CN112550954A - Prevent bone spur bag of cooking - Google Patents
Prevent bone spur bag of cooking Download PDFInfo
- Publication number
- CN112550954A CN112550954A CN202011358721.1A CN202011358721A CN112550954A CN 112550954 A CN112550954 A CN 112550954A CN 202011358721 A CN202011358721 A CN 202011358721A CN 112550954 A CN112550954 A CN 112550954A
- Authority
- CN
- China
- Prior art keywords
- bag body
- snap
- bag
- cooking
- food
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- 208000008558 Osteophyte Diseases 0.000 title claims abstract description 21
- 238000010411 cooking Methods 0.000 title claims abstract description 15
- 201000010934 exostosis Diseases 0.000 title claims abstract description 11
- 230000002265 prevention Effects 0.000 claims abstract description 11
- 239000005030 aluminium foil Substances 0.000 claims abstract description 3
- 125000006850 spacer group Chemical group 0.000 claims description 3
- 238000000926 separation method Methods 0.000 claims description 2
- 235000013305 food Nutrition 0.000 abstract description 24
- 235000013372 meat Nutrition 0.000 abstract description 18
- XAGFODPZIPBFFR-UHFFFAOYSA-N aluminium Chemical compound [Al] XAGFODPZIPBFFR-UHFFFAOYSA-N 0.000 abstract description 8
- 229910052782 aluminium Inorganic materials 0.000 abstract description 8
- 239000011888 foil Substances 0.000 abstract description 8
- 210000000988 bone and bone Anatomy 0.000 description 10
- 235000013622 meat product Nutrition 0.000 description 3
- 230000009286 beneficial effect Effects 0.000 description 2
- 238000009835 boiling Methods 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 239000004743 Polypropylene Substances 0.000 description 1
- 230000006978 adaptation Effects 0.000 description 1
- 230000004075 alteration Effects 0.000 description 1
- 239000002131 composite material Substances 0.000 description 1
- 238000013329 compounding Methods 0.000 description 1
- 238000009826 distribution Methods 0.000 description 1
- 230000003993 interaction Effects 0.000 description 1
- 238000010030 laminating Methods 0.000 description 1
- 239000000463 material Substances 0.000 description 1
- 238000012986 modification Methods 0.000 description 1
- 230000004048 modification Effects 0.000 description 1
- 239000004033 plastic Substances 0.000 description 1
- 239000002985 plastic film Substances 0.000 description 1
- 229920006255 plastic film Polymers 0.000 description 1
- 229920006267 polyester film Polymers 0.000 description 1
- 229920000098 polyolefin Polymers 0.000 description 1
- -1 polypropylene Polymers 0.000 description 1
- 229920001155 polypropylene Polymers 0.000 description 1
- 230000002787 reinforcement Effects 0.000 description 1
- 238000007789 sealing Methods 0.000 description 1
- 238000010025 steaming Methods 0.000 description 1
- 238000006467 substitution reaction Methods 0.000 description 1
Images
Classifications
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3415—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated in hot water, e.g. boil pouches
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D31/00—Bags or like containers made of paper and having structural provision for thickness of contents
- B65D31/12—Bags or like containers made of paper and having structural provision for thickness of contents with two or more compartments
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D33/00—Details of, or accessories for, sacks or bags
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D33/00—Details of, or accessories for, sacks or bags
- B65D33/01—Ventilation or drainage of bags
-
- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D81/00—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents
- B65D81/34—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package
- B65D81/3438—Containers, packaging elements, or packages, for contents presenting particular transport or storage problems, or adapted to be used for non-packaging purposes after removal of contents for packaging foodstuffs or other articles intended to be cooked or heated within the package specially adapted to be heated by steaming
Landscapes
- Engineering & Computer Science (AREA)
- Mechanical Engineering (AREA)
- Life Sciences & Earth Sciences (AREA)
- Food Science & Technology (AREA)
- Bag Frames (AREA)
- Cookers (AREA)
Abstract
The invention discloses a bone spur prevention cooking bag, which comprises a bag body, wherein an aluminum foil layer is arranged on the inner surface wall of the bag body, snap rings are connected inside the bag body in a snap-fit manner, snap grooves are formed in the snap rings, separating rods are connected inside the snap grooves in a snap-fit manner, a connecting belt is arranged above the bag body, notches are formed in the connecting belt, one side of the bag body is provided with a notch, the device can respectively support the upper, middle and lower positions inside the bag body through the three snap rings, then meat food with bone spurs is placed into the three snap rings, a certain distance is kept between the bag body and the food with bone spurs, the bag body is prevented from being too tightly attached with the food with bone spurs, the bag body is easy to pierce, the separating rods are snap-fitted in the snap grooves, the interior of the snap rings can be divided into two, two meat food with bone spurs can be separately placed into the snap rings, and the meat food with bone spurs are prevented from being, easily cause the damage gas leakage of aluminium foil layer.
