JP3185543U - Cooking container lid - Google Patents

Abstract

Disclosed is a lid for a cooking container that can be used effectively on a worktop of a kitchen when cooking using a cooking container such as a frying pan or a pan.
A lid body 11 that closes an upper surface opening of a frying pan so as to be openable and closable, and a handle 15 that is attached to the upper surface of the lid body and can support the lid body in an upright position. The handle is screwed to the main body portion 12 of the lid main body via a base member 14 formed of a synthetic resin such as phenol resin, and the fixing portion 16 is fixed to the center portion of the lid main body. And a grip portion 17 extending obliquely upward toward the peripheral edge of the lid body. On the upper surface of the fixed portion, a placement portion 16b that is recessed for placing a cooking tool such as frying is formed, so that the cooking tool can be placed in a state of projecting in a direction perpendicular to the longitudinal direction of the grip portion. Furthermore, it has a shape curved in the longitudinal direction of the grip portion.
[Selection] Figure 1

Description

  The present invention relates to lids for cooking containers such as frying pans and pans.

  For example, in a cooking container such as a frying pan, cooking utensils such as frying are used to cook ingredients, and a lid is generally used so that the cooked food is not stopped. Tools are often used as a set.

  For example, as a frying pan lid, the one shown in FIG. 8 is generally used. As shown in the figure, the lid 50 includes a flat circular lid body 51 having a slightly raised central portion, and a planar circular knob 52 attached to the central portion of the upper surface of the lid main body 51. Once cooking is finished, the upper surface opening of the frying pan is closed by the lid 50, and cooking utensils such as frying are placed directly on the work top or a plate. Then, when separating the food, remove the lid from the frying pan and turn upside down so that the knob 52 is on the top of the kitchen worktop located on the side of the gas stove, as shown in FIG. After being placed in the state, the cooked food is separated into dishes using cooking tools such as frying.

JP 2012-196419 A

  As described above, when cooking using a frying pan, it is necessary to secure a place for cooking utensils such as the lid 50 of the frying pan and frying on the work top of the kitchen, and the work top can be used efficiently. There is a problem that can not be.

  Furthermore, when the lid 50 is placed on the work top with the knob 52 turned upside down so that the knob 52 is placed on the work top, the knob 52 cannot be directly picked even if the lid is put on the frying pan again. After turning over with the edge of the lid main body 51, the knob 52 is picked. When the lid main body 51 is hot or dirty, there is a problem that workability deteriorates.

  Then, the subject of this invention is providing the lid | cover of the cooking container which can use effectively on the worktop of a kitchen, when cooking using cooking containers, such as a frying pan and a pan.

  In order to solve the above-mentioned problem, the device according to claim 1 is capable of supporting the lid main body, which is attached to the upper surface of the lid main body, in an upright position, and closes the upper surface opening of the cooking utensil so as to be opened and closed. A handle, and the handle includes a fixing portion fixed to a center portion of the lid body, and a grip portion extending obliquely upward from the fixing portion toward a peripheral edge portion of the lid body. Cooking utensils such as chopsticks, ladle, rice scoop or frying so that the upper surface of the fixed portion in the state where the upper surface opening of the cooking container is closed by the lid body is projected in a direction perpendicular to the longitudinal direction of the grip portion. It is intended to provide a lid for a cooking container, wherein a mounting portion that is recessed for mounting is formed.

  Further, the invention according to claim 2 is the lid of the cooking container according to claim 1 for placing the cooking utensil on the upper surface of the fixed portion in a state where the lid body is held in an upright position. A recessed second mounting portion is formed.

  As mentioned above, since the lid | cover of the cooking container of the device which concerns on Claim 1 can be mounted in a standing posture on the worktop of a kitchen when removing from a cooking container, its own on the worktop of a kitchen. In addition to minimizing the area of the storage area, when the cooking container is covered and cooking utensils such as chopsticks, ladle, rice scoop, or frying are not used, cooking is performed on the mounting section formed on the upper surface of the handle. Since the tool can be placed, it is not necessary to secure a place for the cooking tool on the worktop of the kitchen, and the worktop can be effectively used.

  In addition, when placed in a standing position on the kitchen worktop, unlike conventional lids, which must be placed upside down so that the knob is on the bottom, In addition, since it is possible to directly grip the handle without touching the lid body, it is easy to use.

