KR102238164B1 - Smart coffee time notification system - Google Patents
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- KR102238164B1 KR102238164B1 KR1020150162629A KR20150162629A KR102238164B1 KR 102238164 B1 KR102238164 B1 KR 102238164B1 KR 1020150162629 A KR1020150162629 A KR 1020150162629A KR 20150162629 A KR20150162629 A KR 20150162629A KR 102238164 B1 KR102238164 B1 KR 102238164B1
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/46—Coffee flavour; Coffee oil; Flavouring of coffee or coffee extract
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
- A23F5/00—Coffee; Coffee substitutes; Preparations thereof
- A23F5/24—Extraction of coffee; Coffee extracts; Making instant coffee
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- G—PHYSICS
- G05—CONTROLLING; REGULATING
- G05D—SYSTEMS FOR CONTROLLING OR REGULATING NON-ELECTRIC VARIABLES
- G05D23/00—Control of temperature
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- G—PHYSICS
- G06—COMPUTING; CALCULATING OR COUNTING
- G06K—GRAPHICAL DATA READING; PRESENTATION OF DATA; RECORD CARRIERS; HANDLING RECORD CARRIERS
- G06K19/00—Record carriers for use with machines and with at least a part designed to carry digital markings
- G06K19/06—Record carriers for use with machines and with at least a part designed to carry digital markings characterised by the kind of the digital marking, e.g. shape, nature, code
- G06K19/067—Record carriers with conductive marks, printed circuits or semiconductor circuit elements, e.g. credit or identity cards also with resonating or responding marks without active components
- G06K19/07—Record carriers with conductive marks, printed circuits or semiconductor circuit elements, e.g. credit or identity cards also with resonating or responding marks without active components with integrated circuit chips
- G06K19/0723—Record carriers with conductive marks, printed circuits or semiconductor circuit elements, e.g. credit or identity cards also with resonating or responding marks without active components with integrated circuit chips the record carrier comprising an arrangement for non-contact communication, e.g. wireless communication circuits on transponder cards, non-contact smart cards or RFIDs
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- G—PHYSICS
- G08—SIGNALLING
- G08B—SIGNALLING OR CALLING SYSTEMS; ORDER TELEGRAPHS; ALARM SYSTEMS
- G08B21/00—Alarms responsive to a single specified undesired or abnormal condition and not otherwise provided for
- G08B21/18—Status alarms
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- G—PHYSICS
- G08—SIGNALLING
- G08B—SIGNALLING OR CALLING SYSTEMS; ORDER TELEGRAPHS; ALARM SYSTEMS
- G08B3/00—Audible signalling systems; Audible personal calling systems
- G08B3/10—Audible signalling systems; Audible personal calling systems using electric transmission; using electromagnetic transmission
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- G—PHYSICS
- G08—SIGNALLING
- G08B—SIGNALLING OR CALLING SYSTEMS; ORDER TELEGRAPHS; ALARM SYSTEMS
- G08B5/00—Visible signalling systems, e.g. personal calling systems, remote indication of seats occupied
- G08B5/22—Visible signalling systems, e.g. personal calling systems, remote indication of seats occupied using electric transmission; using electromagnetic transmission
- G08B5/36—Visible signalling systems, e.g. personal calling systems, remote indication of seats occupied using electric transmission; using electromagnetic transmission using visible light sources
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- H—ELECTRICITY
- H04—ELECTRIC COMMUNICATION TECHNIQUE
- H04M—TELEPHONIC COMMUNICATION
- H04M1/00—Substation equipment, e.g. for use by subscribers
- H04M1/72—Mobile telephones; Cordless telephones, i.e. devices for establishing wireless links to base stations without route selection
- H04M1/724—User interfaces specially adapted for cordless or mobile telephones
- H04M1/72403—User interfaces specially adapted for cordless or mobile telephones with means for local support of applications that increase the functionality
- H04M1/72409—User interfaces specially adapted for cordless or mobile telephones with means for local support of applications that increase the functionality by interfacing with external accessories
- H04M1/72415—User interfaces specially adapted for cordless or mobile telephones with means for local support of applications that increase the functionality by interfacing with external accessories for remote control of appliances
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23F—COFFEE; TEA; THEIR SUBSTITUTES; MANUFACTURE, PREPARATION, OR INFUSION THEREOF
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Abstract
온도센싱기능이 있는 스마트태그를 커피받침대 윗부분 또는 종이컵홀더 안쪽에 부착하고 커피를 담은 머그잔을 받침대위에 놓거나 종이컵에 커피를 담으면 스마트태그는 스마트폰에 스마트태그데이타를 송신한다.
