CN205052701U - Vacuum tumbling machine - Google Patents
Vacuum tumbling machine Download PDFInfo
- Publication number
- CN205052701U CN205052701U CN201520858708.0U CN201520858708U CN205052701U CN 205052701 U CN205052701 U CN 205052701U CN 201520858708 U CN201520858708 U CN 201520858708U CN 205052701 U CN205052701 U CN 205052701U
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- Prior art keywords
- cylinder
- gear
- vacuum
- cylindrical shell
- motor
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- 230000005540 biological transmission Effects 0.000 abstract description 11
- 239000003638 chemical reducing agent Substances 0.000 abstract description 7
- 235000011194 food seasoning agent Nutrition 0.000 abstract description 5
- 239000000463 material Substances 0.000 abstract description 5
- 238000010438 heat treatment Methods 0.000 abstract description 3
- 235000020995 raw meat Nutrition 0.000 abstract description 3
- 238000004898 kneading Methods 0.000 abstract 1
- 238000005096 rolling process Methods 0.000 abstract 1
- 235000013305 food Nutrition 0.000 description 10
- 238000000034 method Methods 0.000 description 7
- 235000013622 meat product Nutrition 0.000 description 3
- 230000035515 penetration Effects 0.000 description 3
- 229910001220 stainless steel Inorganic materials 0.000 description 3
- 239000010935 stainless steel Substances 0.000 description 3
- 230000000694 effects Effects 0.000 description 2
- JEIPFZHSYJVQDO-UHFFFAOYSA-N iron(III) oxide Inorganic materials O=[Fe]O[Fe]=O JEIPFZHSYJVQDO-UHFFFAOYSA-N 0.000 description 2
- 238000005554 pickling Methods 0.000 description 2
- 238000003756 stirring Methods 0.000 description 2
- 241000894006 Bacteria Species 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 230000003750 conditioning effect Effects 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000005265 energy consumption Methods 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000013372 meat Nutrition 0.000 description 1
- 235000019640 taste Nutrition 0.000 description 1
Landscapes
- Meat, Egg Or Seafood Products (AREA)
Abstract
本实用新型公开了一种真空滚揉机,包括支架,支架上设有电动机、支座、真空泵,支座上通过轴承连接有两个相互平行的传动杆,两个传动杆的两端均设置有第二齿轮,第二齿轮上设置有筒体,筒体上设置有两个旋转轨道,第二齿轮和旋转轨道啮合连接,筒体的一端设有超声波发生器,筒体的另一端设有连接座,连接座通过真空管与真空泵连接,筒体上设置有料门,筒体的底部设置有电磁加热器;两个传动杆的一端还均设置有第一齿轮,第一齿轮通过链条与减速机连接,减速机与电动机连接。本实用新型通过在筒体底部设置超声波发生器和在筒体一端设置电磁加热器,通过加热和超声波作用,大大缩减滚揉时间并且保证调料均匀渗透进原料肉内部,加工出的成品质量好。
The utility model discloses a vacuum rolling and kneading machine, which comprises a bracket, on which a motor, a support, and a vacuum pump are arranged, on which two transmission rods parallel to each other are connected through bearings, and the two ends of the two transmission rods are arranged There is a second gear, a cylinder is arranged on the second gear, two rotating tracks are arranged on the cylinder, the second gear and the rotating track are meshed and connected, an ultrasonic generator is provided at one end of the cylinder, and an ultrasonic generator is provided at the other end of the cylinder. Connecting seat, the connecting seat is connected to the vacuum pump through a vacuum tube, the cylinder is provided with a material door, and the bottom of the cylinder is provided with an electromagnetic heater; one end of the two transmission rods is also provided with a first gear, and the first gear is connected to the reducer through a chain. Connection, the reducer is connected with the motor. The utility model is provided with an ultrasonic generator at the bottom of the cylinder and an electromagnetic heater at one end of the cylinder, through heating and ultrasonic action, greatly reducing the tumbling time and ensuring that the seasoning penetrates into the raw meat evenly, and the finished product is of good quality.
