CN114269035B - Cooking apparatus - Google Patents
Cooking apparatus Download PDFInfo
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- CN114269035B CN114269035B CN202111507491.5A CN202111507491A CN114269035B CN 114269035 B CN114269035 B CN 114269035B CN 202111507491 A CN202111507491 A CN 202111507491A CN 114269035 B CN114269035 B CN 114269035B
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- 238000010411 cooking Methods 0.000 title claims abstract description 245
- 239000000463 material Substances 0.000 claims description 13
- XEEYBQQBJWHFJM-UHFFFAOYSA-N Iron Chemical compound [Fe] XEEYBQQBJWHFJM-UHFFFAOYSA-N 0.000 claims description 8
- 239000011358 absorbing material Substances 0.000 claims description 8
- 230000001105 regulatory effect Effects 0.000 claims description 8
- 238000005485 electric heating Methods 0.000 claims description 6
- 239000000919 ceramic Substances 0.000 claims description 4
- 229910052742 iron Inorganic materials 0.000 claims description 4
- 239000002184 metal Substances 0.000 claims description 4
- 229910052751 metal Inorganic materials 0.000 claims description 4
- HBMJWWWQQXIZIP-UHFFFAOYSA-N silicon carbide Chemical compound [Si+]#[C-] HBMJWWWQQXIZIP-UHFFFAOYSA-N 0.000 claims description 4
- 229910010271 silicon carbide Inorganic materials 0.000 claims description 4
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- Constitution Of High-Frequency Heating (AREA)
Abstract
The invention discloses cooking equipment. The cooking equipment comprises a shell, a cooking assembly and a microwave assembly, wherein the cooking assembly comprises a cooking table and a cooking cover, the cooking table is arranged on the surface of the shell, the cooking cover is movably connected with the shell to be used for covering the cooking table and form a closed space, the microwave assembly comprises a microwave generating device and a wave adjusting device, the microwave generating device is used for generating microwaves, the wave adjusting device is used for adjusting the microwaves so as to form a microwave field covering a preset cooking space at the cooking table, and the energy intensity of the microwave field outside the preset cooking space is close to zero. In the cooking equipment, the microwave is adjusted through the wave adjusting device, so that a microwave field with a certain coverage area is formed in the closed space of the cooking table, the microwave field in the coverage area has larger energy intensity, the cooking equipment can be used for cooking, the cooking cover is arranged in an area outside the coverage area, liquid can be prevented from splashing outwards during cooking, and a user can mistakenly touch the area in the coverage area, so that the safety is improved.
Description
Technical Field
The invention relates to the technical field of cooking equipment, in particular to cooking equipment.
Background
In the related art, a microwave oven transfers energy by oscillating microwaves back and forth in an enclosed space such that the microwaves resonate, thereby heating food in the enclosed space. However, the distribution of the propagation of microwaves within the enclosed space is easily affected by the space shape of the enclosed space, and it is often necessary to design a shielding structure for preventing the leakage of microwaves out of the enclosed space.
Disclosure of Invention
The invention provides cooking equipment.
The cooking equipment comprises a shell, a cooking assembly and a microwave assembly, wherein the cooking assembly comprises a cooking table and a cooking cover, the cooking table is arranged on the surface of the shell, the cooking cover is movably connected with the shell and is used for covering the cooking table to form a closed space, the microwave assembly comprises a microwave generating device and a wave adjusting device, the microwave generating device is used for generating microwaves, the wave adjusting device is used for adjusting the microwaves to form a microwave field covering a preset cooking space at the cooking table, and the energy intensity of the microwave field outside the preset cooking space is close to zero.
In the cooking equipment, the microwaves are adjusted through the wave adjusting device, a microwave field with a certain coverage area is formed in the closed space of the cooking table, the microwave field in the coverage area has larger energy intensity, so that the cooking equipment can be used for cooking, the cooking cover can cover the cooking table in an area outside the coverage area, liquid can be prevented from splashing outwards during cooking, and a user can mistakenly touch the area in the coverage area, so that the safety is improved.
In some embodiments, the wave-regulating device is accommodated in the casing, the wave-regulating device comprises a wave guide channel and an energy collecting cavity, one end of the wave guide channel is communicated with the energy collecting cavity, the other end of the wave guide channel is communicated with the microwave generating device, the wave guide channel is used for guiding microwaves generated by the microwave generating device into the energy collecting cavity, the casing is provided with an opening, the cooking table is arranged at the opening, the energy collecting cavity comprises a wave-regulating structure and a converging port, the wave-regulating structure is used for regulating the energy intensity of the microwaves into a preset intensity range, the converging port is communicated with the opening, and the converging port is used for converging microwaves with the energy intensity in the preset intensity range to the direction of the opening.
