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Wang et al., 2013 - Google Patents

Design of supply-chain pedigree interactive dynamic explore (SPIDER) for food safety and implementation of hazard analysis and critical control points (HACCPS)

Wang et al., 2013

Document ID
2093268827207780136
Author
Wang L
Ting J
Ip W
Publication year
Publication venue
Computers and electronics in agriculture

External Links

Snippet

Food safety has attracted considerable public concern and press attention in recent years. Hazard Analysis and Critical Control Points (HACCPs) is a systematic approach to food product safety as a means of prevention rather than finished product inspection. It has been …
Continue reading at www.sciencedirect.com (other versions)

Classifications

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    • G06Q10/08—Logistics, e.g. warehousing, loading, distribution or shipping; Inventory or stock management, e.g. order filling, procurement or balancing against orders
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