Description
Technical Field
The invention belongs to the technical field of cooking bags, and particularly relates to a bone spur prevention cooking bag.
Background
Retort pouches are composite plastic film pouches that can be heat treated, having the advantages of both can containers and boiling resistant plastic bags, and are therefore also known as "soft cans". The use for more than ten years proves that the packaging container is an ideal sale packaging container, the cooking bag is formed by compounding three layers of materials, and the representative cooking bag structure is that the outer layer is a polyester film for reinforcement; the middle layer is aluminum foil for light prevention, moisture prevention and air leakage prevention; the inner layer is a polyolefin film (e.g., polypropylene film) for heat sealing and food contact.
Among the prior art, traditional bag of cooking is when the meat product of assembly area bony spur, because wrapping bag and meat product are hugged closely together, makes the bony spur on the meat puncture the bag body easily, and two bags of area bony spur meat products of partial bag body meeting assembly, makes collision friction each other between two bags of food during the transportation easily, easily causes the damage gas leakage on aluminium foil layer.
Disclosure of Invention
The invention aims to provide a bone spur prevention cooking bag, wherein the upper position, the middle position and the lower position inside a bag body can be respectively opened through three clamping rings, then meat food with bone spurs is placed into the three clamping rings, a certain distance is conveniently kept between the bag body and the food with the bone spurs, the bag body is prevented from being tightly attached to the food with the bone spurs, the bag body is easy to be punctured, a separating rod is clamped in a clamping groove, the inner part of the clamping ring can be divided into two parts, the two meat food with the bone spurs can be separately placed into the clamping rings, and the two meat food with the bone spurs are prevented from being easily collided and rubbed when being tightly attached together, so that the aluminum foil layer is easily damaged and leaked.
In order to achieve the purpose, the invention provides the following technical scheme:
the invention discloses a bone spur prevention cooking bag which comprises a bag body, wherein an aluminum foil layer is arranged on the inner surface wall of the bag body, a clamping ring is clamped and connected inside the bag body, a clamping groove is formed in the clamping ring, a separating rod is clamped and connected inside the clamping groove, a connecting belt is arranged above the bag body, a notch is formed in the connecting belt, a notch is formed in one side of the bag body, and air holes are formed in the front surface wall of the bag body.
As a preferable technical scheme of the invention, the clamping ring is of a hollow ellipsoid structure.
As a preferred technical scheme of the invention, the separating rod is matched with the clamping groove, and the inner surface wall of the clamping groove is provided with anti-skid grains.
As a preferable technical scheme of the invention, the number of the snap rings is three, and the three snap rings are distributed at equal intervals.
As a preferable technical scheme of the invention, the outer surface wall of the clamping ring is provided with a plurality of anti-skid protrusions.
Compared with the prior art, the invention has the beneficial effects that: this device can prop open the upper and lower position of the internal portion of bag respectively through three snap ring, then puts into three snap ring with the meat food of taking the thorn bone, is convenient for keep the determining deviation between the bag body and the food that has the meat thorn bone, prevents that the bag body from with the food laminating of having the meat thorn bone tension, impales the bag body easily.
Compared with the prior art, the invention has the beneficial effects that: the separating rod is clamped in the clamping groove, the inner part of the clamping ring can be divided into two parts, two meat foods with the meat bones can be separately placed into the clamping ring, and the two meat foods with the bones are prevented from being easily collided and rubbed when being tightly attached together, so that the aluminum foil layer is easily damaged and leaked.
Drawings
FIG. 1 is a schematic view of the internal structure of the present invention;
FIG. 2 is a schematic front view of the present invention;
FIG. 3 is a schematic top view of a snap ring according to the present invention.
In the figure: 1. a bag body; 2. a connecting belt; 3. a notch; 4. an aluminum foil layer; 5. cutting; 6. a snap ring; 7. Air holes are formed; 8. a spacer bar; 9. a clamping groove.
Detailed Description
The technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are only a part of the embodiments of the present invention, and not all of the embodiments. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Referring to fig. 1-3, the bone spur prevention steaming and boiling bag of the present invention comprises a bag body 1, wherein an aluminum foil layer 4 is disposed on an inner surface wall of the bag body 1, a snap ring 6 is connected to the inner portion of the bag body 1 in a snap-fit manner, a snap groove 9 is disposed on the snap ring 6, a separation rod 8 is connected to the inner portion of the snap groove 9 in a snap-fit manner, a connection band 2 is disposed above the bag body 1, a notch 3 is disposed on the connection band 2, a notch 5 is disposed on one side of the bag body 1, and an air hole 7 is disposed.
