CN105287282B - A kind of chocolate lees nutritional mask and preparation method thereof - Google Patents
A kind of chocolate lees nutritional mask and preparation method thereof Download PDFInfo
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- CN105287282B CN105287282B CN201510690257.9A CN201510690257A CN105287282B CN 105287282 B CN105287282 B CN 105287282B CN 201510690257 A CN201510690257 A CN 201510690257A CN 105287282 B CN105287282 B CN 105287282B
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/96—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution
- A61K8/97—Cosmetics or similar toiletry preparations characterised by the composition containing materials, or derivatives thereof of undetermined constitution from algae, fungi, lichens or plants; from derivatives thereof
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/19—Cosmetics or similar toiletry preparations characterised by the composition containing inorganic ingredients
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
- A61K8/73—Polysaccharides
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/72—Cosmetics or similar toiletry preparations characterised by the composition containing organic macromolecular compounds
- A61K8/73—Polysaccharides
- A61K8/735—Mucopolysaccharides, e.g. hyaluronic acid; Derivatives thereof
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/922—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of vegetable origin
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K8/00—Cosmetics or similar toiletry preparations
- A61K8/18—Cosmetics or similar toiletry preparations characterised by the composition
- A61K8/92—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof
- A61K8/927—Oils, fats or waxes; Derivatives thereof, e.g. hydrogenation products thereof of insects, e.g. shellac
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/02—Preparations for care of the skin for chemically bleaching or whitening the skin
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61Q—SPECIFIC USE OF COSMETICS OR SIMILAR TOILETRY PREPARATIONS
- A61Q19/00—Preparations for care of the skin
- A61Q19/08—Anti-ageing preparations
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Abstract
The invention discloses a kind of chocolate lees nutritional masks, are deionized water comprising natural cocoa butter, natural cocoa powder, Sweet Almond Oil, saualane, beeswax, glycerol, hexadeca-octadecyl alcohol, panthenol, bletilla polysaccharide extracting solution, lavender extracting solution, hyaluronic acid, dead sea salts, Brij-72, Brij-721, carboxymethyl cellulose sodium, citric acid, preservative, surplus.The present invention also provides the preparation methods of above-mentioned facial mask.Chocolate lees nutritional mask of the invention contains natural cocoa active constituent, with the unique strong mellowness of natural cocoa, skin blood circulation, deep layer cleaning pore and moisturizing effect can not only be promoted, also there is nourishing and whitening, anti-oxidant, anti-aging, dispelling stain and other effects, people can be met to beautifying face and moistering lotion demand.
Description
Technical field
The invention belongs to cosmetic field more particularly to a kind of facial mask, a kind of specifically chocolate lees nutritional mask
And preparation method thereof.
Background technique
With the raising of people's living standard and the level of consumption, cosmetics have become aily life necessitys, people couple
Its requirement is also higher and higher, since the cosmetics that long-time is synthesized using pure chemistry can damage skin and body, even
It can toxic side effect.Therefore, under the promotion of " back to nature advocates nature " theory, " green, environmental protection and safely " has become generation
Various countries, boundary cosmetics are pursued and the trend of development.Using action temperature and and have effects that certain natural herb essence is produced as natural
Object additive, applied to the hot spot for having become new product development in cosmetics, especially in function such as moisturizing, whitening and anti-agings
In energy property cosmetics.
Cosmetics can also make one body and mind pleasure and put in addition to simple skin care effect, the grace of appearance, the Shu Yi of fragrance
Pine pacifies calm skin, skin is enabled to take on an entirely new look, to reach beauty functions from inside to outside.The unique strong perfume (or spice) of chocolate
Gas is liked that the invention of chocolate lees nutritional mask is like " eating chocolate to skin " by the majority of consumers deeply.
Summary of the invention
For above-mentioned defect existing in the prior art, technical problem to be solved by the invention is to provide a kind of chocolates
Lees nutritional mask and preparation method thereof, described this chocolate lees nutritional mask and preparation method thereof will solve in the prior art
Skin and body can be damaged using the cosmetics that pure chemistry synthesizes for a long time, or even the technology of meeting toxic side effect is asked
Topic.
The present invention is a kind of facial mask of chocolate mud nutrition, by forming comprising following components in percentage by weight:
Further, the preservative is Liquid Glydant Plus, comes from U.S. Long Sha company.
