Bali et al., 2024 - Google Patents
Kanji Drink: The Tangy Carrot Beverage for Good HealthBali et al., 2024
View PDF- Document ID
- 13215568062941532426
- Author
- Bali S
- Kumar V
- Goutam A
- Publication year
- Publication venue
- Curr Res Cmpl Alt Med
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Snippet
Kanji is an Indian ready-to-serve fermented drink, particularly popular in North India, especially during festivals like Holi. Fermented foods are a category of functional foods that offer health benefits beyond their basic nutritional value. The diverse Indian food culture …
- 244000000626 Daucus carota 0 title description 73
Classifications
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- A61K36/73—Rosaceae (Rose family), e.g. strawberry, chokeberry, blackberry, pear or firethorn
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- A61K31/33—Heterocyclic compounds
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- A61K8/18—Cosmetic or similar toilet preparations characterised by the composition
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- A61K8/97—Cosmetic or similar toilet preparations characterised by the composition containing material, or derivatives thereof of undetermined constitution of vegetable origin, e.g. plant extracts
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; THEIR TREATMENT, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A23B - A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
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- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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