CN108455783A - Have the device and method of magnetic liquid using plurality of filter media production - Google Patents
Have the device and method of magnetic liquid using plurality of filter media production Download PDFInfo
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- CN108455783A CN108455783A CN201710171093.8A CN201710171093A CN108455783A CN 108455783 A CN108455783 A CN 108455783A CN 201710171093 A CN201710171093 A CN 201710171093A CN 108455783 A CN108455783 A CN 108455783A
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F9/00—Multistage treatment of water, waste water or sewage
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- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/005—Systems or processes based on supernatural or anthroposophic principles, cosmic or terrestrial radiation, geomancy or rhabdomancy
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/66—Treatment of water, waste water, or sewage by neutralisation; pH adjustment
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
- C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
- C12H1/0408—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of inorganic added material
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- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/02—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material
- C12H1/04—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material
- C12H1/0432—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages combined with removal of precipitate or added materials, e.g. adsorption material with the aid of ion-exchange material or inert clarification material, e.g. adsorption material with the aid of ion-exchange material
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- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12H—PASTEURISATION, STERILISATION, PRESERVATION, PURIFICATION, CLARIFICATION OR AGEING OF ALCOHOLIC BEVERAGES; METHODS FOR ALTERING THE ALCOHOL CONTENT OF FERMENTED SOLUTIONS OR ALCOHOLIC BEVERAGES
- C12H1/00—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages
- C12H1/12—Pasteurisation, sterilisation, preservation, purification, clarification, or ageing of alcoholic beverages without precipitation
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/28—Treatment of water, waste water, or sewage by sorption
- C02F1/283—Treatment of water, waste water, or sewage by sorption using coal, charred products, or inorganic mixtures containing them
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/30—Treatment of water, waste water, or sewage by irradiation
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- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/42—Treatment of water, waste water, or sewage by ion-exchange
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/48—Treatment of water, waste water, or sewage with magnetic or electric fields
- C02F1/481—Treatment of water, waste water, or sewage with magnetic or electric fields using permanent magnets
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/68—Treatment of water, waste water, or sewage by addition of specified substances, e.g. trace elements, for ameliorating potable water
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F1/00—Treatment of water, waste water, or sewage
- C02F1/70—Treatment of water, waste water, or sewage by reduction
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- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
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- C02F2101/00—Nature of the contaminant
- C02F2101/10—Inorganic compounds
- C02F2101/12—Halogens or halogen-containing compounds
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- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F2101/00—Nature of the contaminant
- C02F2101/30—Organic compounds
- C02F2101/32—Hydrocarbons, e.g. oil
- C02F2101/322—Volatile compounds, e.g. benzene
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- C—CHEMISTRY; METALLURGY
- C02—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F—TREATMENT OF WATER, WASTE WATER, SEWAGE, OR SLUDGE
- C02F2303/00—Specific treatment goals
- C02F2303/02—Odour removal or prevention of malodour
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Abstract
The present invention relates to a kind of equipment (100) having magnetic liquid using plurality of filter media production, wherein the filter medium includes:For discharging the anion of the liquid to form the Ion Exchange Medium (103) of ionized liquids;Alkalization mineral for the micronutrient density for improving the ionized liquids;Transmitting far infrared energy is for far infrared (FIR) Ceramic Balls for the oxygen content for helping the liquid formation to have the relatively small water molecule cluster compared with high vibration energy on a molecular scale and increasing the liquid;And zeta potential for increasing calcite and change physics and the chemical property of fluid molecule to form the magnetized medium (106) in magnetic field, it is characterized in that, the intramolecular bond of fluid molecule described in the field weakening merges enhancing intermolecular bonding to form magnetized liquid, the wherein described magnetized liquid improves the organoleptic attribute of food and beverage substance, without being in direct contact with the substance.
Description
Technical field
The present invention relates to the equipment that the filter method used with plurality of filter media production has magnetic liquid.