  In addition, the handle has a fixed portion fixed to the center portion of the lid body and a grip portion extending obliquely upward from the fixed portion toward the peripheral edge portion of the lid body. Can be supported.

  Furthermore, the mounting which was dented in order to mount a cooking utensil so that it may protrude in the direction orthogonal to the longitudinal direction of a grip part on the upper surface of the fixing | fixed part in the state which obstruct | occluded the upper surface opening of the cooking container with the lid body Since the portion is formed, when the cooking utensil placed on the placement portion is picked up, the grip portion does not get in the way and it is easy to pick it up.

  Moreover, the lid | cover of the cooking container of the device which concerns on Claim 2 has the 2nd mounting part hollowed in order to mount a cooking tool also on the upper surface of the fixing | fixed part in the state which hold | maintained the lid main body in the standing posture. When the cooking utensil is not used with the lid removed from the cooking container, the cooking utensil is placed on the second placement part of the lid placed in a standing position on the worktop of the kitchen. By doing so, it is not necessary to secure a place for cooking utensils on the worktop of the kitchen, and usability can be improved while effectively using the worktop.

It is a perspective view which shows the cover of the frying pan which is one Embodiment of the cover of the cooking container which concerns on this device. It is a top view which shows the lid | cover of a frying pan same as the above. It is a side view which shows the lid | cover of a frying pan same as the above. It is the side view which looked at the lid of the frying pan same as the above from a different direction. It is sectional drawing along the XX line of FIG. It is a top view which shows the state which mounted the frying in the lid | cover of the frying pan same as the above. It is sectional drawing which shows the state which mounted the lid | cover of the frying pan same as the above in the standing posture. (A) The side view which shows the lid | cover of the conventional frying pan, (b) is a top view which shows the lid | cover of a frying pan same as the above. It is a side view showing the state where it put upside down the lid of the frying pan same as the above.

  Hereinafter, embodiments will be described with reference to the drawings. 1 to 5 show a frying pan lid 1. As shown in the figure, the lid 1 includes a lid main body 11 that closes an upper surface opening of a frying pan so as to be freely opened and closed, and a handle 15 that is attached to the upper surface of the lid main body 11 and can support the lid main body 11 in an upright posture. And during cooking of ingredients using a frying pan or after cooking, the pan is used on a frying pan as necessary.

  The lid body 11 includes a flat planar circular main body portion 12 formed of tempered glass and having a slightly raised central portion, and a stainless frame 13 attached to the outer peripheral edge of the main body portion 12. In addition, a screw insertion hole 12 a for inserting a screw 18 for fixing the handle 15 is formed at the center of the main body 12.

  The handle 15 is screwed to the main body portion 12 of the lid main body 11 via a base member 14 formed of a synthetic resin such as phenol resin, and a fixing portion 16 fixed to the center portion of the lid main body 11. The grip portion 17 extends obliquely upward from the fixed portion 16 toward the peripheral edge of the lid body 11.

  The base member 14 and the handle 15 are both made of synthetic resin such as phenol resin. The base member 14 has a screw insertion hole 14a through which a screw 18 is inserted, and a fixing portion 16 of the handle 15. A screw hole 16a for screwing the screw 18 is formed.

  On the upper surface of the fixing portion 16 constituting the handle 15, a placement portion 16b that is recessed for placing a cooking utensil such as chopsticks, ladle, rice scoop, or frying is formed. 16 b is curved in the longitudinal direction of the grip portion 17 so that the cooking utensil is placed in a state of protruding in a direction perpendicular to the longitudinal direction of the grip portion 17.

  Therefore, in the state where the lid 1 is put on the frying pan, as shown in FIG. 6, the cooking tool CT such as frying can be placed on the placing portion 16 b formed on the upper surface of the fixing portion 16 of the handle 15. When removing the lid 1 covered on the frying pan, as shown in FIG. 7, the lid body 11 can be placed on the worktop of the kitchen in a state where the lid body 11 is erected.

