CN103392835A - Flax blend oil and processing technology thereof - Google Patents
Flax blend oil and processing technology thereof Download PDFInfo
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- CN103392835A CN103392835A CN2013103662220A CN201310366222A CN103392835A CN 103392835 A CN103392835 A CN 103392835A CN 2013103662220 A CN2013103662220 A CN 2013103662220A CN 201310366222 A CN201310366222 A CN 201310366222A CN 103392835 A CN103392835 A CN 103392835A
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Abstract
The invention relates to an edible blend oil, and specifically relates to a flax blend oil and a processing technology thereof. The flax blend oil is prepared by taking flax oil as a basic material and proportioning with huanggai seed oil, linseed oil, prickly ash seed oil and sunflower seed oil according to ratio standard of aliphatic acid, and the flax blend oil has balanced nutrient composition and unique flavor. The processing technology comprises: (1) selecting materials; (2) stir-frying; (3) crushing; (4) squeezing; (5) filtering; (6) refining; (7) refiltering; (8) blending; and (9) loading.
Description
Technical field:
The present invention relates to a kind of edible blend oil, be specifically related to a kind of flax ready-mixed oil and processing technology thereof.
Background technology:
Edible oil is the consumer goods that it is essential that people live, and is to provide human body heat energy and essential fatty acid, promotes the important foodstuffs that liposoluble vitamin absorbs.Along with improving constantly of living standard, revolutionary change has occurred to the edible oil consumption idea in people, selects the standard of edible oil no longer to rest on the aspect that meets health, safety standard, but more pays attention to health, the nutrition of edible oil.Often fatty acid proportion is unbalanced, nutritional labeling is single for existing single variety edible oil.Therefore, in order to meet the demand of people to the health-nutrition ready-mixed oil, on market, prior art has been produced various nutrient blend oil products.
Siritch (being linseed oil) is a kind of high-quality edible oil, and its nutritive value and health care have caused many field scientists' such as medical treatment, food, agricultural concern.Contain a large amount of omega-fatty acids in siritch, wherein alpha-linolenic acid account for overall 48%, for the highest in vegetable oil.alpha-linolenic acid is to maintain the life core substance that mankind's brain is evolved, it is the important component that forms human tissue cell, to maintain human body to evolve, the necessary aliphatic acid of the human body that keeps fit, participate in vivo the synthetic of phosphatide, metabolism, be converted into the vital activity factor D HA(docosahexaenoic acid of needed by human, DHA) and EPA(eicosahexaenoic acid, eicosapentaenoic acid), DHA is a kind of essential element that nervous system cell is grown and kept, brain and amphiblestroid important composition composition, content is up to 20% in the human brain cortex, proportion is maximum in eye retina, account for 50%, therefore, most important to tire infant intelligence and visual acuity.EPA has the content that helps to reduce cholesterol and triglycerides, promotes saturated fat acid metabolic in body.Thereby play the reduction blood viscosity, promote blood circulation, raising is organized oxygen supply and is eliminated fatigue.Prevent the deposition of fat at vascular wall, the angiocardiopathies such as the formation and development that prevention of arterial is atherosis, prevention cerebral thrombus, cerebral hemorrhage, hypertension.DHA and EPA are also the active ingredient of fish oil simultaneously, so siritch is a kind of economical and practical " deep sea fish oil ".
Existing ready-mixed oil is usually take rapeseed oil, soybean oil, maize germ oil, sunflower oil, peanut wet goods as main component, even also accounting is little to contain siritch, and because linolenic acid content in siritch is high, leukotrienes is polyunsaturated fatty acid, unstability, thermo-labile, easily produce oil smoke, so relatively be suitable as the ready-mixed oil that uses when cold and dressed with sauce.
Summary of the invention:
The object of the invention is to provide a kind of flax ready-mixed oil and processing technology thereof, take siritch as base-material, according to the matching criterion of aliphatic acid, be equipped with other multiple natural function greases, produce the flax ready-mixed oil product that a kind of nutritional labeling is balanced, have peculiar flavour.
The technical solution used in the present invention is: a kind of flax ready-mixed oil, it is characterized in that, by weight percentage: linseed oil accounts for 75% ~ 80%, is equipped with yellow lid seed oil 5% ~ 7%, Fructus Zanthoxyli oil 0.5% ~ 1%, flaxseed oil 3% ~ 5%, sunflower oil 19% ~ 19.5% allotment and forms.
