CN105901515A - Nutrition-enhanced multi-cereal convenient food and preparation method of same - Google Patents
Nutrition-enhanced multi-cereal convenient food and preparation method of same Download PDFInfo
- Publication number
- CN105901515A CN105901515A CN201610246009.XA CN201610246009A CN105901515A CN 105901515 A CN105901515 A CN 105901515A CN 201610246009 A CN201610246009 A CN 201610246009A CN 105901515 A CN105901515 A CN 105901515A
- Authority
- CN
- China
- Prior art keywords
- parts
- cobastab
- cereal
- powder
- coarse cereal
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 235000013305 food Nutrition 0.000 title claims abstract description 39
- 235000016709 nutrition Nutrition 0.000 title claims abstract description 31
- 230000035764 nutrition Effects 0.000 title claims abstract description 28
- 238000002360 preparation method Methods 0.000 title claims abstract description 10
- 235000013339 cereals Nutrition 0.000 claims abstract description 77
- 239000000463 material Substances 0.000 claims abstract description 32
- 229940036811 bone meal Drugs 0.000 claims abstract description 29
- 239000002374 bone meal Substances 0.000 claims abstract description 29
- 235000013372 meat Nutrition 0.000 claims abstract description 23
- 240000005979 Hordeum vulgare Species 0.000 claims abstract description 19
- 235000007340 Hordeum vulgare Nutrition 0.000 claims abstract description 19
- 240000008042 Zea mays Species 0.000 claims abstract description 19
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 19
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 19
- 235000005822 corn Nutrition 0.000 claims abstract description 19
- 235000013311 vegetables Nutrition 0.000 claims abstract description 19
- 235000007319 Avena orientalis Nutrition 0.000 claims abstract description 17
- 244000205754 Colocasia esculenta Species 0.000 claims abstract description 17
- 235000006481 Colocasia esculenta Nutrition 0.000 claims abstract description 17
- 239000004375 Dextrin Substances 0.000 claims abstract description 17
- 229920001353 Dextrin Polymers 0.000 claims abstract description 17
- 244000017020 Ipomoea batatas Species 0.000 claims abstract description 17
- 235000002678 Ipomoea batatas Nutrition 0.000 claims abstract description 17
- WHMDKBIGKVEYHS-IYEMJOQQSA-L Zinc gluconate Chemical compound [Zn+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O WHMDKBIGKVEYHS-IYEMJOQQSA-L 0.000 claims abstract description 17
- 235000019425 dextrin Nutrition 0.000 claims abstract description 17
- 239000004222 ferrous gluconate Substances 0.000 claims abstract description 17
- 235000013924 ferrous gluconate Nutrition 0.000 claims abstract description 17
- 229960001645 ferrous gluconate Drugs 0.000 claims abstract description 17
- VRIVJOXICYMTAG-IYEMJOQQSA-L iron(ii) gluconate Chemical compound [Fe+2].OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O.OC[C@@H](O)[C@@H](O)[C@H](O)[C@@H](O)C([O-])=O VRIVJOXICYMTAG-IYEMJOQQSA-L 0.000 claims abstract description 17
- LPUQAYUQRXPFSQ-DFWYDOINSA-M monosodium L-glutamate Chemical compound [Na+].[O-]C(=O)[C@@H](N)CCC(O)=O LPUQAYUQRXPFSQ-DFWYDOINSA-M 0.000 claims abstract description 17
- 235000013923 monosodium glutamate Nutrition 0.000 claims abstract description 17
- 239000004223 monosodium glutamate Substances 0.000 claims abstract description 17
- 150000003839 salts Chemical class 0.000 claims abstract description 17
- 235000015112 vegetable and seed oil Nutrition 0.000 claims abstract description 17
- 239000008158 vegetable oil Substances 0.000 claims abstract description 17
- 239000011670 zinc gluconate Substances 0.000 claims abstract description 17
- 235000011478 zinc gluconate Nutrition 0.000 claims abstract description 17
- 229960000306 zinc gluconate Drugs 0.000 claims abstract description 17
- 235000015097 nutrients Nutrition 0.000 claims abstract description 13
- MKJXYGKVIBWPFZ-UHFFFAOYSA-L calcium lactate Chemical compound [Ca+2].CC(O)C([O-])=O.CC(O)C([O-])=O MKJXYGKVIBWPFZ-UHFFFAOYSA-L 0.000 claims abstract description 12
- 239000001527 calcium lactate Substances 0.000 claims abstract description 12
- 229960002401 calcium lactate Drugs 0.000 claims abstract description 12
- 235000011086 calcium lactate Nutrition 0.000 claims abstract description 12
- 239000000843 powder Substances 0.000 claims description 46
- 238000002156 mixing Methods 0.000 claims description 20
- 238000000034 method Methods 0.000 claims description 18
- 241000209205 Coix Species 0.000 claims description 16
- 235000007354 Coix lacryma jobi Nutrition 0.000 claims description 16
- 241000238557 Decapoda Species 0.000 claims description 16
- 230000018044 dehydration Effects 0.000 claims description 16
- 238000006297 dehydration reaction Methods 0.000 claims description 16
- 230000008569 process Effects 0.000 claims description 15
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims description 12
