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MX2017007102A - Produccion mejorada de jarabes de glucosa. - Google Patents

Produccion mejorada de jarabes de glucosa.

Info

Publication number
MX2017007102A
MX2017007102A MX2017007102A MX2017007102A MX2017007102A MX 2017007102 A MX2017007102 A MX 2017007102A MX 2017007102 A MX2017007102 A MX 2017007102A MX 2017007102 A MX2017007102 A MX 2017007102A MX 2017007102 A MX2017007102 A MX 2017007102A
Authority
MX
Mexico
Prior art keywords
improved production
glucose syrups
syrups
glucose
relates
Prior art date
Application number
MX2017007102A
Other languages
English (en)
Inventor
Fukuyama Shiro
Ayabe Keiichi
Original Assignee
Novozymes As
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Novozymes As filed Critical Novozymes As
Publication of MX2017007102A publication Critical patent/MX2017007102A/es

Links

Classifications

    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/16—Preparation of compounds containing saccharide radicals produced by the action of an alpha-1, 6-glucosidase, e.g. amylose, debranched amylopectin
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2408—Glucanases acting on alpha -1,4-glucosidic bonds
    • C12N9/2411—Amylases
    • C12N9/2428—Glucan 1,4-alpha-glucosidase (3.2.1.3), i.e. glucoamylase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14—Hydrolases (3)
    • C12N9/24—Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402—Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405—Glucanases
    • C12N9/2451—Glucanases acting on alpha-1,6-glucosidic bonds
    • C12N9/2457—Pullulanase (3.2.1.41)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12P—FERMENTATION OR ENZYME-USING PROCESSES TO SYNTHESISE A DESIRED CHEMICAL COMPOUND OR COMPOSITION OR TO SEPARATE OPTICAL ISOMERS FROM A RACEMIC MIXTURE
    • C12P19/00—Preparation of compounds containing saccharide radicals
    • C12P19/02—Monosaccharides
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01001—Alpha-amylase (3.2.1.1)
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01003—Glucan 1,4-alpha-glucosidase (3.2.1.3), i.e. glucoamylase
    • C—CHEMISTRY; METALLURGY
    • C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12Y—ENZYMES
    • C12Y302/00—Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01—Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • C12Y302/01041—Pullulanase (3.2.1.41)
    • C—CHEMISTRY; METALLURGY
    • C13—SUGAR INDUSTRY
    • C13K—SACCHARIDES OBTAINED FROM NATURAL SOURCES OR BY HYDROLYSIS OF NATURALLY OCCURRING DISACCHARIDES, OLIGOSACCHARIDES OR POLYSACCHARIDES
    • C13K1/00—Glucose; Glucose-containing syrups
    • C13K1/06—Glucose; Glucose-containing syrups obtained by saccharification of starch or raw materials containing starch

Landscapes

  • Chemical & Material Sciences (AREA)
  • Organic Chemistry (AREA)
  • Life Sciences & Earth Sciences (AREA)
  • Health & Medical Sciences (AREA)
  • Engineering & Computer Science (AREA)
  • Wood Science & Technology (AREA)
  • Zoology (AREA)
  • Bioinformatics & Cheminformatics (AREA)
  • Genetics & Genomics (AREA)
  • General Health & Medical Sciences (AREA)
  • Biochemistry (AREA)
  • General Engineering & Computer Science (AREA)
  • Microbiology (AREA)
  • Biotechnology (AREA)
  • Molecular Biology (AREA)
  • Medicinal Chemistry (AREA)
  • Biomedical Technology (AREA)
  • General Chemical & Material Sciences (AREA)
  • Chemical Kinetics & Catalysis (AREA)
  • Emergency Medicine (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Jellies, Jams, And Syrups (AREA)
  • Confectionery (AREA)
  • Enzymes And Modification Thereof (AREA)

Abstract

La presente invención se refiere a un método de preparación de jarabe de glucosa a partir de almidón licuado, y a composiciones útiles en el mismo.
MX2017007102A 2014-12-01 2015-12-01 Produccion mejorada de jarabes de glucosa. MX2017007102A (es)

Applications Claiming Priority (2)

Application Number Priority Date Filing Date Title
EP14195685 2014-12-01
PCT/EP2015/078223 WO2016087445A1 (en) 2014-12-01 2015-12-01 Improved production of glucose syrups

Publications (1)

Publication Number Publication Date
MX2017007102A true MX2017007102A (es) 2017-08-24

Family

ID=52102435

Family Applications (1)

Application Number Title Priority Date Filing Date
MX2017007102A MX2017007102A (es) 2014-12-01 2015-12-01 Produccion mejorada de jarabes de glucosa.

Country Status (7)

Country Link
US (2) US20170321237A1 (es)
EP (1) EP3227452A1 (es)
CN (1) CN107002108A (es)
BR (1) BR112017011275A2 (es)
CA (1) CA2967710A1 (es)
MX (1) MX2017007102A (es)
WO (1) WO2016087445A1 (es)

Families Citing this family (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
EP3102051B1 (en) 2014-02-07 2020-04-08 Novozymes A/S Compositions for producing glucose syrups
BR112020009525A2 (pt) * 2017-11-14 2020-11-03 Danisco Us Inc. alfa-amilase, composição e método
WO2019173424A1 (en) * 2018-03-09 2019-09-12 Danisco Us Inc Glucoamylases and methods of use thereof
WO2023225459A2 (en) 2022-05-14 2023-11-23 Novozymes A/S Compositions and methods for preventing, treating, supressing and/or eliminating phytopathogenic infestations and infections
WO2023225510A1 (en) * 2022-05-17 2023-11-23 Dupont Nutrition Biosciences Aps Feed additive comprising enzyme combinations

