JP7421351B2 - Cleaning composition for dishwashers - Google Patents
Cleaning composition for dishwashers Download PDFInfo
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- 238000004140 cleaning Methods 0.000 title claims description 57
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- 108090000623 proteins and genes Proteins 0.000 claims description 60
- 239000003599 detergent Substances 0.000 claims description 44
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- SMZOUWXMTYCWNB-UHFFFAOYSA-N 2-(2-methoxy-5-methylphenyl)ethanamine Chemical compound COC1=CC=C(C)C=C1CCN SMZOUWXMTYCWNB-UHFFFAOYSA-N 0.000 description 1
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- 150000005215 alkyl ethers Chemical class 0.000 description 1
- 150000003863 ammonium salts Chemical class 0.000 description 1
- JFCQEDHGNNZCLN-UHFFFAOYSA-N anhydrous glutaric acid Natural products OC(=O)CCCC(O)=O JFCQEDHGNNZCLN-UHFFFAOYSA-N 0.000 description 1
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- KDYFGRWQOYBRFD-NUQCWPJISA-N butanedioic acid Chemical compound O[14C](=O)CC[14C](O)=O KDYFGRWQOYBRFD-NUQCWPJISA-N 0.000 description 1
- GTZCVFVGUGFEME-IWQZZHSRSA-N cis-aconitic acid Chemical compound OC(=O)C\C(C(O)=O)=C\C(O)=O GTZCVFVGUGFEME-IWQZZHSRSA-N 0.000 description 1
- 239000012459 cleaning agent Substances 0.000 description 1
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- CSMFSDCPJHNZRY-UHFFFAOYSA-M decyl sulfate Chemical compound CCCCCCCCCCOS([O-])(=O)=O CSMFSDCPJHNZRY-UHFFFAOYSA-M 0.000 description 1
- 238000004925 denaturation Methods 0.000 description 1
- 230000036425 denaturation Effects 0.000 description 1
- XPPKVPWEQAFLFU-UHFFFAOYSA-N diphosphoric acid Chemical compound OP(O)(=O)OP(O)(O)=O XPPKVPWEQAFLFU-UHFFFAOYSA-N 0.000 description 1
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- 239000012153 distilled water Substances 0.000 description 1
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- 150000002500 ions Chemical class 0.000 description 1
- VZCYOOQTPOCHFL-UPHRSURJSA-N maleic acid Chemical compound OC(=O)\C=C/C(O)=O VZCYOOQTPOCHFL-UPHRSURJSA-N 0.000 description 1
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- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 235000011007 phosphoric acid Nutrition 0.000 description 1
- XNGIFLGASWRNHJ-UHFFFAOYSA-L phthalate(2-) Chemical compound [O-]C(=O)C1=CC=CC=C1C([O-])=O XNGIFLGASWRNHJ-UHFFFAOYSA-L 0.000 description 1
- 229920001495 poly(sodium acrylate) polymer Polymers 0.000 description 1
- 229920002223 polystyrene Polymers 0.000 description 1
- XAEFZNCEHLXOMS-UHFFFAOYSA-M potassium benzoate Chemical compound [K+].[O-]C(=O)C1=CC=CC=C1 XAEFZNCEHLXOMS-UHFFFAOYSA-M 0.000 description 1
- 239000003755 preservative agent Substances 0.000 description 1
- 229940024999 proteolytic enzymes for treatment of wounds and ulcers Drugs 0.000 description 1
- 229940005657 pyrophosphoric acid Drugs 0.000 description 1
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- NNMHYFLPFNGQFZ-UHFFFAOYSA-M sodium polyacrylate Chemical compound [Na+].[O-]C(=O)C=C NNMHYFLPFNGQFZ-UHFFFAOYSA-M 0.000 description 1
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- QAOWNCQODCNURD-UHFFFAOYSA-L sulfate group Chemical group S(=O)(=O)([O-])[O-] QAOWNCQODCNURD-UHFFFAOYSA-L 0.000 description 1
- CSMFSDCPJHNZRY-UHFFFAOYSA-N sulfuric acid monodecyl ester Natural products CCCCCCCCCCOS(O)(=O)=O CSMFSDCPJHNZRY-UHFFFAOYSA-N 0.000 description 1
- 239000004094 surface-active agent Substances 0.000 description 1
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Landscapes
- Detergent Compositions (AREA)
Description
本発明は、食器洗浄機用洗浄剤組成物及び食器の洗浄方法に関する。 The present invention relates to a cleaning composition for dishwashers and a method for cleaning dishes.
食器洗浄機は、家庭やレストラン、喫茶店などの厨房における汚れた皿、グラス、料理器具等の食器類の洗浄、食品飲料工場で使用される食材及び製品用のプラスチックコンテナの洗浄に使用されている。主な対象汚れとして、食品由来のタンパク質、デンプン、油脂等があり、これらの汚れが複合して、皿、グラス、料理器具等の食器、プラスチックコンテナに付着している。また、加熱調理の際にこれらの汚れが熱変性し、強固な汚れとなり固着している場合もある。 Dishwashers are used to wash dirty dishes, glasses, cooking utensils, and other tableware in homes, restaurants, coffee shops, and other kitchens, as well as plastic containers for ingredients and products used in food and beverage factories. . The main target stains include food-derived proteins, starches, fats and oils, and these stains are combined and adhere to tableware such as plates, glasses, cooking utensils, and plastic containers. Further, during cooking, these stains may be thermally denatured and become strong stains that may stick.
通常、食器洗浄機による洗浄は、洗浄工程、濯ぎ工程の順で行われている。これら工程の所要時間は、業務用途では、工程設計上では、洗浄工程が40~180秒程度、濯ぎ工程が5~20秒程度と、非常に短時間である。しかしながら、強固な汚れの場合にはこのような設計時間では洗浄が不充分になることがあり、充分な洗浄のためには洗浄工程に設計の数倍の時間をかけることは珍しくない。 Usually, washing with a dishwasher is performed in the order of a washing step and a rinsing step. The time required for these steps is very short in terms of process design for commercial use, such as approximately 40 to 180 seconds for the cleaning step and approximately 5 to 20 seconds for the rinsing step. However, in the case of stubborn stains, such a designed time may not be sufficient for cleaning, and it is not uncommon for the cleaning process to take several times the designed time to ensure sufficient cleaning.
特許文献1には、所定の陰イオン性界面活性剤、所定の別の陰イオン性界面活性剤、非イオン性界面活性剤及び水を所定条件で含有する食器用液体洗浄剤組成物が開示されている。
特許文献2には、所定の陰イオン性界面活性剤、所定の別の陰イオン性界面活性剤、炭素数3以上6以下の反応性不飽和基を有するカルボン酸又はその塩由来の構成単位を含む重合体及び水を所定条件で含有し、pH(20℃)が6以上である食器用液体洗浄剤組成物が開示されている。
特許文献3には、デシル硫酸塩と縮合リン酸塩とを所定の質量比で含有する洗浄剤が開示されている。
Patent Document 1 discloses a liquid dishwashing composition containing a predetermined anionic surfactant, a predetermined another anionic surfactant, a nonionic surfactant, and water under predetermined conditions. ing.
Patent Document 2 describes a predetermined anionic surfactant, a predetermined another anionic surfactant, and a structural unit derived from a carboxylic acid having a reactive unsaturated group having 3 to 6 carbon atoms or a salt thereof. Disclosed is a liquid dishwashing detergent composition containing a polymer and water under predetermined conditions and having a pH (20° C.) of 6 or more.
Patent Document 3 discloses a cleaning agent containing decyl sulfate and condensed phosphate in a predetermined mass ratio.