- 238000005728 strengthening Methods 0.000 claims description 10
- 239000000203 mixture Substances 0.000 claims description 9
- 241000283690 Bos taurus Species 0.000 claims description 5
- OFELQLRHCPSEIG-UHFFFAOYSA-L C(C(O)C)(=O)[O-].[Ca+2].C(C(O)C)(=O)[O-].[Ca+2] Chemical compound C(C(O)C)(=O)[O-].[Ca+2].C(C(O)C)(=O)[O-].[Ca+2] OFELQLRHCPSEIG-UHFFFAOYSA-L 0.000 claims description 5
- 241000287828 Gallus gallus Species 0.000 claims description 5
- 241001494479 Pecora Species 0.000 claims description 5
- 241000282894 Sus scrofa domesticus Species 0.000 claims description 5
- 235000015278 beef Nutrition 0.000 claims description 5
- 210000000988 bone and bone Anatomy 0.000 claims description 5
- 239000011363 dried mixture Substances 0.000 claims description 5
- 239000000428 dust Substances 0.000 claims description 5
- 238000004806 packaging method and process Methods 0.000 claims description 5
- 235000013555 soy sauce Nutrition 0.000 claims description 5
- 230000001954 sterilising effect Effects 0.000 claims description 5
- 238000004659 sterilization and disinfection Methods 0.000 claims description 5
- 238000003756 stirring Methods 0.000 claims description 5
- 230000008961 swelling Effects 0.000 claims description 5
- LXNHXLLTXMVWPM-UHFFFAOYSA-N pyridoxine Chemical compound CC1=NC=C(CO)C(CO)=C1O LXNHXLLTXMVWPM-UHFFFAOYSA-N 0.000 abstract 2
- 239000002994 raw material Substances 0.000 abstract 2
- 241000143060 Americamysis bahia Species 0.000 abstract 1
- 241000209763 Avena sativa Species 0.000 abstract 1
- 235000007558 Avena sp Nutrition 0.000 abstract 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 abstract 1
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 abstract 1
- 229930003451 Vitamin B1 Natural products 0.000 abstract 1
- 229930003471 Vitamin B2 Natural products 0.000 abstract 1
- 229920001592 potato starch Polymers 0.000 abstract 1
- RADKZDMFGJYCBB-UHFFFAOYSA-N pyridoxal hydrochloride Natural products CC1=NC=C(CO)C(C=O)=C1O RADKZDMFGJYCBB-UHFFFAOYSA-N 0.000 abstract 1
- 229960002477 riboflavin Drugs 0.000 abstract 1
- 235000002639 sodium chloride Nutrition 0.000 abstract 1
- 229960003495 thiamine Drugs 0.000 abstract 1
- DPJRMOMPQZCRJU-UHFFFAOYSA-M thiamine hydrochloride Chemical compound Cl.[Cl-].CC1=C(CCO)SC=[N+]1CC1=CN=C(C)N=C1N DPJRMOMPQZCRJU-UHFFFAOYSA-M 0.000 abstract 1
- 235000010374 vitamin B1 Nutrition 0.000 abstract 1
- 239000011691 vitamin B1 Substances 0.000 abstract 1
- 235000019164 vitamin B2 Nutrition 0.000 abstract 1
- 239000011716 vitamin B2 Substances 0.000 abstract 1
- 235000019158 vitamin B6 Nutrition 0.000 abstract 1
- 239000011726 vitamin B6 Substances 0.000 abstract 1
- 229940011671 vitamin b6 Drugs 0.000 abstract 1
- 239000000047 product Substances 0.000 description 6
- 235000021152 breakfast Nutrition 0.000 description 5
- 230000000050 nutritive effect Effects 0.000 description 5
- 235000008935 nutritious Nutrition 0.000 description 4
- 108090000623 proteins and genes Proteins 0.000 description 4
- 102000004169 proteins and genes Human genes 0.000 description 4
- 230000008859 change Effects 0.000 description 3
- 230000036541 health Effects 0.000 description 3
- 229940088594 vitamin Drugs 0.000 description 3
- 235000013343 vitamin Nutrition 0.000 description 3
- 239000011782 vitamin Substances 0.000 description 3
- 229930003231 vitamin Natural products 0.000 description 3
- 150000003722 vitamin derivatives Chemical class 0.000 description 3
- OYPRJOBELJOOCE-UHFFFAOYSA-N Calcium Chemical compound [Ca] OYPRJOBELJOOCE-UHFFFAOYSA-N 0.000 description 2
- 240000008620 Fagopyrum esculentum Species 0.000 description 2
- 235000009419 Fagopyrum esculentum Nutrition 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- 235000007199 Panicum miliaceum Nutrition 0.000 description 2
- 244000046052 Phaseolus vulgaris Species 0.000 description 2
- 235000021307 Triticum Nutrition 0.000 description 2
- 244000098338 Triticum aestivum Species 0.000 description 2
- 230000008901 benefit Effects 0.000 description 2
- WQZGKKKJIJFFOK-VFUOTHLCSA-N beta-D-glucose Chemical compound OC[C@H]1O[C@@H](O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-VFUOTHLCSA-N 0.000 description 2
- 235000015496 breakfast cereal Nutrition 0.000 description 2
- 244000022185 broomcorn panic Species 0.000 description 2
- 229960005069 calcium Drugs 0.000 description 2
- 239000011575 calcium Substances 0.000 description 2
- 229910052791 calcium Inorganic materials 0.000 description 2
- 235000005911 diet Nutrition 0.000 description 2
- 230000037213 diet Effects 0.000 description 2
- 235000013325 dietary fiber Nutrition 0.000 description 2
- 235000019197 fats Nutrition 0.000 description 2
- 239000008103 glucose Substances 0.000 description 2
- 239000004615 ingredient Substances 0.000 description 2
- 235000013336 milk Nutrition 0.000 description 2
- 239000008267 milk Substances 0.000 description 2
