Tiramisu snowball cookies

These little snowball bites capture the essence of Tiramisu so perfectly. They have a light coffee flavour with notes of chocolate and cinnamon with a pinch of salt to balance things out nicely and they’re not too sweet. The Kahlúa offers up it’s pleasant coffee flavour without tasting boozy which I appreciate. The mascarpone produces a texture that’s somewhere between a truffle and cheesecake. Addictive! They will keep you coming back for more!

These easy Snowball Cookies are an old fashioned, butter cookie with pecans that are dipped in powdered sugar. They're an elegant treat to enjoy any time of the year and to add to your Holiday season baking!

The holiday season is the perfect time to indulge in delightful homemade treats, and Pecan Snowball Cookies top the list of must-bake recipes. These buttery, nutty, melt-in-your-mouth delights are a classic favorite, often making appearances at cookie exchanges, holiday parties, and festive family gatherings. Not only are they incredibly delicious, but they are also simple

Indulge in my Classic Chocolate Snowball Cookies Recipe! These easy-to-bake snowball cookies feature rich cocoa, chocolate chips, and a dusting of powdered sugar—perfect for any occasion!

What a delicious holiday cookie recipe!

Snowball cookies are a Christmas classic, but this recipe dresses them up fancy. Pistachio nuts and maraschino cherries bring a festive touch. Recipe here!

These tiramisu cookies are made with soft and chewy coffee cookies topped with creamy mascarpone cream, and topped with cocoa powder.

bonappetitmag on Instagram: "All the winning flavors of tiramisu—espresso, chocolate, and mascarpone cream— come together in this snowball cookie 🍪. Make sure to go heavy on the cocoa powder drama. Get the recipe from @hanaasbrink at the link in bio."

These Cream Cheese Snowball Cookies are loaded with tangy cream cheese flavor and baked to perfection then rolled in powdered sugar. Tasty!

Just over a year ago I made tiramisu cookies...THE FLAVOURS I tasted in my mouth when I ate those cookies was amazing. I've made a lot of cookies since but...