Healthy chilli con carne

BEST EVER Slimming Friendly Chilli Con Carne - an all time classic family friendly recipe. Pure comfort in a bowl!!

Recipe video above. Everybody's favourite Chili, nice and saucy! Made with a from-scratch Chili Powder rather than a store bought mix. Make a quick midweek version though when you've got the time, it's well worth slow cooking. See notes for Serving and Topping options!

This slow cooker chilli con carne is a Mexican/ South West classic. A simple scratch homemade chilli that everyone will love. Double the amount for batch cooking because chilli is always better the next day.

You can have dinner on the table in just 30 minutes with my quick Chilli Con Carne recipe. It's rich, flavourful and delicious. A perfect midweek meal when you're in a rush!

This hearty beef chilli recipe combines tender chunks of beef with rich spices and a medley of beans and tomatoes. Perfect for a cozy dinner, it’s versatile with various topping options to suit your taste.

A hearty and comforting meal, this Easy Chilli Con Carne is deliciously smoky and packed with lean protein, beans and veggies.

Rich, velvety, deep and smokey chilli, packed with fibre and warming tex-mex spices. I just LOVE how versatile this dish is! Make it on the hob, in a slow cooker, make it as spicy as you like, make it veggie, make it vegan. Serve it with rice, in tacos, over nachos, jacket potatoes or as a chilli lasagne or cottage pie. Freezes incredibly well, I've always got a few batches stashed away. The secret ingredient for a deep flavour - is dark chocolate!Total time to make : 30 minutes Time to prep…

Whether you call it Chili, Chilli or Chilli Con Carne, this version captures those rich and spicy flavours we all know and love & takes them to new heights!

Hairy Bikers Chilli Con Carne is made with ground beef, green pepper, onion, red wine, tomatoes, kidney beans, spices, and hot pepper sauce. It serves 6 and takes about 2 hours and 20 minutes to prepare, offering a rich, flavorful, and hearty meal.

This chilli con carne is from my 80/20 Diet cookbook. It's a quick, easy one pot meal that's delicious to eat and really versatile in so many recipes such as pies or lasagne. In this recipe, I've used lean grass-fed beef that I minced myself in the Vitamix. I often fold through some of my homemade XO chilli sauce right at the end and use it in place of chopped chilli. The avocado and lime cools and refreshes the palate as you eat it - feel free to double the amount of avo per serving…