CN102919516A - Novel vinasse biological feed and production process thereof - Google Patents
Novel vinasse biological feed and production process thereof Download PDFInfo
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- Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
- Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
- Y02P—CLIMATE CHANGE MITIGATION TECHNOLOGIES IN THE PRODUCTION OR PROCESSING OF GOODS
- Y02P60/00—Technologies relating to agriculture, livestock or agroalimentary industries
- Y02P60/80—Food processing, e.g. use of renewable energies or variable speed drives in handling, conveying or stacking
- Y02P60/87—Re-use of by-products of food processing for fodder production
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Abstract
本发明公开了一种酒糟新型生物饲料及其生产工艺,包括酒糟培养基和菌种,其特征在于:酒糟培养基的配方为:鲜白酒糟50%~70%、玉米粉5%~15%、菜籽粕5%~15%、水15%~25%,此处的百分比指各配方占酒糟培养基的总重量之比;每80~120g酒糟培养基中另加硫酸亚铁12~18mg、硫酸锌10~15mg、硫酸锰8~12mg、硫酸铜12~18mg、磷酸氢钙1~3g;菌种包括枯草芽孢杆菌、绿色木霉、嗜酸乳杆菌和班图酒香酵母;工艺流程包括:进行拮抗试验,菌种扩大培养、纯度及活性检查,酒糟培养基的配制及灭菌,酒糟微生物固态发酵和9~11d后酒糟生物饲料的处理;周期短、蛋白质含量高。
The invention discloses a new type of distiller's grains biological feed and its production process, including distiller's grains medium and strains, characterized in that the formula of distiller's grains medium is: 50%-70% of fresh distiller's grains, 5%-15% of corn flour , rapeseed meal 5% ~ 15%, water 15% ~ 25%, the percentage here refers to the ratio of each formula to the total weight of distiller's grain medium; add ferrous sulfate 12 ~ 18mg to every 80 ~ 120g distiller's grain medium , zinc sulfate 10-15mg, manganese sulfate 8-12mg, copper sulfate 12-18mg, calcium hydrogen phosphate 1-3g; strains include Bacillus subtilis, Trichoderma viride, Lactobacillus acidophilus and Brettanomyces bantu; process flow Including: Antagonism test, extended culture of bacteria, purity and activity inspection, preparation and sterilization of distiller's grain medium, solid-state fermentation of distiller's grain microorganisms and treatment of distiller's grain biological feed after 9-11 days; short cycle and high protein content.
Description
技术领域 technical field
本发明涉及一种处理酒糟生产酒糟新型生物饲料的生产工艺。 The invention relates to a production process for processing distiller's grains to produce novel biological feedstuffs from distiller's grains.
背景技术 Background technique
我国每年白酒糟产量高达2100多万吨,基于酒糟中含有一定的蛋白质,丰富的氨基酸、维生素和多种微量元素等,传统的做法是将鲜酒糟直接饲喂牲畜当饲料原料,此方法有两个弊端:一是鲜酒糟内粗纤维含量高、家畜适口性差、消化率低,霉烂酒糟易产生病虫害;二是鲜酒糟含水率高,难运输,酸度高,易腐败变质。为此,人们对其资源化问题进行了多方面的研究,如:利用白酒糟制取甘油,培养食用菌,提取复合氨基酸及微量元素,提取植酸和植酸钙,酿醋;利用酒精糟厌氧发酵回收沼气,提取蛋白质,生产干全饲料(DDGS),制取单细胞蛋白(SCP)饲料,酒糟发酵生产燃料乙醇,生产粗酶制剂等。以上方法由于规模小、能源消耗大、营养物质转化不充分等问题多数处于停顿状态。 The annual output of distiller's grains in my country is as high as more than 21 million tons. Based on the fact that distiller's grains contain certain protein, rich in amino acids, vitamins and various trace elements, etc., the traditional method is to feed fresh distiller's grains directly to livestock as feed raw materials. There are two methods for this method: There are two disadvantages: first, the crude fiber content in fresh distiller's grains is high, the palatability of livestock is poor, the digestibility is low, and moldy distiller's grains are prone to pests and diseases; second, fresh distiller's grains have high moisture content, are difficult to transport, have high acidity, and are easy to spoil. For this reason, people have carried out various studies on its resource utilization, such as: using distiller's grains to produce glycerin, cultivating edible fungi, extracting compound amino acids and trace elements, extracting phytic acid and calcium phytate, and brewing vinegar; using distiller's grains Anaerobic fermentation recovers biogas, extracts protein, produces dry whole feed (DDGS), produces single-cell protein (SCP) feed, distillers grains ferments to produce fuel ethanol, and produces crude enzyme preparations, etc. Most of the above methods are at a standstill due to problems such as small scale, large energy consumption, and insufficient conversion of nutrients.