食器に付着する汚れは様々であるが、なかでもタンパク質を含む汚れは、変質、固化しやすく、業務用の食器洗浄機による短時間の洗浄では落としにくい汚れである。特に卵黄などは、汚れ付着後に経時の乾燥、変性等による汚れの変質の状態によっては、汚れが強固に固着し短時間での洗浄をより難しくしている。短時間の洗浄でタンパク質を含む汚れを効果的に洗浄するために、現状では強アルカリ条件での洗浄を余儀なくされるが、作業者や環境への影響を踏まえると、液性は中性から弱アルカリの領域での実施が望まれる。 There are various types of stains that adhere to tableware, but stains that contain proteins are particularly susceptible to deterioration and solidification, and are difficult to remove with a short wash using a commercial dishwasher. Particularly in the case of egg yolk and the like, depending on the state of deterioration of the stain due to drying or denaturation over time after the stain has adhered, the stain can stick firmly and become more difficult to clean in a short period of time. In order to effectively clean protein-containing stains in a short time, it is currently necessary to wash under strong alkaline conditions. Implementation in the alkaline area is desirable.
本発明は、温和な液性で食器洗浄機による洗浄でタンパク質を含む汚れを効果的に洗浄できる食器洗浄機用洗浄剤組成物を提供する。 The present invention provides a detergent composition for a dishwasher that has mild liquid properties and can effectively clean protein-containing stains when washed in a dishwasher.
本発明は、(a)炭素数10以上12以下のアルキルサルフェート、(b)アルカノールアミン、並びに(c)ポリリン酸、有機カルボン酸及びこれらの塩から選ばれる1種以上の化合物を含有し、25℃におけるpHが8.0を超えて11以下である、食器洗浄機用洗浄剤組成物に関する。 The present invention contains (a) an alkyl sulfate having 10 to 12 carbon atoms, (b) an alkanolamine, and (c) one or more compounds selected from polyphosphoric acid, organic carboxylic acid, and salts thereof, and 25 The present invention relates to a dishwasher detergent composition having a pH of more than 8.0 and 11 or less at °C.
また、本発明は、食器洗浄機を用いて、(a)炭素数10以上12以下のアルキルサルフェート〔以下(a)成分という〕、(b)アルカノールアミン〔以下(b)成分という〕、並びに(c)ポリリン酸、有機カルボン酸及びこれらの塩から選ばれる1種以上の化合物〔以下(c)成分という〕を含有しpHが8.0を超えて11以下である洗浄液で、タンパク質を含む汚れが付着した食器を洗浄する、食器の洗浄方法に関する。 Furthermore, the present invention can be used to prepare (a) an alkyl sulfate having 10 to 12 carbon atoms [hereinafter referred to as component (a)], (b) an alkanolamine [hereinafter referred to as component (b)], and ( c) A cleaning solution that contains one or more compounds selected from polyphosphoric acid, organic carboxylic acids, and salts thereof [hereinafter referred to as component (c)] and has a pH of more than 8.0 and less than or equal to 11, and is used to clean stains containing proteins. The present invention relates to a method for cleaning tableware, which includes cleaning tableware to which is attached.
本発明によれば、温和な液性で食器洗浄機による洗浄でタンパク質を含む汚れを効果的に洗浄できる食器洗浄機用洗浄剤組成物が提供される。 According to the present invention, there is provided a detergent composition for a dishwasher that has mild liquid properties and can effectively clean protein-containing stains when washed in a dishwasher.
<食器洗浄機用洗浄剤組成物>
(a)成分は、炭素数10以上12以下のアルキルサルフェートである。前記炭素数は、アルキル基の炭素数である。アルキル基は、タンパク質洗浄性の観点から、直鎖が好ましい。また、サルフェート基に結合するアルキル基の炭素は、タンパク質洗浄性の観点から、1級炭素であることが好ましい。(a)成分は、塩、例えばナトリウム塩、カリウム塩などのアルカリ金属塩、アンモニウム塩などであってよい。(a)成分は、タンパク質洗浄性の観点から、例えば炭素数10のアルキルサルフェートが好ましい。
<Dishwasher cleaning composition>
Component (a) is an alkyl sulfate having 10 to 12 carbon atoms. The number of carbon atoms is the number of carbon atoms in the alkyl group. The alkyl group is preferably a straight chain from the viewpoint of protein detergency. Further, the carbon of the alkyl group bonded to the sulfate group is preferably a primary carbon from the viewpoint of protein detergency. Component (a) may be a salt, such as an alkali metal salt such as a sodium salt or potassium salt, an ammonium salt, or the like. From the viewpoint of protein detergency, component (a) is preferably an alkyl sulfate having 10 carbon atoms, for example.
(b)成分は、アルカノールアミンである。(b)成分としては、炭素数1以上8以下のアルカノール基を有するアルカノールアミンが挙げられる。(b)成分としては、モノアルカノールアミン、ジアルカノールアミン、トリアルカノールアミンが挙げられる。(b)成分は、タンパク質洗浄性の観点から、モノアルカノールアミンが好ましく、炭素数1以上6以下のアルカノール基を有するモノアルカノールアミンがより好ましい。(b)成分としては、タンパク質洗浄性の観点から、モノエタノールアミン及びモノメタノールアミンから選ばれる1種以上の化合物が好ましい。 Component (b) is an alkanolamine. As the component (b), alkanolamines having an alkanol group having 1 or more and 8 or less carbon atoms can be mentioned. Component (b) includes monoalkanolamines, dialkanolamines, and trialkanolamines. From the viewpoint of protein detergency, component (b) is preferably a monoalkanolamine, more preferably a monoalkanolamine having an alkanol group having 1 or more and 6 or less carbon atoms. As component (b), from the viewpoint of protein detergency, one or more compounds selected from monoethanolamine and monomethanolamine are preferred.
(c)成分は、ポリリン酸、有機カルボン酸及びこれらの塩から選ばれる1種以上の化合物である。
ポリリン酸としては、トリポリリン酸、ピロリン酸、オルソリン酸、ヘキサメタリン酸などが挙げられる。
有機カルボン酸としては、多価カルボン酸、ポリカルボン酸高分子化合物、及びこれらの塩から選ばれる1種以上の化合物が挙げられる。
多価カルボン酸としては、2価以上6価以下の多価カルボン酸が挙げられる。多価カルボン酸としては、炭素数2以上8以下の多価カルボン酸が挙げられる。多価カルボン酸としては、分子量が500以下のものが挙げられる。多価カルボン酸としては、クエン酸、リンゴ酸、シュウ酸、マロン酸、コハク酸、グルタル酸、アジピン酸、フマル酸、マレイン酸、アコニット酸、メチルグリシン二酢酸、エチレンジアミン四酢酸及びこれらの塩等が挙げられ、タンパク質洗浄性の観点から、クエン酸、リンゴ酸、フマル酸、メチルグリシン二酢酸、エチレンジアミン四酢酸及びこれらの塩から選ばれる1種以上の多価カルボン酸が好ましく、クエン酸及びその塩がより好ましい。
ポリカルボン酸高分子化合物の重量平均分子量は、タンパク質洗浄性の観点から、好ましくは1000以上、より好ましくは2000以上、そして、好ましくは100000以下、より好ましくは50000以下であってよい。この重量平均分子量は、例えば、ポリスチレンを指標にして、ゲル浸透クロマトグラフィーにより測定されたものである。ポリカルボン酸高分子化合物は、構成単量体としてアクリル酸及びメタクリル酸から選ばれる化合物を含むものが挙げられる。ポリカルボン酸高分子化合物としては、ポリアクリル酸、アクリル酸-マレイン酸共重合体などが挙げられる。
Component (c) is one or more compounds selected from polyphosphoric acid, organic carboxylic acids, and salts thereof.
