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CN105686712B - The micro control flow sealed spice cup in kitchen - Google Patents

The micro control flow sealed spice cup in kitchen Download PDF

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Publication number
CN105686712B
CN105686712B CN201610231048.2A CN201610231048A CN105686712B CN 105686712 B CN105686712 B CN 105686712B CN 201610231048 A CN201610231048 A CN 201610231048A CN 105686712 B CN105686712 B CN 105686712B
Authority
CN
China
Prior art keywords
cup
material storing
valve body
air
macropore
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
CN201610231048.2A
Other languages
Chinese (zh)
Other versions
CN105686712A (en
Inventor
陈宝升
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SANMEN JINTEXIN AUTOMATION EQUIPMENT Co Ltd
Original Assignee
SANMEN JINTEXIN AUTOMATION EQUIPMENT Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SANMEN JINTEXIN AUTOMATION EQUIPMENT Co Ltd filed Critical SANMEN JINTEXIN AUTOMATION EQUIPMENT Co Ltd
Priority to CN201610231048.2A priority Critical patent/CN105686712B/en
Publication of CN105686712A publication Critical patent/CN105686712A/en
Application granted granted Critical
Publication of CN105686712B publication Critical patent/CN105686712B/en
Expired - Fee Related legal-status Critical Current
Anticipated expiration legal-status Critical

Links

Classifications

    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J47/00Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread
    • A47J47/01Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread with dispensing devices
    • AHUMAN NECESSITIES
    • A47FURNITURE; DOMESTIC ARTICLES OR APPLIANCES; COFFEE MILLS; SPICE MILLS; SUCTION CLEANERS IN GENERAL
    • A47JKITCHEN EQUIPMENT; COFFEE MILLS; SPICE MILLS; APPARATUS FOR MAKING BEVERAGES
    • A47J47/00Kitchen containers, stands or the like, not provided for in other groups of this subclass; Cutting-boards, e.g. for bread
    • A47J47/02Closed containers for foodstuffs
    • A47J47/08Closed containers for foodstuffs for non-granulated foodstuffs

Landscapes

  • Engineering & Computer Science (AREA)
  • Food Science & Technology (AREA)
  • Packging For Living Organisms, Food Or Medicinal Products That Are Sensitive To Environmental Conditiond (AREA)
  • Table Devices Or Equipment (AREA)

Abstract

The present invention relates to seasoning cup technical fields, the specially micro control flow sealed spice cup in kitchen, including the interior material storing cup for setting vessel, it is equipped with out material cup in the material storing cup, go out in material cup the communicating pipe for being connected with and being connected to the vessel of material storing cup, the pressue device for the medium in material storing cup to be pressed into out to material cup is additionally provided on the material storing cup.The configuration of the present invention is simple, it is highly practical.

