Cheese melt

Gourmet grilled cheese sandwich oozing with melted Gouda cheese and thick ham slices nestled between two buttery gluten-free slices of bread. This adult-style cheese sandwich can be made on the skillet or grilled outdoors!

A favorite for kids and adults, Velveeta cheese is often enjoyed in macaroni & cheese, soups, casseroles and more! What sets it apart from other cheese products, is the way it melts. It has a flawlessly smooth texture that can’t be beat.

This sourdough grilled cheese recipe should be used as a general guide to help you make the best grilled cheese! Feel free to choose any cheese you want and include other additions you'd like.

I'm sorry, did you say something? I was too busy drooling over this raclette.

Savor the indulgence of Cheesy Side Dishes, from creamy mac & cheese to crispy cheesy fries, each bite oozes with rich, melty goodness.

Velveeta is a pretty commonly enjoyed cheese! Kids and adults alike love Velveeta in mac & cheese, casseroles, and a variety of other dishes. What is it that sets Velveeta apart? Of course, it’s this cheese’s easy meltability.

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This BLT grilled cheese sandwich features crispy bacon, gooey melted cheese, juicy tomatoes, and fresh lettuce, all nestled between buttery grilled sourdough.

Melted cheese between two pieces of toasted golden bread. We’ve fine-tuned a classic and the result is the perfect grilled cheese sandwich.

Grilled Cheese Patty Melts Recipe Ingredients - 1 pound ground beef - 1/2 teaspoon garlic powder - 1/2 teaspoon onion powder - 4 slices of cheddar cheese - 4 slices of bread (rye or sourdough) - 2 tablespoons butter Instructions - In a bowl, combine the ground beef, garlic powder, and onion powder; form into 4 patties. - Heat a skillet over medium heat and cook the patties for about 4 minutes on each side until they are cooked through. - Full Recipe on...