데이타통신은 Bluetooth, WiFi 등으로 한다
수신한 스마트폰의 앱에서 커피를 마실 식감좋은 온도를 맞추어서 커피 마실 때를 알려주는 방법이며
식별코드는 사용자식별코드와 판매자식별코드가 있다
사용자식별코드로는 음료자의 스마트폰을 인지하고 판매자식별코드로는 커피제조사, 커피프랜차이즈, 커피판매점을 인식하여 특정판매자의 제품에만 앱사용을 허용하여 판촉활동을 돕는다.When a smart tag with a temperature sensing function is attached to the top of the coffee base or inside the paper cup holder, and a mug containing coffee is placed on the base or coffee is put in a paper cup, the smart tag transmits the smart tag data to the smartphone.
Data communication is done through Bluetooth, WiFi, etc.
This is a method that informs you when to drink coffee by setting a good texture temperature for drinking coffee in the received smartphone app.
There are two types of identification codes, user identification code and seller identification code.
The user identification code recognizes the drinker's smartphone, and the seller identification code recognizes the coffee maker, coffee franchise, and coffee store, allowing the use of the app only for the product of a specific seller, thereby helping promotional activities.
Description
커피를 마실 때 식감이 좋은 온도가 있다.When drinking coffee, there is a temperature that feels good.
자신만의 식감좋은 온도가 있다.They have their own texture with good temperature.
조리과정중에 데워진 것을 식혀서 식감좋은 온도를 맞추는 방법과 식혀진 것을 데워서 식감좋은 온도로 맞추는 방법이 있다.There are two methods: cooling the warmed food during the cooking process to bring it to a good texture, and heating the cooled food to a good texture.
본 발명은 조리과정중에 데워진 것을 또는 식혀진 것을 다시 데웠을 때 식감이 좋은 온도이상으로 데워진 커피를 식감좋은 온도로 맞추는 방법을 제시한다.The present invention proposes a method of adjusting a coffee that has been heated to a temperature that has a good texture when heated or that has been cooled during a cooking process to a temperature that has a good texture.
커피 한잔을 음미하는 데 기왕이면 식감좋은 온도에 맞춰 마시고 싶다. 커피를 데울 때 일정온도로 맞춰주는 기기는 있으나 높은 온도로 만들어진 커피를 식감좋은 온도에 맞춰 마시는 방법은 없었다. 그냥 대충 식혀서 먹는 방법뿐 이었다.If you are enjoying a cup of coffee, I would like to drink it at a good texture. There is a device that adjusts the coffee to a certain temperature when it is heated, but there is no way to drink coffee made at a high temperature to a good texture. It was just a way to cool it down and eat it.
그리고 시중에 있는 커피앱은 커피솝을 찾거나 주문하는 것을 주로 하는 영업에만 치우쳐 있고 막상 고객의 입맛을 맞추는 앱은 없었다And coffee apps on the market tend to focus only on sales that mainly search for or order coffee soaps, and there is no app that suits the taste of customers.
높은 온도에서 만들어진 커피를 대중 식혀서 마신던 것을 지양하고 식감 좋은 온도를 가진 커피를 마시는 방법이 필요하게 된 점이다.The point is that it is necessary to drink coffee with a good texture and avoid drinking coffee made at a high temperature by cooling the public.
커피숍에 가면 커피를 종이컵이나 머그잔에 내놓는다.When you go to a coffee shop, you serve coffee in paper cups or mugs.
종이컵에 있는 커피온도나 머그잔에 있는 커피온도는 같다.The coffee temperature in the paper cup and the coffee temperature in the mug are the same.
커피를 마시는 사람중 종이컵은 뜨거워서, 그러나 다행히 종이컵홀더가 있어서 괜찮고 머그잔은 그대로 잡는다.Among those who drink coffee, paper cups are hot, but fortunately, there is a paper cup holder, so it's okay to hold the mug as it is.
이는 커피를 담는 용기의 열전도율이 다르기 때문이다.This is because the thermal conductivity of the container containing the coffee is different.
커피의 식감좋은 온도는 대략 72℃로 되어있다.Coffee has a good texture temperature of about 72℃.
사람마다 다를 수 있다.It can be different for each person.
그래서 용기안의 실제 커피온도와 사람의 취향마다 다른 커피온도를 맞춰주고 알려줘야 한다.So, the actual coffee temperature in the container and the coffee temperature that is different for each person's taste must be set and informed.
