Venison wellington

This fancy, flavour-packed Wellington (as seen on Friday Night Feast) has all the makings of a show-stopping feast. This is proper next-level deliciousness.

Enjoy all the classic components of this stunning holiday dinner made with fresh venison tenderloin in this deer wellington recipe!

Venison Wellington is an easy, gourmet meal that will impress your guests! It’s made with store bought phyllo sheets, so it comes together in 20 minutes!

Elk Wellington with Madeira Sauce is the perfect choice to wow your dinner guests. Pan-seared elk tenderloin, brushed with Dijon mustard, cloaked in mushroom Duxelles and prosciutto, then wrapped in a sourdough puff pastry and baked to golden perfection. Finish off with a spoonful of silky Madeira sauce. #elkwellingtonwithmadeirasauce #maindishes #wildgame #venison #countryatheartrecipes https://countryatheartrecipes.com/2021/02/elk-wellington-with-madeira-sauce/

This delicious Venison Wellington, inspired by Gordon Ramsay, is a show-stopping main course that’s surprisingly easy to prepare. With tender venison, savory bacon, and golden, flaky puff pastry, it’s perfect for a special dinner. The recipe uses simple, common ingredients, making it flexible and approachable for any home cook looking to impress with gourmet flair.

This recipe for venison wellington is a great twist on a classic British favourite. It takes a little while but is easy to make and impressive enough to serve to guests

Venison wellington makes a fabulous alternative to Christmas turkey. Try this prep-ahead recipe from top chefs, Chris and Jeff Galvin.

Make the change from a traditional Wellington dish to a perfectly cooked ground venison wellington.

Whether it's a special anniversary meal or you are just serving Sunday dinner to you family or guests, Beef Wellington is always the much-anticipated star of the table! My easy Beef Wellington recipe is so simple to make and ready in about an hour. It's perfect for holidays like Christmas and Easter, as well as weekend family dinners! #beef #tenderloin #beefwellington #gordonramsay #best #dinner #holiday #Christmas #Easter #puffpastry #duxelles #mushrooms

Italian Venison Wellington is the ultimate holiday dish. We use prosciutto instead of pate & keep the traditional duxelles puff pastry wrap.