When the bag is used, the upper position, the middle position and the lower position inside the bag body 1 can be respectively opened through the three clamping rings 6, then meat food with the barbed bones is placed into the three clamping rings 6, a certain distance is convenient to keep between the bag body 1 and the food with the barbed bones, the bag body 1 is prevented from being tightly attached to the food with the barbed bones, the bag body 1 is easy to pierce, when the separating rod 8 is clamped in the clamping groove 9, the inside of the clamping ring 6 can be divided into two parts, two small-sized meat food can be placed in the clamping ring 6 conveniently, meanwhile, the two meat food with the barbed bones can be separated, a partial gap is reserved between the two meat food, the two meat food with the barbed bones are prevented from being easily collided and rubbed when being tightly attached together, the aluminum foil layer 4 is easy to be damaged and leaked, and hot air can be discharged when the bag body 1 is steamed through the air vents 7, and the bag body 1 is prevented from being.
In the description of the present invention, it is to be understood that the terms "coaxial", "bottom", "one end", "top", "middle", "other end", "upper", "one side", "top", "inner", "front", "center", "both ends", and the like, indicate orientations or positional relationships based on those shown in the drawings, and are only for convenience of description and simplicity of description, and do not indicate or imply that the referenced device or element must have a particular orientation, be constructed and operated in a particular orientation, and thus, are not to be construed as limiting the present invention.
Furthermore, the terms "first", "second", "third", "fourth" are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated, whereby the features defined as "first", "second", "third", "fourth" may explicitly or implicitly include at least one such feature.
In the present invention, unless otherwise expressly specified or limited, the terms "mounted," "disposed," "connected," "secured," "screwed" and the like are to be construed broadly, e.g., as meaning fixedly connected, detachably connected, or integrally formed; can be mechanically or electrically connected; the terms may be directly connected or indirectly connected through an intermediate, and may be communication between two elements or interaction relationship between two elements, unless otherwise specifically limited, and the specific meaning of the terms in the present invention will be understood by those skilled in the art according to specific situations.
Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that changes, modifications, substitutions and alterations can be made in these embodiments without departing from the principles and spirit of the invention, the scope of which is defined in the appended claims and their equivalents.
Claims (5)
1. The utility model provides a prevent bone spur bag of cooking, includes the bag body (1), its characterized in that, the interior table wall of the bag body (1) is provided with aluminium foil layer (4), and the inside block of the bag body (1) is connected with snap ring (6), draw-in groove (9) have been seted up on snap ring (6), the inside block of draw-in groove (9) is connected with spacer bar (8), the top of the bag body (1) is provided with connecting band (2), notch (3) have been seted up on connecting band (2), incision (5) have been seted up to one side of the bag body (1), and the preceding table wall of the bag body (1) is provided with bleeder vent (7).
2. An anti-spur cooking bag according to claim 1, wherein the snap ring (6) is of hollow ellipsoidal configuration.
3. A bone spur prevention cooking bag according to claim 1, wherein the separation rod (8) is adapted to the slot (9), and the inner surface wall of the slot (9) is provided with anti-slip lines.
4. A bone spur prevention cooking bag according to claim 1, wherein there are three snap rings (6) and the three snap rings (6) are distributed equidistantly.
5. A bone spur prevention cooking bag according to claim 4, characterized in that the outer surface wall of the snap ring (6) is provided with a plurality of anti-slip protrusions.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011358721.1A CN112550954B (en) | 2020-11-27 | 2020-11-27 | Prevent bone spur bag of cooking |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN202011358721.1A CN112550954B (en) | 2020-11-27 | 2020-11-27 | Prevent bone spur bag of cooking |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| CN112550954A true CN112550954A (en) | 2021-03-26 |
| CN112550954B CN112550954B (en) | 2023-03-03 |
Family
ID=75046376
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN202011358721.1A Active CN112550954B (en) | 2020-11-27 | 2020-11-27 | Prevent bone spur bag of cooking |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN112550954B (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113978914A (en) * | 2021-11-26 | 2022-01-28 | 沛县盛鑫包装有限公司 | High-toughness multifunctional shopping food plastic bag |
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-
2020
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Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN113978914A (en) * | 2021-11-26 | 2022-01-28 | 沛县盛鑫包装有限公司 | High-toughness multifunctional shopping food plastic bag |
Also Published As
| Publication number | Publication date |
|---|---|
| CN112550954B (en) | 2023-03-03 |
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Denomination of invention: A bone spurs resistant steaming bag Granted publication date: 20230303 Pledgee: Industrial and Commercial Bank of China Fengcheng Branch Pledgor: Jiangxi Jiemei soft packaging Co.,Ltd. Registration number: Y2024980031929 |
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| PE01 | Entry into force of the registration of the contract for pledge of patent right |