그리고 커피마시는 음료자에게만 알려줘야 하는 필요성이 제기된 점이다.And the need to inform only the drinkers of coffee drinking was raised.
덧붙혀 판매자의 제품에만 적용되는 것을 생각해 본다In addition, think about what applies only to the seller's product.
커피를 담는 용기는 대체로 종이컵이나 머그잔이다.The container for coffee is usually a paper cup or mug.
커피를 마실 때 대부분 받침대를 사용하게 한다.Most of the time when you drink coffee, you have to use the stand.
테이크아웃일 경우 당연히 종이컵홀더를 제공한다For takeout, of course, paper cup holders are provided.
받침대 윗부분에 또는 종이컵홀더 안쪽에 온도센싱기능이 있는 스마트태그를 부착한다.Attach a smart tag with a temperature sensing function on the top of the stand or inside the paper cup holder.
스마트태그와 스마트폰은 A/D, D/A 컨버팅기능이 있다.Smart tags and smartphones have A/D and D/A conversion functions.
데이타통신은 Bluetooth, WiFi 등으로 한다.Data communication is done through Bluetooth, WiFi, etc.
커피를 마시는 음료자에게만 온도센싱데이타를 발신해야 함으로 음료자 스마트폰에 식별코드가 있어야 한다.Since temperature sensing data should be sent only to beverages who drink coffee, there must be an identification code on the smartphone of the drinker.
스마트태그데이타에는 음료자스마트폰번호나 다른 식별코드가 있다. 스마트태크데이타에 음료자스마트폰번호가 있다면 음료자 자신만 앱 사용이 가능하나 불특정다수가 스마트태그를 부착한 받침대나 컵홀더를 사용하기 어렵다.The smart tag data contains the drinker's smartphone number or other identification code. If there is a drinker's smartphone number in the smart tag data, only the drinker can use the app, but it is difficult to use a stand or cup holder with an unspecified number of smart tags attached to it.
본 발명의 한 예로 스마트태그옆에 식별코드를 프린트해 놓고 앱내에서 식별코드를 입력하여 사용하면 불특정다수가 받침대나 컵홀더를 사용할 수 있다. 여기서 식별코드는 사용자식별코드라 한다. 또 커피제조사에서 판촉용으로 앱과 스마트태그를 부착한 받침대나 컵홀더를 사용하고자 할때는 앱과 스마트태그에 식별코드로 커피제조사식별코드를 삽입하여 다른 메이커의 커피를 마시는 사람들에게 앱사용을 제한한다.As an example of the present invention, if the identification code is printed next to the smart tag and the identification code is input and used in the app, an unspecified number of supports or cup holders can be used. Here, the identification code is referred to as a user identification code. In addition, when a coffee maker wants to use a stand or cup holder with an app and a smart tag attached to it for promotional purposes, the coffee maker's identification code is inserted into the app and smart tag as an identification code to limit the use of the app to people who drink coffee from other makers. .
또는 커피프랜차이즈사도 위의 기술한 바와 같이 프랜차이즈사식별코드를 삽입하여 다른 프랜차이즈사에서 커피를 마시는 사람에게 앱사용을 제한할 수 있다.Alternatively, the coffee franchise company may also insert the franchise company identification code as described above to restrict the use of the app to people who drink coffee from other franchise companies.
이는 도난방지효과도 있다This also has anti-theft effect.
또는 판매점식별코드를 삽입하여 그 판매점에서만 파는 커피에 대해서만 앱사용을 허용하는 방법도 있다.Alternatively, you can insert a store identification code and allow the app to be used only for coffee sold only at that store.
이때 식별코드는 판매자식별코드라 한다.At this time, the identification code is referred to as a seller identification code.
온도센싱기능이 있는 스마트태그를 머그잔 또는 종이컵이 닿는 받침대 윗부분, 또는 종이컵홀더 안쪽에 부착하고 커피를 담은 머그잔을 받침대 윗부분에 놓거나 종이컵에 커피를 담으면 스마트태그에서 온도센싱하여 발신한 온도측정데이타를 스마트폰에서 수신하고 앱내에 저장한다.A smart tag with a temperature sensing function is attached to the top of the base where the mug or paper cup touches, or inside the paper cup holder, and the mug with coffee is placed on the top of the base, or when coffee is put in a paper cup, the temperature sensing data sent by the smart tag is recorded. It is received on the smartphone and stored in the app.