In some embodiments, the wave-tuning structure includes a plurality of wave-tuning plates that are arranged in an array at intervals.
In some embodiments, the cooking cover includes an electric driving part provided at a side of the cooking cover facing a cover setting direction.
In certain embodiments, the electric drive comprises at least one of the following structures: an electric heating element and a hot air element.
In some embodiments, the electric driving part remains in a power-off state in case the cooking cover does not cover the cooking table.
In some embodiments, the cooking apparatus includes a wave absorbing part disposed around the cooking table, the wave absorbing part including a heat absorbing body and a wave absorbing layer disposed on a side of the heat absorbing body facing the wave adjusting device, the wave absorbing part being configured to absorb energy of microwaves at the cooking table, the heat absorbing body being configured to convert the energy absorbed by the wave absorbing part into heat energy.
In certain embodiments, the material of the heat sink body comprises at least one of: metal, ceramic; and/or, the material of the wave absorbing part comprises at least one of the following materials: iron-based wave-absorbing material and silicon carbide-based wave-absorbing material.
In some embodiments, the housing includes a rotating base, and the cooking cover includes a movable member rotatably coupled to the rotating base and forming a rotation axis such that the cooking cover is rotatably movably coupled to the housing along the rotation axis.
In some embodiments, the microwave after adjustment propagates at the cooking table in a direction away from the wave-tuning device to form the microwave field, and the cooking table forms the preset cooking space in a space within a first distance range along the direction away from the wave-tuning device.
Additional aspects and advantages of the invention will be set forth in part in the description which follows, and in part will be obvious from the description, or may be learned by practice of the invention.
Drawings
The foregoing and/or additional aspects and advantages of the present invention will become apparent and readily appreciated from the following description of the embodiments, taken in conjunction with the accompanying drawings, in which:
fig. 1 to 8 are schematic structural views of a cooking apparatus according to an embodiment of the present invention;
fig. 9 is a schematic structural view of a wave absorbing portion according to an embodiment of the present invention;
fig. 10 is a schematic structural view of a cooking apparatus according to an embodiment of the present invention.
Description of main reference numerals:
A cooking apparatus 100;
A housing 110, a cooking assembly 120, a microwave assembly 130;
the rotary base 111, the movable piece 112, the bearing surface 113, the cover edge 114, the opening 115, the accommodating space 116 and the preset cooking space 118;
A cooking table 121, a cooking cover 122, a closed space 123, and an electric control part 124;
The microwave device comprises a microwave assembly 130, a microwave generating device 131, a wave regulating device 132, a guided wave channel 133, a first guided wave end 134, a second guided wave end 135, an energy collecting cavity 136, a wave regulating structure 137, a wave regulating plate 1371 and a converging port 138;
an electric drive part 161, an electric heating element 162 and a hot air element 163;
A wave absorbing portion 170, a heat absorbing body 171, and a wave absorbing layer 172.
Detailed Description
Embodiments of the present invention are described in detail below, examples of which are illustrated in the accompanying drawings, wherein the same or similar reference numerals refer to the same or similar elements or elements having the same or similar functions throughout. The embodiments described below by referring to the drawings are exemplary only for explaining the present invention and are not to be construed as limiting the present invention.
In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "upper", "lower", "front", "rear", "left", "right", "vertical", "horizontal", "top", "bottom", "inner", "outer", "clockwise", "counterclockwise", etc. indicate orientations or positional relationships based on the orientations or positional relationships shown in the drawings are merely for convenience in describing the present invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, be configured and operated in a specific orientation, and thus should not be construed as limiting the present invention. Furthermore, the terms "first," "second," and the like, are used for descriptive purposes only and are not to be construed as indicating or implying a relative importance or implicitly indicating the number of technical features indicated. Thus, a feature defining "a first" or "a second" may explicitly or implicitly include one or more of the described features. In the description of the present invention, the meaning of "a plurality" is two or more, unless explicitly defined otherwise.
