GB1533315A - Process for the treatment of the distillation residues of white wines - Google Patents
Process for the treatment of the distillation residues of white winesInfo
- Publication number
- GB1533315A GB1533315A GB28476/76A GB2847676A GB1533315A GB 1533315 A GB1533315 A GB 1533315A GB 28476/76 A GB28476/76 A GB 28476/76A GB 2847676 A GB2847676 A GB 2847676A GB 1533315 A GB1533315 A GB 1533315A
- Authority
- GB
- United Kingdom
- Prior art keywords
- penicillium
- medium
- july
- treatment
- biomass
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 238000004821 distillation Methods 0.000 title abstract 2
- 235000020097 white wine Nutrition 0.000 title abstract 2
- 238000000034 method Methods 0.000 title 1
- 239000002028 Biomass Substances 0.000 abstract 2
- 241000228143 Penicillium Species 0.000 abstract 1
- 241001507677 Penicillium commune Species 0.000 abstract 1
- 241001123663 Penicillium expansum Species 0.000 abstract 1
- 240000004808 Saccharomyces cerevisiae Species 0.000 abstract 1
- 235000014680 Saccharomyces cerevisiae Nutrition 0.000 abstract 1
- 235000009754 Vitis X bourquina Nutrition 0.000 abstract 1
- 235000012333 Vitis X labruscana Nutrition 0.000 abstract 1
- 240000006365 Vitis vinifera Species 0.000 abstract 1
- 235000014787 Vitis vinifera Nutrition 0.000 abstract 1
- 238000001816 cooling Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 abstract 1
- 239000011343 solid material Substances 0.000 abstract 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Microorganisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving microorganisms or compositions thereof; Processes of preparing or isolating a composition containing a microorganism; Culture media therefor
- C12N1/14—Fungi; Culture media therefor
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12F—RECOVERY OF BY-PRODUCTS OF FERMENTED SOLUTIONS; DENATURED ALCOHOL; PREPARATION THEREOF
- C12F3/00—Recovery of by-products
- C12F3/10—Recovery of by-products from distillery slops
Landscapes
- Chemical & Material Sciences (AREA)
- Life Sciences & Earth Sciences (AREA)
- Organic Chemistry (AREA)
- Engineering & Computer Science (AREA)
- Health & Medical Sciences (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Genetics & Genomics (AREA)
- Wood Science & Technology (AREA)
- Zoology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Biotechnology (AREA)
- Botany (AREA)
- Mycology (AREA)
- Medicinal Chemistry (AREA)
- Tropical Medicine & Parasitology (AREA)
- Virology (AREA)
- Biomedical Technology (AREA)
- Microbiology (AREA)
- Micro-Organisms Or Cultivation Processes Thereof (AREA)
- Distillation Of Fermentation Liquor, Processing Of Alcohols, Vinegar And Beer (AREA)
- Treatment Of Sludge (AREA)
- Vaporization, Distillation, Condensation, Sublimation, And Cold Traps (AREA)
- Purification Treatments By Anaerobic Or Anaerobic And Aerobic Bacteria Or Animals (AREA)
Abstract
1533315 Feeds from white wine residues E REMY MARTIN & CO 8 July 1976 [8 July 1975] 28476/76 Addition to 1478874 Heading A2B [Also in Divisions C1 and C6] A biomass for use in animal foods is produced by centrifuging the residue from a distillation still containing the wine yeasts from white grape pulp, so as to eliminate the solid materials, cooling the resulting clarified medium to 20-25‹C, inoculating the medium massively with a preculture medium with Penicillium commune Thom, Penicillium expansum Link or Penicillium frequenters Westl, allowing to ferment and separating the biomass produced.
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US05/593,983 US4035517A (en) | 1973-09-06 | 1975-07-08 | Process for treating the residue from the distillation of white wine |
Publications (1)
Publication Number | Publication Date |
---|---|
GB1533315A true GB1533315A (en) | 1978-11-22 |
Family
ID=24377023
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
GB28476/76A Expired GB1533315A (en) | 1975-07-08 | 1976-07-08 | Process for the treatment of the distillation residues of white wines |
Country Status (9)
Country | Link |
---|---|
JP (1) | JPS5918034B2 (en) |
AR (1) | AR214862A1 (en) |
AU (1) | AU503152B2 (en) |
DE (1) | DE2630680A1 (en) |
ES (1) | ES449555A2 (en) |
FR (1) | FR2317359A2 (en) |
GB (1) | GB1533315A (en) |
IT (1) | IT1125198B (en) |
ZA (1) | ZA764044B (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2002512019A (en) | 1998-04-21 | 2002-04-23 | ルヴィコ | Method for producing aromatic compound and extraction method |
FR2777571B1 (en) * | 1998-04-21 | 2002-06-28 | Revico | PROCESS FOR RECOVERING DISTILLATION RESIDUES FROM FERMENTATION PRODUCTS |
-
1976
- 1976-07-03 ES ES449555A patent/ES449555A2/en not_active Expired
- 1976-07-07 IT IT68695/76A patent/IT1125198B/en active
- 1976-07-07 AU AU15656/76A patent/AU503152B2/en not_active Expired
- 1976-07-07 FR FR7620817A patent/FR2317359A2/en active Granted
- 1976-07-07 ZA ZA764044A patent/ZA764044B/en unknown
- 1976-07-08 GB GB28476/76A patent/GB1533315A/en not_active Expired
- 1976-07-08 JP JP51080427A patent/JPS5918034B2/en not_active Expired
- 1976-07-08 AR AR263899A patent/AR214862A1/en active
- 1976-07-08 DE DE19762630680 patent/DE2630680A1/en not_active Withdrawn
Also Published As
Publication number | Publication date |
---|---|
FR2317359A2 (en) | 1977-02-04 |
IT1125198B (en) | 1986-05-14 |
JPS5918034B2 (en) | 1984-04-25 |
AR214862A1 (en) | 1979-08-15 |
DE2630680A1 (en) | 1977-01-20 |
AU1565676A (en) | 1978-01-12 |
FR2317359B2 (en) | 1980-10-24 |
ZA764044B (en) | 1977-06-29 |
AU503152B2 (en) | 1979-08-23 |
ES449555A2 (en) | 1977-08-16 |
JPS5228984A (en) | 1977-03-04 |
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Legal Events
Date | Code | Title | Description |
---|---|---|---|
PS | Patent sealed | ||
PCNP | Patent ceased through non-payment of renewal fee |