Described flax ready-mixed oil, is characterized in that, preferred percentage by weight is: linseed oil 70%, yellow lid seed oil 5%, flaxseed oil 5%, Fructus Zanthoxyli oil 0.5%, sunflower oil 19.5%.
Flax ready-mixed oil of the present invention,, take siritch as main component, contain the leukotrienes of very high percentage, be of high nutritive value, add yellow lid seed oil, flaxseed oil, Fructus Zanthoxyli oil, sunflower oil, supplement and balanced nutritious composition, have unique giving off a strong fragrance local flavor, can be used to seasoning while mixing cold dish and increase gloss.
Described flax ready-mixed oil preferably adopts following technique to make: a kind of processing technology of cold press flax ready-mixed oil comprises the following steps:
(1) choose material: the flaxseed raw material is removed the impurity such as dust, stone, weeds stalk by the drum-type rotary strainer;
(2) steam and fry: the flaxseed raw material is stir-fried in drum-type frying pan 40min, temperature is controlled at 160 ~ 170 ℃, then airing 24h;
(3) pulverize: the flaxseed raw meal that airing is good is broken into Powdered, and adds 10% boiling water to stir;
(4) squeezing: squeeze 24h by squeezer, leach the flaxseed crude oil, pressure is 800 Mpa;
(5) filter: the flaxseed crude oil is filtered by plate filter;
(6) refining: the flaxseed crude oil that will cross filtration adds edible salt water, is heated to 80 ℃, refining 48 ~ 36h;
(7) refilter: the flaxseed crude oil after refining is filtered by plate filter, obtain linseed oil;
(8) be in harmonious proportion:, according to the ready-mixed oil ratio, will add yellow lid seed oil, flaxseed oil, Fructus Zanthoxyli oil, sunflower oil to stir mediation in linseed oil, temperature be controlled at 40 ~ 50 ℃;
(9) filling: that deployed flax ready-mixed oil is carried out filling and package.
Expressing process described in above-mentioned steps (4) adopts the squeezer of colding pressing for automatically controlling, and once, pressure is 50 Mpa to the 3min pressed.
In refining process described in above-mentioned steps (6), the ratio of linseed oil and edible salt water is 200:1.
Flax ready-mixed oil of the present invention is take flax as base-material, be equipped with other multiple natural function greases, be rich in the essential fatty acids such as linoleic acid, leukotrienes, its Fatty acids composition meets the edible oil of Chinese Soclety of Nutrition's recommendation and the reference intake of unrighted acid, be the flax ready-mixed oil that a kind of nutritional labeling is balanced, have peculiar flavour, meet the consumption idea of modern's nutrition, health, safety.
Linoleic acid has the reduction body's cholesterol, and is hypotensive, and softening blood vessel prevents and improves the effects such as atherosclerotic; Human body is grown leukotrienes and immunological regulation has important function, has brain tonic and the vein relaxing effect such as invigorate blood circulation.In sunflower oil, linoleic acid content is up to 65%, and in Fructus Zanthoxyli oil, alpha-linolenic acid content is 30%.The flaxseed oil main component is the glyceride of linoleic acid, leukotrienes and oleic acid, and wherein linoleic acid content is 46%, and linolenic acid content is 28%.Yellow lid seed oil is a kind of edible vegetable oil, and adopting the yellow lid of pure natural seed is raw material, form by physical squeezing technique is refining, and its aromatic flavour, color and luster is sparkling and crystal-clear, and is nutritious, balanced.
Cold pressing process technology of the present invention, process is simple to operate, and is safe, failure rate is low, oil yield is high, and energy consumption is low; Do not introduce chemical substance, pollution-free, safe and efficient; Prepared refining flax ready-mixed oil oil decolorization is effective, clear.
The specific embodiment:
Embodiment 1: a kind of flax ready-mixed oil, by weight percentage: linseed oil accounts for 75% ~ 80%, is equipped with yellow lid seed oil 5% ~ 7%, Fructus Zanthoxyli oil 0.5% ~ 1%, flaxseed oil 3% ~ 5%, sunflower oil 19% ~ 19.5% allotment and forms.
Described flax ready-mixed oil, preferred percentage by weight is: linseed oil 70%, yellow lid seed oil 5%, flaxseed oil 5%, Fructus Zanthoxyli oil 0.5%, sunflower oil 19.5%.