- 210000004080 milk Anatomy 0.000 description 2
- 235000011837 pasties Nutrition 0.000 description 2
- 238000003359 percent control normalization Methods 0.000 description 2
- 239000013589 supplement Substances 0.000 description 2
- 235000017166 Bambusa arundinacea Nutrition 0.000 description 1
- 235000017491 Bambusa tulda Nutrition 0.000 description 1
- 101000937129 Drosophila melanogaster Cadherin-related tumor suppressor Proteins 0.000 description 1
- 240000007594 Oryza sativa Species 0.000 description 1
- 235000007164 Oryza sativa Nutrition 0.000 description 1
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 1
- 244000082204 Phyllostachys viridis Species 0.000 description 1
- 235000015334 Phyllostachys viridis Nutrition 0.000 description 1
- 240000004713 Pisum sativum Species 0.000 description 1
- 235000010582 Pisum sativum Nutrition 0.000 description 1
- 244000061456 Solanum tuberosum Species 0.000 description 1
- 235000002595 Solanum tuberosum Nutrition 0.000 description 1
- 244000062793 Sorghum vulgare Species 0.000 description 1
- 244000269722 Thea sinensis Species 0.000 description 1
- 240000006677 Vicia faba Species 0.000 description 1
- 235000010749 Vicia faba Nutrition 0.000 description 1
- 235000002098 Vicia faba var. major Nutrition 0.000 description 1
- 240000004922 Vigna radiata Species 0.000 description 1
- 235000010721 Vigna radiata var radiata Nutrition 0.000 description 1
- 235000011469 Vigna radiata var sublobata Nutrition 0.000 description 1
- 240000001417 Vigna umbellata Species 0.000 description 1
- 235000011453 Vigna umbellata Nutrition 0.000 description 1
- 235000019789 appetite Nutrition 0.000 description 1
- 230000036528 appetite Effects 0.000 description 1
- 239000011425 bamboo Substances 0.000 description 1
- 150000001720 carbohydrates Chemical class 0.000 description 1
- 235000014633 carbohydrates Nutrition 0.000 description 1
- 239000001913 cellulose Substances 0.000 description 1
- 229920002678 cellulose Polymers 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 229940079593 drug Drugs 0.000 description 1
- 239000003814 drug Substances 0.000 description 1
- 235000006694 eating habits Nutrition 0.000 description 1
- 235000013399 edible fruits Nutrition 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 239000000796 flavoring agent Substances 0.000 description 1
- 235000019634 flavors Nutrition 0.000 description 1
- 235000013402 health food Nutrition 0.000 description 1
- 229910052500 inorganic mineral Inorganic materials 0.000 description 1
- 238000011835 investigation Methods 0.000 description 1
- 238000002372 labelling Methods 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 238000004519 manufacturing process Methods 0.000 description 1
- 235000019713 millet Nutrition 0.000 description 1
- 235000010755 mineral Nutrition 0.000 description 1
- 239000011707 mineral Substances 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 235000009566 rice Nutrition 0.000 description 1
- 230000001502 supplementing effect Effects 0.000 description 1
- 238000002560 therapeutic procedure Methods 0.000 description 1
- 235000003563 vegetarian diet Nutrition 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Preparation Of Fruits And Vegetables (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Seeds, Soups, And Other Foods (AREA)
Abstract
The invention discloses a nutrition-enhanced multi-cereal convenient food and a preparation method of the same. The convenient food comprises cereal raw materials and auxiliary materials, wherein the cereal raw materials include oat, pearl barley, taro, corn and white highland barley, and the auxiliary materials include: vegetable oil, sweet potato flour, salt, monosodium glutamate, bone meal, cooked dried vegetables and dried small shrimps, dehydrated pickled vegetables, calcium lactate, ferrous gluconate, zinc gluconate, vitamin B1, vitamin B2, vitamin B6, dextrin and dried minced meat. The nutrition-enhanced multi-cereal convenient food has abundant nutrients, is convenient to eat and easy to prepare, is low in cost and can be used as a staple food.
Description
Technical field
Present invention relates particularly to a kind of nutrition reinforced type coarse cereal instant food and preparation method thereof.
Background technology
Cereal refers to other grains in addition to rice and wheat, is little kind cereal, little kind beans and the general name of potato class.Mainly there are buckwheat, buckwheat, barley, formal little slender bamboo wheat, rotten broomcorn millet, millet, corn, waxy corn, broad bean, pea, mung bean, broomcorn millet, kidney bean, red bean etc..China is a large agricultural country, and coarse cereals resource is the abundantest, is maximum " coarse cereals kingdom " in the world.Coarse cereals plantation is with a long history, various in style, widely distributed.