Description
技术领域technical field
本实用新型属于食品加工设备技术领域,具体涉及一种真空滚揉机。The utility model belongs to the technical field of food processing equipment, in particular to a vacuum tumbler.
背景技术Background technique
目前,食品生产中部分食材需要经过蓬松、腌渍工序、传统工序,传统工艺中需要先在调理缸、池中将食物腌渍,腌渍过程中需要定时搅拌,费时、费力,且产品口感受工人搅拌效果影响,生产过程中容易被污染,因此在诸多现代肉制品加工过程中,滚揉机是不可或缺的关键设备,通过滚揉机将原料肉强制循环按摩、摔打等以加速腌制料液向肉内部渗透,但现有滚揉机在进行作业时,存在耗时长,进而带来能耗大的问题,同时也会出现调料渗透不均匀现象,影响成品质量。At present, some food materials in food production need to go through the fluffing, pickling process, and traditional process. In the traditional process, the food needs to be pickled in the conditioning tank and pool first. During the pickling process, regular stirring is required, which is time-consuming and laborious, and the product tastes like the stirring effect of workers. Therefore, in the processing of many modern meat products, the tumbling machine is an indispensable key equipment. Through the tumbling machine, the raw meat is forced to circulate, massage, beat, etc. to accelerate the marinating liquid to The internal penetration of the meat, but the existing tumbling machine takes a long time to operate, which leads to the problem of high energy consumption. At the same time, there will also be uneven penetration of the seasoning, which will affect the quality of the finished product.
实用新型内容Utility model content
本实用新型的目的是提供一种真空滚揉机,解决了现有滚揉机作业时耗时长,并且调料渗透不均匀的问题。The purpose of the utility model is to provide a vacuum tumbler, which solves the problems of long operation time and uneven penetration of seasoning in the existing tumbler.
本实用新型所采用的技术方案是,一种真空滚揉机,包括支架,支架上设有电动机、支座、真空泵,支座上通过轴承连接有两个相互平行的传动杆,两个传动杆的两端均设置有第二齿轮,第二齿轮上设置有筒体,筒体上设置有两个旋转轨道,第二齿轮和旋转轨道啮合连接,筒体的一端设有超声波发生器,筒体的另一端设有连接座,连接座通过真空管与真空泵连接,真空管与筒体连通,筒体上设置有料门,筒体的底部设置有电磁加热器;两个传动杆的一端还均设置有第一齿轮,第一齿轮通过链条与减速机连接,减速机与电动机连接。The technical scheme adopted by the utility model is that a vacuum tumbler includes a bracket, on which a motor, a support, and a vacuum pump are arranged, and two transmission rods parallel to each other are connected to the support through bearings, and the two transmission rods Both ends of the cylinder are provided with a second gear, the second gear is provided with a cylinder, and the cylinder is provided with two rotating tracks, the second gear is meshed with the rotating track, and one end of the cylinder is provided with an ultrasonic generator. The other end of the cylinder is provided with a connecting seat, the connecting seat is connected to the vacuum pump through a vacuum tube, the vacuum tube is connected to the cylinder, the cylinder is provided with a material door, and the bottom of the cylinder is provided with an electromagnetic heater; One gear, the first gear is connected with the reducer through a chain, and the reducer is connected with the motor.
本实用新型的特点还在于:The utility model is also characterized in that:
支架上还设置有电器箱,电器箱与电动机连接,电器箱上设置有真空表,真空表通过管路与连接座连接,管路伸入筒体内部。An electrical box is also arranged on the support, and the electrical box is connected with the motor, and a vacuum gauge is arranged on the electrical box, and the vacuum gauge is connected with the connecting seat through a pipeline, and the pipeline extends into the cylinder body.
