Salad with grilled veggies

Fresh summer veggies are grilled until perfectly charred & smoky & tossed into greens with bright & light homemade lemon basil vinaigrette. This Grilled Vegetable Salad is simple to prepare & boasts all of the best fresh flavors of summer. Perfect for fresh weeknight eats & summer entertaining! Naturally vegetarian & gluten-free, easily dairy-free & vegan.

Complete your backyard barbecue with a vegetable salad that soaks up all the flavors from the grill. It's our favorite medley of summer vegetables that's perfect for the grill.

This Grilled Vegetable Salad recipe features grilled vegetables, a lemon vinaigrette, and salty blue cheese crumbles (or shaved Parmesan)!

Grilled Marinated Veggies is an easy way to add the perfect zip to your veggies, the secret is tossing the veggies in the marinade before & after grilling!

Grilled Zucchini Salad made with charred zucchini slices combined with sweet corn kernels, juicy tomatoes, goat cheese, and a zesty lemon dressing.

These easy grilled vegetables get their sweet, tangy flavor from balsamic vinegar and a crumble of goat cheese. It's the perfect summer side dish!

This Grilled Veggie Bean Salad is tossed with a creamy maple Dijon dressing and can be served in a delicious warm pita. Easy to make and packed with gut supporting fiber. I’ve been making a lot of bean salads lately. Typically I’ll pick and choose the veggies I want, decide on a dressing then choose

Grilled zucchini salad with halloumi, bulgur and chickpeas. Top with lots of fresh mint and a sweet and spicy tahini dressing. The ultimate summer salad.

This classic Garden Salad is perfect for summer, bringing together fresh leafy greens, juicy cherry tomatoes, crisp cucumber, and sharp red onions, all dressed in a light, homemade vinaigrette. It's a quick, healthy, and versatile dish that can be prepared in just 10 minutes. The simplicity of this salad allows the fresh ingredients to shine, making it an ideal side or light meal.

This grilled vegetable salad is an easy and flavourful side dish perfect for summertime grilling season. My summertime grilling favourites zucchini, eggplant, mushrooms and red pepper are grilled on the BBQ then topped with pesto and crumbled goat cheese.