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Amalraj et al., 2021 - Google Patents

Preparation and characterization of a novel bioavailable gingerol formulation using polar–nonpolar sandwich technology, its antioxidant potential, and an in vitro …

Amalraj et al., 2021

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Document ID
14221106616555660915
Author
Amalraj A
Varma K
Jude S
Nair R
Kuttappan S
Publication year
Publication venue
ACS Food Science & Technology

External Links

Snippet

In this study, an innovative bioavailable gingerol formulation, Ginactiv, was prepared by using polar–nonpolar sandwich (PNS) technology with a full spectrum of ginger matrix (FSGM). SEM images showed that Ginactiv was almost spherical, was well dispersed, had a …
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    • A61K36/324Boswellia, e.g. frankincense
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    • A61K36/18Magnoliophyta (angiosperms)
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    • A61K36/70Polygonaceae (Buckwheat family), e.g. spineflower or dock
    • A61K36/704Polygonum, e.g. knotweed
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    • A61K36/18Magnoliophyta (angiosperms)
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    • A61K36/25Araliaceae (Ginseng family), e.g. ivy, aralia, schefflera or tetrapanax
    • A61K36/258Panax (ginseng)
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