Description

The micro control flow sealed spice cup in kitchen
Technical field
The present invention relates to seasoning cup technical fields, the specially micro control flow sealed spice cup in kitchen.
Background technology
Seasoning cup holding liquid flavouring as one kind(Oil, soy sauce, vinegar and wine etc.)Container, and traditional seasoning cup is mostly For pot or bottle;Usual people directly pour into condiment in pot when cooking using the big bottle of the jug for filling condiment, and quantity does not control, First, influence food taste, second, health is influenced, third generates excessive oil smoke, pollutes environment, and the 4th, waste is adjusted Material.
Traditional seasoning cup unsealing, cup body are much plastics and metal, and condiment is contacted with cup body, easy tod produce for a long time Harmful substance;It is unencapsulated volatile, it is contacted for a long time with air, is easy to grow bacterium, it is not only dangerous but also unhygienic.
Invention content
In view of the deficiencies of the prior art, the present invention intends to provide a kind of seasoning cup of controllable condiment amount.
To achieve the above object, the present invention provides following technical solutions:The micro control flow sealed spice cup in kitchen, packet The material storing cup of vessel is set in including, material cup is equipped with out in the material storing cup, is gone out in material cup to be connected with and is connected to the vessel of material storing cup Communicating pipe, the pressue device for the medium in material storing cup to be pressed into out to material cup is additionally provided on the material storing cup.
The present invention is further arranged to:The pressue device includes the valve body being connected with material storing cup, is connected on valve body Air source, the air-out mechanism that is located at the admission gear of valve body and is located on valve body, and in the course of work, admission gear and go out mechanism of qi Structure is alternately opened and closed.
The present invention is further arranged to:The pressue device includes the communicating pipe being connected to respectively with vessel and air source, even Siphunculus is equipped with the first check valve, air pipe is connected on the communicating pipe between the first check valve and air source, air pipe is equipped with Second check valve.
The present invention is further arranged to:The pressue device is the air pump being connected to the vessel of material storing cup.
The present invention is further arranged to:The air-out mechanism includes being located in valve body and being connected to respectively with air source and vessel First passage, the first valve ball for being closed or opening first passage is additionally provided in the valve body and for making first The elastic device that valve ball resets.
The present invention is further arranged to:The admission gear include be located in valve body and respectively with air source and atmosphere Second channel, the second valve ball for being closed or opening second channel is additionally provided in the valve body.
The present invention is further arranged to:The first passage includes the first macropore and is connected to the first macropore first small Hole, the first macropore are equipped with the cyclic annular cambered surface of first be adapted to the first valve ball with the junction of the first aperture.
The present invention is further arranged to:The second channel includes the second macropore and is connected to the second macropore second small Hole, the second macropore are equipped with the cyclic annular cambered surface of second be adapted to the second valve ball with the junction of second orifice.
The present invention is further arranged to:The air source is elastic balloon or air pump.
The present invention is further arranged to:The material storing cup be equipped with the discharging gate that goes out material cup and be connected to, and go out in material cup Equipped with scale.
The communicating pipe can be hose, plastic tube, metal tube
The deficiencies in the prior art are compared, advantageous effect caused by technical solution provided by the invention:1. condiment amount is controllable; 2. preventing condiment from toppling over excessive or very few and influencing food taste;3. preventing from influencing health because condiment is toppled over excessively;4. It prevents excessive oil smoke, pollutes environment;5. wasting condiment;6. material storing cup in the present invention and going out material cup by food-grade glass Glass product is made, when holding condiment, safety and sanitation;7. preventing air from being contacted for a long time with condiment, and grow harmful bacteria.
Description of the drawings
Fig. 1 is the structural diagram of the present invention.
Fig. 2 is the portions the G enlarged diagram of Fig. 1.
Fig. 3 is the structural schematic diagram of valve body.
Fig. 4 is the structural schematic diagram of embodiment 2.
Fig. 5 is the structural schematic diagram of embodiment 3.
Fig. 6 is the structural schematic diagram of embodiment 4.
Specific implementation mode
The present invention will be further described by-Fig. 6 referring to Fig.1, illustrates the reality of the present invention by particular specific embodiment below Mode is applied, the content that those skilled in the art can be disclosed by this specification easily understands other advantages and work(of the present invention Effect.
- Fig. 6 referring to Fig.1, it should however be clear that structure, ratio, the size etc. that this specification institute accompanying drawings are drawn, only matching The revealed content of specification is closed, so that those skilled in the art understands and reads, being not limited to the present invention can implement Qualifications, therefore do not have technical essential meaning, the tune of the modification of any structure, the change of proportionate relationship or size It is whole, in the case where not influencing the effect of present invention can be generated and the purpose that can reach, should all still fall in disclosed skill In the range of art content can cover;Meanwhile cited such as "upper", "lower" term in this specification, it is merely convenient to chat That states is illustrated, rather than to limit the scope of the invention, relativeness is altered or modified, and skill is being changed without essence It is held in art, when the enforceable scope for being also considered as the present invention.
It will be carried out below come the micro control flow sealed spice cup in kitchen to the present invention by specific embodiment detailed Explanation.
Embodiment 1
As depicted in figs. 1 and 2:The micro control flow sealed spice cup in kitchen, including the interior material storing cup 1 for setting vessel 11, institute It is equipped with out material cup 12 in the material storing cup 1 stated, is gone out the communicating pipe 13 for being connected in material cup 12 and being connected to the vessel of material storing cup 1 11, even One end of siphunculus 13 is connected with material cup 12 is gone out, and the other end is sink to 11 bottom of vessel, is additionally provided on the material storing cup 1 for that will store up Medium in material cup 1 is pressed into out the pressue device of material cup 12.
