CN106871567B - Food recommendation processing method and device based on intelligent refrigerator and intelligent refrigerator - Google Patents
Food recommendation processing method and device based on intelligent refrigerator and intelligent refrigerator Download PDFInfo
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- CN106871567B CN106871567B CN201510925033.1A CN201510925033A CN106871567B CN 106871567 B CN106871567 B CN 106871567B CN 201510925033 A CN201510925033 A CN 201510925033A CN 106871567 B CN106871567 B CN 106871567B
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Abstract
The invention provides a food recommendation processing method and device based on an intelligent refrigerator and the intelligent refrigerator. The method comprises the following steps: receiving a recommendation request, the recommendation request comprising: a user name; acquiring body condition information of a user corresponding to a user name, and acquiring locally recorded food information in the intelligent refrigerator; and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name. The invention can realize providing personalized service for different users, thereby improving the user experience.
Description
Technical Field
The invention relates to the field of household appliances, in particular to a food recommendation processing method and device based on an intelligent refrigerator and the intelligent refrigerator.
Background
The intelligent refrigerator is a type of refrigerator which can intelligently control the refrigerator and intelligently manage food. The intelligent refrigerator can automatically change the refrigerator modes, and food can be always kept in the optimal storage state.
Although the existing intelligent refrigerator can manage the condition of food stored in the refrigerator, the existing intelligent refrigerator cannot provide personalized services for different users.
Disclosure of Invention
The invention provides a food recommendation processing method and device based on an intelligent refrigerator and the intelligent refrigerator, which can provide personalized services for different users.
In a first aspect, the invention provides a food recommendation processing method based on an intelligent refrigerator, comprising the following steps:
receiving a recommendation request, the recommendation request comprising: a user name;
acquiring body condition information of a user corresponding to a user name, and acquiring locally recorded food information in the intelligent refrigerator;
and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name.
In a second aspect, the present invention provides a food recommendation processing apparatus based on an intelligent refrigerator, which is disposed on the intelligent refrigerator, and includes: the device comprises a receiving module, a storage module and a processing module; wherein,
a receiving module, configured to receive a recommendation request, where the recommendation request includes: a user name;
the processing module is electrically connected with the receiving module and the storage module and is used for acquiring the body condition information of the user corresponding to the user name and acquiring locally recorded food information in the intelligent refrigerator; and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name.
In a third aspect, the invention further provides an intelligent refrigerator, which comprises a refrigerator body and the food recommendation processing device based on the intelligent refrigerator.
The invention receives a recommendation request, which comprises: a user name; acquiring body condition information of a user corresponding to a user name, and acquiring locally recorded food information in the intelligent refrigerator; and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name, thereby realizing the purpose of providing personalized services for different users and improving the user experience.
Drawings
In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings needed to be used in the description of the embodiments or the prior art will be briefly introduced below, and it is obvious that the drawings in the following description are some embodiments of the present invention, and for those skilled in the art, other drawings can be obtained according to these drawings without creative efforts.
Fig. 1 is a schematic structural diagram of an intelligent refrigerator according to an embodiment of the present invention;
fig. 2 is a flowchart of a food recommendation processing method based on an intelligent refrigerator according to an embodiment of the present invention;
fig. 3 is a schematic structural diagram of a food recommendation processing device based on an intelligent refrigerator according to an embodiment of the present invention;
fig. 4 is a schematic structural diagram of a food recommendation processing device based on an intelligent refrigerator according to another embodiment of the present invention;
fig. 5 is a schematic structural diagram of a food recommendation processing device based on an intelligent refrigerator according to another embodiment of the present invention.
Detailed Description
In order to make the objects, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below with reference to the drawings in the embodiments of the present invention, and it is obvious that the described embodiments are some, but not all, embodiments of the present invention. All other embodiments, which can be derived by a person skilled in the art from the embodiments given herein without making any creative effort, shall fall within the protection scope of the present invention.
