Jamie oliver lamb

Jamie Oliver 5 Ingredients Lamb Chops (Sticky Lamb Chops) is made with lamb chops, baby heritage carrots, garlic, oranges, and fresh thyme. This delicious Lamb Chops recipe creates a hearty dinner that takes about 20 minutes to prepare and can serve up to 4 people. This Lamb Chops Recipe Is From 5 Ingredients – Quick & Easy Food Cookbook By Jamie Oliver.

This dukkah roast lamb is perfect for serving up to a hungry crowd, yet deceptively quick and easy to pull together in just one pan. As seen on the Channel 4 series Jamie's One Pan Wonders.

This stuffed leg of lamb recipe is great for Easter, and stuffing the lamb with rosemary and pine nuts ensures it will be bursting with flavour!

This butterflied leg of lamb recipe from Jamie magazine is best started the day before for more flavour; the lamb is then barbecued and served with salad.

Slow-cooking this lovely lamb shoulder yields beautiful results – tender, falling-off-the-bone meat with a super-sticky, gnarly finish from the balsamic.

Jamie Oliver Lamb Rogan Josh is made with tender mutton, aromatic spices, and creamy yogurt, creating a flavorful Indian curry. With a total preparation time of approximately 2 hours, this recipe serves 4 people.

Jamie Oliver | Tender lamb shoulder (wonder if this would work with pork)| Looking for an alternative Sunday roast? This slow-cooked roast lamb recipe with chickpeas and preserved lemons won't disappoint – tender, pullable meat and flavour-packed fat chickpeas. Incredible!

The slow-cooked leg of lamb recipe requires surprisingly little work for such spectacular, melt-in-your mouth results. Cumin, coriander and ginger bring great depth of flavour.

Serve up classic roasts and comforting stews, or go all-out with homemade fish and chips, not forgetting those great British puds.

If you're looking for an easy roast lamb recipe for Easter or a Sunday roast, let Jamie help you out with his simple-to-follow method and roasting times guide.