Examples of polyphosphoric acid include tripolyphosphoric acid, pyrophosphoric acid, orthophosphoric acid, hexametaphosphoric acid, and the like.
Examples of the organic carboxylic acid include one or more compounds selected from polyhydric carboxylic acids, polycarboxylic acid polymer compounds, and salts thereof.
Examples of the polyvalent carboxylic acid include polyvalent carboxylic acids having a valence of 2 or more and 6 or less. Examples of the polyvalent carboxylic acid include polyvalent carboxylic acids having 2 or more and 8 or less carbon atoms. Examples of polyhydric carboxylic acids include those having a molecular weight of 500 or less. Examples of polyvalent carboxylic acids include citric acid, malic acid, oxalic acid, malonic acid, succinic acid, glutaric acid, adipic acid, fumaric acid, maleic acid, aconitic acid, methylglycinediacetic acid, ethylenediaminetetraacetic acid, and salts thereof. From the viewpoint of protein detergency, one or more polyhydric carboxylic acids selected from citric acid, malic acid, fumaric acid, methylglycine diacetic acid, ethylenediaminetetraacetic acid, and salts thereof are preferred; Salt is more preferred.
The weight average molecular weight of the polycarboxylic acid polymer compound is preferably 1,000 or more, more preferably 2,000 or more, and preferably 100,000 or less, more preferably 50,000 or less, from the viewpoint of protein detergency. This weight average molecular weight is measured, for example, by gel permeation chromatography using polystyrene as an index. Examples of the polycarboxylic acid polymer compound include those containing a compound selected from acrylic acid and methacrylic acid as a constituent monomer. Examples of the polycarboxylic acid polymer compound include polyacrylic acid, acrylic acid-maleic acid copolymer, and the like.
本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性及び設備へのスケール付着抑制性の観点から、(c)成分として、(c1)多価カルボン酸又はその塩〔以下、(c1)成分という〕、及び(c2)ポリカルボン酸高分子化合物又はその塩〔以下、(c2)成分という〕から選ばれる1種以上の化合物を含有することが好ましい。
また、本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性及び設備へのスケール付着抑制性の観点から、(c)成分として、(c1)成分と、(c2)成分とを含有することが好ましい。この場合、(c1)成分の含有量と(c2)成分の含有量との質量比である(c1)/(c2)は、例えば、タンパク質洗浄性の観点から、好ましくは0.01以上、より好ましくは0.5以上、そして、好ましくは20以下、より好ましくは10以下であってよい。
The detergent composition for dishwashers of the present invention contains (c1) a polyhydric carboxylic acid or its salt [hereinafter referred to as (c1)] as the component (c) from the viewpoint of protein cleaning properties and scale adhesion inhibiting properties to equipment. The composition preferably contains one or more compounds selected from (c2) a polycarboxylic acid polymer compound or a salt thereof (hereinafter referred to as (c2) component).
Further, the dishwasher detergent composition of the present invention contains a component (c1) and a component (c2) as the component (c) from the viewpoint of protein cleaning properties and ability to inhibit scale adhesion to equipment. It is preferable. In this case, (c1)/(c2), which is the mass ratio between the content of component (c1) and the content of component (c2), is preferably 0.01 or more, for example, from the viewpoint of protein detergency. It is preferably 0.5 or more, and preferably 20 or less, more preferably 10 or less.
本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性の観点から、(a)成分の含有量と(b)成分の含有量との質量比である(b)/(a)が、好ましくは0.1以上、より好ましくは0.2以上、更に好ましくは0.5以上、より更に好ましくは1.5以上、より更に好ましくは2.0以上、そして、好ましくは20.0以下、より好ましくは15.0以下、更に好ましくは12.0以下、より更に好ましくは8.0以下、より更に好ましくは4.0以下、より更に好ましくは3.0以下である。 In the dishwasher detergent composition of the present invention, from the viewpoint of protein detergency, the mass ratio (b)/(a) between the content of component (a) and the content of component (b) is as follows: Preferably 0.1 or more, more preferably 0.2 or more, still more preferably 0.5 or more, even more preferably 1.5 or more, even more preferably 2.0 or more, and preferably 20.0 or less, It is more preferably 15.0 or less, still more preferably 12.0 or less, even more preferably 8.0 or less, even more preferably 4.0 or less, even more preferably 3.0 or less.
本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性の観点から、(b)成分の含有量と(c)成分の含有量との質量比である(b)/(c)が、好ましくは0.01以上、より好ましくは0.05以上、更に好ましくは0.1以上、より更に好ましくは0.5以上、より更に好ましくは1.2以上、そして、好ましくは20.0以下、より好ましくは15.0以下、更に好ましくは10.0以下、より更に好ましくは5.0以下、より更に好ましくは3.0以下である。
本発明の食器洗浄機用洗浄剤組成物が(c1)成分を含有する場合には、タンパク質洗浄性の観点から、(b)成分の含有量と(c1)成分の含有量との質量比である(b)/(c1)が、好ましくは0.05以上、より好ましくは0.1以上、更に好ましくは0.2以上、より更に好ましくは1.0以上、より更に好ましくは1.2以上、より更に好ましくは1.8以上、そして、好ましくは20.0以下、より好ましくは15.0以下、更に好ましくは12.0以下、より更に好ましくは10.0以下、より更に好ましくは5.0以下である。
In the dishwasher detergent composition of the present invention, from the viewpoint of protein detergency, the mass ratio (b)/(c) between the content of component (b) and the content of component (c) is as follows: Preferably 0.01 or more, more preferably 0.05 or more, still more preferably 0.1 or more, even more preferably 0.5 or more, even more preferably 1.2 or more, and preferably 20.0 or less, It is more preferably 15.0 or less, still more preferably 10.0 or less, even more preferably 5.0 or less, even more preferably 3.0 or less.
When the dishwasher detergent composition of the present invention contains component (c1), from the viewpoint of protein detergency, the mass ratio of the content of component (b) to the content of component (c1) is (b)/(c1) is preferably 0.05 or more, more preferably 0.1 or more, even more preferably 0.2 or more, even more preferably 1.0 or more, even more preferably 1.2 or more. , even more preferably 1.8 or more, and preferably 20.0 or less, more preferably 15.0 or less, even more preferably 12.0 or less, even more preferably 10.0 or less, even more preferably 5. It is less than or equal to 0.
本発明の食器洗浄機用洗浄剤組成物は、(a)成分を、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.002質量%以上、より更に好ましくは0.004質量%以上、そして、好ましくは20質量%以下、より好ましくは10質量%以下、更に好ましくは8.0質量%以下、より更に好ましくは7.0質量%以下、より更に好ましくは6.0質量%以下含有することができる。
希釈せずにそのまま使用できる製剤(希薄系製剤)とする場合は、本発明の食器洗浄機用洗浄剤組成物は、(a)成分を、例えば、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.002質量%以上、より更に好ましくは0.004質量%以上、そして、好ましくは1質量%以下、より好ましくは0.1質量%以下、更に好ましくは0.05質量%以下、より更に好ましくは0.01質量%以下、より更に好ましくは0.008質量%以下含有することができる。なお、この濃度の製剤であっても希釈して用いてもよい。
希釈して使用できる製剤(濃厚系製剤)とする場合は、本発明の食器洗浄機用洗浄剤組成物は、(a)成分を、例えば、タンパク質洗浄性の観点から、好ましくは0.01質量%以上、より好ましくは0.05質量%以上、更に好ましくは0.5質量%以上、より更に好ましくは2.0質量%以上、より更に好ましくは4.0質量%以上、そして、好ましくは20質量%以下、より好ましくは10質量%以下、更に好ましくは8.0質量%以下、より更に好ましくは7.0質量%以下、より更に好ましくは6.0質量%以下含有することができる。なお、この濃度の製剤であっても希釈せずに用いてもよい。
In the dishwasher detergent composition of the present invention, component (a) is preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, and even more preferably 0.0000001% by mass or more, from the viewpoint of protein detergency. 00001% by mass or more, even more preferably 0.0001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.002% by mass or more, and more More preferably 0.004% by mass or more, preferably 20% by mass or less, more preferably 10% by mass or less, even more preferably 8.0% by mass or less, even more preferably 7.0% by mass or less, and even more preferably Preferably, it can be contained in an amount of 6.0% by mass or less.