Fig. 1 is a schematic structural diagram of an intelligent refrigerator according to an embodiment of the present invention. Referring to fig. 1, the smart refrigerator 10 may include one or more of the following components: processing component 11, memory 12, power component 13, sensor component 14, display screen 15, touch screen 16, scanning component 17, and communication component 18.
The processing component 11 generally controls the overall operation of the smart refrigerator 10, such as operations associated with display, data communication and storage operations. The processing components 11 may include one or more processors 110 to execute instructions to perform all or a portion of the steps of the methods described above. Further, the processing component 11 may include one or more modules that facilitate interaction between the processing component 11 and other components.
The memory 12 is configured to store various types of data to support the operation of the intelligent refrigerator 10. Examples of such data include instructions for any application or method operating on the smart refrigerator 10, food information, and the like. The Memory 12 may be implemented by any type of volatile or non-volatile Memory device or combination thereof, such as Static Random Access Memory (SRAM), Electrically Erasable Programmable Read-Only Memory (EEPROM), Erasable Programmable Read-Only Memory (EPROM), Programmable Read-Only Memory (PROM), Read-Only Memory (ROM), magnetic Memory, flash Memory, magnetic disk or optical disk.
The power component 13 provides power to the various components of the smart refrigerator 10. The power components 13 may include a power management system, one or more power sources, and other components associated with generating, managing, and distributing power for the intelligent refrigerator 10.
The sensor assembly 14 includes one or more sensors for providing various aspects of status assessment for the smart refrigerator 10. For example, the sensor assembly 14 may detect the open/closed state of the smart refrigerator 10, the sensor assembly 14 may also detect a change in weight on a partition in the smart refrigerator 10 or the smart refrigerator 10, a change in temperature of the smart refrigerator 10, and so forth.
The Display screen 15 may be a Liquid Crystal Display (LCD).
The touch screen 16 includes a touch panel (touch panel, TP). If the display screen comprises a touch panel, the display screen may be implemented as a touch screen. The touch screen 16 is configured to receive an input signal from a user. The touch panel includes one or more touch sensors to sense touch, slide, and gestures on the touch panel. The touch sensor may not only sense the boundary of a touch or slide action, but also detect the duration and pressure associated with the touch or slide operation.
The scanning assembly 17 is used for scanning and acquiring images of food on the partition of the intelligent refrigerator 10.
The communication component 18 facilitates communication between the intelligent refrigerator 10 and a server in a wired or wireless manner. The intelligent refrigerator 10 may have access to a Wireless network based on a communication standard, such as Wireless-Fidelity (Wi-Fi), 3G or 4G, or a combination thereof. Optionally, the communication component 18 further comprises an NFC module or the like to facilitate close range communication. For example, the NFC module may be implemented based on bluetooth technology and other technologies.
Fig. 2 is a flowchart of a food recommendation processing method based on an intelligent refrigerator according to an embodiment of the present invention. As shown in fig. 2, the method includes:
s101, receiving a recommendation request, wherein the recommendation request comprises: a user name.
Specifically, the intelligent refrigerator establishes close-range communication with a user terminal, receives a recommendation request sent by the user terminal through the close-range communication, and the recommendation request carries a user name to distinguish different users.
There are many ways of Near Field Communication (NFC), including but not limited to bluetooth, Wireless Fidelity (Wi-Fi), and other Wireless Communication ways.
The user terminal may be any device with wireless communication capabilities. Such as smart phones, smart bracelets, and the like.
S102, obtaining the body condition information of the user corresponding to the user name, and obtaining locally recorded food information in the intelligent refrigerator.
The obtaining of the physical condition information of the user corresponding to the user name can be achieved in various ways. The following examples are given.
In one implementation mode, the intelligent refrigerator acquires health data which corresponds to a user name and can reflect the body condition of the user in the user terminal based on near field communication with the user terminal, and the body condition information of the user can be acquired by screening and analyzing the health data.