온도측정데이타를 기반으로 실제온도데이타와 음료자가 설정한 온도설정데이타를, 온도설정데이타의 허용범위값을 비교하여 같으면 커피타임입니다 라는 메시지를 문자나 음성으로 알려주거나 알람으로 통보한다.Based on the temperature measurement data, the actual temperature data and the temperature setting data set by the drinker are compared, and if they are the same, the coffee time message is notified by text or voice or by an alarm.
1. 음료자에게 식감좋은 온도를 알게 하여 기분좋게 최상의 맛을 음미하게 해준다.1. Let the drinkers know the temperature that is good for the texture, so that they can enjoy the best taste comfortably.
2 커피제조사 또는 커피프랜차이즈 또는 커피판매점은 음료자에게 최상의 맛을 즐기게 하여 상당한 판촉효과를 본다.2 Coffee makers, coffee franchises, or coffee shops enjoy significant promotional effects by letting drinkers enjoy the best taste.
3 커피받침대의 도난방지효과가 있다.3 There is an effect of preventing theft of the coffee base.
4 판촉용으로 매출증대에 기여한다.4 Contribute to increase sales for promotional purposes.
도1 스마트 커피앱시스템 구성도
도2 스마트 커피앱시스템 단계도
도3 스마트 커피앱시스템 흐름도
도4 테이블명 및 데이타구조Figure 1 Smart coffee app system configuration diagram
Fig. 2 Step diagram of the smart coffee app system
Figure 3 Smart coffee app system flow chart
Figure 4 Table Name and Data Structure
스마트폰과 스마트태그는 A/D, D/A 컨버팅기능이 있다.Smartphones and smart tags have A/D and D/A conversion functions.
스마트태그는 온도센싱기능이 있다.The smart tag has a temperature sensing function.
받침대 중앙 윗부분에, 또는 종이컵홀더 안쪽 부분에 스마트태그를 부착한다. 스마트폰과 스마트태그간의 데이타통신은 Bluetooth, WiFi 등으로 한다.Attach the smart tag to the top center of the stand or the inner part of the paper cup holder. Data communication between smart phone and smart tag is done through Bluetooth, WiFi, etc.
도1은 스마트 커피앱시스템 구성도이다1 is a block diagram of a smart coffee app system
도2는 스마트 커피앱시스템 단계도이다2 is a step diagram of a smart coffee app system
도3은 스마트 커피앱시스템 흐름도이다3 is a flow chart of a smart coffee app system
도4는 테이블명 및 데이타구조이다.4 is a table name and data structure.
S10은 스마트태그데이타 저장단계이다.S10 is a smart tag data storage step.
커피를 담은 머그잔을 스마트태그가 부착된 받침대 윗부분에 놓거나 스마트태그가 종이컵홀더 안쪽에 부착된 종이컵에 커피를 담으면 스마트태그는 스마트폰으로 태그사용자식별코드와 온도센싱데이타를 송신한다. 이는 스마트태그데이타이다.When a coffee mug is placed on the upper part of the stand with the smart tag attached or the coffee is put in a paper cup with a smart tag attached inside the paper cup holder, the smart tag transmits the tag user identification code and temperature sensing data to the smartphone. This is smart tag data.
이를 수신한 스마트폰은 앱내 스마트태그데이타테이블에 저장한다The smartphone that receives this is stored in the smart tag data table in the app.
스마트태그데이타는 태그사용자식별코드와 온도센싱데이타 이외에 커피제조사식별코드, 커피프랜차이즈사식별코드, 커피판매점 식별코드를 더 포함한다.In addition to the tag user identification code and temperature sensing data, the smart tag data further includes a coffee maker identification code, a coffee franchise company identification code, and a coffee shop identification code.
S20은 식별코드 구분단계이다S20 is the identification code classification step
식별코드는 사용자식별코드와 판매자식별코드가 있다.The identification code includes a user identification code and a seller identification code.
사용자식별코드는 커피를 마시는 사람의 스마트폰을 식별하는 코드다.The user identification code is a code that identifies the coffee drinker's smartphone.
판매자식별코드는 커피제조사나 커피프랜차이즈사 또는 커피판매점을 식별하는 코드다.The seller identification code is a code that identifies a coffee maker, coffee franchise company, or coffee shop.
첫번째 방법은 본 발명에서 사용자식별코드만을 사용할 때이다.The first method is when only the user identification code is used in the present invention.
스마트태그데이타는 태그사용자식별코드와 온도센싱데이타를 갖는다.Smart tag data has a tag user identification code and temperature sensing data.
스마트폰의 앱내 사용자식별코드테이블의 데이타는 사용자식별코드다.The data in the user identification code table in the smartphone app is the user identification code.