Background technology
In general, all grape wine and spirits all contain a degree of tannin, these tannin increase grape wine or strong
The bitter taste and astringent taste and complexity of wine.Tannin is naturally occurring in plant, seed, bark, timber, blade and pericarp such as grape
Polyphenol.Although polyphenol is considered the antioxidant with many probiotic prop-erties in the mankind, in grape wine
Tannin cause alcoholic beverage to have bitter taste, irritation, astringent taste, dry taste, this may be decreased the acceptance to some consumers.Many institutes
Known, due to the degree of the tannin polymerization occurred during Grape Wine Aging, the time, longer grape wine was usually shorter than the time
Identical grape wine has more soft mouthfeel, the more sliding and more taste rich in fruity.It is worth noting that, tannin will be these years
Disperse in part, and by this method, generally speaking, time longer grape wine all has the grape wine more shorter than the time warmer
With the more sliding and more taste rich in fruity.
Previously submitted a few patents are described changes alcoholic beverage by alcoholic beverage is exposed under magnetic force
In tannin composition.In fact, the magnet purposes for changing the composition of the tannin in grape wine using magnetic wineglass is developed,
Therefore the acid of magnet removal alcoholic beverage simultaneously makes the perception to astringent taste less (United States Patent (USP) No.655413).The U.S. is special
Sharp No.5556654 describes another method, i.e., is generated by tubular permanent magnets by passing through alcoholic beverage before bottling
Magnetic field enhances flavor.
However, using magnetization anion fossil water be still unaware of to improve the organoleptic attribute of alcoholic beverage because it is various this
A little prior-art devices need alcoholic beverage to be in direct contact with magnetic devices, these are in direct contact by the way that alcoholic beverage is poured into magnetic
Property container (United States Patent (USP) No.655413), by magnetic leaf immerse alcoholic beverage (2006/0172041 A1 of U.S. Patent application)
Or grape wine is toppled over during bottling and is carried out by tubular permanent magnets (United States Patent (USP) No.5556654).Therefore, alcoholic beverage
With being in direct contact for magnetic devices pollutant may be introduced into beverage and there may be hygienic issues.
Therefore, the present invention makes alcoholic beverage solve prior art dress with the method that magnetic devices are in direct contact by omitting
The problem of setting, and more convenient and health mode is provided to improve the organoleptic attribute of alcoholic beverage.
Invention content
One aspect of the present invention is related to a kind of equipment having magnetic liquid using plurality of filter media production, wherein
The filter medium includes:For discharging the anion of the liquid to form the Ion Exchange Medium of ionized liquids;For
Improve the alkalization mineral of the micronutrient density of the ionized liquids;Emit far infrared energy for helping the liquid
Or water formed on a molecular scale have compared with the relatively small water molecule cluster of high vibration energy and increase the liquid oxygen content it is remote
Infrared ray (FIR) Ceramic Balls;And zeta potential for increasing calcite and change fluid molecule physics and chemical property with shape
At the magnetized medium in magnetic field, which is characterized in that it is intermolecular that the intramolecular bond of fluid molecule described in the field weakening merges enhancing
Bonding to form magnetized liquid, wherein the magnetized liquid improve food and beverage substance organoleptic attribute, without with the object
Matter is in direct contact.
Preferably, improve the organoleptic attribute of food and beverage substance by changing tannin structure and content.
Further, the equipment includes the activity for removing unwanted organic principle and chemical pollutant in water supply
Charcoal medium, such as activated carbon media remove dechlorination, sediment, volatile organic compounds (VOC), taste and smell from water.
Preferably, the filter medium is stored in filter housings, storing mode to come from least one entrance
Liquid pass through the filter medium and reach at least one outlet.
Preferably, the Ion Exchange Medium is anion stone material, anion ball or the anion bead for generating anion.
Preferably, the alkalization mineral are the medical stone (bakuhanseki) or Maifan mineral rocks by mineral composition, packet
Include but be not limited to plagioclase (plagioclase feldspar), orthoclase (orthoclase feldspar), hornblend
(hornblende) and biotite (biotite).
