Vernès et al., 2015 - Google Patents
Phycocyanin from Arthrospira platensis. Production, extraction and analysisVernès et al., 2015
View PDF- Document ID
- 11360232197434420146
- Author
- Vernès L
- Granvillain P
- Chemat F
- Vian M
- Publication year
- Publication venue
- Current Biotechnology
External Links
Snippet
Background: Phycocyanin (PC) is a major light harvesting pigment of cyanobacteria. It has gained importance in many biotechnological applications in food sciences, therapy, cosmetics and pharmacological processes thanks to its blue color and to its properties …
- 108010053210 Phycocyanin 0 title abstract description 130
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICRO-ORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING OR MAINTAINING MICRO-ORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N1/00—Micro-organisms, e.g. protozoa; Compositions thereof; Processes of propagating, maintaining or preserving micro-organisms or compositions thereof; Processes of preparing or isolating a composition containing a micro-organism; Culture media therefor
- C12N1/12—Unicellular algae; Culture media therefor
Similar Documents
| Publication | Publication Date | Title |
|---|---|---|
| Vernès et al. | Phycocyanin from Arthrospira platensis. Production, extraction and analysis | |
| Junior et al. | Microalgae for biotechnological applications: Cultivation, harvesting and biomass processing | |
| Geada et al. | Algal proteins: Production strategies and nutritional and functional properties | |
| Ventura et al. | Extraction of value-added compounds from microalgae | |
| Garcia et al. | Selective and energy efficient extraction of functional proteins from microalgae for food applications | |
| Mittal et al. | Ultrasound assisted methods for enhanced extraction of phycobiliproteins from marine macro-algae, Gelidium pusillum (Rhodophyta) | |
| Soto-Sierra et al. | Extraction and fractionation of microalgae-based protein products | |
| Chew et al. | Liquid biphasic flotation for the purification of C-phycocyanin from Spirulina platensis microalga | |
| Lupatini et al. | Potential application of microalga Spirulina platensis as a protein source | |
| Nwoba et al. | Microalgal pigments: a source of natural food colors | |
| Kuddus et al. | Recent developments in production and biotechnological applications of C‐phycocyanin | |
| Lauceri et al. | A simple method for rapid purification of phycobiliproteins from Arthrospira platensis and Porphyridium cruentum biomass | |
| Kovaleski et al. | Extraction and purification of phycobiliproteins from algae and their applications | |
| Ji et al. | Phycobiliproteins from algae: Current updates in sustainable production and applications in food and health | |
| Sarkarat et al. | Recent advances in non-conventional techniques for extraction of phycobiliproteins and carotenoids from microalgae | |
| Hayes et al. | Microalgal bioactive compounds including protein, peptides, and pigments: applications, opportunities, and challenges during biorefinery processes | |
| Soni et al. | Food supplements formulated with Spirulina | |
| Yin et al. | Integration bioprocess of B-phycoerythrin and exopolysaccharides production from photosynthetic microalga Porphyridium cruentum | |
| Putra et al. | Exploring the potential of Ulva Lactuca: Emerging extraction methods, bioactive compounds, and health applications-A perspective review | |
| Liu et al. | Coupling bead-milling and microfiltration for the recovery of lipids and proteins from Parachlorella kessleri: Impact of the cell disruption conditions on the separation performances | |
| Kamble et al. | Extraction and purification of phycoerythrin-a natural colouring agent from spirulina platensis | |
| Arun et al. | Ultrasound assisted enhanced extraction of lutein (β, ε-carotene-3, 3'-diol) from Mircroalga (Chlorella pyrenoidosa) grown in wastewater: Optimization through Response Surface Methodology | |
| Bai et al. | An efficient protein isolation process for use in Limnospira maxima: A biorefinery approach | |
| Eshaghzadeh et al. | Purification and characterization of phycoerythrin from the Caspian Sea red macroalga (Osmundea caspica) | |
| Rojo et al. | Potential of Microalgae for Protein Production |