CN209031839U - Buckpot component and cooking apparatus - Google Patents
Buckpot component and cooking apparatus Download PDFInfo
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- CN209031839U CN209031839U CN201821084402.4U CN201821084402U CN209031839U CN 209031839 U CN209031839 U CN 209031839U CN 201821084402 U CN201821084402 U CN 201821084402U CN 209031839 U CN209031839 U CN 209031839U
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- buckpot
- heat
- transfer device
- temperature
- cooking apparatus
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Abstract
The utility model discloses a kind of buckpot component and cooking apparatus.The buckpot component includes buckpot and heat-transfer device.Heat-transfer device includes inserting end and exposed junction；Inserting end is located inside buckpot, and exposed junction is located at outside buckpot.Wherein, heat-transfer device is mounted on buckpot by way of screw or riveting.Through the above way, the utility model is by the heat-transfer surface on exposed junction by the heat accurate conduction from inserting end to temperature sensing device, therefore the temperature in buckpot can accurately and efficiently be detected, it is easily achieved accurate temperature control and reduces energy consumption, so that cooking apparatus reaches more satisfactory culinary art effect.
Description
Technical field
The utility model relates to small household appliance technical fields, more particularly to a kind of buckpot component and cooking apparatus.
Background technique
Existing cooking apparatus brings great convenience to people's life.However, it is in use, such as cooking congee
When, it be easy to cause overflowing pot, boil the problems such as paste, this is because this cooking apparatus cannot be accurately detected the food in cooking apparatus
Material actual temperature, to cause culinary art duration and degree of heating control that ideal heating effect is not achieved.For example, electrothermal cooker of ceramic internal container is (referred to as
Buckpot) it is typically all that ceramic liner bottom outer wall temperature is detected by bottom temperature-sensing probe.Due to ceramic liner thermal coefficient is small,
The factors such as ceramic liner thickness is different, ceramic liner internal and external temperature difference is big, therefore cause to examine ceramic liner bottom outer wall
The consistency of testing temperature is also poor, and then the heat generating device of cooking apparatus is caused to also continue adding when that should power off or reduce power
Heat.This not only waste of energy has an effect on user to the satisfaction of buckpot culinary art effect.
Utility model content
The utility model is mainly solving the technical problems that provide a kind of pottery for being easy to accurately detect buckpot internal temperature
Pot component and cooking apparatus.
In order to solve the above technical problems, the technical solution that the utility model uses is: providing a kind of buckpot component, wrap
Buckpot and heat-transfer device are included, the heat-transfer device includes inserting end and exposed junction；The inserting end is located inside the buckpot, institute
Exposed junction is stated to be located at outside the buckpot；Wherein, the heat-transfer device is mounted on the buckpot by way of screw or riveting
On.
Optionally, the heat-transfer device passes through the mounting hole of the buckpot and is mounted on the buckpot.
Optionally, when installing the heat-transfer device by way of riveting, the diameter of the inserting end and the exposed junction
The radial dimension of the mounting hole is all larger than to size.
Optionally, sealing ring is provided between the inserting end and the inner wall of the buckpot.
Optionally, the buckpot component further includes handle, and the handle is pacified by the location fit with the exposed junction
On the buckpot.
Optionally, sealing ring is provided between the inserting end and the inner wall of the buckpot.
Optionally, the buckpot includes pot body and pot cover, and the heat-transfer device is mounted on the pot cover or installs
On the side wall or bottom wall of the pot body.
In order to solve the above technical problems, another technical solution that the utility model uses is: a kind of cooking apparatus is provided,
Including temperature sensing device and buckpot component as described in any one of the above embodiments；Wherein, the temperature sensing device is mounted on the cooking apparatus
On, and the temperature of the exposed junction for detecting the heat-transfer device.
Optionally, the exposed junction has heat-transfer surface, and the temperature sensing device has contact surface, and the contact surface is used
In with the heat-transfer surface carry out face contact, so as to detect the heat-transfer device exposed junction temperature.
Optionally, the cooking apparatus is electric cooking pot, electric cooker or electric pressure cooking saucepan.