When preparing a preparation that can be used as it is without dilution (dilute preparation), the dishwasher detergent composition of the present invention preferably contains component (a) in a concentration of 0.05% from the viewpoint of protein detergency. 0000005% by mass or more, more preferably 0.000001% by mass or more, even more preferably 0.00001% by mass or more, even more preferably 0.0001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably is 0.001% by mass or more, even more preferably 0.002% by mass or more, even more preferably 0.004% by mass or more, and preferably 1% by mass or less, more preferably 0.1% by mass or less, and The content is preferably 0.05% by mass or less, even more preferably 0.01% by mass or less, even more preferably 0.008% by mass or less. In addition, even if the preparation has this concentration, it may be used after being diluted.
When preparing a preparation that can be diluted and used (concentrated preparation), the dishwasher detergent composition of the present invention preferably contains component (a) in an amount of, for example, 0.01 mass from the viewpoint of protein detergency. % or more, more preferably 0.05% by mass or more, still more preferably 0.5% by mass or more, even more preferably 2.0% by mass or more, even more preferably 4.0% by mass or more, and preferably 20% by mass or more. It can be contained in an amount of at most 10% by mass, more preferably at most 10% by mass, even more preferably at most 8.0% by mass, even more preferably at most 7.0% by mass, even more preferably at most 6.0% by mass. Note that even formulations at this concentration may be used without being diluted.
本発明の食器洗浄機用洗浄剤組成物は、(b)成分を、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.002質量%以上、より更に好ましくは0.01質量%以上、そして、好ましくは20質量%以下、より好ましくは19質量%以下、更に好ましくは18質量%以下含有することができる。
希釈せずにそのまま使用できる製剤(希薄系製剤)とする場合は、本発明の食器洗浄機用洗浄剤組成物は、(b)成分を、例えば、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.002質量%以上、より更に好ましくは0.01質量%以上、そして、好ましくは1質量%以下、より好ましくは0.1質量%以下、更に好ましくは0.02質量%以下、より更に好ましくは0.018質量%以下含有することができる。なお、この濃度の製剤であっても希釈して用いてもよい。
希釈して使用できる製剤(濃厚系製剤)とする場合は、本発明の食器洗浄機用洗浄剤組成物は、(b)成分を、例えば、タンパク質洗浄性の観点から、好ましくは0.001質量%以上、より好ましくは0.01質量%以上、更に好ましくは1質量%以上、より更に好ましくは2質量%以上、より更に好ましくは10質量%以上、そして、好ましくは20質量%以下、より好ましくは19質量%以下、更に好ましくは18質量%以下含有することができる。なお、この濃度の製剤であっても希釈せずに用いてもよい。
In the dishwasher detergent composition of the present invention, the component (b) is preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, and still more preferably 0.0000001% by mass or more, from the viewpoint of protein detergency. 00001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.002% by mass or more, even more preferably 0.01% by mass or more, and , preferably 20% by mass or less, more preferably 19% by mass or less, still more preferably 18% by mass or less.
When preparing a preparation that can be used as it is without dilution (dilute preparation), the dishwasher detergent composition of the present invention preferably contains component (b) at a concentration of 0.05% from the viewpoint of protein detergency. 0000005% by mass or more, more preferably 0.000001% by mass or more, even more preferably 0.00001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably is 0.002% by mass or more, even more preferably 0.01% by mass or more, and preferably 1% by mass or less, more preferably 0.1% by mass or less, even more preferably 0.02% by mass or less, and even more Preferably, it can be contained in an amount of 0.018% by mass or less. In addition, even if the preparation has this concentration, it may be used after being diluted.
When preparing a preparation that can be diluted and used (concentrated preparation), the dishwasher detergent composition of the present invention preferably contains component (b) in an amount of, for example, 0.001 mass from the viewpoint of protein detergency. % or more, more preferably 0.01% by mass or more, still more preferably 1% by mass or more, even more preferably 2% by mass or more, even more preferably 10% by mass or more, and more preferably 20% by mass or less, more preferably can be contained in an amount of 19% by mass or less, more preferably 18% by mass or less. Note that even formulations at this concentration may be used without being diluted.
本発明の食器洗浄機用洗浄剤組成物は、(c)成分を、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.004質量%以上、そして、好ましくは40質量%以下、より好ましくは30質量%以下、更に好ましくは25質量%以下、より更に好ましくは20質量%以下、より更に好ましくは12質量%以下含有することができる。
希釈せずにそのまま使用できる製剤(希薄系製剤)とする場合は、本発明の食器洗浄機用洗浄剤組成物は、(c)成分を、例えば、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.004質量%以上、そして、好ましくは1質量%以下、より好ましくは0.1質量%以下、更に好ましくは0.05質量%以下、より更に好ましくは0.02質量%以下、より更に好ましくは0.012質量%以下含有することができる。なお、この濃度の製剤であっても希釈して用いてもよい。
希釈して使用できる製剤(濃厚系製剤)とする場合は、本発明の食器洗浄機用洗浄剤組成物は、(c)成分を、例えば、タンパク質洗浄性の観点から、好ましくは0.01質量%以上、より好ましくは0.1質量%以上、更に好ましくは0.5質量%以上、より更に好ましくは1質量%以上、より更に好ましくは4質量%以上、そして、好ましくは40質量%以下、より好ましくは30質量%以下、更に好ましくは25質量%以下、より更に好ましくは20質量%以下、より更に好ましくは12質量%以下含有することができる。なお、この濃度の製剤であっても希釈せずに用いてもよい。
In the dishwasher detergent composition of the present invention, component (c) is preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, and still more preferably 0.0000001% by mass or more, from the viewpoint of protein detergency. 00001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.004% by mass or more, and preferably 40% by mass or less, more preferably It can be contained in an amount of 30% by mass or less, more preferably 25% by mass or less, even more preferably 20% by mass or less, even more preferably 12% by mass or less.
When preparing a preparation that can be used as it is without dilution (dilute preparation), the dishwasher detergent composition of the present invention preferably contains component (c) at a concentration of 0.05% from the viewpoint of protein detergency. 0000005% by mass or more, more preferably 0.000001% by mass or more, even more preferably 0.00001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably is 0.004% by mass or more, and preferably 1% by mass or less, more preferably 0.1% by mass or less, even more preferably 0.05% by mass or less, even more preferably 0.02% by mass or less, and even more preferably Preferably, it can be contained in an amount of 0.012% by mass or less. In addition, even if the preparation has this concentration, it may be used after being diluted.
