TR201900826T4 - Düşük su aktiviteli gıda bağlayıcı ve bununla ilişkili metotlar. - Google Patents
Düşük su aktiviteli gıda bağlayıcı ve bununla ilişkili metotlar. Download PDFInfo
- Publication number
- TR201900826T4 TR201900826T4 TR2019/00826T TR201900826T TR201900826T4 TR 201900826 T4 TR201900826 T4 TR 201900826T4 TR 2019/00826 T TR2019/00826 T TR 2019/00826T TR 201900826 T TR201900826 T TR 201900826T TR 201900826 T4 TR201900826 T4 TR 201900826T4
- Authority
- TR
- Turkey
- Prior art keywords
- low water
- related methods
- water activity
- food binder
- activity food
- Prior art date
Links
- 239000011230 binding agent Substances 0.000 title abstract 3
- 235000013305 food Nutrition 0.000 title abstract 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 title 1
- 235000013339 cereals Nutrition 0.000 abstract 1
- 235000014168 granola/muesli bars Nutrition 0.000 abstract 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/20—Reducing nutritive value; Dietetic products with reduced nutritive value
- A23L33/21—Addition of substantially indigestible substances, e.g. dietary fibres
- A23L33/25—Synthetic polymers, e.g. vinylic or acrylic polymers
- A23L33/26—Polyol polyesters, e.g. sucrose polyesters; Synthetic sugar polymers, e.g. polydextrose
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L29/00—Foods or foodstuffs containing additives; Preparation or treatment thereof
- A23L29/30—Foods or foodstuffs containing additives; Preparation or treatment thereof containing carbohydrate syrups; containing sugars; containing sugar alcohols, e.g. xylitol; containing starch hydrolysates, e.g. dextrin
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L5/00—Preparation or treatment of foods or foodstuffs, in general; Food or foodstuffs obtained thereby; Materials therefor
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
- A23L7/10—Cereal-derived products
- A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
- A23L7/126—Snacks or the like obtained by binding, shaping or compacting together cereal grains or cereal pieces, e.g. cereal bars
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23P—SHAPING OR WORKING OF FOODSTUFFS, NOT FULLY COVERED BY A SINGLE OTHER SUBCLASS
- A23P10/00—Shaping or working of foodstuffs characterised by the products
- A23P10/20—Agglomerating; Granulating; Tabletting
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L21/00—Marmalades, jams, jellies or the like; Products from apiculture; Preparation or treatment thereof
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Health & Medical Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Molecular Biology (AREA)
- Mycology (AREA)
- Jellies, Jams, And Syrups (AREA)
- Confectionery (AREA)
- Grain Derivatives (AREA)
- General Preparation And Processing Of Foods (AREA)
Abstract
Bu buluş, genel olarak gıda maddesi bağlayıcıları, daha özel olarak granola barlar için gıda bağlayıcıları ve tüketime hazır tahıl kümeleri ile ilgilidir.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US23351309P | 2009-08-13 | 2009-08-13 |
Publications (1)
Publication Number | Publication Date |
---|---|
TR201900826T4 true TR201900826T4 (tr) | 2019-02-21 |
Family
ID=42827393
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
TR2019/00826T TR201900826T4 (tr) | 2009-08-13 | 2010-08-10 | Düşük su aktiviteli gıda bağlayıcı ve bununla ilişkili metotlar. |
Country Status (8)
Country | Link |
---|---|
US (1) | US20110039004A1 (tr) |
EP (1) | EP2464245B1 (tr) |
AU (1) | AU2010282710B2 (tr) |
CA (1) | CA2769846C (tr) |
ES (1) | ES2708659T3 (tr) |
MX (1) | MX2012001754A (tr) |
TR (1) | TR201900826T4 (tr) |
WO (1) | WO2011019690A1 (tr) |
Families Citing this family (16)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
GB0330009D0 (en) † | 2003-12-24 | 2004-01-28 | Ferrosan As | Probiotic tablet formulations |
AR087157A1 (es) | 2011-06-20 | 2014-02-26 | Gen Biscuit | Galletita saludable |
US8541044B1 (en) | 2012-03-29 | 2013-09-24 | General Mills, Inc. | No bake granola product and methods of preparation |
GB2535666B (en) | 2014-04-30 | 2017-03-29 | Matoke Holdings Ltd | Antimicrobial compositions |
USD767242S1 (en) | 2015-09-03 | 2016-09-27 | The J.M Smucker Company | Coated food product |
USD767243S1 (en) | 2015-09-03 | 2016-09-27 | The J.M. Smucker Company | Coated food product |