In the description of the present invention, it should be noted that the terms "mounted," "connected," and "coupled" are to be construed broadly, as well as, for example, fixedly coupled, detachably coupled, or integrally coupled, unless otherwise specifically indicated and defined. It may be a mechanical connection that is made, or may be an electrical connection. Can be directly connected or indirectly connected through an intermediate medium, and can be communicated with the inside of two elements or the interaction relationship of the two elements. The specific meaning of the above terms in the present invention can be understood by those of ordinary skill in the art according to the specific circumstances.
In the present invention, unless expressly stated or limited otherwise, a first feature "above" or "below" a second feature may include both the first and second features being in direct contact, as well as the first and second features not being in direct contact but being in contact with each other through additional features therebetween. Moreover, a first feature being "above," "over" and "on" a second feature includes the first feature being directly above and obliquely above the second feature, or simply indicating that the first feature is higher in level than the second feature. The first feature being "under", "below" and "beneath" the second feature includes the first feature being directly under and obliquely below the second feature, or simply means that the first feature is less level than the second feature.
The following disclosure provides many different embodiments, or examples, for implementing different features of the invention. In order to simplify the present disclosure, components and arrangements of specific examples are described below. They are, of course, merely examples and are not intended to limit the invention. Furthermore, the present invention may repeat reference numerals and/or letters in the various examples, which are for the purpose of brevity and clarity, and which do not themselves indicate the relationship between the various embodiments and/or arrangements discussed. In addition, the present invention provides examples of various specific processes and materials, but one of ordinary skill in the art will recognize the application of other processes and/or the use of other materials.
Referring to fig. 1-3, a cooking apparatus 100 according to an embodiment of the present invention includes a housing 110, a cooking assembly 120, and a microwave assembly 130. The cooking assembly 120 includes a cooking table 121 and a cooking cover 122. The cooking table 121 is disposed on a surface of the housing 110. The cooking cover 122 is movably coupled to the housing 110 for covering the cooking table 121 and forming a closed space 123. The microwave assembly 130 includes a microwave generating device 131 and a wave adjusting device 132. The microwave generating device 131 is used for generating microwaves. The wave adjusting device 132 is used for adjusting microwaves to form a microwave field covering the preset cooking space 118 at the cooking table 121. The magnitude of the energy intensity of the microwave field outside the preset cooking volume 118 is close to zero.
Specifically, in the illustrated embodiment, the microwave assembly 130 generates microwaves through a microwave generating device 131. The microwaves are conducted to the wave adjusting device 132, so that the wave adjusting device 132 adjusts the microwaves, and the adjusted microwaves are output from the wave adjusting device 132 and have a propagation characteristic that the magnitude of energy intensity is reduced along with the increase of the propagation distance. In the case where the adjusted microwaves are conducted to the cooking table 121, the adjusted microwaves continue to propagate outward from the location of the cooking table 121, have energy intensities that are attenuated by the above-mentioned propagation characteristics, and are close to zero after reaching a certain distance, so that a propagation region having a certain energy intensity is formed around the cooking table 121, and the energy intensity of the adjusted microwaves located outside the propagation region is close to zero.
Under the condition that an object (such as food) to be heated is placed in the propagation area, as the object is in an electromagnetic field area with high frequency change formed by the regulated microwaves, molecules in the object move at a high speed along with the electromagnetic field with high frequency change, and the molecules can increase the internal energy of the molecules to generate heat during the movement, so that the whole object is heated, and the cooking effect is realized. In one embodiment, the propagation characteristics of the microwave after adjustment are such that the magnitude of the energy intensity decreases exponentially with increasing propagation distance.
On the basis of the above, please refer to fig. 3, the adjusted microwaves propagate at the cooking table 121 in a direction away from the wave-tuning device 132 to form a microwave field. The energy intensity of the microwave field is gradually attenuated in the direction of the cooking table 121 away from the wave adjusting device 132, and a preset cooking space 118 is formed in a space within a first distance range. On the premise that the microwave field forms a propagation area with a certain range, when the cooking apparatus 100 heats food located in the propagation area, the adjusted microwaves cover the entire propagation area to form a preset cooking space 118 for the food, and the energy intensity of the adjusted microwaves when located outside the preset cooking space 118 is quite small, so that potential safety hazards such as radiation to a human body, heating and fire of surrounding dry objects and the like are difficult to form.
