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Crastes-Vessot et al., 2022 - Google Patents

Study and optimization of freeze-drying cycles of model probiotic: Morphology characterization of Lyophilisates by SEM

Crastes-Vessot et al., 2022

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Document ID
12700224686655261601
Author
Crastes-Vessot S
Degobert G
Agusti G
Cogné C
Andrieu J
Beney L
Gervais P
Moundanga S
Publication year
Publication venue
22nd International Drying Symposium

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These experimental data are concerning the optimization of freeze-drying cycles of a model type Casei probiotic bacteria with water based formulations using lactose and polymer polyvinylpyrolidone (PVP) as cry/lyo protectants. After a previous study devoted to the …
Continue reading at institut-agro-dijon.hal.science (PDF) (other versions)

Classifications

    • CCHEMISTRY; METALLURGY
    • C12BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
    • C12NMICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
    • C12N1/00Micro-organisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving micro-organisms or compositions thereof; Processes of preparing or isolating a composition containing a micro-organism; Culture media therefor
    • C12N1/04Preserving or maintaining viable micro-organisms

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