Preferably, the ceramics of emitting far-infrared (FIR) effectively adsorb lead, chromium and other toxic heavy metals
Far infrared (FIR) Ceramic Balls or far infrared (FIR) ball.
Preferably, the magnetized medium increases viscosity and water evaporation rate, but reduces the water tension of the magnetized water.
Another aspect of the present invention is related to a kind of method having magnetic liquid using plurality of filter media production, should
Method includes the following steps:The liquid is set to pass through for discharging the anion of the liquid to form the ion of ionized liquids
Exchange media;The micronutrient density of the ionized water is improved using alkalization mineral;Ceramics by using transmitting FIR make institute
Liquid is stated to form fluid molecule group and increase the oxygen content of the liquid;And magnetic field is formed to increase by using magnetized medium
Add the zeta potential of calcite and change the physics and chemical property of the fluid molecule, which is characterized in that by using the magnetic field
The intramolecular bond for weakening the fluid molecule merges enhancing intermolecular bonding to form magnetized liquid, and the magnetized liquid improves food
The organoleptic attribute of product and beverage contents, without being in direct contact with the substance.
Preferably, the step of improving the organoleptic attribute of food and beverage substance by change tannin structure and by content into
Row.
Further, it includes being situated between by using activated carbon to have the method for magnetic liquid using plurality of filter media production
Matter removes unwanted organic principle and chemical pollutant in water supply, such as dechlorination, sediment, volatile organic are removed from water
The step of closing object (VOC), taste and smell.
Further, it includes being stored in filter medium to have the method for magnetic liquid using plurality of filter media production
So that the step of liquid from least one entrance reaches at least one outlet by the filter medium in filter housings.
The present invention is by hereafter the feature of comprehensive description and explanation and component combination form in the accompanying drawings, it should be understood that is not departing from
The scope of the present invention or under the premise of not sacrificing any advantage of the present invention, can various changes can be made in detail.
Description of the drawings
For the various aspects of the present invention is furture elucidated some embodiments, by the sheet by reference to illustrating in the accompanying drawings
The specific embodiment of invention come provide the present invention be discussed in greater detail.It should be appreciated that these attached drawings depict only the present invention
Typical embodiments, therefore be not construed as limiting the scope of the present invention.It will be further specific and detailed by attached drawing
Ground describes and explains the present invention, wherein:
Fig. 1 illustrates to produce the block diagram of the magnetized water of the organoleptic attribute for improving alcoholic beverage.
Fig. 2 illustrates to produce an embodiment of the equipment of the magnetized water of the organoleptic attribute for improving alcoholic beverage.
Fig. 3 illustrates to produce another embodiment party of the equipment of the magnetized water of the organoleptic attribute for improving alcoholic beverage
Case.
Specific implementation mode
Organoleptic attribute the present invention relates to production for improving such as the grape sugar wine and spirits of the various alcoholic beverage in container
The magnetic liquid of tool method and apparatus.Specifically, the container of alcoholic beverage contacts with magnetized liquid or immerses magnetization
In liquid, allow to that electromagnetic energy is transferred to alcoholic beverage across container to improve the sense organ spy of alcoholic beverage to form magnetism
Property.Preferably, alcoholic drink container by glass or ceramics or can shift any similar material of magnetic effect and be made.The container
Can be closed or open containers.
The equipment proposed includes multiple water treatment material, these materials are filled in filter housings.Preferably, institute
State equipment include for being connected to water-supply source, i.e., drainage, purified water, drinking water, activated carbon cross the water inlet of drainage.Alternatively,
Activated carbon media of the tap water in initial filter shell can be made to be distributed unwanted organic in water supply to remove
Ingredient and chemical pollutant and use tap water.
The equipment proposed is made of five kinds of material for water treatment, these materials are filled in three pipes of filter housings
In.The equipment has for being connected to the water-supply source i.e. water inlet of tap water.Tap water can be made to pass through first filter first
Activated carbon in shell is to remove unwanted organic principle and chemical pollutant in water supply.