Moreover, since the adjusted microwaves can be cooked in the preset cooking space 118, and the region formed by the preset cooking space 118 is limited by the propagation characteristics, the cooking table 121 can be arranged on the open surface outside the cooking apparatus 100, and the corresponding closed structure is not required to be arranged at the position of the cooking table 121 so that the microwaves can resonate and prevent the microwaves from leaking, and a user can view the cooking condition of the food in real time. The cooking cover 122 can cover the cooking table 121 movably, so that liquid can be prevented from splashing outside a preset cooking space when food is boiled at a high temperature during cooking, and a user cannot touch the cooking table 121 by mistake and be scalded. In one embodiment, the maximum distance value of the first distance range is in the range of (2, 4) cm.
In the above cooking apparatus, the microwave is adjusted by the wave adjusting device 132, so that a microwave field with a certain coverage area is formed in the closed space 123 at the cooking table 121, the microwave field in the coverage area has a larger energy intensity, so that the cooking apparatus can be used for cooking, and the cooking cover 122 can cover the cooking table 121 in an area outside the coverage area, thereby avoiding liquid from splashing outwards during cooking and a user from touching the area in the coverage area by mistake, and improving the safety.
In addition, in the embodiment shown in fig. 2, the cooking apparatus 100 further includes an electric control part 124. The electric control part 124 is electrically connected to the microwave generating device 131, so as to control the microwave generating device 131 to generate microwaves. The electronic control 124 may also be used to regulate the operating voltage and power of the electrical components of the cooking device 100. The cooking apparatus 100 may further include a heat radiating part 112 for radiating heat.
In addition, for convenience of understanding, the following embodiments are described with reference to application scenarios in which the cooking apparatus 100 is a microwave oven, and it is to be understood that, based on embodiments of the present invention, the technical solution of the present invention may also be applied to other types of cooking apparatuses (e.g., induction cookers, ovens), so as to achieve the same or similar technical effects, which will be apparent to those skilled in the art. Therefore, on the premise that the embodiments of the present invention do not make explicit excluding claims to identify the cooking apparatus to which the embodiments of the present invention are not applied, other types of cooking apparatuses should fall within the protection scope of the present invention, and detailed descriptions of the embodiments of the other types of cooking apparatuses are omitted herein.
Referring to fig. 1,2 and 4, in some embodiments, the housing 110 includes a rotating base 111. Cooking cover 122 includes movable member 112. The movable member 112 is rotatably coupled to the rotation base 111 and forms a rotation shaft such that the cooking cover 122 is rotatably movably coupled to the housing 110 along the rotation shaft. In this way, the cooking cover 122 can be closed on the housing 110 with the cooking table 121 turned upside down.
Specifically, in the embodiment of fig. 1,2 and4, the number of the rotation bases 111 is two, and the two rotation bases 111 are provided on both sides of the housing 110, respectively. The number of the movable members 112 is two, and the two movable members 112 are respectively disposed at both sides of the cooking cover 122. When the cooking cover 122 is movably coupled to the housing 110, the cooking cover 122 is movably coupled to one of the rotation bases 111 by one of the moving members 112 and is movably coupled to the other of the rotation bases 111 by the other of the moving members 112 such that the two moving members 112 respectively located at both sides of the cooking cover 122 can simultaneously move the entire cooking cover 122 in the same direction with respect to the respective coupled rotation bases 111, thereby allowing the two moving members 112 to form a rotation axis L along which the cooking cover 122 can rotate with respect to the housing 110, thereby being capable of reversibly closing the cooking table 121 to form a closed space 123.
It will be appreciated that although the range over which the conditioned microwaves can propagate around the cooking table 121 is limited, there may be situations where the food to be cooked is boiled and there is a higher temperature around the cooking table 121, etc. When food is boiled, liquid (water and oil) may splash around, and when the temperature around the cooking table 121 is high, the user may touch by mistake and get scalded. In the above case, the cooking base 121 is covered by the cooking cover 122, so that liquid splashing, erroneous touch by a user, and the like can be avoided.
In addition, since the cooking cover 122 detachably covers the cooking table 121, it is unnecessary to cover the food before and after cooking, thereby facilitating the taking of the food. When the housing 110 is stored, the housing is small in size because the housing does not have the closed space, so that the storage space can be conveniently saved. The housing 110 and the cooking cover 122 may be separated at the time of cleaning, thereby facilitating cleaning of the cooking cover 122 and the housing 110 and convenient operation.
