FR3011723A1 - USTENSILE FOR TRANSFERRING THE CONTENT OF AN INDIVIDUAL KITCHEN FLAT FROM A PLANAR SUPPORT ON A PLATE - Google Patents
USTENSILE FOR TRANSFERRING THE CONTENT OF AN INDIVIDUAL KITCHEN FLAT FROM A PLANAR SUPPORT ON A PLATE Download PDFInfo
- Publication number
- FR3011723A1 FR3011723A1 FR1302371A FR1302371A FR3011723A1 FR 3011723 A1 FR3011723 A1 FR 3011723A1 FR 1302371 A FR1302371 A FR 1302371A FR 1302371 A FR1302371 A FR 1302371A FR 3011723 A1 FR3011723 A1 FR 3011723A1
- Authority
- FR
- France
- Prior art keywords
- pallet
- utensil according
- utensil
- handle
- transferring
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Withdrawn
Links
- 238000005034 decoration Methods 0.000 claims abstract description 3
- 239000000463 material Substances 0.000 claims description 2
- 238000003303 reheating Methods 0.000 abstract description 4
- 235000012054 meals Nutrition 0.000 abstract 1
- 239000004615 ingredient Substances 0.000 description 2
- 239000000203 mixture Substances 0.000 description 2
- 235000011389 fruit/vegetable juice Nutrition 0.000 description 1
- 238000009877 rendering Methods 0.000 description 1
- 230000035939 shock Effects 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A47—FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
- A47J—KITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
- A47J43/00—Implements for preparing or holding food, not provided for in other groups of this subclass
- A47J43/28—Other culinary hand implements, e.g. spatulas, pincers, forks or like food holders, ladles, skimming ladles, cooking spoons; Spoon-holders attached to cooking pots
- A47J43/283—Tongs; Devices for picking, holding or rotating food
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Food Science & Technology (AREA)
- Table Equipment (AREA)
- Table Devices Or Equipment (AREA)
Abstract
L'invention concerne un ustensile permettant de transférer le contenu d'un plat cuisiné depuis un support plan sur une assiette en conservant sa disposition et sa décoration. Il est constitué d'une palette d'environ 4 cm de hauteur en forme d'un demi-cercle d'environ 20 cm de diamètre, équipée d'un manche disposé à la tangente de ce demi cercle. L'ustensile est particulièrement destiné aux consommateurs faisant l'acquisition de plats cuisinés individuels dressés sur des supports plans et désireux d'en assurer par eux-mêmes le transfert sur des assiettes à des fins de réchauffage.The invention relates to a utensil for transferring the contents of a cooked dish from a flat support on a plate while maintaining its layout and decoration. It consists of a pallet approximately 4 cm high in the shape of a semicircle of about 20 cm in diameter, equipped with a handle arranged at the tangent of this half circle. The utensil is particularly intended for consumers purchasing individual cooked meals prepared on flat supports and willing to ensure by themselves the transfer to plates for reheating purposes.
Description
- 1 - La présente invention concerne un ustensile permettant de transférer le contenu d'un plat cuisiné depuis un support plan sur une assiette en conservant sa disposition et sa décoration. Les plats cuisinés sont traditionnellement présentés en barquette. Celles-ci comportant des rebords, le transfert de leur contenu vers un récipient à des fins de réchauffage entraîne un mélange des ingrédients qui peut modifier leur ordre d'empilement et leur présentation. Or, L'ordre dans lequel les composants sont empilés détermine une partie du rendu du plat après réchauffage (par exemple, un jus légèrement gélifié disposé sur le dessus afin à imprégner les ingrédients sur lesquels il se répandra lorsque la chaleur va le liquéfier). Par ailleurs, la présentation du plat est un facteur de valorisation pour le client final car elle contribue à l'appétence du plat. L'ustensile selon l'invention permet à un consommateur non professionnel d'assurer le transfert du contenu du plat cuisiné fourni sur un support plan en en conservant la disposition. Il est constitué d'une palette fixée sur un manche. La forme de la palette est en demi-cercle, afin d'épouser le pourtour du plat et donc assurer une pression homogène sur la demie circonférence du plat.- 1 - The present invention relates to a utensil for transferring the contents of a cooked dish from a flat support on a plate while maintaining its layout and decoration. Cooked dishes are traditionally presented in trays. These having ledges, the transfer of their contents to a container for reheating causes a mixture of ingredients that can change their stacking order and presentation. Now, the order in which the components are stacked determines a part of the rendering of the dish after reheating (for example, a slightly gelled juice disposed on top to impregnate the ingredients on which it will spread when the heat will liquefy it). In addition, the presentation of the dish is a factor of valuation for the final customer because it contributes to the appetence of the dish. The utensil according to the invention allows a non-professional consumer to ensure the transfer of the contents of the cooked dish provided on a flat support while maintaining the layout. It consists of a pallet fixed on a handle. The shape of the palette is in a semicircle, to marry the perimeter of the dish and thus ensure a homogeneous pressure on the half circumference of the dish.
