Swan Hotel Menu

Breakfast Menu

• Keep It Simple

  3.95
  Toast & Preserves
• Porridge & Honey or Syrup

  3.95

• Bacon, Sausage 4 reviews , Black Pudding, Egg, Mushrooms 9 reviews , Tomato
  Choose Any Combination

• The Swan Full English

  8.95
  Sausage, Bacon, Black Pudding, Fried Egg, Tomato, Mushroom, Beans & Toast
• The Swan Vegetarian Breakfast

  7.95
  2 Eggs any way, Tomato, Mushroom, Beans & Toast
• 2 X Free Range Eggs any Way You like & Toast 8 reviews

  3.95
• French Toast & Syrup

  3.95
• French Toast, Bacon & Syrup

  4.50

Lunch Menu

• Mixed Bread Selection

  4.00
  olive oil, balsamic, garlic butter
• Mixed Olives

  4.00

• Soup of the Day

  6.00
  bread
• Apple and Fennel Salad

  5.00
• Fishcake

  6.00
  Tartare sauce, rocket
• Beetroot and Mozzarella Salad

  5.00

• 7oz Beef Burger

  12.00
  pretzel bun, smoked Applewood, bacon jam, baby gem, beef tomato, red onion, gherkin, chips, slaw
• Falafel Burger

  12.00
  pretzel bun, tzatziki, baby gem, beef tomato, gherkins, red onion, chips, slaw
• Chicken Burger

  12.00
  pretzel bun, bacon, guacamole, baby gem, beef tomato, gherkins, red onion, chips, slaw

• Sausages of the Day

  12.00
  Creamy Mash, seasonal greens, Jus
• 8oz Rump Steak

  18.00
  chips, confit tomato, mushroom, onion ring, watercress, (Add peppercorn, smoked mushroom or red wine sauce, £2)
• Braised Ham Hock

  14.00
  fried egg, caramelized pineapple, mixed leaves, chips
• Vegetarian Menestra

  14.00
  baby carrots, chestnuts
• Beer Battered Cod

  12.00
  chips, tartare sauce, marrowfat peas

• Rump Steak & Caramelised Onion

  10.00
• Lime & Black Pepper Fish Fingers & Tartare Sauce

  8.00
• B.L.T

  8.00
• Grilled Triple Cheese Sandwich

  8.00
• Pulled Pork, Smoked Applewood and Watercress Ciabatta

  8.00

• Garlic Bread

  3.00
• Triple Cooked Chips

  3.00
• Seasonal Vegetables

  3.00
• Onion Rings

  3.00
• Sweet Potato Fries

  4.00
• Scotch Bonnet Mayo

  4.00

• Kumquat Cheesecake

  6.00
  poached kumquat sauce
• Chocolate Mousse Cake

  6.00
  whipped cream, crystallized orange
• Belgian Waffle

  6.00
  Banana, Nutella and Salted caramel
• Sticky Toffee Pudding 8 reviews

  6.00
  Butterscotch sauce, Vanilla ice-cream
• Trio of Ice-Cream and Sorbets

  5.00
  Chocolate chip cookie
• Selection of Local Cheeses
  celery, grapes, chutney, crackers

Dinner Menu

• Mixed Bread Selection

  4.00
  olive oil, balsamic, garlic butter
• Mixed Olives

  4.00

• Soup of the Day

  6.00
  bread
• Apple and Fennel Salad

  5.00
• Fishcake

  6.00
  tartare sauce, rocket
• Beetroot and Mozzarella Salad

  5.00
• Pork 52 reviews & Sage Scotch Egg

  5.00
  chutney, watercress

• 7oz Beef Burger

  12.00
  pretzel bun, smoked applewood, bacon jam, baby gem, beef tomato, red onion, gherkin, chips, slaw
• Falafel Burger

  12.00
  pretzel bun, tzatziki, baby gem, beef tomato, gherkins, red onion, chips, slaw
• Chicken Burger

  12.00
  pretzel bun, bacon, guacamole, baby gem, beef tomato, gherkins, red onion, chips, slaw

• Sausages of the Day

  12.00
  creamy mash, seasonal greens. jus
• 8oz Rump Steak

  18.00
  chips, confit tomato, mushroom, onion ring, watercress; Add peppercorn, smoked mushroom or red wine sauce, £2
• Chicken Supreme