Family Cites Families (39)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5534046A (en) 1978-09-01 1980-03-10 Cpc International Inc Novel glucoamyrase having excellent heat resistance and production
US4335208A (en) 1980-03-11 1982-06-15 Novo Industri A/S Saccharification of starch hydrolysates
NO840200L (no) 1983-01-28 1984-07-30 Cefus Corp Glukoamylase cdna.
US4734364A (en) * 1983-05-20 1988-03-29 Miller Brewing Company Production of dextrose and maltose syrups using an enzyme derived from rice
US4587215A (en) 1984-06-25 1986-05-06 Uop Inc. Highly thermostable amyloglucosidase
JPS62126989A (ja) 1985-11-26 1987-06-09 Godo Shiyusei Kk コルテイシウム属担子菌の生産する酵素を用いた澱粉質の無蒸煮糖化法
WO1989001969A1 (en) 1987-09-04 1989-03-09 Novo-Nordisk A/S Process for the production of protein products in aspergillus and promoters for use in aspergillus
US5162210A (en) 1990-06-29 1992-11-10 Iowa State University Research Foundation Process for enzymatic hydrolysis of starch to glucose
ES2137222T3 (es) 1992-12-28 1999-12-16 Genencor Int Polulanasa, microorganismos que la producen, procedimientos para la preparacion de la misma y utilizaciones.
KR100511499B1 (ko) 1995-02-03 2005-12-21 노보자임스 에이/에스 소정 특성을 가지는 알파-아밀라제 돌연변이체를 디자인하는 방법
AR014402A1 (es) 1997-11-26 2001-02-28 Novozymes As Glucoamilasa termoestable proceso para convertir almidon o almidon parcialmente hidrolizado en un jarabe que contiene dextrosa
JP2002520047A (ja) 1998-07-15 2002-07-09 ノボザイムス アクティーゼルスカブ グルコアミラーゼ変異体
CN101550410A (zh) 1999-07-09 2009-10-07 诺维信公司 葡糖淀粉酶变体
WO2004055178A1 (en) 2002-12-17 2004-07-01 Novozymes A/S Thermostable alpha-amylases
JP2007526748A (ja) 2003-06-25 2007-09-20 ノボザイムス アクティーゼルスカブ 澱粉加工用酵素
US8105801B2 (en) 2003-06-25 2012-01-31 Novozymes A/S Starch process
WO2005052148A2 (en) * 2003-11-21 2005-06-09 Genencor International, Inc. Expression of granular starch hydrolyzing enzymes in trichoderma and process for producing glucose from granular starch substrates
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BRPI0719181A2 (pt) 2006-10-10 2014-08-05 Danisco Us Inc Genencor Div Variantes de glucoamilase com propriedades alteradas
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CN101918570B (zh) * 2007-10-18 2015-01-28 诺维信公司 生产发酵产品的方法
BRPI0819869B1 (pt) * 2007-12-12 2019-07-16 Novozymes A/S Processo enzimático para a produção de um mosto de cervejeiro a partir de cereal não maltado, e, uso de um processo para produção de cerveja
BRPI0722357A2 (pt) 2007-12-12 2014-03-18 Novozymes As Processo para produzir um mosto de cervejeiro, mosto, cerveja, e, composição
CN102712915B (zh) 2009-08-19 2014-12-10 丹尼斯科美国公司 具有改良比活和/或热稳定性的葡糖淀粉酶的组合变体
AU2010284963C1 (en) 2009-08-19 2014-11-27 Danisco Us Inc. Variants of glucoamylase
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EP2507371B1 (en) * 2009-12-01 2015-02-25 Novozymes A/S Polypeptides having glucoamylase activity and polynucleotides encoding same
ES2565060T3 (es) 2010-04-14 2016-03-31 Novozymes A/S Polipéptidos que tienen actividad de glucoamilasa y polinucleótidos que codifican los mismos
WO2012064351A1 (en) 2010-11-08 2012-05-18 Novozymes A/S Polypeptides having glucoamylase activity and polynucleotides encoding same
WO2012122477A1 (en) * 2011-03-10 2012-09-13 Novozymes A/S Polypeptides having cellulolytic enhancing activity and polynucleotides encoding same
MX357536B (es) * 2011-04-15 2018-07-13 Novozymes As Metodo para la produccion de mosto de la cerveza.
MX351154B (es) 2011-09-06 2017-10-04 Novozymes As Variantes de glucoamilasas y polinucleotidos que las codifican.
EP2761013A1 (en) * 2011-09-29 2014-08-06 Danisco US Inc. Liquefaction and saccharification of granular starch at high concentration
CN113930458A (zh) * 2011-10-11 2022-01-14 诺维信北美公司 用于产生发酵产物的方法
EP2768957B1 (en) * 2011-10-17 2018-05-09 Novozymes A/S Alpha-amylase variants and polynucleotides encoding same
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WO2014099415A1 (en) * 2012-12-20 2014-06-26 Danisco Us Inc. Method of using alpha-amylase from aspergillus terreus and pullulanase for saccharification
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CN103981239B (zh) * 2014-05-13 2016-09-07 江南大学 一种提高高浓度淀粉糖化产物纯度的方法

Also Published As

Publication number Publication date
BR112017011275A2 (pt) 2018-04-03
US20200172946A1 (en) 2020-06-04
CA2967710A1 (en) 2016-06-09
CN107002108A (zh) 2017-08-01
US20170321237A1 (en) 2017-11-09
EP3227452A1 (en) 2017-10-11
WO2016087445A1 (en) 2016-06-09

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