Compared with prior art, the utility model has the beneficial effects that the cooking apparatus of the utility model is described by making
Heat-transfer device is mounted on the buckpot, and the inserting end of the heat-transfer device is located in the buckpot to come during the cooking process
Contact the steam or food materials in the buckpot, and the inserting end will receive heat transfer to the exposed junction, it is described outer
Heat-transfer surface on dew end transfers heat to the temperature sensing device again.By the above-mentioned means, the utility model realization will be described
Make pottery kettle temperature by the heat-transfer surface accurate conduction on the heat-transfer device to the temperature sensing device, can be accurately and efficiently
Buckpot internal temperature is detected, and then accurate judgement is heated food materials temperature.The cooking apparatus of the utility model, which has, to be easily achieved
The advantages of accurate temperature control and reduction energy consumption, so that cooking apparatus reaches more satisfactory culinary art effect.
Detailed description of the invention
Fig. 1 is a kind of schematic cross-sectional view of buckpot component of the cooking apparatus of an embodiment of the present invention；
Fig. 2 is the schematic perspective view of the heat-transfer device of the cooking apparatus of an embodiment of the present invention；
Fig. 3 is a kind of broken section structural schematic diagram of buckpot component of the cooking apparatus of an embodiment of the present invention；
Fig. 4 is the schematic cross-sectional view of the temperature sensing device of the cooking apparatus of an embodiment of the present invention；
Fig. 5 is the schematic perspective view of the casing assembly of the cooking apparatus of an embodiment of the present invention；
Fig. 6 is the schematic cross-sectional view of the cooking apparatus of an embodiment of the present invention；
Fig. 7 is the schematic cross-sectional view of another buckpot component of the cooking apparatus of an embodiment of the present invention.
Specific embodiment
It is practical to this below in conjunction with attached drawing in order to keep the purpose of this utility model, technical solution and advantage clearer
Novel do further is described in detail.
Refering to fig. 1 to Fig. 6, a kind of cooking apparatus provided by the utility model is shown.Cooking apparatus 1 includes buckpot component
10, temperature sensing device 20 and casing assembly 30.
The cooking apparatus 1 can be electric cooking pot, electric cooker or electric pressure cooking saucepan.
The buckpot component 10 may include buckpot 11, heat-transfer device 12 and handle 13.Heat-transfer device 12 can be heat conducting bar, packet
Include inserting end 121 and exposed junction 122 and therebetween interlude 123.Inserting end 121 is for directly receiving in buckpot 11
Heat, interlude 123 is for transferring heat to exposed junction 122, and exposed junction 122 has heat-transfer surface 1222.Thermally conductive dress
It sets the mounting hole 113 that 12 pass through buckpot 11 and is mounted on buckpot 11, so that inserting end 121 is located inside buckpot 11 cooking
The steam or food materials in buckpot 11 are contacted during preparing food and obtains the temperature information inside buckpot 11, and exposed junction 122 is located at
The outside of buckpot 11 (that is, exposed junction 122 extends outwardly certain length from buckpot 11), which is then located at mounting hole 113
It is interior.Temperature sensing device 20 can have from the column construction 22 outstanding of casing assembly 30, which is the temperature sensing device
Temperature-sensitive head and have contact surface 21.As an example, the temperature sensing device 20 can be to be examined using NTC heat-sensitive sensor as temperature
Survey the type of element.The contact surface 21 of temperature sensing device 20 is used to carry out face contact with heat-transfer surface 1222, thermally conductive to detect
The temperature of the exposed junction 122 of device 12.The quantity that the heat-transfer device 12 on buckpot component 10 is arranged in can be one, two or more
It is multiple.
The heat-transfer device 12 can be mounted on buckpot 11 by way of screw 14, so as to facilitate installation and maintenance.
Sealing ring 15 is provided between the inserting end 121 and the inner wall of buckpot 11.Aforesaid way is used, so that thermally conductive dress
It sets and is sealed between 12 inserting end 121 and the inner wall of buckpot 11, water vapour is from inserting end 121 along buckpot when can prevent boiling
11 inner wall gap leaks out, and then water droplet or steam stream are formed in the mounting hole of buckpot 11 113, to avoid the water of leakage
Other components in drop or steam stream damage casing assembly 30.
