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Vinayagam et al., 2015 - Google Patents

Antidiabetic properties of dietary flavonoids: a cellular mechanism review

Vinayagam et al., 2015

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Document ID
14522861601922978485
Author
Vinayagam R
Xu B
Publication year
Publication venue
Nutrition & metabolism

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Background Natural food products have been used for combating human diseases for thousands of years. Naturally occurring flavonoids including flavones, flavonols, flavanones, flavonols, isoflavones and anthocyanidins have been proposed as effective supplements for …
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