Described flax ready-mixed oil preferably adopts following technique to make: a kind of processing technology of cold press flax ready-mixed oil comprises the following steps:
(1) choose material: the flaxseed raw material is removed the impurity such as dust, stone, weeds stalk by the drum-type rotary strainer;
(2) steam and fry: the flaxseed raw material is stir-fried in drum-type frying pan 40min, temperature is controlled at 160 ~ 170 ℃, then airing 24h;
(3) pulverize: the flaxseed raw meal that airing is good is broken into Powdered, and adds 10% boiling water to stir;
(4) squeezing: squeeze 24h by squeezer, leach the flaxseed crude oil, pressure is 800 Mpa;
(5) filter: the flaxseed crude oil is filtered by plate filter;
(6) refining: the flaxseed crude oil that will cross filtration adds edible salt water, is heated to 80 ℃, refining 48 ~ 36h;
(7) refilter: the flaxseed crude oil after refining is filtered by plate filter, obtain linseed oil;
(8) be in harmonious proportion:, according to the ready-mixed oil ratio, will add yellow lid seed oil, flaxseed oil, Fructus Zanthoxyli oil, sunflower oil to stir mediation in linseed oil, temperature be controlled at 40 ~ 50 ℃;
(9) filling: that deployed flax ready-mixed oil is carried out filling and package.
Expressing process described in above-mentioned steps (4) adopts the squeezer of colding pressing for automatically controlling, and once, pressure is 50 Mpa to the 3min pressed.
In refining process described in above-mentioned steps (6), the ratio of linseed oil and edible salt water is 200:1.
Flax ready-mixed oil product of the present invention, pure good, the nutrition complement coordination of raw materials used quality, production technology is easy rationally, and indices reaches the target level of product quality requirement.
Claims (4)
1. a flax ready-mixed oil, is characterized in that, be by weight percentage: linseed oil accounts for 75% ~ 80%, is equipped with yellow lid seed oil 5% ~ 7%, Fructus Zanthoxyli oil 0.5% ~ 1%, flaxseed oil 3% ~ 5%, sunflower oil 19% ~ 19.5% allotment and forms.
2. flax ready-mixed oil according to claim 1 preferably adopts following technique to make: a kind of processing technology of cold press flax ready-mixed oil comprises the following steps:
(1) choose material: the flaxseed raw material is removed the impurity such as dust, stone, weeds stalk by the drum-type rotary strainer;
(2) steam and fry: the flaxseed raw material is stir-fried in drum-type frying pan 40min, temperature is controlled at 160 ~ 170 ℃, then airing 24h;
(3) pulverize: the flaxseed raw meal that airing is good is broken into Powdered, and adds 10% boiling water to stir;
(4) squeezing: squeeze 24h by squeezer, leach the flaxseed crude oil, pressure is 800 Mpa;
(5) filter: the flaxseed crude oil is filtered by plate filter;
(6) refining: the flaxseed crude oil that will cross filtration adds edible salt water, is heated to 80 ℃, refining 48 ~ 36h;
(7) refilter: the flaxseed crude oil after refining is filtered by plate filter, obtain linseed oil;
(8) be in harmonious proportion:, according to the ready-mixed oil ratio, will add yellow lid seed oil, flaxseed oil, Fructus Zanthoxyli oil, sunflower oil to stir mediation in linseed oil, temperature be controlled at 40 ~ 50 ℃;
(9) filling: that deployed flax ready-mixed oil is carried out filling and package.
3. the expressing process described in step according to claim 3 (4) adopts the squeezer of colding pressing for automatically controlling, and once, pressure is 50 Mpa to the 3min pressed.
4. in the refining process described in step according to claim 3 (6), the ratio of linseed oil and edible salt water is 200:1.