Further, the equipment of material for water treatment includes the pipe of filter housings, especially when water enters containing in water
When discharging the filter housings of the anion medium (ion exchange resin) of anion.Preferably, anion medium be play from
The anion ball or bead of the effect for the medium that son exchanges.
Hereafter, it includes at least one layer of alkalization mineral (Maifan mineral rocks) medium that ionized water, which flows into, emitting far-infrared
(FIR) in another filter housings of ceramics and magnetized medium, the magnetized medium increases the zeta potential of calcite and change
The physics and chemical property of hydrone to be used, to improve the sense organ spy for immersing at least one of magnetized water alcoholic beverage
Property.
Maifan media by mineral composition, including but not limited to plagioclase, orthoclase, hornblend and biotite (premise
The four kinds of all silicate minerals arrived), to improve the micronutrient density in water.
Far infrared (FIR) ball or medium with far infrared mineralization can be releasing far infrared, and far infrared can
It resonates with hydrone, this allows the water to become small molecular group and increases the oxygen content of water.
Many scientific researches have been carried out in the past, to investigate the influence of Magnetic Field on Water solution and biomaterial.It has been found that magnetic field
Exposure increases solidification rate, the CaCO of polystyrene lattice in solution (polystyrene lattice)3Crystal is by CaCl2With
Na2CO3The zeta potential of polystyrene lattice and diffusion in the formation of solution and electrolyte solution.The physics and chemistry of Magnetic Field on Water
The influence of property can be explained based on quantum field theory, energy and list of the quantum field theoretical description by exchanging external magnetic field
The angular momentum of a hydrone rotor amplifies the magnetic fluctuation in liquid.The viscosity and enthalpy of magnetized water increase, the surface tension of water
It reduces and water evaporation rate increases.It is apparent that for the energy gesture (energy potential) of hydrone, the characteristic of magnetized water
Change.Therefore, claimed that magnetized water has advantageous effect to health and other application.
The equipment of the present invention is related to increasing the concentration of anion and mineral in water before permanent-magnetic field magnetizes, to generate tool
Have a magnetization anion fossil water of stronger energy, the energy can be transferred to across container (glass or ceramics) alcoholic beverage with
Improve the organoleptic attribute of alcoholic beverage.According to first-class Chinese certification taster and Wine office (Chinese Bureau of
Wine 10 minutes Chinese Maotai is impregnated in professional investigation report) in Diamond Star magnetization anion fossil waters
(Chinese Maotai spirit) has more sliding mouthfeel compared with the untreated Maotai of same type, more mixed
Taste is closed, and bitter taste and astringent taste are reduced;And the peculiar fragrance of Maotai and other chemical property are unaffected.
Active carbon particle
Granular active carbon is commonly used in the organic principle in supplying water by absorption and catalysis reduction removal and residual disinfectancy
Agent.Removal residual disinfectant is restored by Adsorption organic matter, and by being catalyzed.
Anion ball
Anion Ceramic Balls are made up of lithotome of nanoprocessing, can be constantly be generated anion.It generates
Anion amount ranging from 1200 to 40000p/s.cm3。
Maifan mineral rocks
Maifan mineral rocks, also referred to as " medical stone " are in traditional Chinese medicine for treating various dermopathic special minerals
Rock.It is by mineral composition, including but not limited to plagioclase, orthoclase, hornblend and biotite (silicate mineral).Maifan mines
Object rock contains largely to the essential micronutrient element of health, such as calcium, iron, zinc, magnesium, copper and selenium.It increases micro- in water
Measure Density of nutrient.
Far infrared energy Ceramic Balls
Far-infrared ceramic ball releasable weak current (0.06mA) during handling water.Its effective Adsorption of Lead, chromium and its
His toxic heavy metal.Far infrared mineralising can be releasing far infrared, and far infrared can occur to resonate and allow the water to hydrone
Enough become smaller molecular group and increases the oxygen content of water.