When installing heat-transfer device 12 by way of screw 14, buckpot component 10 further includes the handle with through-hole 131
13, the exposed junction 122 of heat-transfer device 12 can be equipped with axis that is parallel or coinciding with heat-transfer device 12 in the side far from interlude 123
The threaded hole 1221 of line；Wherein, screw 14 tightens cooperation with threaded hole 1221 after through-hole 131, to compress handle 13
It is fixed on buckpot 11 on buckpot 11, while by heat-transfer device 12.Using the above scheme, so that buckpot 11 is uniformly compressed
Power also facilitates installation and maintenance.
The quantity of handle 13 can be one, two or more.When using two handles 13, they can be all made of above-mentioned
Mode be mounted on pot body 111 by the location fit with the exposed junction 122 of heat-transfer device 12, and the two handles 13
It is oppositely arranged on buckpot 11.
In one embodiment, through-hole 131 is additionally provided with for covering the heat shield 17 for closing through-hole 131, to prevent user terminal from playing pottery
When pot, accidentally contacts the screw 14 being mounted in through-hole 131 and scald.The quantity of heat shield 17 is identical as the quantity of heat-transfer device 12
Setting.
Buckpot 11 may include pot body 111 and the pot cover 112 isolated with pot body 111, and heat-transfer device 12 is mountable in pot
On the side wall or bottom wall of body 111.Easy to use using aforesaid way, simple structure, when manufacture, facilitates installation heat-transfer device 12,
Also facilitate simultaneously and temperature sensing device 20 is correspondingly arranged on casing assembly 30, and then reaches and realize accurate temperature control.
It is settable for the venthole 114 of water vapour to be discharged when heating on pot cover 112, so that user is not needing to raise pot
When lid 112, the heating state of food materials in buckpot 11 can be understood by venthole 114, be also beneficial to keep 11 inner and outer air pressure of buckpot
Balance, avoid heating when water recovery at water droplet from 11 edge of buckpot overflow, be conducive to keep surrounding enviroment cleaning.
On pot cover 112 also it is settable for heat when take the lid of the pot off 112 heat insulation cap 16, so as to user can by crawl every
Hot tap 16 takes the lid of the pot off 112, understands the heating state of food materials in buckpot 11, also increases the comfort level of user experience.
In another embodiment, 112 pivotable connection of pot body 111 and pot cover, and heat-transfer device 12 and temperature sensing device 20
It is mountable on pot cover 112.Wherein, which can be mounted on pot cover 112 by way of screw or riveting.It adopts
In fashion described above, it equally can reach and realize accurate temperature control.It is easily understood that since pot body 111 and pot cover 112 are pivotally connected,
Therefore facilitate by the traverse layout in casing assembly 30 to pot cover 112, so as to the temperature sensing device 20 to be mounted on pot cover 112
Power supply and realization signal transmission.Certainly, when pot body 111 and pot cover 112 are pivotally connected, heat-transfer device 12 also be can be set in pot
On body 111, and temperature sensing device 20 is corresponding to it setting.In addition, pot can also be mounted on for heat-transfer device 12 and temperature sensing device 20
On lid 112, and is used between temperature sensing device 20 and the heating power control device of cooking apparatus 1 and wirelessly carry out letter
Number transmission.
Using aforesaid way, is protruded into buckpot 11 by the inserting end 121 of heat-transfer device 12 and contacted with steam, inserting end
121, which will receive heat, passes to exposed junction 122 by interlude 123.Temperature sensing device 20 is contacted with heat-transfer surface 1222 can be quasi-
Really and the temperature for representing the heat-transfer device 12 of vapor (steam) temperature in buckpot 11 is rapidly detected, and then can accurately judge buckpot 11
Interior food materials temperature.Therefore, it can be easily achieved the accurate temperature control to cooking apparatus 1, so that cooking apparatus 1 reaches more satisfactory
Cook effect.
The shape of the inserting end 121 can be bluff body, and bluff body can be perpendicular to interlude 123；Wherein, bluff body is close
The end face of interlude 123 can be plane, and the end face of the separate interlude 123 of bluff body can be plane or convex surface.