发明内容 Contents of the invention
本发明要解决的技术问题在于,提供一种有效发酵白酒糟生产酒糟生物饲料的生产工艺,以克服现有技术存在的能源消耗大、营养物质转化不充分等不足。 The technical problem to be solved by the present invention is to provide a production process for effectively fermenting distiller's grains to produce distiller's grains biological feed, so as to overcome the shortcomings of the prior art such as large energy consumption and insufficient conversion of nutrients.
本发明的技术方案:一种酒糟新型生物饲料,包括酒糟培养基和菌种,其特征在于:酒糟培养基的配方为:鲜白酒糟50%~70%、玉米粉5%~15%、菜籽粕5%~15 %、水15%~25 %,此处的百分比指各配方占酒糟培养基的总重量之比;且每80~120 g酒糟培养基中另加硫酸亚铁12~18 mg、硫酸锌10~15 mg、硫酸锰8~12 mg、硫酸铜12~18 mg、磷酸氢钙1~3g;菌种包括枯草芽孢杆菌、绿色木霉、嗜酸乳杆菌和班图酒香酵母。 The technical scheme of the present invention: a new type of distiller's grains biological feed, including distiller's grains medium and strains, characterized in that the formula of distiller's grains medium is: 50%-70% of fresh distiller's grains, 5%-15% of corn flour, vegetable 5% to 15% of seed meal, 15% to 25% of water, the percentage here refers to the ratio of each formula to the total weight of distiller's grain medium; and every 80 to 120 g of distiller's grain medium is added with 12 to 18% ferrous sulfate mg, zinc sulfate 10-15 mg, manganese sulfate 8-12 mg, copper sulfate 12-18 mg, calcium hydrogen phosphate 1-3g; strains include Bacillus subtilis, Trichoderma viride, Lactobacillus acidophilus and Bantu yeast.
所述的每80~120 g酒糟培养基接种枯草芽孢杆菌菌液1~3mL,活菌数为1.0×1011~1.5×1011cfu/mL。 For every 80-120 g of distiller's grains medium, 1-3 mL of Bacillus subtilis bacterial liquid is inoculated, and the number of viable bacteria is 1.0×10 11 to 1.5×10 11 cfu/mL.
所述的每80~120g酒糟培养基接种绿色木霉菌菌液1~3mL,活菌数为6.8×1010~7.2×1010cfu/mL。 Every 80-120 g of distiller's grains medium is inoculated with 1-3 mL of Trichoderma viride bacterial liquid, and the number of viable bacteria is 6.8×10 10 to 7.2×10 10 cfu/mL.
所述的每80~120 g酒糟培养基接种嗜酸乳杆菌菌液1~3mL,活菌数为2.0×1010~2.2×1010cfu/mL。 For every 80-120 g of distiller's grains medium, 1-3 mL of Lactobacillus acidophilus liquid is inoculated, and the number of live bacteria is 2.0×10 10 to 2.2×10 10 cfu/mL.
所述的每80~120 g酒糟培养基接种班图酒香酵母菌液1~3mL,活菌数为3.2×1011~3.6×1011cfu/mL。 For every 80-120 g of distiller's grains medium, 1-3 mL of Bantu Brettanomyces yeast liquid is inoculated, and the number of viable bacteria is 3.2×10 11 to 3.6×10 11 cfu/mL.
