Spanish chocolate cake

This is a light, fluffy cake with a sweet, rich condensed milk topping. Serve at breakfast or brunch, with hot coffee or tea, and fresh fruit.

This 3 Ingredient Spanish Chocolate Cake, known in Spain as ¨Tarta de Chocolate de la Abuela¨, is truly one of the most incredible recipes that hail from Spain. It requires no oven and comes together in about 15 minutes. This chocolate cake has the most beautiful mouth-watering flavor, it´s above & beyond easy to make and it´s perfect for either dessert or a snack, next to a cup of coffee. What makes this cake so great is the simplicity of it. Made with just dark chocolate, milk and Maria…

Quick and easy banana bread transforms into a rich, chocolate cake with the addition of cocoa, coffee, and cinnamon.

How to make the most incredible 3 Ingredient Spanish Chocolate Cake. This recipe requires no oven & comes together in just 15 minutes.

How to make the most incredible 3 Ingredient Spanish Chocolate Cake. This recipe requires no oven & comes together in just 15 minutes.

If you love anything Mexican Chocolate, you'll love this super simple homemade cake. Add in those warming spices that pair so perfectly with chocolate and then top it with the most decadent cinnamon drizzle ever. The glaze is actually a family recipe from a favorite pumpkin cake!

Our best New Year's Eve desserts from classic chocolate cake to souffles, brûlées, molten lava cakes, frozen cocktails and more!

🍫🍰 Indulge in the luxurious blend of rich chocolate and smooth amaretto with this Chocolate Amaretto Cake! Moist chocolate layers paired with creamy amaretto frosting and topped with a decadent chocolate ganache make for a perfect dessert. Ideal for any celebration or a special treat! #ChocolateAmarettoCake #DecadentDesserts #BakingJoy #AmarettoLovers #myskinnyrecipes 🍫✨

Chocotorta is a common birthday cake in Argentina. The name is a portmanteau of the Spanish words for chocolate and cake, but it also refers to the particular brand of Argentine chocolate cookies, Chocolinas, which are used to make it. This delicious no-bake cake is thrown together with everyday staples from the Argentine pantry.