The present invention also provides a kind of preparation methods of above-mentioned chocolate lees nutritional mask, include the following steps:
1) each substance is weighed according to mass percent；
2) by natural cocoa butter, natural cocoa powder, Sweet Almond Oil, saualane, beeswax, hexadeca-octadecyl alcohol, Brij-72,
Brij-721 is added one by one in oily phase pot, and system is heated and maintained at 80-85 DEG C, is stirred evenly, revolving speed 800-1200r/
Min maintains 20min-30min sterilizing, obtains oil phase thing, for use；
3) suitable water is taken to be added in water phase pot, the quality of the water is carboxymethyl cellulose sodium, bletilla polysaccharide extraction
Liquid, lavender extracting solution, glycerol, panthenol, propylene glycol, hyaluronic acid and Dead Sea salt quality 45~60%, then by carboxymethyl
Fiber sodium is added to the water, and stirring makes it completely dissolved, then by bletilla polysaccharide extracting solution, lavender extracting solution, glycerol, panthenol, third
Glycol, hyaluronic acid, dead sea salts are added in water phase one by one in the case of stirring, stir evenly, revolving speed 800-1200r/
Min, heating systems are simultaneously maintained at 80-85 DEG C, and maintenance 20-30min sterilizing obtains aqueous-phase material, for use；
4) under vacuum, processing condition by oil obtained in step (2) mutually with water phase obtained in step (3) in emulsion pot
Middle mixing, emulsifying；
5) after homogeneous is complete, after step (4) obtained system temperature drops to 40-45 DEG C, preservative is added, stirring is equal
It is even, revolving speed 800-1200r/min, after stirring 3-10min, with the pH to 5.5-6.5 of citric acid solution regulation system
Obtain product.
In inventive formulation, Sweet Almond Oil, saualane, beeswax, hexadeca-octadecyl alcohol are used as matrix in this facial mask；The bletilla striata
Polysaccharide extraction liquid, propylene glycol, glycerol, hyaluronic acid, panthenol play the role of certain moisturizing and adjust skin sense.Carboxymethyl cellulose
Plain sodium is rheology control agent.
Specifically, the content of polysaccharide is 5-12mg/mL in the bletilla striata extract, polysaccharide contains in lavender extracting solution
Amount is 0.3-1.5mg/mL.Brij-72 is emulsifier, and the stearic alcohol ether of entitled polyoxyethylene (2), Brij-72 are also a kind of cream
Agent, the stearic alcohol ether of entitled polyoxyethylene (21).
Glydant Plus (Liquid) is the product of Lonza company, the U.S., is a kind of with unique efficient and economy
Preservative is widely used in cosmetics and personal care articles.Glydant Plus (Liquid) by high activity 1,3- dihydroxy
Methyl -5,5- dimethyl hydantoin and butyl carbamic acid -3- iodo -2-propynyl composition.Double effect with collaboration,
In the case where exclusive use, it can effectively inhibit the life of Gram-positive, Gram-negative bacteria and saccharomycete, mould
It is long.Glydant Plus (Liquid) just has high activity at low concentrations and same anion, cation or non-ionic surface are living
Property agent and emulsifier and protein have splendid compatibility.It is various experiments have shown that: in wide pH value and concentration range, can protect
Hold the stabilization of long period.
Facial mask made of the selected a variety of natural herbs of this product, property are stablized, and temperature stability is good, are free of ethyl alcohol,
To facial no skin irritation, wherein natural cocoa powder, natural cocoa butter are rich in " liquid golden " THE FLAVONOL CONSTITUENTS OF CYNANCHUM, have Zhuo
Carrying and targeting penetrating power more, can quickly penetrate into flesh bottom, remove free radical, this antioxidation can prevent cell
Degeneration, aging, the effects of reducing pigmentation, playing nourishing and whitening, is anti-radiation, lightening the stain.In natural cocoa and hyalomitome
Promote cell metabolism under the synergistic effect of acid, enables skin restore elasticity and vigor, while tightening skin pore, skin is enabled to moisten
It slides rich in gloss, in addition, dead sea salts and lavender extracting solution, which are added, has extremely strong purification toxin expelling effect, promotes skin water oily
Balance, there is certain curative effect to acne, dermatitis, senile plaque.
Moisturizing is to guarantee the essential condition of skin health, anti-aging.It is generally acknowledged that the content of water and skin soft and moist and
Elasticity has direct relation.The polysaccharide of plant origin is natural moisturizing factor, because of its special molecular structure and good film forming
Can, polysaccharide has both water suction and water holding ability, good moistening effect can be provided for skin, and then reaches crease-resistant, enhancing skin bullet
The purpose of property.Applying bletilla polysaccharide extracting solution in inventive formulation and capable of playing good moisture-keeping function then enhances skin bullet
Property, smooth skin microgroove.
Chocolate lees nutritional mask of the invention contains natural cocoa active constituent, with the unique strong alcohol of natural cocoa
Perfume (or spice) can not only promote skin blood circulation, deep layer cleaning pore and moisturizing effect, also have nourishing and whitening, anti-oxidant, health care
Always, dispelling stain and other effects can meet people to beautifying face and moistering lotion demand.