With reference to fig. 1 again, in some embodiments, cooking lid 122 includes receiving surface 113 and lid rim 114. Specifically, referring to fig. 4, in the embodiment shown in fig. 1 and 4, the cooking cover 122 is in a semi-closed configuration with a cover rim 114 formed at the rim. The plane formed by the receiving surface 113 and the plane formed by the cover rim 114 are perpendicular to each other.
When the cooking cover 122 rotates, the cooking cover can be in a state of opening the cooking table 121 by mutually attaching the bearing surface 113 and the surface of the shell 110, or in a state of closing the cooking table 121 by mutually attaching the cover edge 114 and the surface of the shell 110, the cooking cover 122 can be stably placed on the surface of the shell 110 by the bearing surface 113 and the cover edge 114, and the plane formed by the bearing surface 113 and the plane formed by the cover edge 114 are mutually perpendicular, so that the angle required by the state switching of the cooking cover 122 between the opening and the closing of the cooking table 121 is also larger, the opening and the closing of the cooking cover 122 are facilitated, and a user can clearly distinguish whether the cooking cover 122 is closed on the cooking table 121 or not, so that the fool-proof effect is better.
Referring to fig. 2 and 3, in some embodiments, the housing 110 includes an opening 115. A cooking table 121 is provided at the opening 115. The microwave assembly 130 is housed within the housing 110. In this manner, cleaning of the cooking apparatus 100 may be facilitated.
Specifically, in the embodiment shown in fig. 3, the housing 110 is internally formed with a receiving space 116, and the opening 115 is located on the surface outside the housing 110 and communicates with the receiving space 116. The cooking table 121 closes the opening 115 along the plate-like plane thereof, so that the microwave assembly 130 in the receiving space 116 is enclosed in the receiving space 116.
It will be appreciated that, for the cooking apparatus 100, since there is no need to provide a closed structure for the location of the cooking table 121, in the case where the opening 115 is located on the surface outside the housing 110, the cooking table 121 is correspondingly exposed on the surface outside the housing 110, so that the cleaning of the surface outside the housing 110 and the cooking table 121 by the user is facilitated, and no dead space difficult to clean is generated due to the closed structure.
Referring to fig. 2-5, in some embodiments, the tuning device 132 is accommodated in the housing 110. The wave-regulating device 132 includes a wave-guiding channel 133 and an energy-gathering cavity 136. Both ends of the waveguide 133 are connected to the energy collecting cavity 136 and the microwave generating device 131, respectively. The waveguide 133 is used to guide microwaves generated by the microwave generating device 131 into the energy concentrating cavity 136. The energy concentrating cavity 136 includes a wave modulating structure 137 and a converging port 138. The wave adjusting structure 137 is used for adjusting the energy intensity of the microwave to be within a preset intensity range. The converging port 138 communicates with the opening 115. The converging port 138 is used for converging microwaves with energy intensity within a preset intensity range toward the direction where the opening 115 is located. Thus, the microwave can be adjusted advantageously.
Specifically, in the embodiment shown in fig. 5, the waveguide channel 133 has a first waveguide end 134 and a second waveguide end 135. The first waveguide 134 communicates with the microwave generator 131, and the second waveguide 135 communicates with the energy collecting cavity 136. The second waveguide 135 has a flared shape, so that the waveguide 133 has a flared structure as a whole. The microwave generating device 131 generates microwaves at the first waveguide end 134 of the waveguide 133, and the microwaves are conducted from the first waveguide end 134 to the second waveguide end 135. The second waveguide 135 is horn-shaped, so that the microwave is finally conducted along the horn-shaped direction, and the second waveguide 135 has the function of guiding the microwave in the conducting direction.
In the case that microwaves are conducted into the energy collecting cavity 136, the wave adjusting structure 137 can adjust the microwaves located in the energy collecting cavity 136, so that the energy intensity corresponding to the adjusted microwaves is within a preset intensity range, and the microwaves are converged at the position along the converging opening 138 to be conducted to the position where the opening 115 is located, so as to cover the preset cooking space 118 formed around the cooking table 121.
In one embodiment, the preset intensity range has a maximum intensity value such that the intensity of the energy of the adjusted microwaves finally conducted to the cooking table 121 is not greater than the maximum intensity value, and such that the preset cooking space 118 does not occupy an excessive space. In another embodiment, the preset intensity range has a minimum intensity value such that the energy intensity of the adjusted microwaves finally conducted to the cooking table 121 is not less than the maximum intensity value, and such that the energy intensity of the adjusted microwaves is not attenuated too rapidly. In other embodiments, the microwave generating device 131 is a magnetron.