The pollution-free natural pollution-free food that coarse cereals are well recognized as, has special food treatment of food therapy effect, has critical role in modern safety health food.The nutritional labelings such as protein in coarse cereals, fat, carbohydrate, vitamin, mineral matter, cellulose meet the rational proportion that human body is taken in, and have abundant nutritive value.Traditional Chinese Medicine thinks " plain tea and simple food, good for health ".Huangdi's Internal Classics is pointed out: " supporting vital QI with five kinds of grains, assisting vital QI with five kinds of fruits, reinforcing vital QI with meats of five livestock, supplementing vital QI with five kinds of veg etables, taking the mixed foods of various natures and flavors, with replenishing vital essence and invigorating vital QI." think that diet to accomplish comprehensive supply of healthy desired nutritional, ability body building, promote longevity.The eating habit of long lived elder was once made investigation by WHO and the old folk's societies, found have more than 50% often to eat coarse cereals in them, many old men especially by coarse cereals and vegetarian diet as secret recipe.But, due to five cereals coarse mouthfeel and non-digestible, make especially with conventional method edible, be difficult to cause youthful appetite.Therefore, in order to maintain people's interdependence to five cereals, thus reach to maintain the purpose of people's diet nutritional balance, it is necessary to five cereals are carried out deep processing.
In breakfast, breakfast cereal can be the food of the most being rich in nutrition value in breakfast, cereal contains protein between 8~12%, because grain outer layer protein relatively nexine content is high, so existing many breakfast cereal based foods, but mostly be drink, and the loss of the easiest breakfast nutritious value in manufacturing process.
Summary of the invention
The purpose of the present invention is providing a kind of nutritious, instant, making simple, cheap, and the nutrition reinforced type coarse cereal instant food that staple food can be become and preparation method thereof.
Technology and method in order to solve the employing of the above-mentioned problem present invention are as follows:
A kind of nutrition reinforced type coarse cereal instant food, including cereal materials and auxiliary material, described cereal materials component and parts by weight proportioning be: oat 30-50 part, seed of Job's tears 20-30 part, taro 10-20 part, corn 10-20 part and white highland barley 10-20 part, described auxiliary material component and parts by weight proportioning be: vegetable oil 1-3 part, sweet potato powder 2-6 part, salt 6-10 part, monosodium glutamate 4-8 part, bone meal 10-20 part, ripe dry vegetalbe dried small shrimp 10-20 part, dehydration salted vegetables 10-20 part, calcium lactate 1-3 part, ferrous gluconate 0.1-0.3 part, zinc gluconate 0.1-0.3 part, Cobastab10.1-0.3 part, Cobastab2
0.1-0.3 part, Cobastab620-30 part done by 0.1-0.3 part, dextrin 6-10 part and minced meat.
Further, described cereal materials component and parts by weight proportioning be: oat 30 parts, seed of Job's tears 20 parts, taro 10 parts, corn 10 parts and white 10 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 1 part, sweet potato powder 2 parts, salt 6 parts, monosodium glutamate 4 parts, bone meal 10 parts, 10 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 10 parts, calcium lactate 1 part, ferrous gluconate 0.1 part, zinc gluconate 0.1 part, Cobastab1
0.1 part, Cobastab20.1 part, Cobastab60.1 part, 6 parts of dextrin and minced meat do 20 parts.
Further, described cereal materials component and parts by weight proportioning be: oat 50 parts, seed of Job's tears 30 parts, taro 20 parts, corn 20 parts and white 20 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 3 parts, sweet potato powder 6 parts, salt 10 parts, monosodium glutamate 8 parts, bone meal 20 parts, 20 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 20 parts, calcium lactate 3 parts, ferrous gluconate 0.3 part, zinc gluconate 0.3 part, Cobastab1
0.3 part, Cobastab20.3 part, Cobastab60.3 part, 10 parts of dextrin and minced meat do 30 parts.
Further, described cereal materials component and parts by weight proportioning be: oat 40 parts, seed of Job's tears 25 parts, taro 15 parts, corn 15 parts and white 15 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 2 parts, sweet potato powder 4 parts, salt 8 parts, monosodium glutamate 6 parts, bone meal 15 parts, 15 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 15 parts, calcium lactate 2 parts, ferrous gluconate 0.2 part, zinc gluconate 0.2 part, Cobastab1
0.2 part, Cobastab20.2 part, Cobastab60.2 part, 8 parts of dextrin and minced meat do 25 parts.
Further, any one during described bone meal is Os Sus domestica powder, bovine bone powder, sheep bone meal and fishbone dust.
Further, described minced meat do dry into beef end, porkburger dry and chicken end dry in any one.