When preparing a preparation that can be diluted and used (concentrated preparation), the dishwasher detergent composition of the present invention preferably contains component (c) in an amount of, for example, 0.01 mass from the viewpoint of protein detergency. % or more, more preferably 0.1% by mass or more, still more preferably 0.5% by mass or more, even more preferably 1% by mass or more, even more preferably 4% by mass or more, and preferably 40% by mass or less, The content is more preferably 30% by mass or less, still more preferably 25% by mass or less, even more preferably 20% by mass or less, even more preferably 12% by mass or less. Note that even formulations at this concentration may be used without being diluted.
本発明の食器洗浄機用洗浄剤組成物では、(a)成分、(b)成分、(c)成分の含有量の範囲は、それぞれ、前述した数値を任意に選択して組み合わせて設定することができる。本発明の食器洗浄機用洗浄剤組成物は、例えば、(a)成分を0.0000005質量%以上20質量%以下、(b)成分を0.0000005質量%以上20質量%以下、(c)成分を0.0000005質量%以上40質量%以下含有することができる。更に、本発明の食器洗浄機用洗浄剤組成物は、例えば、(a)成分を0.001質量%以上6.0質量%以下、(b)成分を0.001質量%以上18質量%以下、(c)成分を0.001質量%以上20質量%以下含有することができる。 In the dishwasher detergent composition of the present invention, the content ranges of component (a), component (b), and component (c) can be set by arbitrarily selecting and combining the above-mentioned values. Can be done. The detergent composition for dishwashers of the present invention includes, for example, component (a) of 0.0000005% by mass or more and 20% by mass or less, component (b) of 0.0000005% by mass or more and 20% by mass or less, and (c) component The content of the component can be 0.0000005% by mass or more and 40% by mass or less. Further, the dishwasher detergent composition of the present invention contains, for example, component (a) of 0.001% by mass or more and 6.0% by mass or less, and component (b) of 0.001% by mass or more and 18% by mass or less. , component (c) may be contained in an amount of 0.001% by mass or more and 20% by mass or less.
本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性の観点から、25℃におけるpHが、8.0を超えて、好ましくは8.5以上、そして、11以下、好ましくは10.8以下である。このpHは以下の測定法によるものである。
(1)pHの測定法
pHメーター(株式会社堀場製作所製、pH/イオンメーターF-23)にpH電極内部液を飽和塩化カリウム水溶液(3.33モル/L)としたpH測定用複合電極(株式会社堀場製作所製、ガラス摺り合わせスリーブ型)を接続する。次に、pH4.01標準液(フタル酸塩標準液)、pH6.86(中性リン酸塩標準液)、pH9.18標準液(ホウ酸塩標準液)をそれぞれ100mLビーカーに充填し、25℃の恒温槽に30分間浸漬する。恒温に調整された標準液にpH測定用電極を3分間浸し、pH6.86→pH9.18→pH4.01の順に校正操作を行う。測定対象となる食器洗浄機用洗浄剤組成物を25℃に調整し、前記のpHメーターの電極をサンプルに浸漬し、1分後のpHを測定する。
From the viewpoint of protein detergency, the dishwasher detergent composition of the present invention has a pH at 25°C of more than 8.0, preferably 8.5 or more, and 11 or less, preferably 10.8. It is as follows. This pH is determined by the following measurement method.
(1) pH measurement method A composite electrode for pH measurement (pH meter (manufactured by Horiba, Ltd., pH/ion meter F-23) using a saturated potassium chloride aqueous solution (3.33 mol/L) as the pH electrode internal solution ( Glass sliding sleeve type (manufactured by Horiba, Ltd.) is connected. Next, fill a 100 mL beaker with each of pH 4.01 standard solution (phthalate standard solution), pH 6.86 (neutral phosphate standard solution), and pH 9.18 standard solution (borate standard solution), Immerse in a constant temperature bath at ℃ for 30 minutes. The pH measurement electrode is immersed in a standard solution adjusted to a constant temperature for 3 minutes, and the calibration operation is performed in the order of pH 6.86 → pH 9.18 → pH 4.01. The dishwasher detergent composition to be measured is adjusted to 25° C., the electrode of the pH meter is immersed in the sample, and the pH is measured after 1 minute.
本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性の観点から、水で0.1質量%濃度に希釈した希釈物の25℃におけるpHが、好ましくは6.0以上、より好ましくは7.0以上、そして、好ましくは10.9以下、より好ましくは10.5以下である。このpHは前記の測定法(ただし、食器洗浄機用洗浄剤組成物を、食器洗浄機用洗浄剤組成物の希釈物と読み替える)によるものである。 From the viewpoint of protein detergency, the dishwasher detergent composition of the present invention has a pH at 25° C. of a diluted product diluted with water to a concentration of 0.1% by mass, preferably 6.0 or more, more preferably 6.0 or more. It is 7.0 or more, and preferably 10.9 or less, more preferably 10.5 or less. This pH is determined by the above-mentioned measurement method (however, the dishwasher detergent composition is read as the diluted dishwasher detergent composition).
本発明の食器洗浄機用洗浄剤組成物は、組成物の安定性及び作業性の観点から、水を含有することが好ましい。水は、特に限定するものではないが、水道水、井戸水、イオン交換水、蒸留水等が挙げられる。本水は、組成物の残部の量(合計が100質量%となる量)で用いられることが好ましい。水の含有量は、例えば、組成物中、40質量%以上、更に45質量%以上、更に50質量%以上、更に55質量%以上、更に60質量%以上、更に65質量%以上、更に70質量%以上とすることができる。発明の食器洗浄機用洗浄剤組成物は、液体組成物であってよい。 The dishwasher detergent composition of the present invention preferably contains water from the viewpoint of stability and workability of the composition. Examples of water include, but are not limited to, tap water, well water, ion exchange water, distilled water, and the like. The present water is preferably used in an amount that accounts for the remainder of the composition (an amount that makes the total 100% by mass). The content of water in the composition is, for example, 40% by mass or more, further 45% by mass or more, further 50% by mass or more, further 55% by mass or more, further 60% by mass or more, further 65% by mass or more, and further 70% by mass. % or more. The dishwasher cleaning composition of the invention may be a liquid composition.
本発明の食器洗浄機用洗浄剤組成物は、タンパク質洗浄性の観点から、更に、(d)非イオン界面活性剤〔以下、(d)成分という〕を含有することが好ましい。
非イオン界面活性剤としては、ポリオキシアルキレンアルキルエーテル〔以下、(d1)成分という〕が好ましい。(d1)成分におけるアルキル基の炭素数は、タンパク質洗浄性の観点から、好ましくは10以上、より好ましくは12以上、そして、好ましくは20以下、より好ましくは18以下である。(d1)成分におけるアルキレンオキシドは、タンパク質洗浄性の観点から、エチレンオキシド、及びプロピレンオキシドから選ばれるアルキレンオキシドを含むことが好ましい。また、(d1)成分におけるアルキレンオキシドの平均付加モル数は、タンパク質洗浄性の観点から、好ましくは2以上、より好ましくは4以上、そして、好ましくは20以下、より好ましくは18以下である。
The dishwasher detergent composition of the present invention preferably further contains (d) a nonionic surfactant [hereinafter referred to as component (d)] from the viewpoint of protein cleaning properties.
As the nonionic surfactant, polyoxyalkylene alkyl ether [hereinafter referred to as component (d1)] is preferred. The number of carbon atoms in the alkyl group in component (d1) is preferably 10 or more, more preferably 12 or more, and preferably 20 or less, more preferably 18 or less, from the viewpoint of protein detergency. The alkylene oxide in component (d1) preferably contains an alkylene oxide selected from ethylene oxide and propylene oxide from the viewpoint of protein detergency. Further, the average number of moles of alkylene oxide added in component (d1) is preferably 2 or more, more preferably 4 or more, and preferably 20 or less, more preferably 18 or less, from the viewpoint of protein detergency.