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Cited By (14)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103740458A (en) * | 2014-01-26 | 2014-04-23 | 刘武综 | Method for preparing vegetable oil |
| CN103931797A (en) * | 2014-04-11 | 2014-07-23 | 宁夏吴忠市国海粮油有限公司 | Nutritional health-care flax blend oil |
| CN104073339A (en) * | 2014-07-09 | 2014-10-01 | 甘肃陇郁香粮油工业有限责任公司 | Method for refining linseed oil |
| CN104152261A (en) * | 2014-07-10 | 2014-11-19 | 郭奋生 | Production process of flax seed oil |
| CN104585359A (en) * | 2015-02-02 | 2015-05-06 | 南宁市桂福园农业有限公司 | Method for preparing oil from whole grains of corns |
| CN104839352A (en) * | 2015-04-30 | 2015-08-19 | 安庆市顺民粮油贸易有限公司 | Puerpera health-caring edible oil and manufacture method thereof |
| CN105028709A (en) * | 2015-08-24 | 2015-11-11 | 张廷杰 | Flaxseed seasoning oil |
| CN105901169A (en) * | 2016-04-15 | 2016-08-31 | 安徽华安食品有限公司 | Soybean oil nourishing and invigorating the brain and a preparing method thereof |
| CN106433952A (en) * | 2016-10-24 | 2017-02-22 | 宁夏马季清真食用油有限公司 | Cold pressing production method for linseed oil |
| CN107934178A (en) * | 2017-12-15 | 2018-04-20 | 海宁永欣科技咨询有限公司 | The extracting process of sweet osmanthus and its apparatus for temporary storage of sweet osmanthus juice |
| CN109588499A (en) * | 2019-01-08 | 2019-04-09 | 大连金达调味品有限公司 | A kind of complex flavor oil and preparation method thereof |
| CN109852467A (en) * | 2019-01-07 | 2019-06-07 | 宁夏马季食用油有限公司 | A kind of cold pressing process of compound siritch |
| CN112226273A (en) * | 2020-08-21 | 2021-01-15 | 湖南四季油脂有限公司 | Rapeseed oil processing technology |
| CN113980738A (en) * | 2021-10-14 | 2022-01-28 | 马全才 | Processing method of edible prickly ash seed oil |
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Cited By (16)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN103740458B (en) * | 2014-01-26 | 2015-11-11 | 刘武综 | A kind of method of producing vegetables oil |
| CN103740458A (en) * | 2014-01-26 | 2014-04-23 | 刘武综 | Method for preparing vegetable oil |
| CN103931797A (en) * | 2014-04-11 | 2014-07-23 | 宁夏吴忠市国海粮油有限公司 | Nutritional health-care flax blend oil |
| CN104073339A (en) * | 2014-07-09 | 2014-10-01 | 甘肃陇郁香粮油工业有限责任公司 | Method for refining linseed oil |
| CN104152261A (en) * | 2014-07-10 | 2014-11-19 | 郭奋生 | Production process of flax seed oil |
| CN104152261B (en) * | 2014-07-10 | 2016-07-13 | 郭奋生 | A kind of oleum lini production technology |
| CN104585359A (en) * | 2015-02-02 | 2015-05-06 | 南宁市桂福园农业有限公司 | Method for preparing oil from whole grains of corns |
| CN104839352A (en) * | 2015-04-30 | 2015-08-19 | 安庆市顺民粮油贸易有限公司 | Puerpera health-caring edible oil and manufacture method thereof |
| CN105028709A (en) * | 2015-08-24 | 2015-11-11 | 张廷杰 | Flaxseed seasoning oil |
| CN105901169A (en) * | 2016-04-15 | 2016-08-31 | 安徽华安食品有限公司 | Soybean oil nourishing and invigorating the brain and a preparing method thereof |
| CN106433952A (en) * | 2016-10-24 | 2017-02-22 | 宁夏马季清真食用油有限公司 | Cold pressing production method for linseed oil |
| CN107934178A (en) * | 2017-12-15 | 2018-04-20 | 海宁永欣科技咨询有限公司 | The extracting process of sweet osmanthus and its apparatus for temporary storage of sweet osmanthus juice |
| CN109852467A (en) * | 2019-01-07 | 2019-06-07 | 宁夏马季食用油有限公司 | A kind of cold pressing process of compound siritch |
| CN109588499A (en) * | 2019-01-08 | 2019-04-09 | 大连金达调味品有限公司 | A kind of complex flavor oil and preparation method thereof |
| CN112226273A (en) * | 2020-08-21 | 2021-01-15 | 湖南四季油脂有限公司 | Rapeseed oil processing technology |
| CN113980738A (en) * | 2021-10-14 | 2022-01-28 | 马全才 | Processing method of edible prickly ash seed oil |
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Application publication date: 20131120 |