  12.00
  sunroot, aubergine and carrot puree, rosti, fig jus
• Pan Fried Hake

  12.00
  stir fry and soy sauce
• Vegetarian Menestra

  14.00
  baby carrots, chestnuts
• Beer Battered Cod

  12.00
  chips, tartare sauce, marrowfat peas
• Rack of Lamb

  18.00
  celeriac puree, baby carrots, honey roast parsnip and salsa Verde
• Roasted Butternut Squash

  12.00
  barley and feta salad, pesto sauce, watercress

• Garlic Bread

  3.00
• Triple Cooked Chips

  3.00
• Seasonal Vegetables

  3.00
• Onion Rings

  3.00
• Sweet Potato Fries

  4.00
• Scotch Bonnet Mayo

  4.00

• Kumquat Cheesecake

  6.00
  poached kumquat sauce
• Chocolate Mousse Cake

  6.00
  whipped cream, crystallized orange
• Belgian Waffle

  6.00
  Banana, Nutella and Salted Caramel
• Sticky Toffee Pudding 8 reviews

  6.00
  butterscotch sauce, bourbon vanilla ice-cream
• Trio of Ice-Cream and Sorbets

  5.00
  chocolate chip cookie
• Selection of Local Cheeses
  celery, grapes, chutney, crackers

Sunday Menu

• Mixed Bread Selection

  4.00
  olive oil and balsamic, garlic butter
• Mixed Olives

  4.00

• Soup of the Day

  6.00
  bread
• Apple and Fennel Salad

  5.00
• Fishcake

  6.00
  tartare sauce, rocket
• Beetroot and Mozzarella Salad

  5.00
• Bacon and Black Pudding Potato Cake

  7.00
  poached egg, micro herb salad

• Cherry Orchard Farm Topside of Beef

  13.50
  horseradish rémoulade
• Higher Monkton Farm Pork Loin

  12.50
  crackling, apple sauce
• Local Shoulder of Lamb

  13.00
  mint sauce
• Stuffed Roasted Butternut Squash

  13.00
  with mushroom, red onion and walnut stuffing

• 8oz Rump Steak

  18.00
  confit tomato, mushroom, onion ring, triple cooked chips, watercress
• Beer Battered Cod

  13.00
  triple cooked chips, tartare sauce, marrowfat peas
• 8oz Gammon Steak

  13.00
  fried egg, pineapple, triple cooked chips, watercress
• Pan Fried Hake

  12.00
  stir fry, noodles and soy sauce
• Falafel Burger

  12.00
  pretzel bun, tzatziki, baby gem, beef tomato, gherkins, red onion, chips, slaw
• Vegetarian Menestra

  14.00
  baby carrots, chesnuts

• Garlic Bread

  3.00
• Triple Cooked Chips

  3.00
• Seasonal Vegetables

  3.00
• Onion Rings

  3.00
• Sweet Potato Fries

  4.00
• Scotch Bonnet Mayo

  4.00

• Kumquat Cheesecake

  6.00
  poached kumquat sauce
• Chocolate Mousse Cake

  6.00
  whipped cream, crystallized orange
• Belgian Waffle

  6.00
  Banana, Nutella and Salted Caramel
• Sticky Toffee Pudding 8 reviews

  6.00
  butterscotch sauce, bourbon vanilla ice cream
• Trio of Ice Cream or Sorbets

  5.00
  chocolate chip cookie
• Selection of Local Cheeses
  celery, grapes, chutney, crackers

Wine List

• Reserve Saint Marc Sauvignon Blanc (France)

  3.10
  Crushed leaf and ripe citrus fruits on the nose give way to a clean and intensely refreshing fruit flavour on the palate.
• Prime Cuts White (South Africa)

  3.10
  Be immediately attracted to the jasmine, lemon flowers and bright citrusy overtones on the nose. The palate is packed with tangy fruits and blossom notes - a moreish wine!.
• Pinot Grigio Sanviglio White (Italy)

  3.10
  Pale and fresh but with a juicy citrus character and a hint of nuttiness.
• Altitudes Chardonnay (Chile)

  3.40
  A beautifully rich Chardonnay with tropical fruit flavours and delicate buttery overtones.
• False Bay Chenin Blanc (South Africa)

  3.50
  Gentle, ripe apple aromas layered with greengage, lemon and honey. Minerality adds finesse and style to this very drinkable wine.
• Diez Siglos Verdejo, Rueda (Spain)

  22.50
  Complex aromas of fresh grass, nettle and passion fruit on the nose are delicately mirrored on the palate finishing with savoury hints and bitter marmalade notes.
• Domaine Delsol Picpoul De Pinet (France)

  23.00
  The nose is fruity, slightly floral with green fruits and underlying citrus and lime. A dab of pear drops on the mid weight palate but well balanced with juicy, citrus acidity.
• Vetiver Rioja Blanco (Spain)

  25.00
  A beautiful wine, with a silky smooth mouth-feel that is packed with white peach, almond and buttery nuances.
• Lanark Lane Marlborough Sauvignon Blanc (NZL)

  26.50
  Intensely aromatic, crisp and fresh, reflecting the world famous Marlborough style.
• Chablis La Colombe (France)

  29.50
  Typical of what a great Chablis should taste like - not a trace of oak, pungent and flinty on the nose with a touch of creamy fruit underneath and a long crisp finish.