(d1)成分としては、炭素数10以上24以下の第2級アルコールアルキレンオキシド付加物が挙げられる。前記第2級アルコールの炭素数は、タンパク質洗浄性の観点から、好ましくは10以上、より好ましくは12以上、そして、好ましくは20以下、より好ましくは18以下である。アルキレンオキシドは、タンパク質洗浄性の観点から、炭素数2以上4以下のアルキレンオキシドが好ましい。アルキレンオキシドは、タンパク質洗浄性の観点から、エチレンオキシド、及びプロピレンオキシドから選ばれるアルキレンオキシドを含むことが好ましい。アルキレンオキシドの平均付加モル数は、タンパク質洗浄性の観点から、好ましくは2以上、より好ましくは4以上、そして、好ましくは20以下、より好ましくは18以下である。 Examples of the component (d1) include secondary alcohol alkylene oxide adducts having 10 to 24 carbon atoms. The number of carbon atoms in the secondary alcohol is preferably 10 or more, more preferably 12 or more, and preferably 20 or less, more preferably 18 or less, from the viewpoint of protein detergency. From the viewpoint of protein detergency, the alkylene oxide preferably has 2 or more and 4 or less carbon atoms. From the viewpoint of protein detergency, the alkylene oxide preferably contains an alkylene oxide selected from ethylene oxide and propylene oxide. From the viewpoint of protein detergency, the average number of moles of alkylene oxide added is preferably 2 or more, more preferably 4 or more, and preferably 20 or less, more preferably 18 or less.
本発明の食器洗浄機用洗浄剤組成物は、(d)成分を、タンパク質洗浄性の観点から、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.01質量%以上、より更に好ましくは0.1質量%以上、そして、好ましくは10質量%以下、より好ましくは5質量%以下、更に好ましくは2質量%以下、より更に好ましくは1質量%以下、より更に好ましくは0.8質量%以下含有することができる。 In the dishwasher detergent composition of the present invention, component (d) is preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, and even more preferably 0.0000001% by mass or more, from the viewpoint of protein detergency. 0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.01% by mass or more, even more preferably 0.1% by mass or more, and preferably 10% by mass or less, more preferably It can be contained in an amount of 5% by mass or less, more preferably 2% by mass or less, even more preferably 1% by mass or less, even more preferably 0.8% by mass or less.
本発明の食器洗浄機用洗浄剤組成物には、本発明の目的を損なわない範囲で、界面活性剤、酵素(タンパク質分解酵素、油脂分解酵素、糖質分解酵素等)、溶剤、ハイドロトロープ剤、分散剤、pH調整剤、増粘剤、粘度調整剤、香料、着色剤、酸化防止剤、防腐剤、抑泡剤、漂白剤、漂白活性化剤などの成分(ただし、(a)~(d)成分に該当するものを除く)を配合することができる。 The detergent composition for dishwashers of the present invention includes surfactants, enzymes (proteolytic enzymes, fat-degrading enzymes, saccharide-degrading enzymes, etc.), solvents, hydrotropes, and the like, as long as they do not impair the purpose of the present invention. , dispersants, pH adjusters, thickeners, viscosity modifiers, fragrances, colorants, antioxidants, preservatives, foam suppressants, bleaching agents, bleach activators, etc. (However, (a) to ( d)) may be blended.
本発明の食器洗浄機用洗浄剤組成物の20℃における粘度は、タンパク質洗浄性の観点から、例えば、1200mPa・s以下、更に1000mPa・s以下であってよい。粘度の下限値は0mPa・s以上であってよい。この粘度は、B型粘度計で測定されたものである。 The viscosity at 20° C. of the dishwasher detergent composition of the present invention may be, for example, 1200 mPa·s or less, and further 1000 mPa·s or less, from the viewpoint of protein detergency. The lower limit of the viscosity may be 0 mPa·s or more. This viscosity was measured using a B-type viscometer.
本発明において、食器とは、
(i)皿、椀、コップ、箸、ナイフ、フォーク、スプーン等のいわゆる食器の他に、
(ii)タッパー、瓶等の保存容器、
(iii)包丁、まな板、鍋、フライパン、魚焼きグリル等の調理器具、
(iv)ラック、コンテナ等の収容ないし搬送器具、
などの食材が接触する部材や器具を含む意味であってよい。
In the present invention, tableware is
(i) In addition to so-called tableware such as plates, bowls, cups, chopsticks, knives, forks, and spoons,
(ii) Storage containers such as Tupperware and bottles;
(iii) Cooking utensils such as knives, cutting boards, pots, frying pans, and fish grills;
(iv) Storage or transportation equipment such as racks and containers;
This may include members and equipment that come into contact with foodstuffs such as.
本発明の食器洗浄機用洗浄剤組成物が、洗浄が難しいタンパク質を含む汚れ、例えば、卵黄タンパク等の洗浄性を向上することができる理由は必ずしも定かではないが以下のように推定される。
従来、タンパク質を含む汚れに対して、加水分解することによって効率よく洗浄することを目指すため、強アルカリ領域で洗浄することが行われていた。更に、製品形態として、濃縮製剤を考えた場合、更に極強アルカリでの流通が必要となり、使用後の製剤容器の処理にも特殊な作業が必要となる。これに対して、本発明の食器洗浄機用洗浄剤組成物のタンパク質を含む汚れに対する洗浄機作は、(c)成分が、タンパク汚れ中で、強固なタンパク構造を形成することに寄与していると考えられる金属イオン、特にカルシウムイオンに対して作用し、カルシウムイオンをタンパク質の構造体から引き抜くことでタンパク質の構造体の強度が低下し、中性又は弱アルカリ領域の液性の状態で(a)成分によって洗浄液中に分散させることができるものと考えられる。(b)成分は緩衝能を有するため、製品設計上、濃縮製剤から希釈使用してもpH変動は小さく、タンパク質を含む食品汚れに対して、その洗浄時に最適な中性又は弱アルカリ領域の液性状態を容易に作ることができるものと考えられる。
尚、本発明の作用機構は、これらに制限されるものではない。
The reason why the detergent composition for a dishwasher of the present invention can improve the cleaning properties of stains containing proteins that are difficult to clean, such as egg yolk protein, is not necessarily clear, but it is presumed as follows.
Conventionally, in order to efficiently clean stains containing proteins by hydrolyzing them, cleaning has been carried out in a strong alkaline region. Furthermore, when a concentrated preparation is considered as a product form, distribution with extremely strong alkali is required, and special operations are also required to treat the preparation container after use. On the other hand, the cleaning mechanism of the dishwasher detergent composition of the present invention against stains containing proteins is that the component (c) contributes to forming a strong protein structure in protein stains. It acts on metal ions, especially calcium ions, that are thought to exist in the protein structure, and by pulling out calcium ions from the protein structure, the strength of the protein structure decreases, and in a liquid state in the neutral or slightly alkaline region ( It is believed that component a) can be dispersed in the cleaning liquid. (b) Because the component has a buffering capacity, the pH fluctuation is small even when used diluted from a concentrated formulation due to product design, and a neutral or weakly alkaline solution is ideal for cleaning food stains containing protein. It is thought that it is possible to easily create a sexual state.
Note that the mechanism of action of the present invention is not limited to these.