The present invention is compared with prior art, and technological progress is significant.The present invention uses natural vegetable raw material generation
It is milder, more environmentally friendly for chemically synthesized, strong and stimulating moisturizer and whitening agent.The present invention has apparent moisturizing, beauty
White, anti-aging and other effects.Present invention process is simple, strong operability.
Specific embodiment
Below with reference to example, the present invention will be further described, but is not intended to limit the present invention:
Embodiment I-VI, chocolate lees nutritional mask can be by the components of 1 weight percent of table
Table 1
The above-mentioned preparation method for chocolate lees nutritional mask, comprising the following steps:
(1) each substance is weighed according to weight fraction；
(2) by natural cocoa butter, natural cocoa powder, Sweet Almond Oil, saualane, beeswax, hexadeca-octadecyl alcohol, Brij-72,
Brij-721 is added one by one in oily phase pot, and system is heated and maintained at 80-85 DEG C, is stirred evenly, revolving speed 800-1200r/
Min maintains 20min-30min sterilizing, obtains oil phase thing, for use；
(3) it takes suitable water to be added in water phase pot, is then added to the water carboxymethyl cellulose sodium, stirring keeps it completely molten
Solution, then by bletilla polysaccharide extracting solution, lavender extracting solution, glycerol, panthenol, propylene glycol, hyaluronic acid, dead sea salts stirring feelings
It is added in water phase, stirs evenly one by one under condition, revolving speed 800-1200r/min, heating systems are simultaneously maintained at 80-85 DEG C, maintenance
20-30min sterilizing, obtains aqueous-phase material, for use；
(4) under vacuum, processing condition by oil obtained in step (2) mutually with water phase obtained in step (3) in emulsification
It is mixed in pot, 15min is stirred in emulsifying；
(5) after homogeneous is complete, after step (4) obtained system temperature drops to 40-45 DEG C, Liquid is added
Glydant Plus, stirs evenly, revolving speed 800-1200r/min, after stirring 3-10min, with citric acid solution regulation system
PH to 5.5-6.5, product can be obtained.
Application method of the present invention are as follows: this chocolate lees nutritional mask is spread on to the face cleaned after about 15-25 minutes, i.e.,
Flushable, this chocolate lees nutritional mask selects the green cosmetic material of safety non-pollution, has natural, nontoxic, stingless
Swash the crease-resistant effect of property, anti-aging without side-effects and effective, anti-wrinkle, meets demand for security of the people to cosmetics.
Effect identification has also been carried out simultaneously, further evaluation has been carried out to whitening, moisturizing and anti-aging effects:
(1) short run effect: choosing volunteer of 30 ages in 20-45 one full year of life and test, the cleaned arm of volunteer
Afterwards, it is positioned after the environmental balance 30min of constant temperature and humidity (room temperature is maintained at 20-24 DEG C, and humidity is maintained at 40-60%),
It surveys basic data (including moisture, brilliant white degree, melanin, elasticity).The sample of example I-VI is coated in accordingly respectively according to positioning
Region washes away after applying 20min, and blank control is not dealt with, the data (the same basic data of test content) after surveying use, same to blank
Place compares.
(2) long-term effect: choosing six groups of volunteers, and every group of volunteer's age is uniformly distributed in 20-45 one full year of life, is scheduled to last
Double-blind in 28 days.After the cleaned arm of volunteer, in constant temperature and humidity, (room temperature is maintained at 20-24 DEG C, and humidity is maintained at
It after environmental balance 30min 40-60%), surveys basic data (including moisture, brilliant white degree, melanin, elasticity), and in test position
It sets and marks.Six groups of volunteers use a kind of example totally 28 days respectively, survey and use in same position after using four weeks
Data afterwards, operation is same as above when test, comparison using each parameter value after preceding and use situation of change.
Short-period used effect data is shown in Table 2:
Table 2
| Effect (number) | Example I | Example II | Example III | Example IV | Example V | Example VI | Blank |
| Moisture increases | 21 | 24 | 20 | 26 | 21 | 24 | 6 |
| Melanin reduces | 7 | 8 | 6 | 5 | 6 | 5 | 7 |
| Elasticity increases | 9 | 8 | 7 | 5 | 7 | 6 | 6 |
| Brilliant white degree improves | 12 | 11 | 10 | 10 | 9 | 8 | 10 |
Permanence operation data are shown in Table 3:
Table 3
| Effect (number) | Example I | Example II | Example III | Example IV | Example V | Example VI | Blank |
| Moisture increases | 29 | 29 | 27 | 27 | 26 | 25 | 7 |
| Melanin reduces | 28 | 27 | 28 | 26 | 25 | 24 | 7 |
| Elasticity increases | 28 | 29 | 26 | 27 | 22 | 23 | 6 |
| Brilliant white degree improves | 28 | 27 | 27 | 26 | 26 | 23 | 8 |
Further, the meaning that the parameter tested indicates is respectively: moisture, and the moisture content of skin surface is worth higher
Show that skin surface is more wet；Melanin, the melanin content of skin surface, melanin content is fewer, and skin is more pale；Elasticity,
Skin restorable ability after by external force, elasticity number are the great-hearted indexs of skin fitness；Brilliant white degree indicates the bright of skin
Degree.