For example, wearable devices are becoming more and more popular, and people are increasingly accustomed to using some wearable devices to detect their own health data. For example, the smart band may obtain the user's quantity of motion data, quality of night rest, heartbeat status, etc.; medical data of some users, such as whether allergy history and disease record exist, are also commonly stored in the smart phones. These health data may reflect the physical condition of the user. In addition, according to the characteristics of an Application (APP) installed by a user, the physical condition of the user may also be reflected. For example, if a user has an APP of the inoculation class installed in his/her mobile phone, this may reflect that the user is likely to be pregnant. For another example, suppose that a mobile phone of the user is installed with blood pressure monitoring software, and according to blood pressure data recorded in the blood pressure monitoring software, it can be determined whether the user has a disease in the aspect of blood pressure, and so on, which are not listed here.
In another implementation manner, the intelligent refrigerator may also store the physical condition information of the user locally in advance, so that when the recommendation request including the user name is obtained, the physical condition information of the user corresponding to the user name may also be obtained by querying from the local storage.
In addition, the intelligent refrigerator also locally records the food information in the intelligent refrigerator, so that the food information in the intelligent refrigerator can be acquired. The food information may include, among other things, a food name, a food type, and a food expiration date.
Specifically, the intelligent refrigerator can determine the food currently put into the intelligent refrigerator by an image acquisition and matching method. For example, when a user puts food into the intelligent refrigerator, the user can acquire images of the food, and determine the name and the type of the food which are put into the intelligent refrigerator currently according to the matching between the acquired images and a pre-established image library of each food; and the time of insertion of the food product was recorded. And subsequently, determining the expiration date of the food according to the putting time and the quality guarantee period of the food, reminding a user before the expiration of the food in the intelligent refrigerator, or judging whether the food which is currently put in the intelligent refrigerator can be eaten or not, and the like.
In practical applications, the food types may include foods that have not been subjected to packaging treatment such as vegetables, fruits, meats, etc., and foods that have been subjected to packaging treatment such as canned beverages, compression-packaged cooked foods, etc. For packaged food, the date of manufacture of such food is taken as its time of insertion, since the shelf life of such food is relative to the date of manufacture. Specifically, the intelligent refrigerator can be provided with a bar code scanning component, and the production date of the packaged commodity food can be obtained by scanning the bar code of the packaged commodity food.
The recipe information is obtained in conjunction with the expiration date of the food product such that the closer the food product is to the expiration date, the higher its priority is pushed to improve the safety of food consumption.
Optionally, the food information may also be manually input by a user through an interactive interface provided on the intelligent refrigerator.
S103, acquiring recipe information according to the body condition information and the food information of the user corresponding to the user name.
Specifically, the step may specifically be: and querying a local database, and acquiring the body condition information of the user corresponding to the user name and the recipe information corresponding to the food information.
After the intelligent refrigerator obtains the physical condition information of the user, a local database is inquired, wherein the local database is inquired to record the corresponding relation between the physical condition and the food in advance, and the food suitable for the physical condition of the user can be screened out from the food currently stored in the intelligent refrigerator according to the corresponding relation between the physical condition and the food recorded in advance.
Wherein, the corresponding relation between the physical condition and the food can be obtained according to the means of medical advice, living knowledge, search and the like. For example, for pregnant women, foods suitable for consumption should avoid pungency and irritation, such as peppers and the like, while some nutritious foods, such as milk, vegetables and the like; for the user suffering from hypertension, it is desirable to eat light foods such as vegetables and avoid eating high-fat foods. The local database may be stored in the chip of the smart refrigerator.
Alternatively, the step may specifically be: according to the physical condition information of the user, acquiring healthy food information matched with the physical condition information of the user from the food information; carrying the healthy food information in a recipe query request and sending the recipe query request to a server so that the server can obtain the recipe information corresponding to the healthy food information; recipe information is received. This implementation differs from the previous implementation in that: in the last implementation mode, the recipe information is stored in a chip of the intelligent refrigerator; however, in the implementation mode, the acquisition of the recipe information is realized through the interaction of the intelligent refrigerator and the server.
