BRPI0819238A2 - Métodos para a produção de caseína - Google Patents
Métodos para a produção de caseínaInfo
- Publication number
- BRPI0819238A2 BRPI0819238A2 BRPI0819238-3A2A BRPI0819238A BRPI0819238A2 BR PI0819238 A2 BRPI0819238 A2 BR PI0819238A2 BR PI0819238 A BRPI0819238 A BR PI0819238A BR PI0819238 A2 BRPI0819238 A2 BR PI0819238A2
- Authority
- BR
- Brazil
- Prior art keywords
- methods
- casein production
- casein
- production
- Prior art date
Links
- 239000005018 casein Substances 0.000 title 1
- BECPQYXYKAMYBN-UHFFFAOYSA-N casein, tech. Chemical compound NCCCCC(C(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(CC(C)C)N=C(O)C(CCC(O)=O)N=C(O)C(CC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(C(C)O)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=N)N=C(O)C(CCC(O)=O)N=C(O)C(CCC(O)=O)N=C(O)C(COP(O)(O)=O)N=C(O)C(CCC(O)=N)N=C(O)C(N)CC1=CC=CC=C1 BECPQYXYKAMYBN-UHFFFAOYSA-N 0.000 title 1
- 235000021240 caseins Nutrition 0.000 title 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C9/00—Milk preparations; Milk powder or milk powder preparations
- A23C9/14—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment
- A23C9/142—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration
- A23C9/1422—Milk preparations; Milk powder or milk powder preparations in which the chemical composition of the milk is modified by non-chemical treatment by dialysis, reverse osmosis or ultrafiltration by ultrafiltration, microfiltration or diafiltration of milk, e.g. for separating protein and lactose; Treatment of the UF permeate
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C19/00—Cheese; Cheese preparations; Making thereof
- A23C19/02—Making cheese curd
- A23C19/05—Treating milk before coagulation; Separating whey from curd
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J1/00—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites
- A23J1/20—Obtaining protein compositions for foodstuffs; Bulk opening of eggs and separation of yolks from whites from milk, e.g. casein; from whey
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23J—PROTEIN COMPOSITIONS FOR FOODSTUFFS; WORKING-UP PROTEINS FOR FOODSTUFFS; PHOSPHATIDE COMPOSITIONS FOR FOODSTUFFS
- A23J3/00—Working-up of proteins for foodstuffs
- A23J3/04—Animal proteins
- A23J3/08—Dairy proteins
- A23J3/10—Casein
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23C—DAIRY PRODUCTS, e.g. MILK, BUTTER OR CHEESE; MILK OR CHEESE SUBSTITUTES; MAKING THEREOF
- A23C2210/00—Physical treatment of dairy products
- A23C2210/20—Treatment using membranes, including sterile filtration
- A23C2210/202—Treatment of milk with a membrane before or after fermentation of the milk, e.g. UF of diafiltration
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Engineering & Computer Science (AREA)
- Food Science & Technology (AREA)
- Polymers & Plastics (AREA)
- Biochemistry (AREA)
- Health & Medical Sciences (AREA)
- Nutrition Science (AREA)
- Zoology (AREA)
- Water Supply & Treatment (AREA)
- Dairy Products (AREA)
- Peptides Or Proteins (AREA)
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Preparation Of Compounds By Using Micro-Organisms (AREA)
Applications Claiming Priority (2)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
US98513507P | 2007-11-02 | 2007-11-02 | |
PCT/US2008/082175 WO2009059266A1 (en) | 2007-11-02 | 2008-11-02 | Methods for casein production |
Publications (1)
Publication Number | Publication Date |
---|---|
BRPI0819238A2 true BRPI0819238A2 (pt) | 2014-10-07 |
Family
ID=40591511
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
BRPI0819238-3A2A BRPI0819238A2 (pt) | 2007-11-02 | 2008-11-02 | Métodos para a produção de caseína |
Country Status (15)
Country | Link |
---|---|
US (1) | US11219225B2 (pt) |
EP (1) | EP2217079B2 (pt) |
CN (1) | CN101842018B (pt) |
AU (1) | AU2008318411B2 (pt) |
BR (1) | BRPI0819238A2 (pt) |
CA (1) | CA2704439C (pt) |