Referring to fig. 5, in some embodiments, the wave-tuning structure 137 includes a plurality of wave-tuning plates 1371. The plurality of waveplates 1371 are arranged in a plurality of rows at a first interval. The plurality of waveplates 1371 in each row are sequentially spaced apart at a second interval. The length direction of the waveplates 1371 is parallel to the row direction in which the plurality of waveplates 1371 are arranged. The guiding direction of the microwave by the waveguide 133 is parallel to the alignment direction of the plurality of waveplates 1371. Thus, the microwave adjusting function can be realized.
Specifically, in the embodiment shown in fig. 5, a plurality of wave plates 1371 are arranged at intervals in the first direction and the second direction to form an array. The first direction is the row direction of the array. The second direction is the column direction of the array. The pitch of the waveplate 1371 is formed in the first direction at a first pitch. The pitch of the waveplate 1371 is formed at a second pitch along the second direction. The converging port 138 is located above the plurality of waveplates 1371.
The wave plate 1371 is integrally formed in a plate-like structure and forms a plane of the wave plate 1371, and the wave plate 1371 has a length along a direction along which the plane thereof extends. The length direction of the waveplate 1371 is parallel to the first direction. When microwaves are guided into the energy collection cavity 136, the direction in which the wave guide channel 133 guides the microwaves is perpendicular to the plane of the wave plate 1371 and parallel to the second direction.
In the case that microwaves are directed to the energy collection chamber 136, the microwaves may be conducted through any one of the columns of the array in a direction perpendicular to the plane of the wave plates 1371, so that the energy intensity of the microwaves is changed between the columns of the wave plates 1371, and when the microwaves are adjusted such that the energy intensity is within a preset intensity range, the microwaves may be collected at the collection port 138 and reach the location of the cooking table 121.
Regarding the energy intensity of the microwaves after being adjusted, the corresponding adjustment may be made by changing at least one of the number of the wave plates 1371 in each column, the number of the wave plates 1371 in each row, the first interval, and the second interval.
Referring to fig. 6 and 7, in some embodiments, cooking cover 122 includes an electric drive 161. The electric driving part 161 is provided at one side of the cooking cover 122 toward the cover setting direction. In this way, cooking can be performed by the electric driving part 161 on the cooking cover 122 and the wave adjusting device 132.
Specifically, in the embodiment shown in fig. 6 and 7, the unitary semi-enclosed structure of cooking lid 122 forms a lid rim 114 at the edge of cooking lid 122. When the cooking cover 122 is rotated, the cover rim 114 contacts the surface of the housing 110, thereby covering the cooking table 121, and the cover direction is oriented toward the cooking table 121. The electric drive portion 161 is provided inside the semi-closed structure. In the case that the cooking cover 122 covers the cooking table 121, the electric driving part provided on the cooking cover 122 can be connected to the corresponding power supply circuit, so that the cooking apparatus 100 can supply power to the electric driving part 161, and the electric driving part is also located in the closed space 123, so that the electric driving part 161 and the wave adjusting device 132 can perform matched cooking.
In addition, in the embodiment shown in fig. 6, the electric driving part 161 includes an electric heating element 162. The electric heating member 162 may heat the food above the cooking table 121. In the embodiment shown in fig. 7, the electric driving part 161 includes a hot air piece 163. The hot air part 163 may form convection hot air around the cooking table 121. It will be appreciated that by providing the electric drive 161 and/or the hot air member 163, the temperature increase around the cooking table 121 may be increased, so that the food may be cooked in cooperation with the adjusted microwaves generated by the wave adjusting device 132.
Referring to fig. 6 and 7, in some embodiments, the electric driving part is maintained in a power-off state in a state where the cooking cover 122 is not covered with the cooking table 121. In this way, safety can be ensured during cooking.
Specifically, in the embodiment shown in fig. 6 and 7, when the cooking cover 122 covers the cooking table 121, the cooking apparatus may communicate with the electric driving part to supply power to the electric driving part, and when the cooking cover 122 does not cover the cooking table 121, the cooking apparatus may disconnect power supply to the electric driving part.
It can be understood that the cooking cover 122 does not cover the cooking table 121, meaning that the cooking device does not need to cooperate with the electric driving part to cook at this time, and further does not need to supply power to the electric driving part, so that the power-off state of the electric driving part is maintained, and the electric driving part is not opened by mistake to cause potential safety hazards such as temperature loss and electric leakage, so as to ensure the safety during cooking.
