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FR2267049A1 - Rice crackers prodn. - involving washing, steam-treating and cooling the rice in a container before subsequent processing - Google Patents

Rice crackers prodn. - involving washing, steam-treating and cooling the rice in a container before subsequent processing

Info

Publication number
FR2267049A1
FR2267049A1 FR7412615A FR7412615A FR2267049A1 FR 2267049 A1 FR2267049 A1 FR 2267049A1 FR 7412615 A FR7412615 A FR 7412615A FR 7412615 A FR7412615 A FR 7412615A FR 2267049 A1 FR2267049 A1 FR 2267049A1
Authority
FR
France
Prior art keywords
rice
cooling
steam
treating
prodn
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
FR7412615A
Other languages
French (fr)
Other versions
FR2267049B3 (en
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Kameda Seika Co Ltd
Original Assignee
Kameda Seika Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Kameda Seika Co Ltd filed Critical Kameda Seika Co Ltd
Priority to FR7412615A priority Critical patent/FR2267049A1/en
Publication of FR2267049A1 publication Critical patent/FR2267049A1/en
Application granted granted Critical
Publication of FR2267049B3 publication Critical patent/FR2267049B3/fr
Granted legal-status Critical Current

Links

Classifications

    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor
    • A23L7/13—Snacks or the like obtained by oil frying of a formed cereal dough
    • A—HUMAN NECESSITIES
    • A21—BAKING; EDIBLE DOUGHS
    • A21D—TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH, e.g. BY ADDITION OF MATERIALS; BAKING; BAKERY PRODUCTS; PRESERVATION THEREOF
    • A21D13/00—Finished or partly finished bakery products
    • A21D13/80—Pastry not otherwise provided for elsewhere, e.g. cakes, biscuits or cookies
    • A—HUMAN NECESSITIES
    • A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
    • A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
    • A23L7/00—Cereal-derived products; Malt products; Preparation or treatment thereof
    • A23L7/10—Cereal-derived products
    • A23L7/117—Flakes or other shapes of ready-to-eat type; Semi-finished or partly-finished products therefor

Landscapes

  • Life Sciences & Earth Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Health & Medical Sciences (AREA)
  • Nutrition Science (AREA)
  • Chemical & Material Sciences (AREA)
  • Polymers & Plastics (AREA)
  • Confectionery (AREA)

Abstract

Rice crackers are made by washing rice, treating the rice with steam and kneading, cooling the product, moulding it to a desired size, thickness and shape, drying the shaped material, baking or roasting it and then seasoning it with soya or salad oil and drying it. By cooling the rice clumps after conversion into alpha-starch in a chamber (and not in water), a very soft confection can be obtd.
FR7412615A 1974-04-10 1974-04-10 Rice crackers prodn. - involving washing, steam-treating and cooling the rice in a container before subsequent processing Granted FR2267049A1 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
FR7412615A FR2267049A1 (en) 1974-04-10 1974-04-10 Rice crackers prodn. - involving washing, steam-treating and cooling the rice in a container before subsequent processing

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
FR7412615A FR2267049A1 (en) 1974-04-10 1974-04-10 Rice crackers prodn. - involving washing, steam-treating and cooling the rice in a container before subsequent processing

Publications (2)

Publication Number Publication Date
FR2267049A1 true FR2267049A1 (en) 1975-11-07
FR2267049B3 FR2267049B3 (en) 1977-02-11

Family

ID=9137498

Family Applications (1)

Application Number Title Priority Date Filing Date
FR7412615A Granted FR2267049A1 (en) 1974-04-10 1974-04-10 Rice crackers prodn. - involving washing, steam-treating and cooling the rice in a container before subsequent processing

Country Status (1)

Country Link
FR (1) FR2267049A1 (en)

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0184964A2 (en) * 1984-12-14 1986-06-18 NABISCO BRANDS, Inc. Starch snack foods and process
EP0295884A1 (en) * 1987-06-19 1988-12-21 Uegaki Beika Kabushiki Kaisha Rice cookie and method for producing same
US4834996A (en) * 1985-09-05 1989-05-30 Nabisco Brands, Inc. Extruded starch snack foods and process
US5104673A (en) * 1984-12-14 1992-04-14 Nabisco Brands, Inc. Extruded starch snack foods
US5429834A (en) * 1993-05-07 1995-07-04 Nabisco, Inc. Production of chip-like starch based snacks

Families Citing this family (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5652010A (en) 1984-12-14 1997-07-29 Nabisco, Inc. Production of masa corn-based products
US6001409A (en) 1984-12-14 1999-12-14 Nabisco Technology Company Masa corn-based food products and method of preparing
US5695804A (en) 1994-03-24 1997-12-09 Nabisco Technology Company Production of chip-like durum wheat-based snacks
US5747092A (en) 1996-04-25 1998-05-05 Nabisco Technology Company Production of crispy wheat-based snacks having surface bubbles
US6491959B1 (en) 2000-10-13 2002-12-10 Kraft Foods Holdings, Inc. Production of crispy corn-based snacks having surface bubbles
US20050053708A1 (en) 2002-08-09 2005-03-10 Mihalos Mihaelos N. Production of thin, irregular chips with scalloped edges and surface bubbles
US7820220B2 (en) 2005-04-08 2010-10-26 Kraft Foods Global Brands Llc Production of baked snack chips with irregular shape having notched edges

Cited By (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP0184964A2 (en) * 1984-12-14 1986-06-18 NABISCO BRANDS, Inc. Starch snack foods and process
EP0184964A3 (en) * 1984-12-14 1988-03-30 Nabisco Brands Inc. Starch snack foods and process
US4873093A (en) * 1984-12-14 1989-10-10 Nabisco Brands, Inc. Starch snack foods and process
US5104673A (en) * 1984-12-14 1992-04-14 Nabisco Brands, Inc. Extruded starch snack foods
US5320858A (en) * 1984-12-14 1994-06-14 Nabisco, Inc. Starch snack foods
US4834996A (en) * 1985-09-05 1989-05-30 Nabisco Brands, Inc. Extruded starch snack foods and process
EP0295884A1 (en) * 1987-06-19 1988-12-21 Uegaki Beika Kabushiki Kaisha Rice cookie and method for producing same
US5429834A (en) * 1993-05-07 1995-07-04 Nabisco, Inc. Production of chip-like starch based snacks

Also Published As

Publication number Publication date
FR2267049B3 (en) 1977-02-11

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