如上述的一种酒糟新型生物饲料的生产工艺,其特征在于:包括以下过程:进行拮抗试验,菌种扩大培养、纯度及活性检查,酒糟培养基的配制及灭菌,酒糟微生物固态发酵和9~11 d后酒糟生物饲料的处理。 The production process of a new type of distiller's grain biological feed as described above is characterized in that it includes the following processes: conducting antagonism test, strain expansion culture, purity and activity inspection, preparation and sterilization of distiller's grain medium, solid-state fermentation of distiller's grain microorganisms and 9 ~11 d post-distiller's grain bio-feed treatment.
所述的拮抗试验:将班图酒香酵母、枯草芽孢杆菌、绿色木霉、嗜酸乳杆菌4种菌两两组合分组,将每组的其中一种菌以8~12 mm的间隔划线接种于普通培养基上,然后取另外一种菌垂直划一条直线,28~32℃培养22~26 h,观察十字交叉处是否有被抑制而发生菌落萎缩和消失的现象。 The above-mentioned antagonism test: divide the 4 species of Brettanomyces bantu, Bacillus subtilis, Trichoderma viride, and Lactobacillus acidophilus into groups in pairs, and draw one of the bacteria in each group at an interval of 8-12 mm Inoculate it on ordinary medium, then take another kind of bacteria and draw a straight line vertically, incubate at 28-32°C for 22-26 hours, and observe whether the intersection is inhibited and the colony shrinks and disappears.
所述的菌种扩大培养、纯度及活性检查:将所选4种菌分别接种一环斜面菌于100mL液体培养基中,150r/min、30℃摇菌,其中枯草芽孢杆菌、嗜酸乳杆菌经过10~14h扩大培养后转入发酵罐中进行进一步扩大培养,绿色木霉、班图酒香酵母经过22~26h扩大培养后转入发酵罐中进行进一步扩大培养。扩大培养过程中从发酵罐中取样进行革兰氏染色于显微镜下观察确定是否为目的菌种,同时进行涂布观察菌落形态及菌落数确定菌种的活性。 Expansion culture, purity and activity inspection of the described strains: Inoculate a ring of slant bacteria into 100mL liquid culture medium with 4 selected strains respectively, shake the strains at 150r/min and 30°C, in which Bacillus subtilis and Lactobacillus acidophilus After 10-14 hours of expanded cultivation, they are transferred to fermenters for further expanded cultivation. After 22-26 hours of expanded cultivation, Trichoderma viride and Bantu Brettanomyces are transferred to fermentors for further expanded cultivation. During the expanded culture process, samples were taken from the fermenter for Gram staining and observed under a microscope to determine whether it was the target strain. At the same time, the colony morphology and colony count were observed by coating to determine the activity of the strain.
所述的酒糟培养基的配制及灭菌:按鲜白酒糟50%~70%、玉米粉5%~15 %、菜籽粕5%~15 %、水15%~25 %,此处的百分比指各配方占酒糟培养基的总重量之比;且每80~120 g酒糟培养基中另加硫酸亚铁12~18 mg、硫酸锌10~15 mg、硫酸锰8~12 mg、硫酸铜12~18 mg、磷酸氢钙1~3g,加石灰水将pH调至6~7,翻拌混匀,常压堆积进行灭菌。 The preparation and sterilization of the distiller's grain medium: 50% to 70% of fresh distiller's grains, 5% to 15% of corn flour, 5% to 15% of rapeseed meal, and 15% to 25% of water, the percentages here Refers to the ratio of each formula to the total weight of the distiller's grain medium; and for every 80-120 g of distiller's grain medium, add 12-18 mg of ferrous sulfate, 10-15 mg of zinc sulfate, 8-12 mg of manganese sulfate, and 12 mg of copper sulfate ~18 mg, 1~3g of calcium hydrogen phosphate, add lime water to adjust the pH to 6~7, mix well, and stack at normal pressure for sterilization.