Another technical problem that the invention solves the problems that, for providing the preparation method of a kind of nutrition reinforced type coarse cereal instant food, comprises the steps:
1) take oat 30-50 part, seed of Job's tears 20-30 part, taro 10-20 part, corn 10-20 part and white highland barley 10-20 part to put in clear water and soak 20-24 hour, then dehydrate to water content be 8-16%;By dried mixture continuous swelling 6-8 minute at 200-250 DEG C, then grind and cross the sieve of more than 80 mesh, obtain expanded coarse cereal powder;
2) in expanded coarse cereal powder, calcium lactate calcium lactate 1-3 part, ferrous gluconate 0.1-0.3 part, zinc gluconate 0.1-0.3 part, Cobastab are added10.1-0.3 part, Cobastab2
0.1-0.3 part and Cobastab60.1-0.3 part mixing and stirring, obtains the expanded coarse cereal powder of nutrient strengthening;
3) take vegetable oil 1-3 part, sweet potato powder 2-6 part, salt 6-10 part, monosodium glutamate 4-8 part, bone meal 10-20 part and dextrin 6-10 part to mix, and be heated up to 80 DEG C after thorough mix-ing, obtain mixing flavouring, standby;
4) take ripe dry vegetalbe dried small shrimp 10-20 part and carry out fried process, take minced meat and do 20-30
Part is cut into granular process, takes dehydration salted vegetables 10-20 part chopping and processes, the most together mixes, obtain dispensing, standby;
5) take step 2) in the expanded coarse cereal powder of nutrient strengthening, the mixing flavouring in step 3) and the dispensing in step 4) mix, and braise in soy sauce to tasty;
6) product is i.e. obtained after sterilization packaging.
The invention have the benefit that and change that traditional instant food kind is less and the restricted shortcoming of nutritive value, with the warm water i.e. edible of furnishing pasty state, other flavorings or milk can also be added, gruel etc. eat, method is easy, instant, with nutritious and containing the five cereals of health care as major ingredient, it is aided with bone meal supplement calcium, and uniqueness delicious in taste, meticulously arranged in pairs or groups by different coarse cereals products, dietary fiber and the collocation of various nutrient are rationally, there is abundant nutritive value and cheap price, it is also added into glucose and vitamin simultaneously, nutrition can be strengthened further.
Detailed description of the invention
Experimental example 1:
A kind of nutrition reinforced type coarse cereal instant food, including cereal materials and auxiliary material, described cereal materials component and parts by weight proportioning be: oat 30 parts, seed of Job's tears 20 parts, taro 10 parts, corn 10 parts and white 10 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 1 part, sweet potato powder 2 parts, salt 6 parts, monosodium glutamate 4 parts, bone meal 10 parts, 10 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 10 parts, calcium lactate 1 part, ferrous gluconate 0.1 part, zinc gluconate 0.1 part, Cobastab10.1 part, Cobastab2
0.1 part, Cobastab60.1 part, 6 parts of dextrin and minced meat do 20 parts.
Described bone meal is any one in Os Sus domestica powder, bovine bone powder, sheep bone meal and fishbone dust.
Described minced meat do dry into beef end, porkburger dry and chicken end dry in any one.
The preparation method of a kind of nutrition reinforced type coarse cereal instant food, comprises the steps:
1) take oat 30 parts, seed of Job's tears 20 parts, taro 10 parts, corn 10 parts and white 10 parts of highland barley to put in clear water and soak 20 hours, then dehydrate to water content be 8%;By dried mixture continuous swelling 6 minutes at 200 DEG C, then grind and cross the sieve of more than 80 mesh, obtain expanded coarse cereal powder;
2) in expanded coarse cereal powder, calcium lactate calcium lactate 1 part, ferrous gluconate 0.1 part, zinc gluconate 0.1 part, Cobastab are added1
0.1 part, Cobastab20.1 part and Cobastab60.1 part of mixing and stirring, obtains the expanded coarse cereal powder of nutrient strengthening;
3) take vegetable oil 1 part, sweet potato powder 2 parts, salt 6 parts, monosodium glutamate 4 parts, bone meal 10 parts and 6 parts of dextrin to mix, and be heated up to 80 DEG C after thorough mix-ing, obtain mixing flavouring, standby;
4) take 10 parts of ripe dry vegetalbe dried small shrimp and carry out fried process, take minced meat and do 20 parts and be cut into granular process, take dehydration 10 parts of choppings of salted vegetables and process, the most together mix, obtain dispensing, standby;
5) take step 2) in the expanded coarse cereal powder of nutrient strengthening, the mixing flavouring in step 3) and the dispensing in step 4) mix, and braise in soy sauce to tasty;
6) product is i.e. obtained after sterilization packaging.
Experimental example 2:
A kind of nutrition reinforced type coarse cereal instant food, including cereal materials and auxiliary material, described cereal materials component and parts by weight proportioning be: oat 50 parts, seed of Job's tears 30 parts, taro 20 parts, corn 20 parts and white 20 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 3 parts, sweet potato powder 6 parts, salt 10 parts, monosodium glutamate 8 parts, bone meal 20 parts, 20 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 20 parts, calcium lactate 3 parts, ferrous gluconate 0.3 part, zinc gluconate 0.3 part, Cobastab10.3 part, Cobastab2
0.3 part, Cobastab60.3 part, 10 parts of dextrin and minced meat do 30 parts.
Described bone meal is any one in Os Sus domestica powder, bovine bone powder, sheep bone meal and fishbone dust.
Described minced meat do dry into beef end, porkburger dry and chicken end dry in any one.
