Roasted mushrooms

Garlic butter roasted mushroom delicious made with garlic, butter, mushrooms n herbs. It's simple and easy vegan recipe roasted in 20 minutes

Garlic butter roasted mushrooms are a super flavorful easy side dish recipe for any meal. Holidays or weeknight dinners alike.

This quick and easy roasted mushroom recipe elevates their natural umami flavor by cooking them with a blend of aromatic herbs, garlic, and olive oil.

Indulge in buttery, garlic herb roasted mushrooms. This easy oven-baked side dish is meaty and bursting with fresh flavors.

These Garlic Butter Roasted Mushrooms are a savory and flavorful side dish featuring tender mushrooms coated in a rich garlic butter sauce, enhanced with fresh herbs and a touch of lemon. Perfect as an appetizer or side dish, they are easy to make and packed with deliciousness.

These Roasted Mushrooms are tender, buttery cremini mushrooms, simply seasoned and roasted until tender and tossed in garlic butter.

Tender roasted mushrooms infused with a rich balsamic soy garlic sauce make for a perfect side dish or appetizer. This recipe brings together the earthy flavors of mushrooms with the boldness of balsamic vinegar, soy sauce, and roasted garlic, creating a deliciously savory dish that’s easy to prepare.

Sheet pan garlic butter mushrooms - easy to make and delicious.

Balsamic roasted mushrooms are an easy side dish or appetizer, soaked in garlic, herbs, and tangy balsamic vinegar for maximum flavor.

Learn how to roast mushrooms to transform them into super savory, juicy, slightly meaty, umami-rich flavor bombs! Baked mushrooms are fuss-free, hands off, and make for a diet-friendly (Paleo, Keto, Whole30, Low Carb, Vegan) appetizer, side, or main!