In some embodiments, whether the cooking cover 122 covers the cooking table 121 may be determined by determining a rotation angle of the cooking cover 122. Specifically, in one embodiment, a state in which the cooking cover 122 completely covers the cooking table 121 may be set as 0 degrees, the cooking cover 122 may form an angle with respect to 0 degrees when rotated, and when the formed angle is greater than or equal to a predetermined angle, the cooking cover 122 may be considered to be in a state in which the cooking table 121 is not covered, so that a power-off state of the electric driving part may be maintained. Cooking cover 122 fully covers cooking table 121 and may be configured such that cooking cover 122 fully conforms to housing 110 along cover rim 114.
Referring to fig. 8 and 9, in some embodiments, the cooking apparatus 100 includes a wave absorbing portion 170. The wave absorbing part 170 is disposed around the cooking table 121. The wave absorbing portion 170 includes a heat absorbing body 171 and a wave absorbing layer 172. The wave absorbing layer 172 is disposed on a side of the heat absorbing body 171 facing the wave adjusting device 132. The wave absorbing part 170 serves to absorb energy of microwaves located at the cooking table 121. The heat absorbing body 171 is used to convert the energy absorbed by the wave absorbing portion 170 into heat energy. Thus, the multifunctional cooking device can be beneficial to realizing the function of cooking foods in various ways.
Specifically, in the embodiment shown in fig. 8 and 9, the wave absorbing portion 170 is disposed around the cooking table 121 along the cooking table 121, so that leakage of microwaves from a gap between the housing 110 and the cooking table 121 can be prevented. When the microwaves propagate to the position of the cooking table 121, the microwave absorbing layer 172 is disposed towards the wave adjusting device 132, so that the microwave absorbing layer 172 absorbs part of the microwaves to generate heat, and the heat absorbing body 171 absorbs the heat generated by the microwave absorbing layer 172, thereby forming a high temperature environment around the cooking table 121, and further cooking food in cooperation with the microwaves.
In addition, in some embodiments, the material of the heat absorbing body 171 is metal, so that the heat absorbing speed of the heat absorbing body 171 may be increased. The material of the heat absorbing body 171 may also be ceramic, so that it may have a good temperature resistant effect. In other embodiments, the heat absorbing body 171 may be made of metal or ceramic.
In other embodiments, the material of the wave absorbing portion 170 may be an iron-based wave absorbing material, a silicon carbide-based wave absorbing material, or an iron-based wave absorbing material or a silicon carbide-based wave absorbing material.
On the basis of the foregoing embodiment, referring to fig. 10, in the illustrated embodiment, the electric driving part 161 includes an electric heating element 162 and a hot air element 163. It will be appreciated that different types of cooking patterns may be achieved by any combination of different components. Specifically, in some embodiments, the cooking apparatus 100 may cook food individually within the preset cooking space 118 by microwaves, so that heating of milk, coffee, thawing of food, turning of meals, etc. may be achieved; the cooking apparatus 100 may cook food in combination with microwaves through the hot air part 163, so that an air frying effect, such as french fries, fried chicken rice, fried chicken wings, roasted sweet potatoes, roasted chicken, etc., can be achieved; the cooking apparatus 100 can cook food in combination with microwaves through the wave absorbing part 170, thereby realizing the cooking modes of frying, frying and frying. In other embodiments, cooking apparatus 100 may cook food items individually through hot air component 163, thereby enabling the cooking mode of an air fryer; the cooking apparatus 100 can cook food in combination by the hot air part 163 in combination with the wave absorbing part 170, so that a cooking effect of frying and baking can be achieved, such as frying beefsteak.
In the description of the present specification, reference to the terms "one embodiment," "some embodiments," "illustrative embodiments," "examples," "specific examples," or "some examples," etc., means that a particular feature, structure, material, or characteristic described in connection with the embodiment or example is included in at least one embodiment or example of the invention. In this specification, schematic representations of the above terms do not necessarily refer to the same embodiments or examples. Furthermore, the particular features, structures, materials, or characteristics described may be combined in any suitable manner in any one or more embodiments or examples.
While embodiments of the present invention have been shown and described, it will be understood by those of ordinary skill in the art that: many changes, modifications, substitutions and variations may be made to the embodiments without departing from the spirit and principles of the invention, the scope of which is defined by the claims and their equivalents.