The preparation method of a kind of nutrition reinforced type coarse cereal instant food, comprises the steps:
1) take oat 50 parts, seed of Job's tears 30 parts, taro 20 parts, corn 20 parts and white 20 parts of highland barley to put in clear water and soak 24 hours, then dehydrate to water content be 16%;By dried mixture continuous swelling 8 minutes at 250 DEG C, then grind and cross the sieve of more than 80 mesh, obtain expanded coarse cereal powder;
2) in expanded coarse cereal powder, calcium lactate calcium lactate 3 parts, ferrous gluconate 0.3 part, zinc gluconate 0.3 part, Cobastab are added1
0.3 part, Cobastab20.3 part and Cobastab60.3 part of mixing and stirring, obtains the expanded coarse cereal powder of nutrient strengthening;
3) take vegetable oil 3 parts, sweet potato powder 6 parts, salt 10 parts, monosodium glutamate 8 parts, bone meal 20 parts and 10 parts of dextrin to mix, and be heated up to 80 DEG C after thorough mix-ing, obtain mixing flavouring, standby;
4) take 20 parts of ripe dry vegetalbe dried small shrimp and carry out fried process, take minced meat and do 30 parts and be cut into granular process, take dehydration 20 parts of choppings of salted vegetables and process, the most together mix, obtain dispensing, standby;
5) take step 2) in the expanded coarse cereal powder of nutrient strengthening, the mixing flavouring in step 3) and the dispensing in step 4) mix, and braise in soy sauce to tasty;
6) product is i.e. obtained after sterilization packaging.
Experimental example 3:
A kind of nutrition reinforced type coarse cereal instant food, described cereal materials component and parts by weight proportioning be: oat 40 parts, seed of Job's tears 25 parts, taro 15 parts, corn 15 parts and white 15 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 2 parts, sweet potato powder 4 parts, salt 8 parts, monosodium glutamate 6 parts, bone meal 15 parts, 15 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 15 parts, calcium lactate 2 parts, ferrous gluconate 0.2 part, zinc gluconate 0.2 part, Cobastab10.2 part, Cobastab2
0.2 part, Cobastab60.2 part, 8 parts of dextrin and minced meat do 25 parts.
Described bone meal is any one in Os Sus domestica powder, bovine bone powder, sheep bone meal and fishbone dust.
Described minced meat do dry into beef end, porkburger dry and chicken end dry in any one.
The preparation method of a kind of nutrition reinforced type coarse cereal instant food, comprises the steps:
1) take oat 40 parts, seed of Job's tears 25 parts, taro 15 parts, corn 15 parts and white 15 parts of highland barley to put in clear water and soak 22 hours, then dehydrate to water content be 12%;By dried mixture continuous swelling 7 minutes at 225 DEG C, then grind and cross the sieve of more than 80 mesh, obtain expanded coarse cereal powder;
2) in expanded coarse cereal powder, calcium lactate calcium lactate 2 parts, ferrous gluconate 0.2 part, zinc gluconate 0.2 part, Cobastab are added1
0.2 part, Cobastab20.2 part and Cobastab60.2 part of mixing and stirring, obtains the expanded coarse cereal powder of nutrient strengthening;
3) take vegetable oil 2 parts, sweet potato powder 4 parts, salt 8 parts, monosodium glutamate 6 parts, bone meal 15 parts and 8 parts of dextrin to mix, and be heated up to 80 DEG C after thorough mix-ing, obtain mixing flavouring, standby;
4) take 15 parts of ripe dry vegetalbe dried small shrimp and carry out fried process, take minced meat and do 25 parts and be cut into granular process, take dehydration 15 parts of choppings of salted vegetables and process, the most together mix, obtain dispensing, standby;
5) take step 2) in the expanded coarse cereal powder of nutrient strengthening, the mixing flavouring in step 3) and the dispensing in step 4) mix, and braise in soy sauce to tasty;
6) product is i.e. obtained after sterilization packaging.
Experimental example:
Selecting the most common instant food as a control group, select the most common breakfast food as a control group two, the nutrition reinforced type coarse cereal instant food of the present invention, as experimental group, measures comparison respectively;
Group | Energy | Protein | Fat | Nutrition reference value |
Experimental group | 486kcal/100g | 21g/100g | 8g/100g | 21% |
Control group one | 466kcal/100g | 12g/100g | 24g/100g | 8% |
Control group two | 282kcal/100g | 15g/100g | 6g/100g | 9% |
As can be seen here, the nutrition reinforced type coarse cereal instant food of the present invention has more preferably energy value, protein and nutrition reference value, and lower fat compared to the most common instant food and breakfast food.
The invention have the benefit that and change that traditional instant food kind is less and the restricted shortcoming of nutritive value, with the warm water i.e. edible of furnishing pasty state, other flavorings or milk can also be added, gruel etc. eat, method is easy, instant, with nutritious and containing the five cereals of health care as major ingredient, it is aided with bone meal supplement calcium, and uniqueness delicious in taste, meticulously arranged in pairs or groups by different coarse cereals products, dietary fiber and the collocation of various nutrient are rationally, there is abundant nutritive value and cheap price, it is also added into glucose and vitamin simultaneously, nutrition can be strengthened further.
The above; it is only the detailed description of the invention of the present invention; but protection scope of the present invention is not limited thereto; any change expected without creative work or replacement; all should contain within protection scope of the present invention; therefore, protection scope of the present invention should be as the criterion with the protection domain that claims are limited.
