CH604532A5 - - Google Patents

Info

Publication number: CH604532A5
Authority: CH; Switzerland

Application number

CH364377A

Inventor

Walter Schnee

Manfred Hofmann

Original Assignee

Winkler Fr Kg Spezialfabrik Fu

Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)

1976-04-03

Filing date

1977-03-23

Publication date

1978-09-15

1977-03-23 Application filed by Winkler Fr Kg Spezialfabrik Fu filed Critical Winkler Fr Kg Spezialfabrik Fu

1978-09-15 Publication of CH604532A5 publication Critical patent/CH604532A5/xx

Classifications

- A—HUMAN NECESSITIES
- A21—BAKING; EDIBLE DOUGHS
- A21C—MACHINES OR EQUIPMENT FOR MAKING OR PROCESSING DOUGHS; HANDLING BAKED ARTICLES MADE FROM DOUGH
- A21C7/00—Machines which homogenise the subdivided dough by working other than by kneading
- A21C7/01—Machines which homogenise the subdivided dough by working other than by kneading with endless bands

Landscapes

Life Sciences & Earth Sciences (AREA)
Engineering & Computer Science (AREA)
Food Science & Technology (AREA)
Formation And Processing Of Food Products (AREA)

CH364377A 1976-04-03 1977-03-23 CH604532A5 (ja)

Applications Claiming Priority (1)

Application Number	Priority Date	Filing Date	Title
DE19762614463 DE2614463A1 (de)	1976-04-03	1976-04-03	Automatische teil-, wirk- und flachdrueckmaschine

Publications (1)

Publication Number	Publication Date
CH604532A5 true CH604532A5 (ja)	1978-09-15

Family

ID=5974368

Family Applications (1)

Application Number	Title	Priority Date	Filing Date
CH364377A CH604532A5 (ja)	1976-04-03	1977-03-23

Country Status (3)

Country	Link
CH (1)	CH604532A5 (ja)
DE (1)	DE2614463A1 (ja)
GB (1)	GB1555195A (ja)

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number	Priority date	Publication date	Assignee	Title
US4440701A (en) *	1980-04-05	1984-04-03	Morinaga & Co., Ltd.	Method for forming viscous and plastically deformable food material into a globulin shape
EP0101674A3 (de) *	1982-08-17	1984-07-18	Ing. Franz Prohaska Gesellschaft m.b.H.	Vorrichtung zur Herstellung von Teigstücken

1976
- 1976-04-03 DE DE19762614463 patent/DE2614463A1/de not_active Withdrawn
1977
- 1977-03-23 CH CH364377A patent/CH604532A5/xx not_active IP Right Cessation
- 1977-03-31 GB GB1367377A patent/GB1555195A/en not_active Expired

Also Published As

Publication number	Publication date
DE2614463A1 (de)	1977-10-13
GB1555195A (en)	1979-11-07

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Legal Events

Date	Code	Title	Description
1981-11-30	PL	Patent ceased
2024-10-31	PL	Patent ceased