사용자 식별코드는 스마트폰번호이거나, 특정한 숫자이거나 영문자와 숫자의 조합으로 한다.The user identification code is a smartphone number, a specific number, or a combination of alphabets and numbers.
S10 단계에서 스마트태그데이타테이블의 태그사용자식별코드와 사용자식별코드테이블의 사용자식별코드를 비교한다(S220)In step S10, the tag user identification code of the smart tag data table and the user identification code of the user identification code table are compared (S220).
값이 같으면 S30 단계로 간다If the values are the same, go to step S30
값이 다르면 일정회이상 비교한 후 사용자식별코드가 맞지 않다는 메시지를 스마트폰에 알려주고 앱을 종료한다(S230)If the values are different, after comparing a certain number of times, a message indicating that the user identification code is not correct is notified to the smartphone and the app is terminated (S230).
두번째 방법은 첫번째 방법에서는 특정한 사람을 지정하여 앱을 사용하는 경우고 불특정 다수가 본 발명을 사용하려면 다른 방법이 필요하다In the second method, in the first method, a specific person is designated to use the app, and a different method is required for an unspecified number of people to use the present invention.
부착되는 스마트태그옆에 태그사용자식별코드를 적어놓거나 프린해 놓는다.Write or print the tag user identification code next to the attached smart tag.
앱을 구동하면 사용자식별코드를 입력하는 입력창이 나타난다.When you run the app, an input window for entering the user identification code appears.
입력창에 태그사용자식별코드를 입력한다.(S210)Enter the tag user identification code in the input window (S210)
태그사용자 식별코드를 입력한 것을 앱내 스마트태그데이타테이블에 저장한다.The input of the tag user identification code is stored in the smart tag data table in the app.
S10 단계에서 스마트태그데이타테이블의 태그사용자식별코드와 사용자식별코드테이블의 사용자식별코드를 비교한다In step S10, the tag user identification code of the smart tag data table and the user identification code of the user identification code table are compared.
값이 같으면 S30 단계로 간다.If the values are the same, go to step S30.
값이 다르면 일정회이상 비교후 사용자식별코드가 맞지 않다는 메시지를 스마트폰에 알려주고 앱을 종료한다If the value is different, after comparing more than a certain number of times, informs the smartphone that the user identification code is not correct and closes the app.
세번째 방법은 첫번째 방법 또는 두번째 방법을 시행하고 커피제조사나 커피프랜차이즈사나 커피전문점을 구분하는 경우이다The third method is when the first or second method is implemented and the coffee maker, coffee franchise company, or coffee shop is classified.
S10 단계에서 스마트태그데이타테이블의 데이타는 커피제조사식별코드, 커피프랜차이즈사식별코드, 커피판매점식별코드를 더 포함한다.In step S10, the data of the smart tag data table further includes a coffee maker identification code, a coffee franchise company identification code, and a coffee shop identification code.
앱내 판매자식별코드테이블의 데이타는 커피제조사식별코드, 커피프랜차이즈사식별코드, 커피판매점식별코드다.The data of the seller identification code table in the app are the coffee maker identification code, the coffee franchise company identification code, and the coffee shop identification code.
판매자식별코드는 회사명 또는 특정한 숫자 또는 영문자와 숫자의 조합이다Seller identification code is a company name or a specific number, or a combination of alphabets and numbers
S10 단계에서 스마트태그데이타테이블의 데이타는 커피제조사식별코드, 커피프랜차이즈사식별코드, 커피판매점식별코드이다In step S10, the data in the smart tag data table are coffee maker identification code, coffee franchise company identification code, and coffee shop identification code.
앱내 판매자식별코드테이블의 데이타는 커피제조사식별코드, 커피프랜차이즈사식별코드, 커피판매점식별코드이다The data of the seller identification code table in the app are the coffee maker identification code, the coffee franchise company identification code, and the coffee shop identification code.
