Nothing Special   »   [go: up one dir, main page]

Horiuchi et al., 1991 - Google Patents

Purification and properties of fructosylamine oxidase from Aspergillus sp. 1005

Horiuchi et al., 1991

View PDF
Document ID
17366812313958089524
Author
Horiuchi T
Kurokawa T
Publication year
Publication venue
Agricultural and biological chemistry

External Links

Snippet

A novel enzyme that decomposes Amadori rearrangement compounds including fructosyl-ε- amino acids was found in a cell-free extract of Aspergillus sp. 1005. The enzyme may be called fructosylamine oxidase and systematically, fructosylamine: oxygen oxidoreductase …
Continue reading at www.tandfonline.com (PDF) (other versions)

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/24Hydrolases (3) acting on glycosyl compounds (3.2)
    • C12N9/2402Hydrolases (3) acting on glycosyl compounds (3.2) hydrolysing O- and S- glycosyl compounds (3.2.1)
    • C12N9/2405Glucanases
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/48Hydrolases (3) acting on peptide bonds (3.4)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/14Hydrolases (3)
    • C12N9/78Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5)
    • C12N9/80Hydrolases (3) acting on carbon to nitrogen bonds other than peptide bonds (3.5) acting on amide bonds in linear amides (3.5.1)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/0004Oxidoreductases (1.)
    • C12N9/0006Oxidoreductases (1.) acting on CH-OH groups as donors (1.1)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N9/00Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
    • C12N9/0004Oxidoreductases (1.)
    • C12N9/0089Oxidoreductases (1.) acting on superoxide as acceptor (1.15)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y302/00Hydrolases acting on glycosyl compounds, i.e. glycosylases (3.2)
    • C12Y302/01Glycosidases, i.e. enzymes hydrolysing O- and S-glycosyl compounds (3.2.1)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12QMEASURING OR TESTING PROCESSES INVOLVING ENZYMES OR MICRO-ORGANISMS; COMPOSITIONS OR TEST PAPERS THEREFOR; PROCESSES OF PREPARING SUCH COMPOSITIONS; CONDITION RESPONSIVE CONTROL IN MICROBIOLOGICAL OR ENZYMOLOGICAL PROCESSES
    • C12Q1/00Measuring or testing processes involving enzymes, nucleic acids or micro-organisms; Compositions therefor; Processes of preparing such compositions
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y304/00Hydrolases acting on peptide bonds, i.e. peptidases (3.4)
    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12YENZYMES
    • C12Y114/00Oxidoreductases acting on paired donors, with incorporation or reduction of molecular oxygen (1.14)

Similar Documents

Publication Publication Date Title
Horiuchi et al. Purification and properties of fructosylamine oxidase from Aspergillus sp. 1005
Horiuchi et al. Purification and properties of fructosyl-amino acid oxidase from Corynebacterium sp. 2-4-1
Böhmer et al. A novel l‐glutamate oxidase from Streptomyces endus: Purification and properties
Tanaka et al. Purification and properties of β-galactosidase from Aspergillus oryzae
Kinoshita et al. 6‐Aminohexanoic acid cyclic dimer hydrolase. A new cyclic amide hydrolase produced by Acromobacter guttatus KI72
Cai et al. Copper amine oxidase: heterologous expression, purification, and characterization of an active enzyme in Saccharomyces cerevisiae
JPH0928376A (en) New dipeptidyl peptidase iv and its production
Lauffart et al. Rationalization of aminopeptidase activities in human skeletal muscle soluble extract
Guiard et al. The “b5‐like” Domain from Chicken‐Liver Sulfite Oxidase: A New Case of Common Ancestral Origin with Liver Cytochrome b5 and Bakers' Yeast Cytochrome b2 Core
USRE37187E1 (en) Aminopeptidase GX, and a method of hydrolyzing a protein with the same
Emi et al. Purification and properties of the thermostable acid protease of Penicillium duponti
Asdornnithee et al. Isolation and characterization of a collagenolytic enzyme from Bacillus licheniformis N22
Yokoyama et al. In vitro refolding process of urea-denatured microbial transglutaminase without pro-peptide sequence
Tinguely et al. Identification of the reactive cysteine residue (Cys227) in human carbonyl reductase
Shioi et al. Purification by affinity chromatography and properties of uroporphyrinogen I synthetase from Chlorella regularis
Izumi et al. Purification and properties of pyranose oxidase from basidiomycetous fungus no. 52
Wang et al. Purification and partial characterization of Cu, Zn containing superoxide dismutase from entomogenous fungal species Cordyceps militaris
Barthomeuf et al. Collagenolytic activity of a new semi-alkaline protease from Aspergillus niger
Monti et al. Separation and characterization of two catalase activities isolated from the yeast Trigonopsis variabilis
WO2022138668A1 (en) Modified glucose dehydrogenase
D'Aniello et al. Peptidyl-D-amino acid hydrolase from Loligo vulgaris Lam. Purification and characterization.
Saito alpha-Amylase inhibitor from fungus Cladosporium herbarum F-828.
Tyagi et al. Studies on the purification and characterization of malate dehydrogenase from Mycobacterium phlei
Ui et al. Purification and properties of acetylacetoin synthase from Bacillus sp. YUF-4
Röhm Properties of a Highly Purified Dipeptidase (EC 3.4. 13.?) from Brewer’s Yeast