Lemon dill meatballs

With nutty orzo, tender meatballs, bitter greens and spoonfuls of herby yogurt, this Mediterranean-inspired skillet dinner is hearty yet light. There’s an incredible amount of dill, but don’t bother plucking fronds from the stems. Instead, chop the whole plant until you hit the roots; the stems are crunchy and flavorful. While the fennel seeds are optional, their anise flavor is reminiscent of tarragon, so alongside the orzo’s anchovies and the herb yogurt, you might be reminded of green…

Greek meatballs and lemon orzo is a delicious one pan weeknight meal that's easy to make and full of flavor!

Juicy, fragrant herbaceous Greek meatballs are utterly addicting and easy to make at home!

Hey everyone! These spanakopita inspired chicken meatballs are my new favorite easy protein to enjoy with the usual selection of fridge favorites. The recipe combines creamy valbreso feta chunks with fresh spinach and loads of garlic for delicious flavor. You can make a batch of meatballs but they a

Pan-seared Greek seasoned chicken meatballs, cooked together with lemon butter orzo pasta, for a complete dinner made in just one skillet.

Heathy Eating | Chicken kofta with tzatziki and lemon dill rice✨ by @maxiskitchen For the Chicken Kofta:▪️1 lb. Ground Chicken (96% lean, not brea... | Instagram

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Photo by Michael Piazza Taking a cue from Greek chicken dishes scented with lemon and dill, these meatballs are light, easy and a favorite in my house. Plump and tender, filled with feta and herbs, they can easily be made in advance and frozen—just make the sauce, brown and roast the meatball

This recipe for one pot Greek meatballs with lemon dill rice includes savory Greek spiced beef meatballs, creamy arborio rice and vegetables.