所述的酒糟微生物固态发酵:待酒糟培养基温度降至32~38℃时将发酵罐中扩大培养的4种菌以相等比例,总接种量为5%~7%的比例接种到酒糟培养基中。枯草芽孢杆菌活菌数为1.0×1011~1.5×1011cfu/mL,绿色木霉菌活菌数为6.8×1010~7.2×1010cfu/mL,嗜酸乳杆菌活菌数为2.0×1010~2.2×1010cfu/mL,班图酒香酵母菌活菌数为3.2×1011~3.6×1011 cfu/mL。接种后待温度降为28~32℃时将酒糟培养基转入酒糟发酵池中,酒糟发酵池的大小为:长250~300cm,宽180~210cm,地面以上高度为120~180cm,地面以下高度为35~45cm,其中1~3d为有氧发酵,酒糟转入池中后暂不封口,4~10d天为厌氧发酵,发酵到第3~5d将池中酒糟踩紧用粘土封好池口。 The solid-state fermentation of distiller's grain microorganisms: when the temperature of the distiller's grain medium drops to 32-38°C, inoculate the 4 kinds of bacteria expanded and cultivated in the fermenter into the distiller's grain medium in equal proportions, with a total inoculation amount of 5%-7%. middle. The viable count of Bacillus subtilis is 1.0×10 11 ~1.5×10 11 cfu/mL, the viable count of Trichoderma viride is 6.8×10 10 ~7.2×10 10 cfu/mL, and the viable count of Lactobacillus acidophilus is 2.0× 10 10 ~2.2×10 10 cfu/mL, and the viable count of Brettanomyces bantu was 3.2×10 11 ~3.6×10 11 cfu/mL. After inoculation, when the temperature drops to 28-32°C, transfer the distiller's grain medium to the distiller's grain fermentation tank. The size of the distiller's grain fermentation tank is: 250-300cm long, 180-210cm wide, 120-180cm above the ground, and 120-180cm below the ground. 35~45cm, among which 1~3 days are aerobic fermentation, the distiller's grains are transferred to the pool and not sealed temporarily, 4~10 days are anaerobic fermentation, and the 3rd~5 days of fermentation are to step on the distiller's grains in the pool and seal the pool mouth with clay .
所述的9~11d后酒糟生物饲料的处理:9~11d后将发酵好的酒糟生物料搭配全价配合饲料饲喂牛、羊,全价配合饲料与酒糟生物料的比例为1:2~1:4。用不完的酒糟生物料进行低温烘干温度为50~70℃、粉碎、包装好至于阴凉低温干燥处,此饲料可用于添加到猪、鸡、鸭的饲料中。 The treatment of distiller's grains biological feed after 9-11 days: after 9-11 days, feed the fermented distiller's grains biological material with full-price compound feed to cattle and sheep, and the ratio of full-price compound feed to distiller's grains biological material is 1:2~ 1:4. The unused distiller's grain biomass is dried at a low temperature of 50-70°C, crushed, and packed in a cool, low-temperature dry place. This feed can be added to the feed of pigs, chickens, and ducks.
本发明有益效果:本发明能将酒糟原料转化为微生物菌体蛋白、生物活性小肽类氨基酸、功能性脂肪酸、微生物活性益生菌、复合酶制剂为一体的生物发酵饲料。该饲料产品不但可以弥补常规饲料中容易缺乏的氨基酸、脂肪酸,而且能使其中不易吸收等原料营养成份迅速转化,达到提高家畜适口性增强消化吸收利用效果。解决了酒糟对环境污染造成的压力、提高了酒糟的适口性及营养成分,解决了人畜争粮的问题、为酒糟资源化利用提供具体工艺流程、为酒糟实际利用提供了解决方案。具有以下的技术优势和积极效果: Beneficial effects of the present invention : the present invention can convert distiller's grains raw materials into bio-fermented feed integrating microbial cell protein, biologically active small peptide amino acids, functional fatty acids, microbially active probiotics, and compound enzyme preparations. The feed product can not only make up for the amino acids and fatty acids that are easily lacking in conventional feed, but also quickly transform the nutritional components of raw materials that are difficult to absorb, so as to improve the palatability of livestock and enhance digestion, absorption and utilization. It solves the pressure of distiller's grains on environmental pollution, improves the palatability and nutritional content of distiller's grains, solves the problem of human and animal competition for food, provides a specific process for the resource utilization of distiller's grains, and provides a solution for the actual utilization of distiller's grains. It has the following technical advantages and positive effects:
(1) 微生物生长速度快,周期短、蛋白质含量高,含丰富的必需氨基酸、B族维生素、辅酶等。 (1) Microbial growth is fast, the cycle is short, the protein content is high, and it is rich in essential amino acids, B vitamins, coenzymes, etc.