DK (1) | DK2217079T4 (pt) |
ES (1) | ES2693063T5 (pt) |
HU (1) | HUE044473T2 (pt) |
MX (1) | MX2010004616A (pt) |
NZ (2) | NZ585594A (pt) |
PL (1) | PL2217079T5 (pt) |
PT (1) | PT2217079T (pt) |
UA (1) | UA101340C2 (pt) |
WO (1) | WO2009059266A1 (pt) |
Families Citing this family (21)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
WO2010140877A1 (en) | 2009-06-05 | 2010-12-09 | N.V. Nutricia | Liquid enteral nutritional composition with a low monovalent metal ion content |
FI124323B (fi) * | 2011-02-18 | 2014-06-30 | Valio Oy | Maitopohjainen tuote ja menetelmä sen valmistamiseksi |
JP2014520549A (ja) * | 2011-07-13 | 2014-08-25 | フリースランド・ブランズ・ビー・ブイ | タンパク質の消化性が改善された組成物 |
IN2014DN07600A (pt) * | 2012-03-12 | 2015-05-15 | Nutricia Nv | |
CA2808934C (en) | 2012-04-10 | 2019-01-15 | Kraft Foods R&D, Inc. | Process for producing cream cheese |
ES2650164T3 (es) * | 2012-06-15 | 2018-01-17 | Arla Foods Amba | Productos lácteos con un aumento de la unión del agua |
WO2014114709A2 (en) | 2013-01-23 | 2014-07-31 | Arla Foods Amba | Method of producing beta-casein compositions and related products |
WO2015041515A1 (en) * | 2013-09-19 | 2015-03-26 | N.V. Nutricia | Improved process for the humanization of animal skim milk |
US9826751B2 (en) | 2014-01-21 | 2017-11-28 | Land O'lakes, Inc. | Food products and systems and methods of making same |
BR112017025948B1 (pt) | 2015-06-04 | 2022-04-05 | Fairlife, Llc | Processos para produzir um produto lácteo de cultura e produto lácteo de cultura |
CN109310100A (zh) | 2016-03-03 | 2019-02-05 | 弗兰肯有限责任公司 | 分馏奶以及奶馏分的uht灭菌 |
EP3820297A1 (en) | 2018-07-13 | 2021-05-19 | FrieslandCampina Nederland B.V. | Method for producing cheese |
CN109007050A (zh) * | 2018-08-21 | 2018-12-18 | 甘肃农业大学 | 一种干酪品质改良剂及其制备方法和应用 |
EP3840579A1 (en) * | 2018-08-22 | 2021-06-30 | FrieslandCampina Nederland B.V. | Method for making cheese and use of casein |
NL2022324B1 (en) * | 2018-12-28 | 2020-07-23 | Ausnutria B V | Liquid composition comprised of a micellar casein concentrate |
US11259535B2 (en) | 2019-05-07 | 2022-03-01 | Land O'lakes, Inc. | Food products and systems and methods of making same |
US11109604B2 (en) | 2019-05-09 | 2021-09-07 | Memtec LLC | Dairy processing systems and methods |
PT4025061T (pt) * | 2019-09-05 | 2023-12-28 | Dairy Protein Coop Food B V | Método de fabrico de queijo de cabra tipo francês |
WO2021152057A1 (en) | 2020-01-29 | 2021-08-05 | Arla Foods Amba | Cheese-like product, use thereof and method for preparing same |
MX2024007225A (es) * | 2021-12-15 | 2024-06-26 | Frieslandcampina Nederland Bv | Fraccion lactea enriquecida en inmunoglobulinas. |
CN114586847B (zh) * | 2022-03-18 | 2024-04-26 | 中国农业科学院农产品加工研究所 | 一种鲜奶级母乳化牛乳蛋白基料及其制备方法 |
Family Cites Families (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5169666A (en) * | 1991-11-14 | 1992-12-08 | The United States Of America As Represented By The Secretary Of Agriculture | Preparation of simulated human milk protein by low temperature microfiltration |
JP2622789B2 (ja) * | 1992-02-18 | 1997-06-18 | 雪印乳業株式会社 | ホエーからα−ラクトアルブミン含有量の高い画分を製造する方法及び該画分を含有せしめてなる母乳代替物または栄養組成物 |
US6326044B1 (en) * | 1997-06-19 | 2001-12-04 | Tetra Laval Holdings & Finance S.A. | Filter apparatus and method for the production of sterile skimmed milk |
US6623781B2 (en) * | 1999-07-26 | 2003-09-23 | Cornell Research Foundation, Inc. | Microfiltration of skim milk for cheese making and whey proteins |
US6485762B1 (en) * | 1999-07-26 | 2002-11-26 | Cornell Research Foundation, Inc. | Microfiltration of skim milk for cheese making and whey proteins |
US8889208B2 (en) | 2005-11-09 | 2014-11-18 | Wisconsin Alumni Research Foundation | Purification of beta casein from milk |
-
2008
- 2008-11-02 HU HUE08844474 patent/HUE044473T2/hu unknown
- 2008-11-02 EP EP08844474.0A patent/EP2217079B2/en active Active
- 2008-11-02 PT PT08844474T patent/PT2217079T/pt unknown
