SG11201501218TA - Vegetable having low potassium content, and method for culturing said vegetable - Google Patents
Vegetable having low potassium content, and method for culturing said vegetableInfo
- Publication number
- SG11201501218TA SG11201501218TA SG11201501218TA SG11201501218TA SG11201501218TA SG 11201501218T A SG11201501218T A SG 11201501218TA SG 11201501218T A SG11201501218T A SG 11201501218TA SG 11201501218T A SG11201501218T A SG 11201501218TA SG 11201501218T A SG11201501218T A SG 11201501218TA
- Authority
- SG
- Singapore
- Prior art keywords
- vegetable
- culturing
- potassium content
- low potassium
- low
- Prior art date
Links
- 235000013311 vegetables Nutrition 0.000 title 2
- ZLMJMSJWJFRBEC-UHFFFAOYSA-N Potassium Chemical compound [K] ZLMJMSJWJFRBEC-UHFFFAOYSA-N 0.000 title 1
- 238000012258 culturing Methods 0.000 title 1
- 238000000034 method Methods 0.000 title 1
- 229910052700 potassium Inorganic materials 0.000 title 1
- 239000011591 potassium Substances 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G31/00—Soilless cultivation, e.g. hydroponics
- A01G31/02—Special apparatus therefor
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G31/00—Soilless cultivation, e.g. hydroponics
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G22/00—Cultivation of specific crops or plants not otherwise provided for
- A01G22/15—Leaf crops, e.g. lettuce or spinach
-
- A—HUMAN NECESSITIES
- A01—AGRICULTURE; FORESTRY; ANIMAL HUSBANDRY; HUNTING; TRAPPING; FISHING
- A01G—HORTICULTURE; CULTIVATION OF VEGETABLES, FLOWERS, RICE, FRUIT, VINES, HOPS OR SEAWEED; FORESTRY; WATERING
- A01G29/00—Root feeders; Injecting fertilisers into the roots
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L19/00—Products from fruits or vegetables; Preparation or treatment thereof
- A23L19/03—Products from fruits or vegetables; Preparation or treatment thereof consisting of whole pieces or fragments without mashing the original pieces
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05D—INORGANIC FERTILISERS NOT COVERED BY SUBCLASSES C05B, C05C; FERTILISERS PRODUCING CARBON DIOXIDE
- C05D1/00—Fertilisers containing potassium
-
- C—CHEMISTRY; METALLURGY
- C05—FERTILISERS; MANUFACTURE THEREOF
- C05G—MIXTURES OF FERTILISERS COVERED INDIVIDUALLY BY DIFFERENT SUBCLASSES OF CLASS C05; MIXTURES OF ONE OR MORE FERTILISERS WITH MATERIALS NOT HAVING A SPECIFIC FERTILISING ACTIVITY, e.g. PESTICIDES, SOIL-CONDITIONERS, WETTING AGENTS; FERTILISERS CHARACTERISED BY THEIR FORM
- C05G1/00—Mixtures of fertilisers belonging individually to different subclasses of C05
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/20—Reduction of greenhouse gas [GHG] emissions in agriculture, e.g. CO2
- Y02P60/21—Dinitrogen oxide [N2O], e.g. using aquaponics, hydroponics or efficiency measures
-
- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10—TECHNICAL SUBJECTS COVERED BY FORMER USPC
- Y10S—TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y10S426/00—Food or edible material: processes, compositions, and products
- Y10S426/809—Food or edible material: processes, compositions, and products including harvesting or planting or other numerous miscellaneous processing steps
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Environmental Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Nutrition Science (AREA)
- Health & Medical Sciences (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Botany (AREA)
- Pest Control & Pesticides (AREA)
- Chemical Kinetics & Catalysis (AREA)
- Inorganic Chemistry (AREA)
- Hydroponics (AREA)
- Cultivation Of Plants (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP2012247876 | 2012-11-09 | ||
PCT/JP2013/079683 WO2014054821A1 (en) | 2012-11-09 | 2013-11-01 | Vegetable having low potassium content, and method for culturing said vegetable |
Publications (1)
Publication Number | Publication Date |
---|---|
SG11201501218TA true SG11201501218TA (en) | 2015-04-29 |
Family
ID=50435138
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