Magnetic energy ball
It provides permanent magnetic field for water and weakens intramolecular bond, while enhancing the intermolecular bonding in hydrone.This causes
It forms smaller hydrone aggregation and therefore increases viscosity and water evaporation rate, but reduce the water tension of magnetized water.
Fig. 1 illustrates the perspective view of the equipment (100) for generating magnetization anion fossil water, and showing to be filled in has
The material for water treatment of 5 types in the three-tube type filter housings of raw water inlet (101) and water outlet.For being connected to water supply
The water inlet (101) in source is unwanted in water supply to remove first by the activated carbon media (102) in first filter shell
Organic principle and chemical pollutant.Then water enters containing the anion ball or Ion Exchange Medium for discharging anion in water
(103) the second filter housings.Hereafter, ionized water flows into the third filter housings containing a variety of media of multilayer, described
Medium is such as Maifan mineral rocks or alkalization mineral (104), it is known that can passively generate the far infrared energy of far infrared (FIR)
Ceramic Balls (105) or ceramics, and increase the zeta potential of calcite and the physics of hydrone and chemical property are changed into magnetized water
(107) magnetizable ball (106).
Fig. 2 alcoholic beverage in bottle (202) that illustrates to uncap original is immersed in the magnetized water (201) generated by the equipment
In method.Alcoholic beverage in its own container or bottle can be immersed directly in magnetization anion fossil water 10 minutes,
To significantly improve the organoleptic attribute of alcoholic beverage.
Fig. 3 illustrates the alcoholic beverage in glassware (302) being immersed in the magnetized water (301) generated by the equipment
In method.Alcoholic beverage in its own glassware can be immersed directly in magnetization anion fossil water 10 minutes,
To significantly improve the organoleptic attribute of alcoholic beverage.
The present invention can be presented as other particular forms under the premise of not departing from its essential characteristic.Described embodiment party
Case is considered to merely illustrative and not restrictive in all respects.Therefore the scope of the present invention is by the appended claims
Rather than aforementioned specification is pointed out.All changes in the meaning and scope of claim equivalent will all be included in its range
It is interior.
Claims (16)
1. a kind of equipment (100) having magnetic liquid using plurality of filter media production, wherein the filter medium includes:
For discharging the anion of the liquid to form the Ion Exchange Medium (103) of ionized liquids;
Alkalization mineral for the micronutrient density for improving the ionized liquids;
Emit far infrared energy for helping the liquid to be formed on a molecular scale with the smaller water compared with high vibration energy
Molecular cluster and increase the liquid oxygen content far infrared (FIR) Ceramic Balls;And
Zeta potential for increasing calcite simultaneously changes physics and the chemical property of fluid molecule to form the magnetized medium in magnetic field
(106),
It is characterized in that, the intramolecular bond of fluid molecule described in the field weakening merges enhancing intermolecular bonding to form magnetization
Liquid, wherein the magnetized liquid improves the organoleptic attribute of food and beverage substance, without being in direct contact with the substance.
2. equipment (100) according to claim 1, which is characterized in that the equipment is by changing tannin structure and content
To improve the organoleptic attribute of food and beverage substance.
3. equipment (100) according to claim 1, which is characterized in that the equipment further comprises for removing water supply
In unwanted organic principle and chemical pollutant activated carbon media (102), activated carbon media (102) gone from water dechlorination,
Sediment, volatile organic compounds (VOC), taste and smell.
4. equipment (100) according to claim 1, which is characterized in that the equipment is further by the filter medium
It is stored in filter housings, storing mode makes the liquid from least one entrance (101) be arrived by the filter medium
Up at least one outlet.
5. equipment (100) according to claim 1, which is characterized in that the Ion Exchange Medium (103) be generate bear from
Anion stone material, anion ball or the anion bead of son.