电器箱内设有电源开关、滚揉开关和工作指示灯。The electrical box is equipped with a power switch, a tumble switch and a working indicator light.
本实用新型的有益效果是:本实用新型一种真空滚揉机,采用将真空泵通过真空管与筒体连接,能够将筒体内部的空气吸走,避免了筒体内部细菌的滋生,通过在筒体底部设置超声波发生器和在筒体一端设置电磁加热器,通过加热和超声波作用,大大缩减滚揉时间并且保证调料均匀渗透进原料肉内部,加工出的成品质量好,采用由不锈钢材质制成的筒体,不生锈,使食品卫生、安全,整个加工过程全部为密封状态,减少食品对外接触,避免食品的污染。The beneficial effects of the utility model are: the utility model is a vacuum tumbler, which connects the vacuum pump to the cylinder body through a vacuum tube, so that the air inside the cylinder body can be sucked away, and the growth of bacteria inside the cylinder body is avoided. An ultrasonic generator is installed at the bottom of the cylinder and an electromagnetic heater is installed at one end of the cylinder. Through heating and ultrasonic waves, the tumbling time is greatly reduced and the seasoning is ensured to penetrate into the raw meat evenly. The processed finished product is of good quality and is made of stainless steel. The cylinder body does not rust, making the food hygienic and safe. The entire processing process is in a sealed state, reducing food contact with the outside world and avoiding food pollution.
附图说明Description of drawings
图1是本实用新型一种真空滚揉机的结构示意图;Fig. 1 is the structural representation of a kind of vacuum tumbler of the present utility model;
图2是本实用新型一种真空滚揉机的左视图。Fig. 2 is a left view of a vacuum tumbler of the present invention.
图中,1.支架,2.链条,3.减速机,4.电动机,5.真空泵,6.真空管,7.支座,8.第二齿轮,9.连接座,10.筒体,11.料门,12.旋转轨道,13.超声波发生器,14.第一齿轮,15.真空表,16.电器箱,17.电磁加热器,18.传动杆。In the figure, 1. Bracket, 2. Chain, 3. Reducer, 4. Motor, 5. Vacuum pump, 6. Vacuum tube, 7. Support, 8. Second gear, 9. Connecting seat, 10. Cylinder, 11 Material door, 12. Rotating track, 13. Ultrasonic generator, 14. First gear, 15. Vacuum gauge, 16. Electrical box, 17. Electromagnetic heater, 18. Transmission rod.
具体实施方式detailed description
下面结合附图和具体实施方式对本实用新型进行详细说明。The utility model will be described in detail below in conjunction with the accompanying drawings and specific embodiments.
本实用新型一种真空滚揉机,结构如图1所示,包括支架1,支架1上设有电动机4、支座7、真空泵5,支座7上通过轴承连接有两个相互平行的传动杆18,两个传动杆18的两端均设置有第二齿轮8,第二齿轮8上设置有筒体10,筒体10由不锈钢材质制成,筒体10上设置有两个旋转轨道12,第二齿轮8和旋转轨道12啮合连接,筒体10的一端设有超声波发生器13,筒体10的另一端设有连接座9,连接座9通过真空管6与真空泵5连接,真空管6与筒体10连通,筒体10上设置有料门11,筒体10的底部设置有电磁加热器17;两个传动杆18的一端还均设置有第一齿轮14,第一齿轮14通过链条2与减速机3连接,减速机3与电动机4连接。The utility model is a vacuum tumbler, the structure is shown in Figure 1, including a bracket 1, a motor 4, a support 7, a vacuum pump 5 are arranged on the bracket 1, and two parallel transmission shafts are connected to the support 7 through bearings. Rod 18, the two ends of the two transmission rods 18 are provided with a second gear 8, the second gear 8 is provided with a cylinder 10, the cylinder 10 is made of stainless steel, and the cylinder 10 is provided with two rotating tracks 12 , the second gear 8 is meshed with the rotating track 12, one end of the cylinder 10 is provided with an ultrasonic generator 13, and the other end of the cylinder 10 is provided with a connecting seat 9, the connecting seat 9 is connected to the vacuum pump 5 through the vacuum tube 6, and the vacuum tube 6 is connected to the vacuum pump 5. The cylinder body 10 is connected, and the cylinder body 10 is provided with a material door 11, and the bottom of the cylinder body 10 is provided with an electromagnetic heater 17; one end of the two transmission rods 18 is also provided with a first gear 14, and the first gear 14 passes through the chain 2 and The speed reducer 3 is connected, and the speed reducer 3 is connected with the motor 4 .