커피제조사를 구분하려면 스마트태그데이타테이블의 커피제조사식별코드와 앱내 판매자식별코드테이블의 커피제조사식별코드를 비교한다. 값이 같으면 S30 단계로 간다To distinguish coffee makers, compare the coffee maker identification code in the smart tag data table with the coffee maker identification code in the seller identification code table in the app. If the values are the same, go to step S30
커피프랜차이즈사를 구분하려면 스마트태그데이타테이블의 커피프랜차이즈사식별코드와 앱내 판매자식별코드테이블의 커피프랜차이즈사식별코드와 비교한다. 값이 같으면 S30 단계로 간다To identify the coffee franchise company, compare the coffee franchise company identification code in the smart tag data table with the coffee franchise company identification code in the seller identification code table in the app. If the values are the same, go to step S30
커피판매점을 구분하려면 스마트태그데이타테이블의 커피판매점식별코드와 앱내 판매자식별코드테이블의 커피판매점식별코드와 비교한다. 값이 같으면 S30 단계로 간다.To distinguish coffee shops, compare the coffee shop identification code in the smart tag data table with the coffee shop identification code in the seller identification code table in the app. If the values are the same, go to step S30.
그러나 값이 다르면 2~3회상 비교후 그래도 값이 다르면 커피제조사식별코드 또는 커피프랜차이즈사식별코드, 또는 커피판매점식별코드가 맞지 않다는 메시지를 스마트폰에 알리고 앱을 종료한다.(S250)However, if the value is different, after comparing two or three times, if the value is still different, a message indicating that the coffee maker identification code, the coffee franchise company identification code, or the coffee shop identification code is not correct is notified to the smartphone, and the app is terminated (S250).
메시지를 남길 때 되도록 이면 제조사명, 프랜차이즈사명, 판매점을 나타내도록 한다. 홍보효과를 극대화하기 위해서다.When leaving a message, if possible, indicate the manufacturer's name, franchise name, and store. This is to maximize the promotional effect.
S30은 식감좋은 온도데이타 설정단계이다.S30 is the step of setting temperature data with good texture.
온도설정은 앱내 식감좋은 온도설정데이타테이블을 만들어 식감좋은온도를 입력해 놓거나(S300), 수동으로 자신의 취향에 맞는 온도를 ·온도설정메뉴에서 선택하여 입력한다(S310)To set the temperature, create a good texture temperature setting data table in the app and enter the good texture temperature (S300), or manually select and enter the temperature that suits your taste from the temperature setting menu (S310)
자동입력은 72℃로 한다.Automatic input is 72℃.
수동입력은 90℃~-10℃로 하고 숫자로 나열되어 있어 음료자는 숫자를 선택한다Manual input is 90℃~-10℃, and the number is listed so the drinker selects the number.
아이스커피를 좋아할 경우 영하로 표시된 숫자를 나열하여 음료자는 숫자를 선택한다.If you like iced coffee, list the numbers marked below zero and the drinker chooses a number.
아이스커피인 경우 잔이나 컵에 얼음을 넣어 취향에 맞는 온도를 음료자가 설정하도록 하거나 미리 온도설정 데이타테이블에 입력해 놓는다In the case of iced coffee, put ice in a cup or cup so that the drinker can set the temperature that suits their taste, or enter it in the temperature setting data table in advance.
그러면 앱내 온도설정데이타테이블값은 자동실행시에는 72℃가 저장되어 있고 수동입력시에는 음료자가 선택한 온도가 저장된다. 커피종류도 많다. 온도설정메뉴에서 대표적인 예로 커피명과 식감좋은 온도를 같이 명기해 놓는다.Then, the temperature setting data table value in the app is stored at 72°C when running automatically, and the temperature selected by the drinker when manually entered. There are also many types of coffee. In the temperature setting menu, a representative example is the name of the coffee and the temperature with good texture.
S40은 열전도율 설정단계이다S40 is the thermal conductivity setting step.
머그잔이나 종이컵은 열전도율이 다르다.Mugs and paper cups have different thermal conductivity.
종이컵의 열전도율을 "0.99"라 가정하고 머그잔의 열전도율은 "0.7"이라 가정하자Suppose the thermal conductivity of the paper cup is "0.99" and the thermal conductivity of the mug is "0.7"
열전도율이 "1"이라 함은 커피의 온도나 용기밖에서 느끼는 온도가 같다는 뜻이다When the thermal conductivity is "1", it means that the temperature of the coffee or the temperature felt outside the container is the same.
앱내 열전도율데이타테이블을 만든다Create a thermal conductivity data table in the app
자동으로 앱실행시 종이컵인 경우 열전도율데이타테이블값은 "0.99"이고(S400), 수동입력시 머그잔은 "0.7"이다When running the app automatically, in the case of a paper cup, the thermal conductivity data table value is "0.99" (S400), and when manually entered, the mug is "0.7".
다른 용기인 경우 용기이름과 열전도율을 동시에 표시하여 음료자가 열전도율메뉴에서 선택하여 입력한다.(S410)In the case of other containers, the container name and thermal conductivity are displayed at the same time, and the drinker selects and enters the thermal conductivity menu (S410).