The cross section of the interlude can be round, polygon or the shape surrounded by straight line and curve.
In addition, inserting end 121 also may be configured to flush with the inner wall of buckpot 11.It is easily understood that with buckpot 11
The inserting end 121 that inner wall flushes can equally obtain the temperature information inside buckpot 11 during the cooking process.
The heat-transfer surface 1222 of the exposed junction 122 can be a heat-transfer surface, which can be with heat-transfer device
12 axis is parallel or vertical.
In another embodiment, the heat-transfer surface 1222 of the exposed junction 122 can be two heat-transfer surfaces, two thermally conductive tables
Face can be parallel to each other and be parallel to the axis of heat-transfer device 12.
The cross section of the exposed junction 122 at heat-transfer surface can be polygon or the shape surrounded by straight line and curve.
Heat-transfer device 12 can be made of metal material.The materials such as aluminium, aluminium alloy, iron, stainless steel can be used in heat-transfer device 12.
For example, since the thermal coefficient of aluminium is about 237, and the thermal coefficient of buckpot is about 2 when making heat-transfer device 12 using aluminum,
Therefore the thermal coefficient of aluminium is more than 100 times of buckpot, so that thermally conductive quick.Due to the material high using thermal coefficient of heat-transfer device 12
Material, therefore more accurate temperature can be contacted and transferred out with the steam in buckpot 11, so that temperature sensing device 20 collects essence
True temperature information, and then realize accurate temperature control.
Temperature sensing device 20 is mountable on cooking apparatus 1, temperature sensing device 20 and leading on the exposed junction 122 of heat-transfer device 12
The alignment setting of hot surface 1222, the temperature of the exposed junction 122 for detecting heat-transfer device 12.When heat-transfer surface 1222 is plane
When, the surface which contacts with heat-transfer surface 1222 can also be plane.Certainly, which is also any
The surface of shape, as long as face contact can be carried out with temperature sensing device 20.
Casing assembly 30 may include shell, the shell include upper pot edge (that is, upper part of shell) and with upper pot edge
The side wall of connection, the side wall are arranged around buckpot 11, and temperature sensing device 20 is mountable on the upper pot edge of the shell.The casing assembly
30 limit the space for partly accommodating buckpot component 10, and casing assembly 30 further includes power panel 31 and is used for buckpot component
The heat-generating disc 32 of 10 bottom-heated, power panel 31 are electrically connected with temperature sensing device 20, heat-generating disc 32 respectively, and power panel 31 receives sense
The temperature information of the warm detection of device 20 and the heating power for correspondingly controlling heat-generating disc 32.Using aforesaid way, power panel 31
Temperature sensing device 20 can be received and collect accurate temperature information, and then preferably control the work of heat-generating disc 32.
The handle 13 of buckpot component 10 can be mounted on pot body 111 by the location fit with exposed junction 122.Using upper
Mode is stated, the cooperation of handle 13 and exposed junction 122 not only facilitated user to pick and place, but also user can be prevented not pay attention to when touches exposed junction
122 and scald, moreover it is possible to increase overall beautiful.
Casing assembly 30 can also be equipped with the recess portion 33 cooperated with handle 13, and temperature sensing device 20 is arranged in casing assembly 30 simultaneously
And the column construction 22 of temperature sensing device 20 is prominent (that is, prominent from the lowest part of recess portion 33) from the bottom of recess portion 33, so as to against
Contact exposed junction 122.Using aforesaid way, power panel 31 can receive temperature sensing device 20 and collect accurate temperature information,
And then preferably control the work of heat-generating disc 32；Handle 13 and recess portion 33 can play positioning, be conducive to temperature sensing device 20 and exposed junction
122 better contact with, and can also prevent buckpot component 10 from rotating on casing assembly 30.The quantity of the recess portion 33 can be one or two
It is a, to correspond to the quantity of above-mentioned handle 13.Wherein, when using two recess portions 33, which can be provided only on it
In at a recess portion 33.