Further, above four kinds of fingers target value should all be within limits.
After on probation, irritation and allergic phenomena are not found.
Above said content is only the basic explanation under present inventive concept, and is appointed made by technical solution according to the present invention
What equivalent transformation, is within the scope of protection of the invention.
Claims (3)
1. a kind of chocolate lees nutritional mask, it is characterised in that include following components in percentage by weight:
2. a kind of chocolate lees nutritional mask according to claim 1, it is characterised in that: the preservative is by 1,3- bis-
Methylol -5,5- dimethyl hydantoin and butyl carbamic acid -3- iodo -2-propynyl composition, come from U.S. Long Sha company.
3. a kind of preparation method of chocolate lees nutritional mask described in claim 1, it is characterised in that include the following steps:
1) each substance is weighed according to mass percent；
2) by natural cocoa butter, natural cocoa powder, Sweet Almond Oil, saualane, beeswax, hexadeca-octadecyl alcohol, Brij-72, Brij-
721 are added one by one in oily phase pot, and system is heated and maintained at 80-85 DEG C, is stirred evenly, and revolving speed 800-1200r/min is maintained
20min-30min sterilizing, obtains oil phase thing, for use；
3) water intaking is added in water phase pot, is then added to the water carboxymethyl cellulose sodium, and stirring makes it completely dissolved, then by the bletilla striata
Polysaccharide extraction liquid, lavender extracting solution, glycerol, panthenol, propylene glycol, hyaluronic acid, dead sea salts add one by one in the case of stirring
Enter in water phase, stir evenly, revolving speed 800-1200r/min, heating systems are simultaneously maintained at 80-85 DEG C, and 20-30min is maintained to go out
Bacterium obtains aqueous-phase material, for use；
4) oil obtained in step (2) is mutually mixed in emulsion pot with water phase obtained in step (3) under vacuum, processing condition
It closes, emulsifying；
5) after homogeneous is complete, after step (4) obtained system temperature drops to 40-45 DEG C, preservative is added, stirs evenly,
Revolving speed is 800-1200r/min, after stirring 3-10min, with the pH to 5.5-6.5 of citric acid solution regulation system, be can be obtained
Product.
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| CN107669539A (en) * | 2017-09-27 | 2018-02-09 | 广州市梦采生物科技有限公司 | Cutin moisturizer and preparation method thereof of dispelling containing coffee component |
| CN107998069A (en) * | 2018-01-30 | 2018-05-08 | 集美大学 | A kind of edible chocolate mask and preparation method thereof |
| CN108852932A (en) * | 2018-07-16 | 2018-11-23 | 卢雪 | A kind of chocolate oil and preparation method thereof |
| CN109453099B (en) * | 2018-12-27 | 2021-08-24 | 神农架林区中医医院 | Paris polyphylla composition and preparation method thereof |
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| CN1488330A (en) * | 2003-08-15 | 2004-04-14 | 中华全国供销合作总社南京野生植物综 | Cosmestic composite additive containing dandelion and bletilla striata extract and preparing process and use in csomestics thereof |
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| CN102429837B (en) * | 2011-12-20 | 2013-05-01 | 广州市科能化妆品科研有限公司 | Nighttime repairing and water-replenishing mask and preparation method thereof |
| CN103405379B (en) * | 2013-07-29 | 2015-11-04 | 广州丹奇日用化工厂有限公司 | A kind ofly be rich in amino acid whose cosmetic composition and the application in skin care item thereof |
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| CN1488330A (en) * | 2003-08-15 | 2004-04-14 | 中华全国供销合作总社南京野生植物综 | Cosmestic composite additive containing dandelion and bletilla striata extract and preparing process and use in csomestics thereof |
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| Title |
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| 乳膏;裘炳毅;《化妆品化学与工艺技术大全》;19970630;第931-932页 |
| 天然可可脂的抗氧化活性及其在护肤霜中的应用;郭惠玲;《日用化学工业》;20050825;第577-581页 |
| 巧克力成为美容及个人护理产品原料新宠;日用化学品科学;《日用化学品科学》;20050825 |
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