The recipe information may include a name of a recipe, a desired food, a picture, a recipe, and so on, and the present invention is not limited thereto.
The present embodiment receives a recommendation request, where the recommendation request includes: a user name; acquiring body condition information of a user corresponding to a user name, and acquiring locally recorded food information in the intelligent refrigerator; and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name, thereby realizing the purpose of providing personalized services for different users and improving the user experience.
Further, after S103, the method may further include: and displaying the recipe information and the food materials corresponding to the recipe information on a display screen of the intelligent refrigerator for a user to select and informing the user of the placement positions of the food materials.
In addition, besides the recipe information and the food materials corresponding to the recipe information through the display screen of the intelligent refrigerator, the recipe information can be notified to the user through other manners, for example, the recipe information is notified to the user in the form of a short message, or the recipe information is notified to the user in the form of voice broadcast, and the like.
Optionally, the method may further include: when the weight of the partition board in the intelligent refrigerator is sensed to change, the partition board with the changed weight is known, and food on the partition board with the changed weight is scanned to obtain and store food information on the partition board with the changed weight. The embodiment can realize the real-time update of the food information stored in the local database of the intelligent refrigerator.
Further, when it is sensed that the user takes out the food from the intelligent refrigerator, the intelligent refrigerator may scan to determine the food type of the food, and further determine whether the food taken out by the user is suitable for the user according to the body condition information of the user, and if not, issue an alarm.
In actual life, the intelligent refrigerator acquires the body condition information of the user corresponding to the user name through close-range communication with the user terminal, and the fact that the blood pressure of the user is high is assumed to be obtained through analysis according to the body condition information of the user. Then, a user puts an apple into the intelligent refrigerator, the intelligent refrigerator compares and matches the picture acquired by image acquisition with the picture of food, determines that the food put into the intelligent refrigerator is the apple, and records the putting time of the food, for example, the putting time is 9 month 1, and the shelf life of the apple is 5 days by inquiring the shelf life of the food, so that the user can be reminded that the apple is about to expire at a period of time before the expiration date of the apple, for example, 9 month 5, and the apple is ready to eat as soon as possible; if the user is detected to take out the apple after 9 months and 6 days, an alarm is given to inform the user that the apple cannot be eaten so as to improve the safety of food eating.
In addition, the intelligent refrigerator inquires and obtains food suitable for being eaten by the hypertensive patients, such as apples and the like according to the physical condition information of the user, and the food can be pushed to the user before the apples are overdue. Further, the user may be provided with information about the recipe of the apple, for example, apple juice, malted milk, etc.
The following are embodiments of the apparatus of the present invention that may be used to perform embodiments of the method of the present invention. For details which are not disclosed in the embodiments of the apparatus of the present invention, reference is made to the embodiments of the method of the present invention.
Fig. 3 is a schematic structural diagram of a food recommendation processing device based on an intelligent refrigerator according to an embodiment of the present invention. The embodiment provides a food recommendation processing device based on an intelligent refrigerator, which is arranged on the intelligent refrigerator. As shown in fig. 3, the intelligent refrigerator-based food recommendation processing apparatus 20 includes: a receiving module 21, a storage module 22 and a processing module 23.
The receiving module 21 is configured to receive a recommendation request, where the recommendation request includes: a user name. The processing module 23 is electrically connected with the receiving module 21 and the storage module 22, and is configured to obtain the body condition information of the user corresponding to the user name, and obtain locally recorded food information in the intelligent refrigerator; and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name.
The present embodiment receives a recommendation request, where the recommendation request includes: a user name; acquiring body condition information of a user corresponding to a user name, and acquiring locally recorded food information in the intelligent refrigerator; and acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name, thereby realizing the purpose of providing personalized services for different users and improving the user experience.
On the basis of the foregoing embodiment, in an implementation manner, the processing module 23 may be specifically configured to: and querying a local database, and acquiring the body condition information of the user corresponding to the user name and the recipe information corresponding to the food information.
