Maseca recipes sweets

These cookies are fragrant from the cinnamon and heady with the cocoa, crisp on the outside from the cinnamon sugar they’re rolled in before baking, and soft on the inside.

These colorful masa cookies are chewy on the inside and perfectly sweet. They are inspired by our favorite local Mexican-fusion restaurant, Centro Minneapolis!

Perfectly tender with a crumbly texture, these Mexican Pink Cookies will melt in your mouth! They'll be the star of the show for Cinco de Mayo, baby showers, and weddings!

Ingredients (per every 6): -1/2 C corn flour -1/2 C AP flour -1/2 TB baking powder -1/4 C frozen corn -1/4 C sugar -1/2 C milk -1 jumbo egg -2 TB softened butter -pinch of salt -Optional 1/2 C shredded cheese, if desired Preheat your oven to 350F. Mix all the ingredients up, folding in the corn last. It should be a pretty thick batter. Grease a dark nonstick muffin pan or line with baking papers (I really only like and suggest the foil ones, I HATE the paper ones). I use my large ice cream…

Conchas are soft and sweet Mexican bread with a white topping resembling a seashell's surface. Recipe with a step-by-step picture of this delicatessen sweet bread.

Mexican Bunuelos are light, fluffy, airy pastry with a cinnamon sugar topping. These deep fried Mexican treats are delicious and festive and the perfect dessert.

Also know as polvorones con chochitos, or galletas de grageas, Mexican sugar sprinkle cookies are a traditional sweet desert that you can enjoy in the mornings with a café de olla or in the afternoon with a glass of milk. #mexicansugarcookies #galletasgrageas

Cajeta is a type of dulce de leche, but it's made with goat's milk for special flavor. Find it online or in specialty stores.

Coricos (Mexican Corn Flour Cookies) - Gluten-Free and delicious with Champurrado!

How to make Pupusas | Salvadorian masa cakes filled with beans and cheese

Get a taste of tradition with these Mexican cookies! From polvorones to wedding cookies to coyotas, each recipe is sure to please.

A few years ago I decided to make homemade Mexican Sweet Corn Cake and was so glad that I did. It tastes exactly as I remember — soft, and moist with kernels of corn throughout. These corn cakes utilize corn in 3 ways: masa harina, or corn flour, regular corn meal and whole corn kernels. That’s 3 times the corn flavor!

I’ve said before on the blog that one of my favorite things in the world to bake and eat are sugar cookies. While I do have my old faithful recipe that I always have to fall back on, I’…

Gorditas de Leche Condensada (Sweetened Condensed Milk Griddle Cakes), or sometimes also known as gorditas de lechera, are like a pancake meets a cookie! Slightly sweet and soft, these griddle cakes are made with flour, baking powder, salt, eggs, sweetened condensed milk, and vanilla. Perfect as a snack or a treat topped with some dulce de leche.

Learn how to make Mexican conchas bread, a soft and sweet treat perfect to enjoy with coffee, milk, or hot chocolate. Concha pan dulce is easy to make at home and better than the one you can find at any panadería. #mexicanbread #conchasreceta

This is the ultimate mexican corn cake, our mother's recipe. This is a variation of the recipe, the way she does it, which you will love!

This authentic Hojarascas cookie recipe is a very traditional Mexican cookie, its like a shortbread cookie, full of flavor and so easy to make. #mexicancookie #mexicanshortbread #shortbreadcookie

Stacey is getting ready for Cinco de Mayo so she found a churro cookies recipe to add to her Cinco de Mayo menu. The cookies are cinnamon-sugary goodness.