<食器の洗浄方法>
本発明は、食器洗浄機を用いて、(a)成分、(b)成分、及び(c)成分を含有しpHが8.0を超えて11以下である洗浄液で、タンパク質を含む汚れが付着した食器を洗浄する、食器の洗浄方法を提供する。本発明の食器の洗浄方法には、本発明の食器洗浄機用洗浄剤組成物で述べた事項を適宜適用することができる。(a)成分、(b)成分、(c)成分、pH、食器の具体例や好ましい例も本発明の食器洗浄機用洗浄剤組成物と同じである。
<How to wash dishes>
The present invention uses a dishwasher to remove stains containing proteins by using a cleaning liquid containing components (a), (b), and (c) and having a pH of more than 8.0 and less than or equal to 11. To provide a method for washing tableware. The matters described in connection with the dishwasher detergent composition of the present invention can be appropriately applied to the dishwashing method of the present invention. Specific examples and preferred examples of component (a), component (b), component (c), pH, and tableware are also the same as in the detergent composition for a dishwasher of the present invention.
洗浄液は、本発明の食器洗浄機用洗浄剤組成物から調製されたものであってよい。
洗浄液は、本発明の食器洗浄機用洗浄剤組成物を水で希釈して調製されたものであってよい。
洗浄液は、本発明の食器洗浄機用洗浄剤組成物を水で1倍超、更に300倍以上、そして、2000倍以下、更に1500倍以下に希釈して調製されたものであってよい。
The cleaning liquid may be prepared from the dishwasher detergent composition of the present invention.
The cleaning liquid may be prepared by diluting the dishwasher cleaning composition of the present invention with water.
The cleaning liquid may be prepared by diluting the detergent composition for a dishwasher of the present invention with water more than 1 time, further 300 times or more, and 2000 times or less, and further 1500 times or less.
洗浄液は、タンパク質洗浄性の観点から、(a)成分を、例えば、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.002質量%以上、より更に好ましくは0.004質量%以上、そして、好ましくは1質量%以下、より好ましくは0.1質量%以下、更に好ましくは0.05質量%以下、より更に好ましくは0.01質量%以下、より更に好ましくは0.008質量%以下含有することができる。 From the viewpoint of protein cleaning properties, the cleaning liquid contains component (a), for example, preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, still more preferably 0.00001% by mass or more, and even more preferably is 0.0001% by mass or more, even more preferably 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.002% by mass or more, even more preferably 0.004% by mass. The above, and preferably 1% by mass or less, more preferably 0.1% by mass or less, even more preferably 0.05% by mass or less, even more preferably 0.01% by mass or less, even more preferably 0.008% by mass. % or less.
洗浄液は、タンパク質洗浄性の観点から、(b)成分を、例えば、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.002質量%以上、より更に好ましくは0.01質量%以上、そして、好ましくは1質量%以下、より好ましくは0.1質量%以下、更に好ましくは0.02質量%以下、より更に好ましくは0.018質量%以下含有することができる。 From the viewpoint of protein cleaning properties, the cleaning liquid contains component (b), for example, preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, still more preferably 0.00001% by mass or more, and even more preferably is 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.002% by mass or more, even more preferably 0.01% by mass or more, and preferably 1% by mass or less, The content is more preferably 0.1% by mass or less, still more preferably 0.02% by mass or less, even more preferably 0.018% by mass or less.
洗浄液は、タンパク質洗浄性の観点から、(c)成分を、例えば、好ましくは0.0000005質量%以上、より好ましくは0.000001質量%以上、更に好ましくは0.00001質量%以上、より更に好ましくは0.0005質量%以上、より更に好ましくは0.001質量%以上、より更に好ましくは0.004質量%以上、そして、好ましくは1質量%以下、より好ましくは0.1質量%以下、更に好ましくは0.05質量%以下、より更に好ましくは0.02質量%以下、より更に好ましくは0.012質量%以下含有することができる。 From the viewpoint of protein cleaning properties, the cleaning liquid contains component (c), for example, preferably 0.0000005% by mass or more, more preferably 0.000001% by mass or more, still more preferably 0.00001% by mass or more, and even more preferably is 0.0005% by mass or more, even more preferably 0.001% by mass or more, even more preferably 0.004% by mass or more, and preferably 1% by mass or less, more preferably 0.1% by mass or less, and The content is preferably 0.05% by mass or less, even more preferably 0.02% by mass or less, even more preferably 0.012% by mass or less.
本発明では、洗浄液における(a)成分、(b)成分、(c)成分の含有量の範囲は、それぞれ、前述した数値を任意に選択して組み合わせて設定することができる。洗浄液は、タンパク質洗浄性の観点から、例えば、(a)成分を0.0000005質量%以上1質量%以下、(b)成分を0.0000005質量%以上1質量%以下、(c)成分を0.0000005質量%以上1質量%以下含有することができる。更に、洗浄液は、(a)成分を0.001質量%以上0.008質量%以下、(b)成分を0.002質量%以上0.018質量%以下、(c)成分を0.001質量%以上0.02質量%以下含有することができる。 In the present invention, the content ranges of component (a), component (b), and component (c) in the cleaning liquid can be set by arbitrarily selecting and combining the above-mentioned values. From the viewpoint of protein cleaning properties, the cleaning liquid should contain, for example, component (a) from 0.0000005% by mass to 1% by mass, component (b) from 0.0000005% by mass to 1% by mass, and component (c) from 0% to 1% by mass. It can be contained in a range of .0000005% by mass or more and 1% by mass or less. Furthermore, the cleaning liquid contains component (a) from 0.001% by mass to 0.008% by mass, component (b) from 0.002% by mass to 0.018% by mass, and component (c) from 0.001% by mass. % or more and 0.02% by mass or less.
本発明の食器の洗浄方法では、洗浄液を前記食器に、タンパク質洗浄性の観点から、例えば、20秒以上、更に30秒以上、更に40秒以上、そして、600秒以下、更に300秒以下、更に180秒以下接触させる。 In the tableware cleaning method of the present invention, the cleaning liquid is applied to the tableware from the viewpoint of protein cleaning properties, for example, for 20 seconds or more, further for 30 seconds or more, further for 40 seconds or more, for 600 seconds or less, further for 300 seconds or less, and further for Contact for 180 seconds or less.
本発明の食器の洗浄方法では、洗浄液の温度は、例えば、30℃以上、更に35℃以上、更に40℃以上、そして、90℃以下、更に80℃以下、更に70℃以下とすることができる。 In the tableware washing method of the present invention, the temperature of the cleaning liquid can be, for example, 30°C or higher, further 35°C or higher, further 40°C or higher, and 90°C or lower, further 80°C or lower, and further 70°C or lower. .
タンパク質を含む汚れは、卵黄に由来するタンパク質を含む汚れであってよい。 The protein-containing stain may be a protein-containing stain derived from egg yolk.
食器洗浄機は、一般に市場で入手可能な食器洗浄機であればよく、通常は、自動食器洗浄機である。家庭用自動食器洗浄機を用いることも可能であるが、好ましくは業務用自動食器洗浄機である。業務用食器洗浄機による洗浄の際には、一般的には、本発明の洗浄剤組成物は、水と混合された洗浄液として用いられる。その際、該組成物は、供給装置によって業務用食器洗浄機内部に一定量任意に移送され、適正な洗浄液の濃度が維持される。本発明の洗浄剤組成物は、例えば、業務用食器洗浄機専用のチューブを該組成物が充填されたプラスチック等の容器の中に直接差し込み吸い上げられて供給される。その後、洗浄液は業務用食器洗浄機内部へ供給される。 The dishwasher may be any dishwasher commonly available on the market, and is typically an automatic dishwasher. Although it is possible to use a household automatic dishwasher, a commercial automatic dishwasher is preferred. When cleaning with a commercial dishwasher, the cleaning composition of the present invention is generally used as a cleaning liquid mixed with water. In this case, a certain amount of the composition is optionally transferred into the commercial dishwasher by a feeding device, and an appropriate concentration of the cleaning liquid is maintained. The cleaning composition of the present invention is supplied, for example, by directly inserting a tube specifically designed for commercial dishwashers into a container made of plastic or the like filled with the composition and sucking it up. The cleaning liquid is then supplied inside the commercial dishwasher.