(2) 生产不受气候条件、生产季节变化的影响,工艺简单、对设备要求低、成本低,仅需少量土地和劳动力、能源消耗低,酒糟中营养物质得到有效的利用。 (2) Production is not affected by climate conditions and changes in production seasons. The process is simple, low in equipment requirements, low in cost, requires only a small amount of land and labor, low in energy consumption, and effectively utilizes nutrients in distiller's grains.
附图说明 Description of drawings
图1 本发明的生产工艺; Fig. 1 production technique of the present invention;
具体实施方式 Detailed ways
本发明的实施例:本发明的处理酒糟生产酒糟生物饲料的生产工艺的菌种组合配方为:菌种包括枯草芽孢杆菌(Bacillus subtilis (Ehrenberg) Cohn)、绿色木霉(Trichoderma viride)、嗜酸乳杆菌(Lactobacillus acidophilus)、班图酒香酵母(Brettanomyces custersianus);酒糟培养基的配方为:鲜白酒糟60 %、玉米粉10 %、菜籽粕10 %、水20 %,且每100g酒糟培养基中另加硫酸亚铁15mg、硫酸锌12mg、硫酸锰10 mg、硫酸铜15 mg、磷酸氢钙2 g。 Embodiments of the present invention: The bacterial strain combination formula of the production process of processing distiller's grains to produce distiller's grains biological feed of the present invention is: bacterial strains include Bacillus subtilis (Ehrenberg) Cohn), Trichoderma viride (Trichoderma viride), acidophilus Lactobacillus acidophilus, Brettanomyces custersianus; the formula of distiller's grain medium is: fresh distiller's grain 60%, corn flour 10%, rapeseed meal 10%, water 20%, and every 100g distiller's grain culture 15 mg of ferrous sulfate, 12 mg of zinc sulfate, 10 mg of manganese sulfate, 15 mg of copper sulfate and 2 g of calcium hydrogen phosphate were added to the base.
枯草芽孢杆菌接种量为每100g酒糟培养基接种其菌液1.5mL,活菌数为1.33×1011cfu/mL。 The inoculation amount of Bacillus subtilis was 1.5mL of the bacterial solution per 100g of distiller's grain medium, and the number of viable bacteria was 1.33×10 11 cfu/mL.
绿色木霉接种量为每100g酒糟培养基接种其菌液1.5mL,活菌数为7.0×1010 cfu/mL。 The inoculum amount of Trichoderma viride was 1.5mL of its bacterial solution per 100g of distiller's grain medium, and the number of viable bacteria was 7.0×10 10 cfu/mL.
嗜酸乳杆菌接种量为每100g酒糟培养基接种其菌液1.5mL,活菌数为2.1×1010 cfu/mL。 The inoculum amount of Lactobacillus acidophilus is 1.5mL of the bacterial solution per 100g of distiller's grain medium, and the number of viable bacteria is 2.1×10 10 cfu/mL.
班图酒香酵母接种量为每100g酒糟培养基接种其菌液1.5mL,活菌数为3.5×1011 cfu/mL。 The inoculum amount of Brettanomyces bantu was 1.5mL of its bacterial solution per 100g of distiller's grain medium, and the number of viable bacteria was 3.5×10 11 cfu/mL.