In another implementation mode, the intelligent refrigerator and the server interactively acquire the recipe information. Fig. 4 is a schematic structural diagram of a food recommendation processing device based on an intelligent refrigerator according to another embodiment of the present invention. As shown in fig. 4, the food recommendation processing device 30 based on the intelligent refrigerator further includes, based on the structure shown in fig. 3: a sending module 24. Wherein, the sending module 24 is electrically connected with the processing module 23.
In this embodiment, the processing module 23 may specifically be configured to: according to the physical condition information of the user, the health food information matched with the physical condition information of the user is obtained from the food information. The sending module 24 is configured to carry the healthy food information in a recipe query request and send the recipe query request to the server, so that the server can obtain the recipe information corresponding to the healthy food information. The receiving module 21 is further configured to receive recipe information.
This implementation differs from the previous implementation in that: in the last implementation mode, the recipe information is stored in a chip of the intelligent refrigerator; however, in the implementation mode, the acquisition of the recipe information is realized through the interaction of the intelligent refrigerator and the server.
Fig. 5 is a schematic structural diagram of a food recommendation processing device based on an intelligent refrigerator according to another embodiment of the present invention. As shown in fig. 5, the food recommendation processing device 40 based on the intelligent refrigerator further includes, based on the structure shown in fig. 3: a display module 25, a sensing module 26 and a scanning module 27.
Wherein, the display module 25 is arranged outside the box body of the intelligent refrigerator and is electrically connected with the processing module 23. The display module 25 is configured to display the recipe information and the food material corresponding to the recipe information for the user to select, and inform the user of a placement position of the food material. The sensing module 26 is electrically connected to the processing module 23, and is configured to sense a weight change of the partition board in the intelligent refrigerator when sensing the weight change of the partition board. The scanning module 27 is electrically connected to the processing module 23 and the sensing module 26, and is configured to scan the food on the partition with the changed weight to obtain and store the food information on the partition with the changed weight.
It should be noted that, if the display module corresponds to a hardware device of the intelligent refrigerator, the display module may be specifically a display screen of the intelligent refrigerator; the sensing module can be a gravity sensor of the intelligent refrigerator; the scanning module may be embodied as a scanner of an intelligent refrigerator.
In the embodiment, when the sensing module senses that the weight on the partition board in the intelligent refrigerator changes, the partition board with the changed weight is obtained; and scanning the food on the partition plate with the changed weight through the scanning module to acquire and store the food information on the partition plate with the changed weight, so that the real-time update of the food information stored in the local database of the intelligent refrigerator can be realized.
Alternatively, the food information may include a food name, a food type, a food expiration date, and the like. Wherein the food expiration date is obtained from the production date and the shelf life.
The embodiment also provides an intelligent refrigerator, which comprises the food recommendation processing device based on the intelligent refrigerator according to the embodiment. The box is the heat preservation box usually, and is provided with the compressor in the box, and the compressor can take out the heat in the intelligent refrigerator box to reduce the temperature in the box. The intelligent refrigerator can also execute the food recommendation processing method based on the intelligent refrigerator in the embodiment to provide personalized services for different users.
The embodiment of the invention discloses:
a1, a food recommendation processing method based on intelligent refrigerator, comprising:
receiving a recommendation request, the recommendation request comprising: a user name;
acquiring body condition information of a user corresponding to the user name, and acquiring locally recorded food information in the intelligent refrigerator;
and acquiring recipe information according to the body condition information of the user corresponding to the user name and the food information.
A2, the method according to A1, wherein the obtaining recipe information according to the body condition information and the food information of the user corresponding to the user name comprises:
and querying a local database to obtain the body condition information of the user corresponding to the user name and the recipe information corresponding to the food information.
A3, the method according to A1, wherein the obtaining recipe information according to the body condition information and the food information of the user corresponding to the user name comprises:
according to the physical condition information of the user, acquiring healthy food information matched with the physical condition information of the user from the food information;
carrying the healthy food information in a recipe query request and sending the recipe query request to a server so that the server can obtain the recipe information corresponding to the healthy food information;
and receiving the recipe information.