表1に示す食器洗浄機用洗浄剤組成物を用いて、以下の手順で卵黄汚れに対する洗浄力を評価した。結果を表1に示す。なお、表1の組成物のpHは、必要に応じて水酸化ナトリウム、硫酸で調整した。 Using the dishwasher detergent compositions shown in Table 1, the detergency against egg yolk stains was evaluated according to the following procedure. The results are shown in Table 1. Note that the pH of the compositions in Table 1 was adjusted with sodium hydroxide and sulfuric acid as necessary.
(1)SUSのステンレスバット(外寸法:幅258mm×奥行177mm×高さ18mm、底内寸法:235mm×155mm)の質量(質量A)を測定した。
(2)前記ステンレスバットに、卵黄を3g塗布して室温で3時間以上乾燥させた。
(3)乾燥後のステンレスバットの質量(質量B)を測定した。
(4)食器洗浄機としてホシザキ電機株式会社製JWE-400TAを用い、表1の食器洗浄機用洗浄剤組成物を0.1質量%になるように水で希釈して洗浄液とし、温度60℃、時間80秒で洗浄し、その数秒後に80℃の新水にて7秒すすぎを行った。
(5)洗浄後のステンレスバットの質量(質量C)を測定し、質量変化率を卵黄汚れの洗浄率として評価した。質量変化率は、具体的には、下記の式で求められる。
質量変化率(%)=〔[B-C]/[B-A]〕×100
(1) The mass (mass A) of an SUS stainless steel bat (external dimensions: width 258 mm x depth 177 mm x height 18 mm, bottom internal dimensions: 235 mm x 155 mm) was measured.
(2) 3 g of egg yolk was applied to the stainless steel vat and dried at room temperature for 3 hours or more.
(3) The mass (mass B) of the stainless steel bat after drying was measured.
(4) Using JWE-400TA manufactured by Hoshizaki Electric Co., Ltd. as a dishwasher, dilute the detergent composition for dishwashers shown in Table 1 with water to 0.1% by mass to prepare a cleaning solution, and use the detergent composition at 60°C. It was washed for 80 seconds, and a few seconds later, it was rinsed for 7 seconds with fresh water at 80°C.
(5) The mass (mass C) of the stainless steel vat after cleaning was measured, and the mass change rate was evaluated as the egg yolk stain cleaning rate. Specifically, the mass change rate is determined by the following formula.
Mass change rate (%) = [[B-C]/[B-A]] x 100
*1 ポリアクリル酸ナトリウム:花王(株)製「ポイズ530」、重量平均分子量17000
*2 secC12-14EO7PO8.5:日本触媒(株)製「ソフタノールEP7085」、炭素数12~14の第2級アルコールに、エチレンオキシドを平均7モル、プロピレンオキシドを平均8.5モル、この順で付加した非イオン界面活性剤
*1 Sodium polyacrylate: “Poise 530” manufactured by Kao Corporation, weight average molecular weight 17,000
*2 secC12-14EO7PO8.5: "Softanol EP7085" manufactured by Nippon Shokubai Co., Ltd., an average of 7 mol of ethylene oxide and an average of 8.5 mol of propylene oxide are added to a secondary alcohol having 12 to 14 carbon atoms in this order. nonionic surfactant
Claims (9)
(b)成分として、モノエタノールアミン及びモノメタノールアミンから選ばれる1種以上の化合物を含有し、
(b)成分の含有量と(c)成分の含有量との質量比である(b)/(c)が、0.5以上5.0以下であり、
(c)成分として、(c1)多価カルボン酸又はその塩〔以下、(c1)成分という〕と、(c2)ポリカルボン酸高分子化合物又はその塩〔以下、(c2)成分という〕とを含有し、
(c1)成分の含有量と(c2)成分の含有量との質量比である(c1)/(c2)が0.5以上10以下であり、
25℃におけるpHが8.5以上11以下である、
食器洗浄機用洗浄剤組成物。 (a) Alkyl sulfate having 10 to 12 carbon atoms [hereinafter referred to as component (a)] 4% by mass to 10% by mass , (b) alkanolamine [hereinafter referred to as component (b)] 10% by mass to 18% by mass , ( c) one or more compounds selected from polyphosphoric acid, organic carboxylic acids, and salts thereof [hereinafter referred to as component (c) ], and (d) a nonionic surfactant [hereinafter referred to as component (d)]0 Contains .1% by mass or more and 2% by mass or less ,
(b) contains one or more compounds selected from monoethanolamine and monomethanolamine as a component;
(b)/(c), which is the mass ratio between the content of component (b) and the content of component (c), is 0.5 or more and 5.0 or less,
As components (c), (c1) a polycarboxylic acid or a salt thereof [hereinafter referred to as component (c1)] and (c2) a polycarboxylic acid polymer compound or a salt thereof [hereinafter referred to as component (c2)]. Contains
(c1)/(c2), which is the mass ratio between the content of component (c1) and the content of component (c2), is 0.5 or more and 10 or less,
The pH at 25°C is 8.5 or more and 11 or less ,
Cleaning composition for dishwashers.
前記洗浄液が、(b)成分として、モノエタノールアミン及びモノメタノールアミンから選ばれる1種以上の化合物を含有し、
前記洗浄液における(b)成分の含有量と(c)成分の含有量との質量比である(b)/(c)が、0.5以上5.0以下であり、
前記洗浄液が、(c)成分として、(c1)多価カルボン酸又はその塩〔以下、(c1)成分という〕と、(c2)ポリカルボン酸高分子化合物又はその塩〔以下、(c2)成分という〕とを含有し、
前記洗浄液における(c1)成分の含有量と(c2)成分の含有量との質量比である(c1)/(c2)が0.5以上10以下である、
食器の洗浄方法。 Using a dishwasher, (a) an alkyl sulfate having 10 to 12 carbon atoms [hereinafter referred to as component (a)], (b) an alkanolamine [hereinafter referred to as component (b)], and (c) polyphosphoric acid, an organic Contains one or more compounds selected from carboxylic acids and their salts [hereinafter referred to as component (c)] and (d) a nonionic surfactant [hereinafter referred to as component (d)], and has a pH of 8.5 or more11 A method for washing dishes, comprising washing dishes with stains containing proteins, using a washing liquid as follows:
The cleaning liquid contains one or more compounds selected from monoethanolamine and monomethanolamine as component (b),
(b)/(c), which is a mass ratio between the content of component (b) and the content of component (c) in the cleaning liquid, is 0.5 or more and 5.0 or less,
The cleaning liquid contains (c1) a polycarboxylic acid or a salt thereof [hereinafter referred to as component (c1)] and (c2) a polycarboxylic acid polymer compound or a salt thereof [hereinafter referred to as component (c2)] as component (c). ] and
The mass ratio (c1)/(c2) of the content of the component (c1) and the content of the component (c2) in the cleaning liquid is 0.5 or more and 10 or less,
How to wash dishes .
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JP2017119743A (en) | 2015-12-28 | 2017-07-06 | ライオン株式会社 | Detergent for dishwasher |
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