如附图1所示意,处理酒糟生产酒糟生物饲料的生产工艺,包括以下过程:进行菌种的选择及拮抗试验确定所选4种菌是否适合混合添加不产生拮抗,菌种扩大培养、纯度及活性检查,酒糟培养基的配制及灭菌,酒糟微生物固态发酵,10d后酒糟生物饲料的处理。 As shown in accompanying drawing 1, the production process of processing distiller's grains to produce distiller's grains biological feed includes the following processes: carry out selection of strains and antagonism test to determine whether the selected 4 kinds of bacteria are suitable for mixing and adding without antagonism, expansion of strains, purity and Activity inspection, preparation and sterilization of distiller's grain medium, solid-state fermentation of distiller's grain microorganisms, and treatment of distiller's grain biological feed after 10 days.
所选菌种的确定。针对发酵后酒糟要达到的目的:弥补常规饲料中容易缺乏的氨基酸、脂肪酸,使其中不易吸收等原料营养成份迅速转化,达到提高家畜适口性增强消化吸收利用效果,即干物质、粗蛋白、多不饱和脂肪酸、氨基酸含量的提高;粗纤维含量降低。确定所选菌种。 Determination of selected strains. The purpose of distiller's grains after fermentation is to make up for the amino acids and fatty acids that are easily lacking in conventional feed, so that the nutrients that are difficult to absorb and other raw materials can be quickly transformed, so as to improve the palatability of livestock and enhance digestion and absorption, that is, dry matter, crude protein, and more The content of unsaturated fatty acids and amino acids increased; the content of crude fiber decreased. Determine the species of choice.
拮抗试验:将班图酒香酵母、枯草芽孢杆菌、绿色木霉、嗜酸乳杆菌4种菌两两组合分组,将每组的其中一种菌以10mm的间隔划线接种于普通培养基上,然后取另外一种菌垂直划一条直线,30℃培养24 h,观察十字交叉处是否有被抑制而发生菌落萎缩和消失的现象。各组菌种十字交叉处均未出现菌落萎缩和消失的现象,得出结论各菌种间均不存在拮抗效应,适合组合发酵酒糟培养基。 Antagonism test: Group the 4 species of Brettanomyces Bantu, Bacillus subtilis, Trichoderma viride, and Lactobacillus acidophilus in pairs, and inoculate one of the bacteria in each group on the ordinary medium by streaking at intervals of 10mm , and then take another kind of bacteria to draw a straight line vertically, incubate at 30°C for 24 hours, and observe whether the cross point is inhibited and the colony shrinks and disappears. There was no colony atrophy or disappearance at the intersections of strains in each group, and it was concluded that there was no antagonistic effect among the strains, which were suitable for combined fermentation of distiller's grains.
菌种扩大培养、纯度及活性检查:将所选4种菌分别接种一环斜面菌于100mL液体培养基中,150r/min、30℃摇菌,其中枯草芽孢杆菌、嗜酸乳杆菌经过12h扩大培养后转入发酵罐中进行进一步扩大培养,绿色木霉、班图酒香酵母经过24h扩大培养后转入发酵罐中进行进一步扩大培养。扩大培养过程中从发酵罐中取样进行革兰氏染色于显微镜下观察确定是否为目的菌种,同时进行涂布观察菌落形态及菌落数确定菌种的活性。 Bacteria expansion culture, purity and activity inspection: inoculate a ring of slant bacteria into 100mL liquid medium for the selected 4 kinds of bacteria, shake the bacteria at 150r/min, 30°C, and expand Bacillus subtilis and Lactobacillus acidophilus after 12h After culturing, they were transferred to fermenters for further expansion. Trichoderma viride and Bantu Brettanomyces were transferred to fermentors for further expansion after 24 hours of expansion. During the expanded culture process, samples were taken from the fermenter for Gram staining and observed under a microscope to determine whether it was the target strain. At the same time, the colony morphology and colony count were observed by coating to determine the activity of the strain.
