prepared with the goodness of whole wheat flour, water, salt and ghee, this simple Indian bread goes well with everything. Right from gravies to dals to sweets, this delight is perfect dose of taste and health. Go ahead, check out the easy steps given below and make these delicious warm and soft chapatis in no time. These chapatis are no-fuss food and can be packed for lunch…

Roti (chapati) is a traditional Indian style round shaped flat bread which is served with vegetable curries and dals in lunch almost every day in most of the Indian homes. It has only 2 ingredients, whole wheat flour (atta) and water but it requires some practice to make it perfect round shape. This recipe shares all the tricks and tips to make the soft rotis and how to keep them softer after cooking. Roti and chapati both have the same ingredients and are cooked on tawa but there is only…

Kenyan Soft Layered Chapati recipe: Wheat flour oil salt sugar water

KENYAN CHAPATI - Mayuri's Jikoni

Phulka Roti Recipe - A traditional soft Indian whole wheat flat-bread served best with vegetable curry, daal & rice.

Getting soft layered chapati is always the aim when it comes to cooking chapati. This is the second method I have learnt that will guara...

Learn how to make Roti or chapati, a popular Indian whole wheat flatbread. Use this easy recipe, tips and tricks for a soft and puffy roti every time!

How to make soft and round roti. Indian chapati or roti recipe with step-by-step photos. These rotis are delicious with curry and daal.