Claims (8)
1. A cooking device is characterized by comprising a shell, a cooking assembly and a microwave assembly,
The cooking assembly includes:
a cooking table provided on a surface of the housing; and
The cooking cover is movably connected with the shell and is used for covering the cooking table to form a closed space;
the microwave assembly includes:
A microwave generating device for generating microwaves;
the microwave adjusting device is used for adjusting the microwaves so as to form a microwave field covering a preset cooking space at the cooking table, and the energy intensity of the microwave field outside the preset cooking space is close to zero;
The wave-regulating device is accommodated in the shell and comprises a wave guide channel and an energy collecting cavity, one end of the wave guide channel is communicated with the energy collecting cavity, the other end of the wave guide channel is communicated with the microwave generating device, the wave guide channel is used for guiding microwaves generated by the microwave generating device into the energy collecting cavity,
The shell is provided with an opening, the cooking table is arranged at the opening, the energy collecting cavity comprises a wave regulating structure and a converging port, the wave regulating structure is used for regulating the energy intensity of microwaves to be within a preset intensity range, the converging port is communicated with the opening, and the converging port is used for converging the microwaves with the energy intensity within the preset intensity range to the direction of the opening;
the wave-regulating structure comprises a plurality of wave-regulating plates which are arranged at intervals along a first direction and a second direction to form an array;
The wave guide channel is provided with a first wave guide end and a second wave guide end, the first wave guide end is communicated with the microwave generating device, the second wave guide end is communicated with the energy collecting cavity, the second wave guide end is in a horn mouth shape, the length directions of the wave adjusting plates are parallel to the first direction, and the direction of the wave guide channel for guiding microwaves is parallel to the second direction.
2. The cooking apparatus according to claim 1, wherein the cooking cover includes an electric drive portion provided at a side of the cooking cover facing a cover setting direction.
3. The cooking apparatus according to claim 2, wherein the electric drive portion includes at least one of the following structures: an electric heating element and a hot air element.
4. The cooking apparatus according to claim 2, wherein the electric driving part is maintained in a power-off state in a state that the cooking cover is not covered with the cooking table.
5. The cooking apparatus according to any one of claims 1 to 4, wherein the cooking apparatus comprises a wave absorbing portion provided around the cooking table, the wave absorbing portion comprising a heat absorbing body and a wave absorbing layer provided on a side of the heat absorbing body facing the wave adjusting means,
The wave absorbing part is used for absorbing the energy of microwaves at the cooking table, and the heat absorbing body is used for converting the energy absorbed by the wave absorbing part into heat energy.
6. The cooking apparatus of claim 5, wherein the material of the heat absorbing body comprises at least one of: metal, ceramic; and/or
The material of the wave absorbing part comprises at least one of the following materials: iron-based wave-absorbing material and silicon carbide-based wave-absorbing material.
7. The cooking apparatus of claim 1 wherein the housing includes a swivel base and the cooking cover includes a moveable member rotatably coupled to the swivel base and defining a swivel axis such that the cooking cover is rotatably movably coupled to the housing along the swivel axis.
8. The cooking apparatus of claim 1, wherein the microwave after conditioning propagates at the cooking station in a direction away from the wave-modifying device to form the microwave field, and wherein the cooking station forms the preset cooking space in a space within a first distance range of the direction away from the wave-modifying device.
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EP1492436B1 (en) * | 2002-04-11 | 2006-06-21 | AAC Trade Ltd. | Cooking appliance and method particularly useful for deep-frying food articles |
EP3005916B1 (en) * | 2014-10-06 | 2017-12-13 | ELECTROLUX PROFESSIONAL S.p.A. | Cooking apparatus |
CN106051843A (en) * | 2016-07-13 | 2016-10-26 | 广东美的厨房电器制造有限公司 | Microwave cooking utensil |
CN106974560B (en) * | 2017-05-24 | 2023-08-25 | 广东美的厨房电器制造有限公司 | cooking device |
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CN108781487A (en) * | 2016-03-23 | 2018-11-09 | 松下知识产权经营株式会社 | Microwave heating appts |
CN206469306U (en) * | 2016-12-30 | 2017-09-05 | 广东顺德骞特电器有限公司 | Multifunction microwave heats baking tray |
CN112716315A (en) * | 2021-02-01 | 2021-04-30 | 广州锦南机器人智能科技有限责任公司 | Composite oven |
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