Claims (7)
1. a nutrition reinforced type coarse cereal instant food, it is characterized in that, including cereal materials and auxiliary material, described cereal materials component and parts by weight proportioning be: oat 30-50 part, seed of Job's tears 20-30 part, taro 10-20 part, corn 10-20 part and white highland barley 10-20 part, and described auxiliary material component and parts by weight proportioning be: vegetable oil 1-3 part, sweet potato powder 2-6 part, salt 6-10 part, monosodium glutamate 4-8 part, bone meal 10-20 part, ripe dry vegetalbe dried small shrimp 10-20
Part, dehydration salted vegetables 10-20 part, calcium lactate 1-3 part, ferrous gluconate 0.1-0.3 part, zinc gluconate 0.1-0.3 part, Cobastab10.1-0.3 part, Cobastab2
0.1-0.3 part, Cobastab620-30 part done by 0.1-0.3 part, dextrin 6-10 part and minced meat.
Nutrition reinforced type coarse cereal instant food the most according to claim 1, it is characterized in that, described cereal materials component and parts by weight proportioning be: oat 30 parts, seed of Job's tears 20 parts, taro 10 parts, corn 10 parts and white 10 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 1 part, sweet potato powder 2 parts, salt 6 parts, monosodium glutamate 4 parts, bone meal 10 parts, 10 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 10 parts, calcium lactate 1 part, ferrous gluconate 0.1 part, zinc gluconate 0.1 part, Cobastab10.1 part, Cobastab20.1 part, Cobastab60.1 part, 6 parts of dextrin and minced meat do 20 parts.
Nutrition reinforced type coarse cereal instant food the most according to claim 1, it is characterized in that, described cereal materials component and parts by weight proportioning be: oat 50 parts, seed of Job's tears 30 parts, taro 20 parts, corn 20 parts and white 20 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 3 parts, sweet potato powder 6 parts, salt 10 parts, monosodium glutamate 8 parts, bone meal 20 parts, 20 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 20 parts, calcium lactate 3 parts, ferrous gluconate 0.3 part, zinc gluconate 0.3 part, Cobastab10.3 part, Cobastab20.3 part, Cobastab60.3 part, 10 parts of dextrin and minced meat do 30 parts.
Nutrition reinforced type coarse cereal instant food the most according to claim 1, it is characterized in that, described cereal materials component and parts by weight proportioning be: oat 40 parts, seed of Job's tears 25 parts, taro 15 parts, corn 15 parts and white 15 parts of highland barley, described auxiliary material component and parts by weight proportioning be: vegetable oil 2 parts, sweet potato powder 4 parts, salt 8 parts, monosodium glutamate 6 parts, bone meal 15 parts, 15 parts of ripe dry vegetalbe dried small shrimp, dehydration salted vegetables 15 parts, calcium lactate 2 parts, ferrous gluconate 0.2 part, zinc gluconate 0.2 part, Cobastab10.2 part, Cobastab20.2 part, Cobastab60.2 part, 8 parts of dextrin and minced meat do 25 parts.
5. according to the nutrition reinforced type coarse cereal instant food according to any one of claim 1-4, it is characterised in that described bone meal is any one in Os Sus domestica powder, bovine bone powder, sheep bone meal and fishbone dust.
6. according to the nutrition reinforced type coarse cereal instant food according to any one of claim 1-4, it is characterised in that described minced meat do dry into beef end, porkburger dry and chicken end dry in any one.
7. the preparation method of a nutrition reinforced type coarse cereal instant food, it is characterised in that comprise the steps:
1) take oat 30-50 part, seed of Job's tears 20-30 part, taro 10-20 part, corn 10-20 part and white highland barley 10-20 part to put in clear water and soak 20-24 hour, then dehydrate to water content be 8-16%;By dried mixture continuous swelling 6-8 minute at 200-250 DEG C, then grind and cross the sieve of more than 80 mesh, obtain expanded coarse cereal powder;
2) in expanded coarse cereal powder, calcium lactate calcium lactate 1-3 part, ferrous gluconate 0.1-0.3 part, zinc gluconate 0.1-0.3 part, Cobastab are added10.1-0.3 part, Cobastab20.1-0.3 part and Cobastab6
0.1-0.3 part mixing and stirring, obtains the expanded coarse cereal powder of nutrient strengthening;
3) take vegetable oil 1-3 part, sweet potato powder 2-6 part, salt 6-10 part, monosodium glutamate 4-8 part, bone meal 10-20 part and dextrin 6-10 part to mix, and be heated up to 80 DEG C after thorough mix-ing, obtain mixing flavouring, standby;
4) take ripe dry vegetalbe dried small shrimp 10-20 part and carry out fried process, take minced meat and do 20-30 part and be cut into granular process, take dehydration salted vegetables 10-20 part chopping and process, the most together mix, obtain dispensing, standby;
5) take step 2) in the expanded coarse cereal powder of nutrient strengthening, the mixing flavouring in step 3) and the dispensing in step 4) mix, and braise in soy sauce to tasty;
6) product is i.e. obtained after sterilization packaging.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610246009.XA CN105901515A (en) | 2016-04-20 | 2016-04-20 | Nutrition-enhanced multi-cereal convenient food and preparation method of same |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
CN201610246009.XA CN105901515A (en) | 2016-04-20 | 2016-04-20 | Nutrition-enhanced multi-cereal convenient food and preparation method of same |
Publications (1)