  As shown in FIG. 7, the lid 1 configured as described above can be placed with the lid body 11 standing up when it is not covered with a frying pan. In the state where the area of its own storage space can be minimized and the pan 1 is covered with the lid 1 and the cooking tool CT such as frying is not used, as shown in FIG. Since the cooking utensil CT can be mounted on the mounting part 16b formed in the above, it is not necessary to secure a place for the cooking utensil CT on the worktop of the kitchen, and the worktop can be effectively used.

  In addition, when placed in a standing position on the worktop of the kitchen, unlike conventional lids that must be placed upside down so that the knob is on the bottom, when re-covering the frying pan However, since only the grip portion 17 of the handle 15 can be directly gripped without touching the lid body 11, it is easy to use.

  Further, the lid 1 of the frying pan includes a fixing portion 16 in which a handle 15 is fixed to the center portion of the lid main body 11, and a grip portion 17 that extends obliquely upward from the fixing portion 16 toward the peripheral edge of the lid main body 11. Therefore, it is possible to stably support the lid body 11 in an upright state.

  Further, since the cooking tool CT is placed on the placement portion 16b of the handle 15 in a state of projecting in a direction perpendicular to the longitudinal direction of the grip portion 17, it is placed on the placement portion 16b. When taking the cooking utensil CT that is present, the grip portion 17 does not get in the way and it is easy to take it.

  In the above-described embodiment, the mounting portion 16b for mounting the cooking utensil CT is formed on the upper surface of the fixing portion 16 in a state where the upper surface opening of the frying pan is closed by the lid body 11. If the second mounting portion that is recessed to place the cooking utensil CT is also formed on the upper surface of the fixed portion 16 in a state where the main body 11 is held in a standing posture, cooking is performed in a state where it is removed from the frying pan. When the tool CT is not used, the cooking tool is placed on the kitchen worktop by placing the cooking tool on the second placement part of the lid placed in a standing position on the kitchen worktop. There is no need to secure it, and usability can be improved while effectively using the worktop.

  Moreover, although embodiment mentioned above demonstrated the cover 1 provided with the handle 15 in which the grip part 17 extended diagonally upward toward the peripheral part of the cover main body 11 from the fixing | fixed part 16 fixed to the center part of the cover main body 11. However, the present invention is not limited to this, and it is also possible to employ a handle in which the grip portion extends from the fixed portion fixed to the peripheral portion of the lid body toward the center portion of the lid body.

  Moreover, in embodiment mentioned above, although cooking utensil CT is mounted in the state which protrudes in the direction orthogonal to the longitudinal direction of the grip part 17, it is not limited to this, From fixed part 16 A cooking utensil may be placed over the grip 17 along the longitudinal direction of the handle 15.

  In the above-described embodiment, the lid body 11 includes the body portion 12 formed of tempered glass and the stainless frame 13 attached to the outer peripheral edge of the body portion 12. Is not limited to such a configuration, but may be entirely or partially formed of a metal material such as aluminum, iron, or stainless steel.

  Moreover, although embodiment mentioned above demonstrated the lid | cover of a frying pan, it is not limited to this, For example, it cannot be overemphasized that this invention can be applied also to the lid | cover of a pan.

  The present invention can be used for a lid of a cooking container such as a frying pan or a pan.

DESCRIPTION OF SYMBOLS 1 Fry pan lid 11 Lid main body 12 Main body part 12a Screw insertion hole 13 Frame 14 Base member 14a Screw insertion hole 15 Handle 16 Fixing part 16a Screw hole 16b Placement part 17 Grip part 18 Screw CT Cooking tool

Claims (2)

A lid body for freely opening and closing the top opening of the cooking utensil;
A handle attached to the upper surface of the lid body and capable of supporting the lid body in an upright position;
The handle includes a fixing portion fixed to a center portion of the lid body, and a grip portion extending obliquely upward from the fixing portion toward a peripheral edge portion of the lid body.
Cooking utensils such as chopsticks, ladle, rice scoop or frying so that the upper surface of the fixed portion in the state where the upper surface opening of the cooking container is closed by the lid body is projected in a direction perpendicular to the longitudinal direction of the grip portion. A lid for a cooking container, characterized in that a mounting portion that is recessed for mounting is formed.   2. The cooking container according to claim 1, wherein a second placement portion that is recessed to place the cooking utensil is formed on an upper surface of the fixed portion in a state where the lid body is held in an upright posture. lid.

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