Bamboo steamer

Although you’ll sometimes see short-grain or sushi rice referred to as sticky rice, they’re technically not. Sticky rice is a particular variety that's worth getting to know.

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Detailed, step-by-step instructions on how to use a bamboo steamer. A bamboo steamer is an easy-to-use, versatile tool to steam & reheat all kinds of foods.

The art of steaming is easy with one of these ordinary, inexpensive tiered bamboo steamer baskets. But if you’ve never used one, we’ll walk you through the process of how to set one up so you can steam practically anything — fish, vegetables, dumplings, and more.

Enjoy the simplicity of Steamed Vegetables with this easy recipe! When you use a bamboo steamer, you'll be greeted by the gentle aroma of bamboo. Give it a try!

The bamboo steamer is the Yum Cha restaurants’ secret to well-cooked and flavourful Dim Sum. Come learn more about this awesome invention!

About this item PREPARE TRADITIONAL ASIAN FOOD: easily prepare traditional Asian food without any extra kitchen cookware. Great for steaming dim sum, dumplings, vegetables, rice, beef, chicken, fish etc. HEALTHY COOKING: steaming allows your food to retain more of their nutrients making them taste better and better for you. Also helps you to avoid the fats found olive, vegetable or canola oils FITS MOST KITCHEN POTS: steamer is very versatile allowing you to use pots, woks and pans you…