The pressue device includes the valve body 2 being connected with material storing cup 1, the elastic balloon 3 being connected on valve body 2, is located at The admission gear of valve body 2 and the air-out mechanism being located on valve body 2, and in the course of work, admission gear replaces out with air-out mechanism It closes.
The air-out mechanism includes being located at the first passage being connected in valve body 2 and with elastic balloon 3 and vessel 11 respectively 21, the first valve ball 22 for being closed or opening first passage 21 is additionally provided in the valve body 2 and for making the first valve The elastic device that ball 22 resets, elastic device are spring 23.
The admission gear includes being located in valve body 2 and the second channel 24 with elastic balloon 3 and atmosphere respectively, The second valve ball 25 for being closed or opening second channel 24 is additionally provided in the valve body 2.
When work, hand it is slight press elastic balloon 3, the second valve ball 25 blocks second channel under gravity 24, and open-top first valve ball 22 of pressure that elastic balloon 3 generates, and then first passage 21 is opened, thus by Jie in material storing cup 1 Matter is pressed into out in material cup 12, and is gone out material cup 12 and be equipped with scale, the indentation that medium quantifies can be gone out material cup according to actual requirement In 12, and material storing cup 1 be equipped with the discharging gate 101 that goes out material cup 12 and be connected to, while sealing cover is set on discharging gate 101, then By discharging gate 101 by medium from going out in material cup 12 to be transferred out, and then the amount of medium is controlled, prevents from causing because condiment is excessive It influences food taste, health, generate excessive oil smoke, reduce environmental pollution;
For hand when decontroling elastic balloon 3, elastic balloon 3 does not generate pressure to the first valve ball 22, at this point, the first valve ball 22 First passage 21 is blocked under the action of spring 23, and 3 relatively large air pressure of elastic balloon generates negative pressure, open-top second valve of atmospheric pressure Ball 25, air pour in elastic balloon 3, replace opening and closing with air-out mechanism so as to form admission gear;
The thing needed to pay attention to, the medium are the liquid such as oil, soy sauce, wine, vinegar.
As shown in Figure 3:The first passage 21 includes the first macropore 211 and is connected to the first macropore 211 first small Hole 212, the first macropore 211 are equipped with the cyclic annular cambered surface 213 of first be adapted to the first valve ball 22 with the junction of the first aperture 212, The diameter of first valve ball 22 is less than the aperture of the first macropore 211, and more than the aperture of the first aperture 212, when elastic balloon 3 generates When pressure, the first valve ball 22 is made to sink, gap of the gas between the first valve ball 22 and the first macropore 211 flows into material storing cup 1, Medium in material storing cup 1 is pressed into out in material cup 12 by the air pressure generated in material storing cup 1 again;When elastic balloon 3 does not generate pressure, Spring 23 makes the first valve ball 22 reset, and the spring 23 after reset is just absorbed in the first cyclic annular cambered surface 213, has blocked the first macropore 211 and first aperture 212, and then first passage 21 is made to close;
When i.e. idle, separate first passage 21 using the first valve ball 22, while sealing cover is set on discharging gate 101, i.e., Separate vessel 11 and air, prevented air from being contacted for a long time with condiment, and grows harmful bacteria.
As shown in Figure 3:The second channel 24 includes the second macropore 241 and is connected to the second macropore 241 second small Hole 242, the second macropore 241 are equipped with the cyclic annular cambered surface 243 of second be adapted to the second valve ball 25 with the junction of second orifice 242, The diameter of second valve ball 25 is less than the aperture of the second macropore 241, and more than the aperture of second orifice 242, when elastic balloon 3 generates When pressure, the second valve ball 25 is just absorbed under gravity in the second cyclic annular cambered surface 243, blocked the second macropore 241 with Second orifice 242, and then second channel 24 is made to close;When elastic balloon 3 does not generate pressure(I.e. hand decontrols elastic balloon 3), elastic balloon 3 forms negative pressure, and atmospheric pressure jacks up the second valve ball 25 upwards, and gas is from the second valve ball 25 and the second macropore 241 Between gap flow into elastic balloon 3 in, until elastic balloon 3 in pressure it is identical with atmospheric pressure, the second valve ball 25 weighing It is absorbed in again under the action of power in the second cyclic annular cambered surface 243;
When i.e. idle, separate second channel 24 using the second valve ball 25, while sealing cover is set on discharging gate 101, i.e., Separate vessel 11 and air, prevented air from being contacted for a long time with condiment, and grows harmful bacteria.
It is worth noting that:The communicating pipe 13 can be hose, plastic tube, metal tube.
As shown in Figure 3:When taking a breath in order to prevent, the impurity in air enters in material storing cup 1, it is special material storing cup 1 into Inlet air filtration film 01 is set at gas port, and when preventing air inlet or outlet, the poisonous and harmful impurity content in air enters in vessel 11, safety Health.
Meanwhile the material storing cup 1 in the present invention is made with material cup 2 is gone out of food-grade glassware, and when holding condiment, safety Health.
The present invention serves as the effect of check valve using first passage 21, the first valve ball 22 and spring 23, utilizes second channel 24, the second valve ball 25 and gravity serve as the effect of check valve, and structure is simpler, and cost is lower, and practical function is more preferably.
Embodiment 2
As shown in Figure 4:The present embodiment is essentially identical with embodiment, it is unique unlike:The pressue device includes point The communicating pipe 13 not being connected to vessel 11 and elastic balloon 3, communicating pipe 13 are equipped with the first check valve 021 so that gas can only Enter in vessel 11 from elastic balloon 3, air pipe be connected on the communicating pipe 13 between the first check valve 021 and elastic balloon 3, Air pipe is equipped with the second check valve 022 so that gas can only enter in elastic balloon 3 from air.
Embodiment 3
As shown in Figure 5:The present embodiment is essentially identical with embodiment, it is unique unlike:The pressue device be and storage The third air pump 031 that the vessel 11 of material cup 1 is connected to, and admission gear is not needed, because there is ventilation work(in third air pump 031 itself Energy.
Embodiment 4
As shown in Figure 6:The present embodiment is essentially identical with embodiment, it is unique unlike:The air source is the 4th air pump 041。
The foregoing is merely presently preferred embodiments of the present invention, is not intended to limit the invention, and those skilled in the art exists Common variations and alternatives are carried out within the scope of technical solution of the present invention should all be included within the scope of the present invention.

