Verce et al., 2019 - Google Patents
Shotgun metagenomics of a water kefir fermentation ecosystem reveals a novel Oenococcus speciesVerce et al., 2019
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- 4625286681705072123
- Author
- Verce M
- De Vuyst L
- Weckx S
- Publication year
- Publication venue
- Frontiers in microbiology
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Water kefir is a fruity, sour, slightly alcoholic and carbonated beverage, which is made by fermentation of an aqueous sucrose solution in the presence of dried figs and water kefir grains. These polysaccharide grains contain lactic acid bacteria (LAB), yeasts, and …
- 235000021104 water kefir 0 title abstract description 155
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- C12P7/00—Preparation of oxygen-containing organic compounds
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