• Reserve Saint Marc Cabernet Sauvignon (France)

  3.10
  A lovely Southern French Cabernet with a classic nose of red berries and rich flavours of blackcurrant and cherry.
• Prime Cuts Red (South Africa)

  3.10
  In the glass, this wine even looks juicy! The nose is super bright, appealing, a salad of mixed fruits that makes you want to dive into the glass. Masses of strawberry, raspberry, red fruit, with a slightly creamy finish on top.
• Vina Fuerte Tempranillo Crianza (Spain)

  3.10
  Ruby red colour, with purple and matt tones. Ripe fruit with vanilla spiced hints. Structured in mouth, round, harmonic and wide.
• Jacana Shiraz (Australia)

  3.40
  Dense, bright, magenta hues with aromas of chocolate, spice and juicy strawberries. Flavours of dark sweet fruit abound.
• Altitudes Merlot (Chile)

  3.40
  This wine is full of juicy soft fruit character, typical of a good Merlot, and tantalising hints of mocha and vanilla.
• Apulo Rosso Salento (Italy)

  23.00
  Intense and fruity bouquet with hints of plum and dried cherry. Dry with a fine structure and outstanding roundness. It shows a complex and persistent fruitiness on the palate.
• Bodegas Artesa Organic Rioja (Spain)

  25.50
  Bodegas Aretesa is a large family owned estate that has over 800 hectares of vineyards in the best zones of the Rioja Baja. Classic Rioja, full flavoured with dark fruit and spiced mulberry characters.
• Cruz Alta Reserve Malbec (Argentina)

  26.50
  Serious and luscious wine with excellent depth of aromas, seductive red fruits flavours and length. The palate has balanced acidity inviting with mineral, violet and lovely soft coffee and mocha finish.
• Vina Edmara Pinot Noir (Chile)

  27.00
  A seductive and complex combination of floral petals and violets, with black cherry and raspberry aromas, mingled with a soft touch of coconut and vanilla on the finish.
• Ch Haut Poitou Lussac St Emillion (France)

  30.00
  A very well-made 2008 with plenty of ripe black cherry fruit, surprisingly so for the vintage. The palate follows the nose with fresh, juicy fruit and body, nicely rounded and robust with a typical dry claret finish.

• Reserve Saint Marc Syrah Rose (France)

  3.10
  The prettiest little salmon pink quaffer in town. Full of red berry flavours and thirst-quenching acidity.
• Mirabello Pinot Grigio Rosato (Italy)

  3.40
  A lively rosé with delicate aromas of red berries and a palate of lush summer fruits.
• Los Haroldos Malbec Rosado, Mendoza (Argentina)

  25.00
  With over 40 years' experience, Familia Falasco have come up with a stunning 100% Malbec Rosé. Bursting with juicy strawberries, cherries and raspberries in a youthful, easy drinking style.

• Romeo Prosecco Spumante

  4.50
  Intense and fruity with a rich scent of apple and grapefruit and just the right amount of sweetness.
• Sacchetto, Pinot Brut, Spumante Blush (Italy)

  19.50
  Fine and continuous bubbles, this off dry sparkling wine is fruity and appealing with a floral and fresh fruity bouquet and a lingering finish.
• Moutard NV Brut Grand Cuvee (France)

  29.95
  Fine and light nose with lemon and acacia fragrance, A full, creamy chardonnay palate leading through to a fresh, clean and fruity finish.
• Moutard NV Prestige NV Rose (France)

  29.95
  This has a complex nose- floral, with raspberries and hints of spice. The palate is full and rounded, with a creamy mousse and light acidity.
• Veuve Cliquot NV Brut Yellow Label (France)

  54.95
  Powerful and well structured, with an exquisite balance of style and character. A luxury champagne with an exceptional taste.
• Cuvee Dom Perignon Vintage (France)

  150.00
  Created only in the finest years, Dom Perignon is the ultimate expression of champagne at its very best.