A4, the method according to any one of A1-3, wherein after acquiring the recipe information according to the body condition information and the food information of the user corresponding to the user name, the method further comprises:
and displaying the recipe information and food materials corresponding to the recipe information on a display screen of the intelligent refrigerator for a user to select, and informing the user of the placement position of the food materials.
A5, the method according to A4, wherein the method further comprises:
when the weight of the partition board in the intelligent refrigerator is sensed to change, the partition board with the changed weight is known, and the food on the partition board with the changed weight is scanned to acquire and store the food information on the partition board with the changed weight.
A6, the method according to any of A1 to 3, wherein the food information includes a food name, a food type and a food expiration date.
B7, a food recommendation processing device based on intelligent refrigerator, characterized in that, set up on the intelligent refrigerator, include: the device comprises a receiving module, a storage module and a processing module; wherein,
the receiving module is configured to receive a recommendation request, where the recommendation request includes: a user name;
the processing module is electrically connected with the receiving module and the storage module and is used for acquiring the body condition information of the user corresponding to the user name and acquiring locally recorded food information in the intelligent refrigerator; and acquiring recipe information according to the body condition information of the user corresponding to the user name and the food information.
B8, the device according to B7, wherein the processing module is specifically configured to:
and querying a local database to obtain the body condition information of the user corresponding to the user name and the recipe information corresponding to the food information.
B9, the device according to B7, characterized by further comprising:
the sending module is electrically connected with the processing module;
the processing module is specifically configured to: according to the physical condition information of the user, acquiring healthy food information matched with the physical condition information of the user from the food information;
the sending module is used for carrying the healthy food information in a recipe query request and sending the recipe query request to a server so that the server can obtain the recipe information corresponding to the healthy food information;
the receiving module is further configured to receive the recipe information.
B10, the device according to any one of B7 ~ 9, characterized by further comprising:
the display module is arranged on the outer side of the refrigerator body of the intelligent refrigerator and electrically connected with the processing module, and the display module is used for displaying the recipe information and the food materials corresponding to the recipe information so as to be selected by a user and inform the user of the placement positions of the food materials.
B11, the device according to B10, characterized by further comprising:
the sensing module is electrically connected with the processing module and is used for acquiring the partition board with the changed weight when sensing the change of the weight on the partition board in the intelligent refrigerator;
and the scanning module is electrically connected with the processing module and the sensing module and is used for scanning the food on the partition plate with the changed weight so as to acquire and store the food information on the partition plate with the changed weight.
B12, the device according to any one of B7-9, characterized in that the food information comprises a food name, a food type and a food expiration date.
C13, an intelligence refrigerator, its characterized in that includes: a box body and the food recommendation processing device based on the intelligent refrigerator as described in any one of B7 to 12.
Finally, it should be noted that: the above embodiments are only used to illustrate the technical solution of the present invention, and not to limit the same; while the invention has been described in detail and with reference to the foregoing embodiments, it will be understood by those skilled in the art that: the technical solutions described in the foregoing embodiments may still be modified, or some or all of the technical features may be equivalently replaced; and the modifications or the substitutions do not make the essence of the corresponding technical solutions depart from the scope of the technical solutions of the embodiments of the present invention.