支架1上还设置有电器箱16,电器箱16与电动机4连接,电器箱16上设置有真空表15,真空表15通过管路与连接座9连接,管路伸入筒体10内部。电器箱16可以设定滚揉机工作的时间。Also be provided with electric box 16 on support 1, electric box 16 is connected with motor 4, and electric box 16 is provided with vacuum gauge 15, and vacuum gauge 15 is connected with connecting seat 9 by pipeline, and pipeline stretches into barrel 10 inside. Electric box 16 can set the time that tumbler works.
使用时,通过电动机4带动传动杆18转动,然后传动杆18通过第二齿轮8带动筒体10旋转,同时超声波发生器13发出的超声波和电磁加热器17的加热作用,使肉制品在筒体10内部时调料均匀渗透进肉制品内部,加工出的成品质量好,在筒体10旋转的同时,通过真空泵5将筒体内的空气吸走,使筒体10内部处于真空状态,并且筒体10采用不锈钢材质制成,不生锈,从而保证食品卫生、安全,整个加工过程为密封状态,减少食品对外接触,避免食品的污染。When in use, the motor 4 drives the transmission rod 18 to rotate, and then the transmission rod 18 drives the cylinder body 10 to rotate through the second gear 8. At the same time, the ultrasonic waves sent by the ultrasonic generator 13 and the heating effect of the electromagnetic heater 17 make the meat products in the cylinder body 10, the seasoning penetrates evenly into the inside of the meat product, and the processed finished product is of good quality. While the cylinder 10 is rotating, the air in the cylinder is sucked away by the vacuum pump 5, so that the inside of the cylinder 10 is in a vacuum state, and the cylinder 10 Made of stainless steel, it does not rust, so as to ensure food hygiene and safety. The entire processing process is sealed to reduce food contact with the outside world and avoid food contamination.
Claims (3)
Priority Applications (1)
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CN201520858708.0U CN205052701U (en) | 2015-10-30 | 2015-10-30 | Vacuum tumbling machine |
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CN201520858708.0U CN205052701U (en) | 2015-10-30 | 2015-10-30 | Vacuum tumbling machine |
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CN205052701U true CN205052701U (en) | 2016-03-02 |
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CN201520858708.0U Expired - Fee Related CN205052701U (en) | 2015-10-30 | 2015-10-30 | Vacuum tumbling machine |
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Cited By (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108323555A (en) * | 2018-05-02 | 2018-07-27 | 安徽至诚和信食品科技有限公司 | Three Degree Of Freedom vacuum tumbler |
-
2015
- 2015-10-30 CN CN201520858708.0U patent/CN205052701U/en not_active Expired - Fee Related
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN108323555A (en) * | 2018-05-02 | 2018-07-27 | 安徽至诚和信食品科技有限公司 | Three Degree Of Freedom vacuum tumbler |
CN108323555B (en) * | 2018-05-02 | 2023-10-27 | 沈豫浙 | Three-degree-of-freedom vacuum rolling and kneading machine |
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Legal Events
Date | Code | Title | Description |
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C14 | Grant of patent or utility model | ||
GR01 | Patent grant | ||
CF01 | Termination of patent right due to non-payment of annual fee | ||
CF01 | Termination of patent right due to non-payment of annual fee |
Granted publication date: 20160302 Termination date: 20171030 |