In another embodiment, temperature sensing device 20 may be provided in casing assembly 30 and the column construction of temperature sensing device 20
22 is prominent from the bottom of recess portion 33, and with 122 Elastic Contact of exposed junction.Using the above scheme, it is ensured that temperature sensing device 20 with lead
Thermal 12 fits closely, and then improves the sensitivity of the real-time collected temperature information of temperature sensing device 20.
Casing assembly 30 may also include the middle plate 34 for enclosing and setting 30 top peripheral of casing assembly, and recess portion 33 is formed in this
On middle plate 34.Also settable several are used to support the convex block 341 of buckpot component 10 on middle plate 34.Convex block 341 is chosen as three,
Buckpot component 10 is supported to stablize.Convex block 341 can be the structure with middle 34 one of plate, can also consolidate separately formed convex block 341
It is scheduled in this on plate 34.Plate 34 is mountable in this is integrally formed on casing assembly 30 or with casing assembly 30.In addition, working as shell
When component 30 includes middle plate 34, plate 34 forms the upper pot edge of the shell of casing assembly 30 in this.
The temperature-sensing cup 36 that casing assembly 30 may also include pedestal 35 and be resiliently arranged on pedestal 35, temperature-sensing cup 36 are used for
Acquisition 111 bottom temp information of pot body is simultaneously sent to power panel 31, and power panel 31 receives the temperature information that temperature sensing device 20 detects
And correspondingly control the heating power of heat-generating disc 32；The accommodating cavity 321 for accommodating temperature-sensing cup 36 is provided on heat-generating disc 32,
Spring 37 with 36 elastic connection of temperature-sensing cup is set in accommodating cavity 321, so that when buckpot component 10 does not place casing assembly 30
When middle, temperature-sensing cup 36 is prominent from accommodating cavity 321 under the elastic force effect of spring 37；When the placement of buckpot component 10 and casing assembly
When in 30, the compressed spring 37 under the gravity of buckpot component 10 of temperature-sensing cup 36 is sunk from accommodating cavity 321, and and pot body
111 bottom fits closely.Using aforesaid way, power panel 31 can receive temperature sensing device 20 and temperature-sensing cup 36 is collected
Temperature information can more accurately obtain food materials Current Temperatures information in buckpot 11, and then preferably control the work of heat-generating disc 32, with
This come achieve the purpose that accurate temperature control and reduce energy consumption, to realize more satisfactory culinary art effect.
When using the cooking apparatus 1 in the utility model, buckpot 11 is provided with appropriate food materials, covers the progress of pot cover 112
It cooks, the steam generated when heating in buckpot 11 can rapidly transfer heat to heat-transfer device 12, pass through heat-transfer device 12
The temperature sensing device 20 of cooking apparatus 1 is transferred heat to, the power panel 31 on cooking apparatus 1 receives temperature sensing device 20 and adopts in real time
The temperature information collected to determine the current desired cooking data wanted, and then sends the current desired fire data wanted to fever
Disk 32, the adjustment of heat-generating disc 32 to heating power required for food materials in buckpot 11, such as increase power continue heating, reduce power after
Continuous heating, heat preservation, stopping heating etc. to achieve the purpose that accurate temperature control and reduce energy consumption with this, to realize more satisfactory
Cook effect.
Fig. 7 is the schematic cross-sectional view of the utility model another kind buckpot component, and it is logical which show the heat-transfer devices 12 '
The mode for crossing riveting is mounted on buckpot 11 '.Other than the mounting means of heat-transfer device 12 ' is different, which be can be similar to
Above-mentioned buckpot 11.Wherein, when installing heat-transfer device 12 ' by way of riveting, the inserting end 121 ' of heat-transfer device 12 ' and
The radial dimension of exposed junction 122 ' is all larger than the radial dimension of mounting hole 113 ', so that heat-transfer device 12 ' is by riveted in buckpot 11 '
On.The position of the riveting can be located at the bottom of buckpot 11 ', may be alternatively located at any other position of buckpot 11 ', such as the riveting
Position may be additionally located on side wall and pot cover.More than, it need to only guarantee that temperature sensing device 20 is arranged in corresponding position to contact exposed junction
122 '.In addition, inserting end 121 ' can contact pottery during the cooking process when the position of riveting is located at the bottom of buckpot 11 '
Food materials in pot 11 ', and above-mentioned temperature-sensing cup 36 can directly replace with above-mentioned temperature sensing device 20.
