At Mamou, a fine dining spot in Taguig, steak is the star of the show. The establishment boasts an intimate ambiance with enough space for small groups and families. The concrete walls give off a minimalist vibe, but the attentive and respectful staff make up for it. Prices may be intimidating at first, but upon closer inspection, the menu offers affordable options ranging from PHP 350 to PHP 5000, good enough for two to three people per order. Mamou's standout dishes include the Angus Ribeye USDA Prime Steak, Wawa's Prime Rib, and Lorenzo's Truffle Cream Pasta. For those looking for alternatives to steak, the Healdsburg Harvest Salad and Beer Battered Fish are also worth trying. Mamou's drink selection includes house blend iced tea, White Wine Sangria, and mid-range wine. The establishment also offers outdoor seating and baby seats for kid-friendliness. Overall, Mamou is an establishment that delivers on its promise of great food and service, making it a must-visit for anyone who loves a good steak.
Read moreHide
Best in the city
This award is based on the analysis of multiple factors, including reviews, ratings, and user engagement trends on Restaurant Guru.
The Lorenzo pasta is soo good. Had a good time here. Service: Dine in Meal type: Dinner Price per person: ₱2,000+ Food: 4 Service: 5 Atmosphere: 4 Recommended dishes: Lorenzo's Truffle Cream
Great for Steak in Manila BGC Mamou - A Home Kitchen Steakhouse in Manila BGC is a culinary gem that has been delighting diners since its opening in 2008. The drinks and food at Mamou should satisfy any appetite. From their perfectly cooked steaks to their delectable sides and appetizers, every dish is a testament to the restaurant’s focus on quality. To top it off, the restaurant's cozy ambiance and warm hospitality make it a perfect place for a memorable dining experience. Service: Dine in Meal type: Dinner Food: 4 Service: 4 Atmosphere: 4