JPS5898042A - Chocolate, caramel, and proteinous food added with wood flour of broad-leaved tree and powder of walnut shell - Google Patents

Abstract

PURPOSE:To utilize the wood flour of broad-leaved trees and powder of walnut shell as filler and dietary fiber. CONSTITUTION:Finely pulverized and compounded broad-leaved tree and walnut shell is added to, e.g. meat or fish paste food, or cake.

Description

[Detailed Description of the Invention] It is said that many foods these days are lacking in fiber.
The frequent occurrence of boar disease, which is mainly caused by fiber deficiency, is now attracting much attention in various circles. Under these circumstances, the rich properties of dietary fiber (food rut lIm) are beginning to attract particular attention from the perspective of preventing adult diseases, and the present invention was devised to immediately respond to such interstitial hearing. It is.

It is said that people's current dietary preferences are becoming more similar to the Western style of eating high amounts of protein, and it is said that there is a particularly high intake of animal-based foods/bacteria. This high-calorie, non-fiber food is said to be the root cause of various diseases (especially adult diseases), and it is ideal to consume vegetables etc. at the same time as such foods, but it is difficult to ingest the 4N amount, and it accumulates. However, the disease develops due to a lack of fiber. Among protein foods (particularly animal products), processed foods such as fish meat, livestock meat products, sausages, etc., contain broad-leaved trees and hard St fibers, which are the most easily mass-producable among plants. Walnut grains containing many acid components (
94,514 (containing 94,514) is added to 8M4 powder of persimmon powder, which improves digestion and bowel movements and prevents W# disease caused by lack of dietary fiber as mentioned above, and is a weight loss diet for people with full body Ie In addition, when added to sweets such as caramel and chocolate, in addition to the above-mentioned effects, the roughness promotes the self-cleaning action of the tongue in the mouth and helps prevent central teeth. Since the clay fiber component is sufficiently effective when added in a small amount, the purpose can be achieved with the least change in the original quality or taste or without any loss.

Procedures Amendment Written on April 28, 1980, Issued on April 20, 1977, Commissioner of the Patent Office, 1. Indication of case: 1982 Patent Application No. 195846, 2, Title of invention: Broad-leaved tree wood powder and λ Chocolate, caramel, and proteinaceous foods with the addition of wheat flour 3. Relationship with the case of the person making the amendment Patent applicant address (residence) Name 5 / Date of amendment order March 30, 1939 6, Subject of amendment "Applicant column of W4 document" Description Name of the invention Chocolate, caramel and proteinaceous foods added with broad-leaved wood flour and walnut flour

Claims (1)

[Claims] Confectionery and proteinaceous foods containing broad-leaved wood flour and walnut flour as fillers and dietary fibers.