The utility model, which is realized, conducts temperature in buckpot 11,11 ' to being mounted on cooking pot by heat-transfer device 12,12 '
Temperature sensing device 20 contacts on tool 1, can accurately and efficiently detect the temperature in buckpot 11,11 ', it is easy to accomplish accurate temperature control and
Energy consumption is reduced, so that cooking apparatus 1 reaches more satisfactory culinary art effect.
The foregoing is merely the embodiments of the present invention, and therefore it does not limit the scope of the patent of the utility model, all
It is equivalent structure or equivalent flow shift made based on the specification and figures of the utility model, directly or indirectly uses
In other related technical areas, it is also included in the patent protection scope of the utility model.
Claims (10)
1. a kind of buckpot component, it is characterised in that including buckpot and heat-transfer device, the heat-transfer device includes inserting end and exposed
End；The inserting end is located inside the buckpot, and the exposed junction is located at outside the buckpot；
Wherein, the heat-transfer device is mounted on the buckpot by way of screw or riveting.
2. buckpot component according to claim 1, which is characterized in that the heat-transfer device passes through the mounting hole of the buckpot
And it is mounted on the buckpot.
3. buckpot component according to claim 2, which is characterized in that when installing the heat-transfer device by way of riveting
When, the radial dimension of the inserting end and the exposed junction is all larger than the radial dimension of the mounting hole.
4. buckpot component according to claim 1 or 2, which is characterized in that the inner wall of the inserting end and the buckpot
Between be provided with sealing ring.
5. buckpot component according to claim 1 or 2, which is characterized in that the buckpot component further includes handle, the hand
Handle is mounted on the buckpot by the location fit with the exposed junction.
6. buckpot component according to claim 5, which is characterized in that between the inserting end and the inner wall of the buckpot
It is provided with sealing ring.
7. buckpot component according to claim 1 or 2, which is characterized in that the buckpot includes pot body and pot cover, and institute
Heat-transfer device is stated to be mounted on the pot cover or be mounted on the side wall or bottom wall of the pot body.
8. a kind of cooking apparatus, it is characterised in that including temperature sensing device and according to claim 1 buckpot described in any one of -7
Component；Wherein, the temperature sensing device is mounted on the cooking apparatus, and the exposed junction for detecting the heat-transfer device
Temperature.
9. cooking apparatus according to claim 8, which is characterized in that the exposed junction has heat-transfer surface, the temperature-sensitive
Device has contact surface, and the contact surface is used to carry out face contact with the heat-transfer surface, to detect the thermally conductive dress
The temperature for the exposed junction set.
10. cooking apparatus according to claim 8 or claim 9, which is characterized in that the cooking apparatus is electric cooking pot, electric cooker
Or electric pressure cooking saucepan.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821084402.4U CN209031839U (en) | 2018-07-10 | 2018-07-10 | Buckpot component and cooking apparatus |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201821084402.4U CN209031839U (en) | 2018-07-10 | 2018-07-10 | Buckpot component and cooking apparatus |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN209031839U true CN209031839U (en) | 2019-06-28 |
Family
ID=67029456
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201821084402.4U Active CN209031839U (en) | 2018-07-10 | 2018-07-10 | Buckpot component and cooking apparatus |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN209031839U (en) |
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109380983A (en) * | 2018-07-10 | 2019-02-26 | 浙江苏泊尔家电制造有限公司 | A kind of cooking apparatus |
| CN109380983B (en) * | 2018-07-10 | 2024-11-08 | 浙江苏泊尔家电制造有限公司 | Cooking utensil |
-
2018
- 2018-07-10 CN CN201821084402.4U patent/CN209031839U/en active Active
Cited By (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN109380983A (en) * | 2018-07-10 | 2019-02-26 | 浙江苏泊尔家电制造有限公司 | A kind of cooking apparatus |
| CN109380983B (en) * | 2018-07-10 | 2024-11-08 | 浙江苏泊尔家电制造有限公司 | Cooking utensil |
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