Claims (7)
1. A food recommendation processing method based on an intelligent refrigerator is characterized by comprising the following steps:
receiving a recommendation request, the recommendation request comprising: a user name;
acquiring body condition information of a user corresponding to the user name, and acquiring locally recorded food information in the intelligent refrigerator;
acquiring recipe information according to the body condition information of the user corresponding to the user name and the food information;
displaying the recipe information and food materials corresponding to the recipe information on a display screen of the intelligent refrigerator for a user to select, and informing the user of the placement positions of the food materials;
wherein the food information includes a food type, the method further comprising: when the weight of the partition board in the intelligent refrigerator is sensed to change, the partition board with the changed weight is obtained, and the food on the partition board with the changed weight is scanned to obtain and store the food information on the partition board with the changed weight;
determining whether the food on the partition plate with the changed weight is suitable for the user to eat or not according to the body condition information of the user corresponding to the user name and the food type in the food information, and if not, giving an alarm;
wherein the method further comprises: when a user puts food into the intelligent refrigerator, image acquisition is carried out on the food, the name and the type of the food put into the intelligent refrigerator are determined according to the matching of the acquired image and a pre-established image library of each food, the putting time of the food is recorded, the expiration date of the food is determined according to the putting time and the quality guarantee period of the food, the user is reminded before the expiration of the food in the intelligent refrigerator, or whether the food which is put into the intelligent refrigerator at present can be eaten or not is judged.
2. The method according to claim 1, wherein the obtaining recipe information according to the body condition information and the food information of the user corresponding to the user name comprises:
and querying a local database to obtain the body condition information of the user corresponding to the user name and the recipe information corresponding to the food information.
3. The method according to claim 1, wherein the obtaining recipe information according to the body condition information and the food information of the user corresponding to the user name comprises:
according to the physical condition information of the user, acquiring healthy food information matched with the physical condition information of the user from the food information;
carrying the healthy food information in a recipe query request and sending the recipe query request to a server so that the server can obtain the recipe information corresponding to the healthy food information;
and receiving the recipe information.
4. The method of any one of claims 1 to 3, wherein the food information comprises a food name and a food expiration date.
5. The utility model provides a food recommendation processing apparatus based on intelligent refrigerator, its characterized in that sets up on the intelligent refrigerator, includes: the device comprises a receiving module, a storage module and a processing module; wherein,
the receiving module is configured to receive a recommendation request, where the recommendation request includes: a user name;
the processing module is electrically connected with the receiving module and the storage module and is used for acquiring the body condition information of the user corresponding to the user name and acquiring locally recorded food information in the intelligent refrigerator; acquiring recipe information according to the body condition information of the user corresponding to the user name and the food information;
the display module is arranged on the outer side of the refrigerator body of the intelligent refrigerator and electrically connected with the processing module, and is used for displaying the recipe information and food materials corresponding to the recipe information for a user to select and informing the user of the placement positions of the food materials;
wherein the food information includes a food type; the device further comprises: the sensing module is electrically connected with the processing module and is used for acquiring the partition board with the changed weight when sensing the change of the weight on the partition board in the intelligent refrigerator;
the scanning module is electrically connected with the processing module and the sensing module and is used for scanning the food on the partition plate with the changed weight so as to obtain and store the food type on the partition plate with the changed weight;
the alarm unit is electrically connected with the processing module and the scanning module and used for determining whether the food on the partition plate with the changed weight is suitable for the user to eat or not according to the body condition information of the user corresponding to the user name and the food type in the food information, and if not, giving an alarm;
the scanning module is further used for collecting images of the food when a user puts the food into the intelligent refrigerator, determining the name and type of the food put into the intelligent refrigerator according to the collected images and a pre-established image library of each food, recording the putting time of the food, and determining the expiration date of the food according to the putting time and the quality guarantee period of the food;
the alarm unit is also used for reminding a user before the food in the intelligent refrigerator is expired or judging whether the food currently placed in the intelligent refrigerator can be eaten.
6. The apparatus of claim 5, wherein the processing module is specifically configured to:
and querying a local database to obtain the body condition information of the user corresponding to the user name and the recipe information corresponding to the food information.
7. The apparatus of claim 5, further comprising:
the sending module is electrically connected with the processing module;
the processing module is specifically configured to: according to the physical condition information of the user, acquiring healthy food information matched with the physical condition information of the user from the food information;
the sending module is used for carrying the healthy food information in a recipe query request and sending the recipe query request to a server so that the server can obtain the recipe information corresponding to the healthy food information;
the receiving module is further configured to receive the recipe information.
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