6. equipment (100) according to claim 1, which is characterized in that the alkalization mineral are the wheat meals by mineral composition
Stone or Maifan mineral rocks, the mineral include plagioclase, orthoclase, hornblend and biotite.
7. equipment (100) according to claim 1, which is characterized in that the ceramics of emitting far-infrared (FIR) are pair
The FIR Ceramic Balls or far infrared (FIR) ball that lead, chromium and other toxic heavy metals effectively adsorb.
8. equipment (100) according to claim 1, which is characterized in that the magnetized medium increases viscosity and water evaporation speed
Rate, but reduce the water tension of the magnetized water (107).
9. a kind of method being had magnetic liquid using plurality of filter media production, is included the following steps:
The liquid is set to pass through for discharging the anion of the liquid to form the Ion Exchange Medium of ionized liquids
(103);
The micronutrient density of the ionized water is improved using alkalization mineral;
By using the ceramics (105) of transmitting FIR make the liquid formed on a molecular scale have compared with high vibration energy compared with
Small water molecule cluster and the oxygen content for increasing the liquid;And
Magnetic field is formed by using magnetized medium to increase the zeta potential of calcite and change the physics and chemically of fluid molecule
Matter,
It is characterized in that, by using fluid molecule described in the field weakening intramolecular bond merge enhancing intermolecular bonding with
Magnetized liquid is formed, the magnetized liquid improves the organoleptic attribute of food and beverage substance, without being in direct contact with the substance.
10. according to the method described in claim 9, it is characterized in that, the organoleptic attribute for improving food and beverage substances
Step is carried out by changing tannin structure and content.
11. according to the method described in claim 9, it is characterized in that, the method further includes being situated between by using activated carbon
Matter (102) removes unwanted organic principle and chemical pollutant in the water supply, such as goes dechlorination from water, sediment, waves
The step of hair property organic compound (VOC), taste and smell.
12. according to the method described in claim 9, it is characterized in that, the method further includes being stored in filter medium
In filter housings so that the liquid from least one entrance (101) reaches at least one outlet by the filter medium
The step of.
13. according to the method described in claim 9, it is characterized in that, the Ion Exchange Medium (103) is to generate anion
Anion stone material, anion ball or anion bead.
14. according to the method described in claim 9, it is characterized in that, it is described alkalization mineral be by mineral composition medical stone or
Maifan mineral rocks, the mineral include plagioclase, orthoclase, hornblend and biotite.
15. according to the method described in claim 9, it is characterized in that, the ceramics of emitting far-infrared (FIR) be to lead,
Far infrared (FIR) Ceramic Balls or far infrared (FIR) ball that chromium and other toxic heavy metals effectively adsorb.
16. according to the method described in claim 9, it is characterized in that, the magnetized medium increases viscosity and water evaporation rate, but
Reduce the water tension of the magnetized water (107).
Applications Claiming Priority (2)
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MYPI2017700611 | 2017-02-22 | ||
MYPI2017700611 | 2017-02-22 |
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CN108455783A true CN108455783A (en) | 2018-08-28 |
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CN201710171093.8A Pending CN108455783A (en) | 2017-02-22 | 2017-03-21 | Have the device and method of magnetic liquid using plurality of filter media production |
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CN109095703A (en) * | 2018-11-08 | 2018-12-28 | 吉林益舰源科技有限公司 | Hydrotreater |
CN109437466A (en) * | 2018-12-06 | 2019-03-08 | 吉林益舰源科技有限公司 | Multi-purpose cleaner |
CN110489927B (en) * | 2019-09-02 | 2020-11-10 | 西南石油大学 | Construction method of shale adsorbed gas adsorption phase density model and absolute adsorption quantity calculation method |
CN111484185A (en) * | 2020-06-13 | 2020-08-04 | 曹宝军 | Domestic commercial multichannel water purification system |
CN114906967B (en) * | 2022-04-29 | 2023-04-07 | 杭州千岛湖鲟龙科技股份有限公司 | A many check purifying ponds for breeding tail water purification |
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