Publication Number | Publication Date |
---|---|
CN105901515A true CN105901515A (en) | 2016-08-31 |
Family
ID=56747674
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
CN201610246009.XA Pending CN105901515A (en) | 2016-04-20 | 2016-04-20 | Nutrition-enhanced multi-cereal convenient food and preparation method of same |
Country Status (1)
Country | Link |
---|---|
CN (1) | CN105901515A (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107232309A (en) * | 2017-06-29 | 2017-10-10 | 界首市普惠科技咨询服务有限公司 | The breakfast food that a kind of old man uses |
CN115399449A (en) * | 2022-08-31 | 2022-11-29 | 广州郅臻堂生物科技有限公司 | Preparation method of bone nutrition snowflake tablets |
Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101965947A (en) * | 2010-09-17 | 2011-02-09 | 凌仲华 | Instant food and manufacturing method thereof |
CN102100380A (en) * | 2010-10-18 | 2011-06-22 | 安徽燕之坊食品有限公司 | Coarse grain solid beverage containing nuts and processing method thereof |
CN102696981A (en) * | 2012-06-18 | 2012-10-03 | 合肥工业大学 | High-dietary fiber five-cereal puffing powder and preparation process thereof |
CN104187290A (en) * | 2014-07-21 | 2014-12-10 | 安徽燕之坊食品有限公司 | Coarse cereal leisure food providing energy and preparing method thereof |
CN105341931A (en) * | 2015-12-08 | 2016-02-24 | 安徽秋果食品有限公司 | Full-nutritional coarse-cereal convenient food and producing method thereof |
-
2016
- 2016-04-20 CN CN201610246009.XA patent/CN105901515A/en active Pending
Patent Citations (5)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN101965947A (en) * | 2010-09-17 | 2011-02-09 | 凌仲华 | Instant food and manufacturing method thereof |
CN102100380A (en) * | 2010-10-18 | 2011-06-22 | 安徽燕之坊食品有限公司 | Coarse grain solid beverage containing nuts and processing method thereof |
CN102696981A (en) * | 2012-06-18 | 2012-10-03 | 合肥工业大学 | High-dietary fiber five-cereal puffing powder and preparation process thereof |
CN104187290A (en) * | 2014-07-21 | 2014-12-10 | 安徽燕之坊食品有限公司 | Coarse cereal leisure food providing energy and preparing method thereof |
CN105341931A (en) * | 2015-12-08 | 2016-02-24 | 安徽秋果食品有限公司 | Full-nutritional coarse-cereal convenient food and producing method thereof |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
CN107232309A (en) * | 2017-06-29 | 2017-10-10 | 界首市普惠科技咨询服务有限公司 | The breakfast food that a kind of old man uses |
CN115399449A (en) * | 2022-08-31 | 2022-11-29 | 广州郅臻堂生物科技有限公司 | Preparation method of bone nutrition snowflake tablets |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
CN103719998B (en) | Coarse cereal electuary and preparation method thereof | |
CN105053798A (en) | Coarse cereal powder capable of moistening intestines and freeing bowels and preparation method thereof | |
CN101361582B (en) | ABCDRIS natural five-color five-flavor five-stuffing and produced five-color five-flavor dumpling | |
CN104305319A (en) | Composite nutritive Bologna sausages and making method thereof | |
CN101152012A (en) | Composite nutrient fish product | |
CN105010973A (en) | Coarse cereal powder using black sesame seeds as main raw materials and preparation method thereof | |
CN104055130A (en) | Pork steamed with total potato flour and processing method of pork steamed with total potato flour | |
KR20140135041A (en) | A composition of artificial meat and a method of preparing the same | |
KR101408144B1 (en) | Manufacturing method of chicken sausage with soybean paste | |
CN105831578A (en) | Cereal nutritional instant food and preparation method thereof | |
CN101147608A (en) | Spiced peanut sausage and its production method | |
CN105901515A (en) | Nutrition-enhanced multi-cereal convenient food and preparation method of same | |
CN103169076A (en) | Edible fungus boiled dumplings made of puffed coarse cereals and preparation method thereof | |
CN105076976A (en) | Healthcare and health maintenance cereal powder and method for manufacturing same | |
JP2013252061A (en) | Food containing meat grain and/or meat powder and method of manufacturing the same | |
CN104824654A (en) | Coarse cereal electuary with effects of tonifying deficiency, fending off cold and benefiting intelligence and preparation method of coarse cereal electuary | |
CN105053855A (en) | Nutritious coarse cereal noodles and preparation method thereof | |
CN105146278A (en) | Sour and sweet digestion promoting coarse cereal powder and preparation method thereof | |
CN103141864A (en) | Millet compound ham sausage and preparation method thereof | |
CN106562314A (en) | Spicy radix puerariae crisp chips | |
CN104921249A (en) | Coarse cereal electuary for reinforcing spleen and stomach and preparation method thereof | |
CN104770783A (en) | Method for manufacturing potato pepper soup | |
KR102353805B1 (en) | Abalone noodle and process for preparing the same | |
CN109329768A (en) | A kind of sandwich mushroom chicken balls of stewed chick with mushroom flavor and preparation method thereof | |
CN107028091A (en) | A kind of nutrition and health care health-maintaining noodles and preparation method thereof |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
C06 | Publication | ||
PB01 | Publication | ||
C10 | Entry into substantive examination | ||
SE01 | Entry into force of request for substantive examination | ||
WD01 | Invention patent application deemed withdrawn after publication |
Application publication date: 20160831 |
|
WD01 | Invention patent application deemed withdrawn after publication |