입력됨과 동시에 앱은 실행된다The app runs as soon as it is entered.
S50은 실제온도데이타 산출 및 저장단계이다S50 is the step of calculating and storing actual temperature data.
S10 단계에서 스마트태그데이타는 온도센싱데이타를 포함하고 이는 앱내 스마트태그데이타테이블에 주어진 시간간격에 따라 지속적으로 저장된다. 데이타는 오버라이트(overwrite)된다. 스마트태그에서 0.1초당 또는 그 이하, 그 이상 간격으로 데이타를 송신한다In step S10, the smart tag data includes temperature sensing data, which is continuously stored according to a given time interval in the smart tag data table in the app. Data is overwritten. The smart tag transmits data every 0.1 seconds or less, or at an interval of more than that.
스마트태그데이타테이블값인 온도센싱데이타를 S30 단계에서 열전도율을 나타낸 열전도율데이타테이블값으로 나누어 실제온도데이타를 산출하여 실제온도데이타테이블에 저장한다(S500)The temperature sensing data, which is the smart tag data table value, is divided by the thermal conductivity data table value representing the thermal conductivity in step S30 to calculate the actual temperature data and stores it in the actual temperature data table (S500).
가령 온도센싱데이타가 "90℃"이고 열전도율이 0.99인 종이컵에 담겨 있다면 실제 커피온도는 90℃÷0.99=90.9℃이고, 소수점 2자리이하는 무시한다.For example, if the temperature sensing data is "90℃" and is contained in a paper cup with a thermal conductivity of 0.99, the actual coffee temperature is 90℃÷0.99=90.9℃, and two decimal places are ignored.
마찬가지로 온도센싱데이타가 60℃이고 열전도율이 0.7인 머그잔의 경우 커피의 실제온도는 60℃÷0.7=85.7℃이고 소숫점 2자리 이하는 무시한다.Similarly, in the case of a mug with a temperature sensing data of 60℃ and a thermal conductivity of 0.7, the actual temperature of coffee is 60℃÷0.7=85.7℃, and the two decimal places or less are ignored.
S60 단계는 온도설정데이타와 실제온도데이타 비교단계이다.Step S60 is a step of comparing the temperature setting data and the actual temperature data.
온도설정데이타테이블값인 온도설정데이타와 실제온도데이타테이블값인 실제온도데이타를 비교한다.(S600)The temperature setting data, which is the temperature setting data table value, and the actual temperature data, which is the actual temperature data table value, are compared (S600).
데이타를 비교할 때 실제온도데이타는 온도설정데이타의 허용범위를 감안하여 비교한다.When comparing the data, the actual temperature data is compared in consideration of the allowable range of the temperature setting data.
초정밀을 요하지 않는 관계로 허용범위를 둔다It does not require ultra-precision, so it has an acceptable range
즉 온도설정데이타가 섭씨 72도 이면 실제온도데이타를 섭씨 72도로 맞추는 것이 쉽지 않다.That is, if the temperature setting data is 72 degrees Celsius, it is difficult to set the actual temperature data to 72 degrees Celsius.
그래서 실제온도데이타가 섭씨 71.5도와 섭씨 72.5도 사이에 있다면 비교값이 같은 걸로 간주하여 처리한다.So, if the actual temperature data is between 71.5 degrees Celsius and 72.5 degrees Celsius, the comparison value is regarded as the same and processed.
또는 비교값을 섭씨 72도로 맞추고 비교한다Or set the comparison value to 72 degrees Celsius and compare
비교값이 같으면 S70 단계로 간다If the comparison value is the same, go to step S70.
비교값이 다를 경우 실제온도데이타가 온도설정데이타보다 크면 S50 단계로가서 실제온도데이타테이블값을 읽고 다시 비교한다(S610)If the comparison value is different, if the actual temperature data is greater than the temperature setting data, go to step S50, read the actual temperature data table value, and compare again (S610).
만일 온도설정데이타가 실제온도데이타보다 크면 다시 데워 드세요라는 메시지를 문자나 음성으로 스마트폰에서 알려준다(S620)If the temperature setting data is larger than the actual temperature data, a message saying "Please warm up again" is notified by text or voice from the smartphone (S620).
앱내 커피타임알림테이블에 커피타임입니다라는 문구를 저장한다.
S70 단계는 커피타임 알림단계이다.Store the phrase "It's coffee time" in the coffee time reminder table in the app.
Step S70 is a coffee time notification step.
