Pumpkin ravioli soup

Made entirely in the instant pot in under an hour, this Tuscan ravioli soup is fast to whip up and the coziest winter soup!

Creamy, cheesy vegetarian ravioli soup bursts with Italian pumpkin flavor and is perfect in autumn for a light lunch or delicious first course.

Creamy ravioli soup, loaded with four-cheese ravioli, Italian turkey sausage, and vegetables simmered in a rich chicken and tomato-based broth. Absolutely delicous!

Ravioli with Pumpkin Sauce is the perfect fall comfort food that combines pasta pillows filled with cheese with a creamy pumpkin sauce.

Pumpkin tortellini soup features flavorful sausage bits and tender cheese-filled tortellini in a creamy roasted pumpkin soup base.

Calling all pumpkin fans! This comforting fall-inspired Baked Ravioli with Creamy Pumpkin Sauce is going to be your go-to all season long.

Mackenzi Pitman on Instagram: "Don’t knock savory pumpkin until you try it! 🎃 I so wish you could smell this from your phone because it’s THAT good. [Save Recipe Below ] for some ultimate comfort food on a chili October night. Pumpkin Ravioli Soup Ingredients 🍅 6 Large Tomatoes 1 tbsp Extra Virgin Olive Oil 1 pinch of salt + 1 pinch of pepper 1 TBS fresh basil 🎃 1 can Pumpkin pure 1 cup Half and Half 2 cup water 2 packages Rana Ravioli 1tsp All Spice 1/2tsp ginger 1/2

This nourishing pumpkin wild rice soup is the perfect way to cozy up on a chilly Fall evening! Chockfull of veggies, you will absolutely love this hearty soup!

This Pumpkin Ravioli will give you fall flavor in every bite, whether you're serving it at as an autumn dinner or Sunday meal.

Pumpkin ravioli with sage brown butter is a quintessential dish that perfectly melds fall flavors into a comforting culinary experience. This pasta elegantly balances the earthiness of pumpkin with aromatic sage in a rich brown butter sauce, inviting a sense of cozy nostalgia. Discover how to recreate this seasonal favorite at home.