酒糟培养基的配制及灭菌:酒糟为新鲜酒糟,酒厂刚出炉的酒糟待温度降为80℃时按鲜白酒糟60 %、玉米粉10 %、菜籽粕10 %、水20 %,此处的百分比指各配方占酒糟培养基的总重量之比;且每100g酒糟培养基中另加硫酸亚铁15 mg、硫酸锌12 mg、硫酸锰10mg、硫酸铜15mg、磷酸氢钙2g的比例配制酒糟培养基将其它原料与其充分混合,加石灰水将pH调至6.5,翻拌混匀,常压堆积进行灭菌。 Preparation and sterilization of distiller's grain medium: distiller's grains are fresh distiller's grains, and when the temperature of the distiller's grains just out of the distillery drops to 80°C, the composition is 60% of fresh distiller's grains, 10% of corn flour, 10% of rapeseed meal, and 20% of water. The percentages here refer to the ratio of each formula to the total weight of the distiller's grain medium; and the ratio of adding 15 mg of ferrous sulfate, 12 mg of zinc sulfate, 10 mg of manganese sulfate, 15 mg of copper sulfate and 2 g of calcium hydrogen phosphate to each 100 g of distiller's grain medium Prepare distiller's grain medium and fully mix other raw materials with it, add lime water to adjust the pH to 6.5, stir and mix well, and stack at normal pressure for sterilization.
酒糟微生物固态发酵:待酒糟培养基温度降至35℃时将发酵罐中扩大培养的4种菌以相等比例,总接种量为6%的比例接种到酒糟培养基中。绿色木霉菌液活菌数达到 7.0×1010cfu/mL、班图酒香酵母菌液活菌数达到 3.5×1011cfu/mL、嗜酸乳杆菌菌液活菌数达到 2.1×1010cfu/mL、枯草芽孢杆菌菌液活菌数达到 1.33×1011cfu/mL。接种后待温度降为30℃时将酒糟培养基转入酒糟发酵池中,酒糟发酵池的大小为:长200cm,宽190cm,地面以上高度为150cm,地面以下高度为40cm,其中1~3d为有氧发酵,酒糟转入池中后暂不封口,4~10d天为厌氧发酵,发酵到第4d将池中酒糟踩紧用粘土封好池口10d后酒糟生物饲料的处理:10d后将发酵好的酒糟生物料搭配全价配合饲料饲喂牛、羊,全价配合饲料与酒糟生物料的比例为1:3。用不完的酒糟生物料可进行50~70℃低温烘干、粉碎、包装好至于阴凉低温干燥处,此饲料可用于添加到猪、鸡、鸭的饲料中。 Distiller's grain microbial solid-state fermentation: When the temperature of the distiller's grain medium drops to 35°C, inoculate the 4 kinds of bacteria expanded in the fermenter into the distiller's grain medium in equal proportions, with a total inoculation amount of 6%. The viable count of Trichoderma viride reached 7.0×10 10 cfu/mL, the viable count of Brettanomyces bantu reached 3.5×10 11 cfu/mL, and the viable count of Lactobacillus acidophilus reached 2.1×10 10 cfu /mL, the number of live bacteria in Bacillus subtilis solution reached 1.33×10 11 cfu/mL. After inoculation, when the temperature drops to 30°C, transfer the distiller’s grain medium into the distiller’s grain fermentation tank. The size of the distiller’s grain fermentation tank is: 200 cm long, 190 cm wide, 150 cm above the ground, and 40 cm below the ground, of which 1~3 days are Aerobic fermentation, the distiller's grains are transferred to the tank and not sealed temporarily, 4~10 days is anaerobic fermentation, and the 4th day of fermentation is to step on the distiller's grains in the tank and seal the pool mouth with clay for 10 days. After 10 days, the treatment of distiller's grains biological feed: after 10 days, ferment Good distiller's grain biomass is fed to cattle and sheep with full-price compound feed, and the ratio of full-price compound feed to distiller's grain biomass is 1:3. The unused distiller's grains biomass can be dried at 50~70°C at low temperature, crushed, packed, and placed in a cool, low-temperature dry place. This feed can be added to the feed of pigs, chickens, and ducks.
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