Claims (5)

1. the micro control flow sealed spice cup in kitchen, including the interior material storing cup for setting vessel, it is characterised in that:The material storing cup It is inside equipped with out material cup, is gone out in material cup the communicating pipe for being connected with and being connected to the vessel of material storing cup, use is additionally provided on the material storing cup In the pressue device that the medium in material storing cup is pressed into out to material cup;
The pressue device includes the valve body being connected with material storing cup, is connected on valve body air source, be located at valve body into mechanism of qi Structure and the air-out mechanism being located on valve body, and in the course of work, admission gear replaces opening and closing with air-out mechanism;
The air-out mechanism includes being located at the first passage being connected in valve body and with air source and vessel respectively, in the valve body It is additionally provided with the first valve ball for being closed or opening first passage and the elastic device for making the first valve ball reset;
The admission gear includes being located in valve body and the second channel with air source and atmosphere respectively, in the valve body It is additionally provided with the second valve ball for being closed or opening second channel.
2. the micro control flow sealed spice cup in kitchen according to claim 1, it is characterised in that:The first passage The junction of the first aperture being connected to including the first macropore and with the first macropore, the first macropore and the first aperture is equipped with and the first valve First cyclic annular cambered surface of ball adaptation.
3. the micro control flow sealed spice cup in kitchen according to claim 1, it is characterised in that:The second channel Including the second macropore and the second orifice being connected to the second macropore, the junction of the second macropore and second orifice is equipped with and the second valve Second cyclic annular cambered surface of ball adaptation.
4. the micro control flow sealed spice cup in kitchen according to claim 1, it is characterised in that:The air source is bullet Property air bag or air pump.
5. the micro control flow sealed spice cup in kitchen according to claim 1, it is characterised in that:On the material storing cup Equipped with the discharging gate that goes out material cup and be connected to, and go out material cup and be equipped with scale.
CN201610231048.2A 2016-04-14 2016-04-14 The micro control flow sealed spice cup in kitchen Expired - Fee Related CN105686712B (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
CN201610231048.2A CN105686712B (en) 2016-04-14 2016-04-14 The micro control flow sealed spice cup in kitchen

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
CN201610231048.2A CN105686712B (en) 2016-04-14 2016-04-14 The micro control flow sealed spice cup in kitchen

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CN105686712A CN105686712A (en) 2016-06-22
CN105686712B true CN105686712B (en) 2018-08-21

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Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN109567639B (en) * 2017-09-29 2021-06-11 绍兴市柯桥区锦策智能科技有限公司 Quantitative seasoning bottle
CN109259631A (en) * 2018-08-10 2019-01-25 芜湖金茂包装制品有限公司 A kind of vinegar packing plastic bottle

Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN201295175Y (en) * 2008-11-19 2009-08-26 杨进学 Quantitative pouring oil pot with an air pump
CN103720397A (en) * 2013-12-31 2014-04-16 东华大学 Novel edible oil quantification oil pot
CN204950702U (en) * 2015-09-24 2016-01-13 侯万里 Oilcan of taking is got to ration
CN205849345U (en) * 2016-04-14 2017-01-04 三门金特信自动化设备有限公司 Kitchen trace controls flow sealed spice cup

Family Cites Families (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH1014737A (en) * 1996-06-27 1998-01-20 Hideaki Oguchi Cover for spicy oil dispenser with dripping prevention

Patent Citations (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
CN201295175Y (en) * 2008-11-19 2009-08-26 杨进学 Quantitative pouring oil pot with an air pump
CN103720397A (en) * 2013-12-31 2014-04-16 东华大学 Novel edible oil quantification oil pot
CN204950702U (en) * 2015-09-24 2016-01-13 侯万里 Oilcan of taking is got to ration
CN205849345U (en) * 2016-04-14 2017-01-04 三门金特信自动化设备有限公司 Kitchen trace controls flow sealed spice cup

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Granted publication date: 20180821

Termination date: 20200414