Beef shoulder roast

Slow roasted beef roast shoulder recipe baked in the oven is perfect fall apart texture. Serve as is for dinner or as sliders.

Carnivores like us prefer to learn all that we can about as many different cuts of meat as possible. That way, we're more likely to help them live up to their

This is not your average Beef Chuck Roast! This is a tender, slow-braised, melt-in-your-mouth beef that requires only 10 minutes of prep time and is endlessly versatile.

Low and slow is the key to cooking beef shoulder in the oven to perfection. Sear the meat before you transfer it to the oven. This will ensure even cooking.

This tender, flavorful slow-cooked chuck roast is seasoned with a balsamic marinade that blends savory and sweet flavors perfectly. The result is a melt-in-your-mouth meal, ideal for any occasion, and easy to make in your slow cooker.

The easiest recipe for Mexican shredded beef in a slow cooker. Made with leaner beef shoulder roast in a spicy tomato sauce. Perfect for tacos!

A long-standing tradition in Texas barbecue, this stunning beef shoulder clod recipe will make the best sandwiches you’ll ever have.

This easy braised beef chuck roast recipe is a comforting classic that’s simple to prepare but packed with rich flavor! Perfect for a cozy family dinner, this melt-in-your-mouth shredded beef pairs wonderfully with mashed potatoes or roasted vegetables, making it an effortless go-to for a busy weeknight.

Pot roast should cook until the meat is tender, which will typically take three to five hours depending on the size of the piece of meat you use. A typical pot roast recipe starts with searing the meat on high heat until it browns, adding liquid and seasoning and then cooking on low heat for hours.

A beef-shoulder roast is an inexpensive roast cut from the muscled shoulder area of the beef. The tough, slightly chewy shoulder roast...