La hauteur de la palette est conçue pour assurer l'adhésion avec le contour d'une diversité de plats cuisinés aux épaisseurs variées. Le manche est disposé pour permettre au consommateur d'exercer une pression linéaire à moindre effort et de contrôler de mouvement subi par le plat. L'ustensile est utilisable par des consommateurs droitiers ou gauchers.The height of the palette is designed to ensure the adhesion with the outline of a variety of dishes cooked to varying thicknesses. The handle is arranged to allow the consumer to exert linear pressure with less effort and to control movement undergone by the dish. The utensil can be used by right or left handed consumers.
L'ustensile est composé d'une matière pouvant être en contact avec des denrées alimentaires et pouvant et pouvant résister à des passages répétés en lave vaisselle. Sa composition lui confère une légèreté, tout en assurant une résistance aux chocs en cas de chute. L'ustensile est particulièrement destiné aux consommateurs faisant l'acquisition de - plats cuisinés individuels dressés sur des supports plans et désireux d'en assurer par eux-mêmes le transfert sur des assiettes à des fins de réchauffage.The utensil is composed of a material that can be in contact with foodstuffs and can and can withstand repeated passages in dishwashers. Its composition gives it a lightness, while ensuring resistance to shocks in case of a fall. The utensil is particularly intended for consumers purchasing - individual prepared dishes prepared on flat supports and willing to ensure by themselves the transfer on plates for reheating purposes.
Claims (10)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1302371A FR3011723A1 (en) | 2013-10-10 | 2013-10-10 | USTENSILE FOR TRANSFERRING THE CONTENT OF AN INDIVIDUAL KITCHEN FLAT FROM A PLANAR SUPPORT ON A PLATE |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
FR1302371A FR3011723A1 (en) | 2013-10-10 | 2013-10-10 | USTENSILE FOR TRANSFERRING THE CONTENT OF AN INDIVIDUAL KITCHEN FLAT FROM A PLANAR SUPPORT ON A PLATE |
Publications (1)
Publication Number | Publication Date |
---|---|
FR3011723A1 true FR3011723A1 (en) | 2015-04-17 |
Family
ID=49949732
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
FR1302371A Withdrawn FR3011723A1 (en) | 2013-10-10 | 2013-10-10 | USTENSILE FOR TRANSFERRING THE CONTENT OF AN INDIVIDUAL KITCHEN FLAT FROM A PLANAR SUPPORT ON A PLATE |
Country Status (1)
Country | Link |
---|---|
FR (1) | FR3011723A1 (en) |
Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1228821A (en) * | 1915-02-18 | 1917-06-05 | Howard W Reynolds | Egg-lifter. |
DE7917529U1 (en) * | 1979-03-19 | 1979-09-20 | Kauer, Johann, Bern | KITCHEN APPLIANCE, IN PARTICULAR FOR THE IMPERATIVE REMOVAL OF COOKED VEGETABLES FROM A COOKING POT |
JPS6368946U (en) * | 1986-10-21 | 1988-05-09 | ||
US6012750A (en) * | 1995-12-29 | 2000-01-11 | Swartz; Stephen J. | Spatula |
-
2013
- 2013-10-10 FR FR1302371A patent/FR3011723A1/en not_active Withdrawn
Patent Citations (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US1228821A (en) * | 1915-02-18 | 1917-06-05 | Howard W Reynolds | Egg-lifter. |
DE7917529U1 (en) * | 1979-03-19 | 1979-09-20 | Kauer, Johann, Bern | KITCHEN APPLIANCE, IN PARTICULAR FOR THE IMPERATIVE REMOVAL OF COOKED VEGETABLES FROM A COOKING POT |
JPS6368946U (en) * | 1986-10-21 | 1988-05-09 | ||
US6012750A (en) * | 1995-12-29 | 2000-01-11 | Swartz; Stephen J. | Spatula |
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Legal Events
Date | Code | Title | Description |
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PLFP | Fee payment |
Year of fee payment: 3 |
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Year of fee payment: 4 |
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Year of fee payment: 5 |
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PLFP | Fee payment |
Year of fee payment: 6 |
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PLFP | Fee payment |
Year of fee payment: 7 |
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ST | Notification of lapse |
Effective date: 20210605 |