S60 단계에서 온도설정데이타와 실제온도데이타가 같으면 스마트폰에 문자나 음성으로 커피타임입니다 라는 메시지를 알리거나 알람으로 통보한다.(S700)In step S60, if the temperature setting data and the actual temperature data are the same, a message that it is coffee time is notified to the smartphone by text or voice or by an alarm (S700).
본 발명은 커피뿐 아니라 주류, 탕약, 물, 국, 음식물 등에도 적용된다The present invention is applied not only to coffee, but also to alcoholic beverages, medicines, water, soups, foods, etc.
Claims (8)
음료자스마트폰내 앱을 구동하여 음료자스마트폰이 스마트태그로부터 스마트태그데이타를 수신하여 음료자스마트폰내 스마트태그데이타테이블에 저장하는 단계;
음료자스마트폰 화면에 표시된 입력창에 입력된 사용자식별코드를 음료자스마트폰내 사용자식별코드테이블에 저장하는 단계;
상기 스마트태그데이타테이블의 태그사용자 식별코드와 사용자식별코드테이블의 사용자식별코드를 비교하는 단계;
비교단계에서 비교값이 같으면
스마트태그데이타테이블의 온도센싱데이타에서 커피의 실제온도데이타를 산출하는 단계;
산출된 커피의 실제온도데이타와 앱내 온도설정데이타를 비교하는 단계;
비교단계에서 비교값이 같거나 비교값이 허용범위내에 있다면 음료자스마트폰에서 커피타임메시지로 알려주는 단계;를 포함하되
상기 스마트태그데이타테이블값은 태그사용자식별코드, 온도센싱데이타를 포함하고
상기 사용자식별코드는 특정한 숫자, 영문자와 숫자의 조합중 하나를 포함하며
상기 온도센싱데이타에서 커피의 실제온도데이타를 산출하는 단계는 커피가 담긴 머그잔 또는 종이컵의 열전도율과 온도센싱데이타를 기반으로 하여 이루어지는
음료자스마트폰에 커피마실 시간을 알려주는 방법.How to attach a smart tag with a temperature sensing function on the top of the mug stand or inside the paper cup holder, and inform the drinker's smartphone of the time to drink a good texture through the data communication between the smart tag and the drinker's smartphone and an app in the drinker's smartphone. In
Driving the app in the drinker's smartphone so that the drinker's smartphone receives smart tag data from the smart tag and stores it in a smart tag data table in the drinker's smartphone;
Storing the user identification code inputted in the input window displayed on the drinker's smartphone screen in a user identification code table in the drinker's smartphone;
Comparing the tag user identification code of the smart tag data table with the user identification code of the user identification code table;
If the comparison value is the same in the comparison step
Calculating actual temperature data of coffee from temperature sensing data of the smart tag data table;
Comparing the calculated actual temperature data of the coffee with the temperature setting data in the app;
In the comparison step, if the comparison value is the same or the comparison value is within the allowable range, notifying the beverage smartphone with a coffee time message; including,
The smart tag data table value includes a tag user identification code and temperature sensing data.
The user identification code includes one of a specific number, a combination of alphabets and numbers, and
The step of calculating the actual temperature data of coffee from the temperature sensing data is performed based on the thermal conductivity and temperature sensing data of a mug or paper cup containing coffee.
How to tell your smartphone when to drink coffee.
열전도율은
음료자스마트폰화면에 표시된 앱내 열전도율메뉴에서 선택하는 것을 더 포함하는 음료자스마트폰에 커피마실 시간을 알려주는 방법.The method of claim 1
Thermal conductivity is
A method of telling the drinker's smartphone the time to drink coffee, further comprising selecting from the in-app thermal conductivity menu displayed on the drinker's smartphone screen.
앱내 온도설정데이타는 음료자취향에 온도를 맞추기 위해 음료자스마트폰화면에 표시된 온도설정메뉴의 온도중에서 하나를 선택하는 것을 더 포함하는
음료자스마트폰에 커피마실 시간을 알려주는 방법.The method of claim 1
The temperature setting data in the app further includes selecting one of the temperatures in the temperature setting menu displayed on the beverage smartphone screen in order to adjust the temperature to the beverage taste.
How to tell your smartphone when to drink coffee.
커피타임메시지는 문자, 음성, 알람 중 하나를 포함하는 음료자스마트폰에 커피마실 시간을 알려주는 방법.The method of claim 1
A coffee time message is a method of notifying the time to drink coffee on a drinker's smartphone that includes one of text, voice, and alarm.
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