SG11201501218TA SG11201501218TA (en) | 2012-11-09 | 2013-11-01 | Vegetable having low potassium content, and method for culturing said vegetable |
Country Status (6)
Country | Link |
---|---|
US (1) | US20150223417A1 (en) |
JP (2) | JP5628458B2 (en) |
KR (1) | KR20150034789A (en) |
CN (1) | CN103957694A (en) |
SG (1) | SG11201501218TA (en) |
WO (1) | WO2014054821A1 (en) |
Families Citing this family (13)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP6498382B2 (en) * | 2014-02-18 | 2019-04-10 | シーシーエス株式会社 | Culture solution, hydroponics equipment |
EP3111754A4 (en) * | 2014-02-27 | 2017-10-25 | Matsunaga Plant Laboratory Co., Ltd. | Low-potassium-content vegetable and method for cultivating same |
JP6051414B2 (en) * | 2014-04-11 | 2016-12-27 | パナソニックIpマネジメント株式会社 | Hydroponic cultivation method of low potassium leaf vegetable and low potassium leaf vegetable |
US10785926B2 (en) * | 2014-10-14 | 2020-09-29 | Panasonic Intellectual Property Management Co., Ltd. | Solution cultivation method for low potassium vegetable, low potassium vegetable and cultivation device |
JP6437781B2 (en) * | 2014-10-17 | 2018-12-12 | 株式会社Acs | Soil cultivation method of low potassium melon |
JP2017104017A (en) * | 2015-12-07 | 2017-06-15 | 徳寿工業株式会社 | Cultivation method of vegetables with low electrolyte content, vegetables with low electrolyte content, hydroponic fertilizer and hydroponic culture solution |
JP6513057B2 (en) * | 2016-07-22 | 2019-05-15 | カネコ種苗株式会社 | Cultivation method of low potassium vegetables |
KR102001524B1 (en) * | 2016-10-04 | 2019-07-19 | 대한민국 | The hydroponic methods for leafy vegetables production with a low nitrate content |
CN106577211B (en) * | 2016-10-21 | 2020-04-21 | 华南农业大学 | Method for reducing potassium content of hydroponic vegetables by using potassium-free nutrient solution |
JP7173037B2 (en) * | 2017-11-08 | 2022-11-16 | 三菱ケミカルアクア・ソリューションズ株式会社 | Plant cultivation method |
KR102181591B1 (en) * | 2018-05-27 | 2020-11-20 | 농업회사법인 주식회사 바이오웍스 | Method for culturing low nitric acid content vegetable and low nitric acid content vegetable prepared therefrom |
KR102181590B1 (en) * | 2018-05-27 | 2020-11-20 | 농업회사법인 주식회사 바이오웍스 | Method for culturing low potassium content vegetable and low potassium content vegetable prepared therefrom |
CN110612899A (en) * | 2019-08-06 | 2019-12-27 | 江苏农林职业技术学院 | Water culture method of low-potassium lettuce |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN1547890A (en) * | 2003-05-15 | 2004-11-24 | 上海中路实业有限公司 | Formulation and compounding process for nutritious liquid for water cultivating mini leaf vegetable |
JP4792587B2 (en) * | 2006-09-08 | 2011-10-12 | 公立大学法人秋田県立大学 | Low potassium spinach and its cultivation method |
JP2011036226A (en) * | 2009-08-18 | 2011-02-24 | Akita Prefectural Univ | Low potassium-containing leaf vegetable and method for cultivating the same |
JP5622260B2 (en) * | 2009-12-28 | 2014-11-12 | 国立大学法人島根大学 | Hydroponic method for fruit or vegetable |
JP2012000017A (en) * | 2010-06-14 | 2012-01-05 | Central Res Inst Of Electric Power Ind | Hydroponic method for growing lettuce |
-
2013
- 2013-11-01 SG SG11201501218TA patent/SG11201501218TA/en unknown
- 2013-11-01 CN CN201380003185.5A patent/CN103957694A/en active Pending
- 2013-11-01 US US14/422,210 patent/US20150223417A1/en not_active Abandoned
- 2013-11-01 WO PCT/JP2013/079683 patent/WO2014054821A1/en active Application Filing
- 2013-11-01 KR KR1020157004241A patent/KR20150034789A/en not_active Application Discontinuation
- 2013-11-01 JP JP2014502920A patent/JP5628458B2/en active Active
-
2014
- 2014-09-30 JP JP2014200074A patent/JP2014239703A/en active Pending
Also Published As
Publication number | Publication date |
---|---|
US20150223417A1 (en) | 2015-08-13 |
JP2014239703A (en) | 2014-12-25 |
CN103957694A (en) | 2014-07-30 |
WO2014054821A1 (en) | 2014-04-10 |
KR20150034789A (en) | 2015-04-03 |
JPWO2014054821A1 (en) | 2016-08-25 |
JP5628458B2 (en) | 2014-11-19 |
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