USD767241S1 (en) | 2015-09-03 | 2016-09-27 | The J.M. Smucker Company | Coated food product |
USD767244S1 (en) | 2015-09-03 | 2016-09-27 | The J.M. Smucker Company | Coated food product |
KR20180047894A (ko) * | 2016-11-01 | 2018-05-10 | 주식회사 삼양사 | 저칼로리 시리얼 바 조성물 |
US11102998B1 (en) | 2017-08-25 | 2021-08-31 | The Hershey Company | Binders and methods of making and using the same |
GB2566742B (en) * | 2017-09-26 | 2020-06-03 | Frito Lay Trading Co Gmbh | Savory cluster snack food |
GB201716986D0 (en) | 2017-10-16 | 2017-11-29 | Matoke Holdings Ltd | Antimicrobial compositions |
WO2019183086A1 (en) | 2018-03-20 | 2019-09-26 | Kellogg Company | Snack bars and methods of making |
CN111513306A (zh) * | 2019-02-01 | 2020-08-11 | 雀巢产品有限公司 | 用于制备食品的糖浆粘合剂体系及其制备方法和用途 |
US11571014B2 (en) * | 2019-05-01 | 2023-02-07 | Stokely-Van Camp, Inc. | Energy and protein bar |
US20220338525A1 (en) | 2019-10-04 | 2022-10-27 | Torr Bar Ltd. | Snack bar |
Family Cites Families (15)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
ZA923120B (en) * | 1991-05-01 | 1993-01-27 | Hershey Foods Corp | Use of hydrocolloids for formulating and processing of low fat water activity confectionery products and process |
US6830770B1 (en) * | 1997-02-07 | 2004-12-14 | Danisco Usa Inc. | Polydextrose as anti-staling agent |
US6248375B1 (en) * | 2000-03-14 | 2001-06-19 | Abbott Laboratories | Diabetic nutritionals and method of using |
DK1377280T3 (da) * | 2001-04-09 | 2007-10-08 | Danisco Usa Inc | Fyldmidler som mæthedsfornemmelsesgivende midler |
FI121325B (fi) * | 2003-02-26 | 2010-10-15 | Danisco | Polydekstroosin uusi käyttö syötävissä tuotteissa, polydekstroosia sisältävät syötävät tuotteet ja menetelmät polydekstroosin sisällyttämiseksi syötäviin tuotteisiin |
US20050181019A1 (en) * | 2003-07-03 | 2005-08-18 | Slim-Fast Foods Company, Division Of Conopco, Inc. | Nutrition bar |
BRPI0509611B1 (pt) * | 2004-04-07 | 2015-06-30 | Archer Daniels Midland Co | Barra alimentar com dureza reduzida |
US20060078593A1 (en) * | 2004-09-27 | 2006-04-13 | Strozier Deborah C | Nutritional compostions comprising a soluble viscous fiber in a solid crisp matrix |
DE102005010833B4 (de) * | 2005-03-07 | 2015-04-09 | Südzucker Aktiengesellschaft Mannheim/Ochsenfurt | Verfahren zur Herstellung eines glasierten oder gefrosteten Cerealienproduktes mit einem Kern aus Cerealien und einer Beschichtung |
US20070042106A1 (en) * | 2005-08-17 | 2007-02-22 | Solae, Llc | High Protein Food Bars Comprising Sugar Alcohols and Having Improved Texture and Shelf-Life |
US20070042107A1 (en) * | 2005-08-17 | 2007-02-22 | Solae, Llc | High Protein Food Bars Comprising Sugar Syrups and Having Improved Texture and Shelf-Life |
US20070065557A1 (en) * | 2005-09-19 | 2007-03-22 | Pandey Pramod K | Non sweet binder for savory food product |
US8486469B2 (en) * | 2005-10-17 | 2013-07-16 | Intercontinental Great Brands Llc | Low-calorie food bar |
WO2008024906A2 (en) * | 2006-08-23 | 2008-02-28 | Kellogg Company | Cold formed cereal bar fortified with omega-3 fatty acids and processes for making same |
ES2619179T3 (es) * | 2007-07-11 | 2017-06-23 | Kellogg Company | Composiciones alimentarias con masas aglutinantes y procedimientos relacionados |
-
2010
- 2010-08-10 TR TR2019/00826T patent/TR201900826T4/tr unknown
- 2010-08-10 EP EP10742994.6A patent/EP2464245B1/en active Active
- 2010-08-10 US US12/853,476 patent/US20110039004A1/en not_active Abandoned
- 2010-08-10 ES ES10742994T patent/ES2708659T3/es active Active
- 2010-08-10 AU AU2010282710A patent/AU2010282710B2/en active Active
- 2010-08-10 CA CA2769846A patent/CA2769846C/en active Active
- 2010-08-10 MX MX2012001754A patent/MX2012001754A/es active IP Right Grant
- 2010-08-10 WO PCT/US2010/044972 patent/WO2011019690A1/en active Application Filing
Also Published As
Publication number | Publication date |
---|---|
US20110039004A1 (en) | 2011-02-17 |
AU2010282710A1 (en) | 2012-02-23 |
CA2769846A1 (en) | 2011-02-17 |
WO2011019690A1 (en) | 2011-02-17 |
CA2769846C (en) | 2018-06-05 |
AU2010282710B2 (en) | 2015-01-15 |
ES2708659T3 (es) | 2019-04-10 |
EP2464245B1 (en) | 2018-10-31 |
EP2464245A1 (en) | 2012-06-20 |
MX2012001754A (es) | 2012-03-21 |
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