- 2008-11-02 WO PCT/US2008/082175 patent/WO2009059266A1/en active Search and Examination
- 2008-11-02 US US12/741,034 patent/US11219225B2/en active Active
- 2008-11-02 MX MX2010004616A patent/MX2010004616A/es active IP Right Grant
- 2008-11-02 CA CA2704439A patent/CA2704439C/en active Active
- 2008-11-02 NZ NZ585594A patent/NZ585594A/xx not_active IP Right Cessation
- 2008-11-02 NZ NZ594785A patent/NZ594785A/xx not_active IP Right Cessation
- 2008-11-02 AU AU2008318411A patent/AU2008318411B2/en not_active Ceased
- 2008-11-02 BR BRPI0819238-3A2A patent/BRPI0819238A2/pt not_active Application Discontinuation
- 2008-11-02 UA UAA201006829A patent/UA101340C2/ru unknown
- 2008-11-02 ES ES08844474T patent/ES2693063T5/es active Active
- 2008-11-02 DK DK08844474.0T patent/DK2217079T4/da active
- 2008-11-02 CN CN200880114311.3A patent/CN101842018B/zh not_active Expired - Fee Related
- 2008-11-02 PL PL08844474T patent/PL2217079T5/pl unknown
Also Published As
Publication number | Publication date |
---|---|
WO2009059266A1 (en) | 2009-05-07 |
PL2217079T3 (pl) | 2019-02-28 |
EP2217079A1 (en) | 2010-08-18 |
AU2008318411A1 (en) | 2009-05-07 |
HUE044473T2 (hu) | 2019-10-28 |
EP2217079B2 (en) | 2021-06-02 |
US11219225B2 (en) | 2022-01-11 |
UA101340C2 (ru) | 2013-03-25 |
DK2217079T3 (en) | 2018-11-26 |
US20100303958A1 (en) | 2010-12-02 |
PL2217079T5 (pl) | 2021-09-27 |
NZ594785A (en) | 2012-12-21 |
EP2217079B1 (en) | 2018-09-12 |
CN101842018A (zh) | 2010-09-22 |
CN101842018B (zh) | 2015-07-29 |
ES2693063T5 (es) | 2021-12-07 |
CA2704439C (en) | 2017-06-13 |
NZ585594A (en) | 2012-09-28 |
PT2217079T (pt) | 2018-11-07 |
MX2010004616A (es) | 2010-07-01 |
EP2217079A4 (en) | 2011-08-10 |
ES2693063T3 (es) | 2018-12-07 |
CA2704439A1 (en) | 2009-05-07 |
AU2008318411B2 (en) | 2014-06-26 |
DK2217079T4 (en) | 2021-08-23 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
BRPI0819238A2 (pt) | Métodos para a produção de caseína | |
BRPI0813284A2 (pt) | Processos para a preparação de pirazóis | |
BRPI0719843A2 (pt) | Método para a produção de bisbenzoxazóis | |
BRPI0817836A2 (pt) | Método para a produção de cerveja | |
BRPI0812304A2 (pt) | Processo para a produção de p4o6 | |
BRPI0922710A2 (pt) | método para a produção de plaquetas | |
BRPI0819568A2 (pt) | métodos para a preparação de um composto | |
DK3216802T3 (da) | Produktionsfremgangsmåde | |
BRPI0811644A2 (pt) | Processo para a produção de pirazóis | |
BRPI0816333A2 (pt) | Método para a produção de dimetil éter | |
BRPI0809652A2 (pt) | Processo melhorado para a síntese de solifenacina | |
BRPI0922490A2 (pt) | Método para produção de beta-santaleno | |
BR112012001937A2 (pt) | método para a produção de 2,2-difluoroetilamina | |
BRPI0915572A2 (pt) | processo para a fabricação de epicloroidrina | |
BRPI0813858A2 (pt) | Método para produzir peptídeo | |
BRPI0813921A2 (pt) | Método para a produção de óxido de propileno | |
BRPI0816589A2 (pt) | Método para formar um artigo e artigo respirável | |
FI20075783L (fi) | Rainanmuodostuskone | |
BRPI0923109A2 (pt) | método para a produção de derivados de diamina | |
BRPI0813960A2 (pt) | Processo para produção de biarilas | |
BRPI0918906A2 (pt) | método para a produção de comprimidos de cetirizina | |
BRPI0919835A2 (pt) | método para a produção de polímeros | |
BRPI0811140A2 (pt) | processos melhorados para produção de hidrazidas | |
BRPI0909833A2 (pt) | método para produção de combustível sintético | |
BRPI0821837A2 (pt) | Processo para a preparação de 6-substituídas-1-(2h)-isoquinolinonas |
Legal Events
Date | Code | Title | Description |
---|---|---|---|
B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
B07A | Application suspended after technical examination (opinion) [chapter 7.1 patent gazette] | ||
B09B | Patent application refused [chapter 9.2 patent gazette] | ||
B12B | Appeal against refusal [chapter 12.2 patent gazette] |