KR101796924B1 - 인삼 열매 추출물을 함유하는 간기능 개선용 조성물 - Google Patents
인삼 열매 추출물을 함유하는 간기능 개선용 조성물 Download PDFInfo
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- KR101796924B1 KR101796924B1 KR1020170019400A KR20170019400A KR101796924B1 KR 101796924 B1 KR101796924 B1 KR 101796924B1 KR 1020170019400 A KR1020170019400 A KR 1020170019400A KR 20170019400 A KR20170019400 A KR 20170019400A KR 101796924 B1 KR101796924 B1 KR 101796924B1
- Authority
- KR
- South Korea
- Prior art keywords
- composition
- ginseng fruit
- fruit extract
- ginseng
- present
- Prior art date
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- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
- A61K36/18—Magnoliophyta (angiosperms)
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- A61K36/25—Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
- A61K36/258—Panax (ginseng)
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES, NOT OTHERWISE PROVIDED FOR; PREPARATION OR TREATMENT THEREOF
- A23L33/00—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof
- A23L33/10—Modifying nutritive qualities of foods; Dietetic products; Preparation or treatment thereof using additives
- A23L33/105—Plant extracts, their artificial duplicates or their derivatives
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2200/00—Function of food ingredients
- A23V2200/30—Foods, ingredients or supplements having a functional effect on health
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- Veterinary Medicine (AREA)
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Abstract
Description
시험물질 | ALT(U/L) | 대조군에 대한 ALT 농도 비율(%) |
정상군 | 72±15 | - |
대조군 | 1930±378 | 100 |
실시예 1 처리군 | 943±185 | 48.8 |
시험물질 | AST(U/L) | 대조군에 대한 AST 농도 비율(%) |
정상군 | 89±21 | - |
대조군 | 2120±421 | 100 |
실시예 1 처리군 | 1189±158 | 56.0 |
시험물질 | 총콜레스테롤(mg/g) | 대조군에 대한 총콜레스테롤 농도 비율(%) |
정상군 | 13.78±0.45 | - |
대조군 | 23.15±0.63 | 100 |
실시예 1 처리군 | 16.78±0.52 | 72.5 |
시험물질 | 트리글리세라이드(mg/g) | 대조군에 대한 트리글리세라이드 농도 비율(%) |
정상군 | 6.68±1.04 | - |
대조군 | 16.41±0.63 | 100 |
실시예 1 처리군 | 9.54±0.37 | 58.1 |
Claims (5)
- 인삼 열매 추출물을 유효성분으로 함유하는 간기능 개선용 약학 조성물.
- 제 1항에 있어서,
상기 조성물은 ALT(Alanine Aminotransferase) 또는 AST(Aspartate Aminotransferase) 활성을 억제시키는 것을 특징으로 하는 간기능 개선용 약학 조성물. - 제 1항에 있어서,
상기 조성물은 간내 총콜레스테롤 또는 트리글리세라이드의 농도 증가를 억제시키는 것을 특징으로 하는 간기능 개선용 약학 조성물. - 제 1항에 있어서,
상기 조성물은 간내 지방 축적을 억제하는 것을 특징으로 하는 간기능 개선용 약학 조성물. - 인삼 열매 추출물을 유효성분으로 함유하는 간기능 개선용 건강식품 조성물.
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KR102614780B1 (ko) * | 2023-01-18 | 2023-12-15 | 주성수 | 인삼열매 추출물, 건조효모 및 밀크씨슬 추출물을 포함하는 숙취해소 및 간기능개선용 조성물 |
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2017
- 2017-02-13 KR KR1020170019400A patent/KR101796924B1/ko active IP Right Grant
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Title |
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Diabetes, 51, 2002.06, pp.1851-1858* |
Journal of Ethnopharmacology, 2007, 112, pp.568-576* |
Cited By (1)
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KR102614780B1 (ko) * | 2023-01-18 | 2023-12-15 | 주성수 | 인삼열매 추출물, 건조효모 및 밀크씨슬 추출물을 포함하는 숙취해소 및 간기능개선용 조성물 |
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